મસાલેદાર બાજરીની ખીચડી બનાવવાની અનોખી રીત/ Unique Way Of Making Bajra Khichdi/ Millet Khichdi Recipe

મસાલેદાર બાજરીની ખીચડી બનાવવાની અનોખી રીત/ Unique Way Of Making Bajra Khichdi/ Millet Khichdi Recipe

[@kanubhaiprajapati775]

Superb

[@lilabenprajapati4538]

Nice 👍

[@zee55779]

you are the first person I came across who cleaned bajro properly ( we call it bajro chadelo) The only difference I found was even chadelo bajro takes long time to cook, and it becomes translucent when it's properly cooked.

[@nitaparmar4322]

Very good

[@smitajoshi6675]

Very nice respi Thanks 🙏

[@kailashfood]

Thank you 🙏🏼😊

[@mitalishah1402]

Super ❤

[@kailashfood]

Thank you 😊

[@masukjethi1818]

❤ સરસ ❤❤❤❤

[@milindaparagambegaokar8423]

રેસીપી તો ગમી પણ ઘીનું પ્રમાણ ખૂબ છે.

[@meenamande7540]

Yes

[@komalm15]

Ratio of
Bajra: Moong Dal : Rice
2:1:1/2
I don't understand how much would be 500 gms bajra in cups

[@UshaPatel-kh7sc]

Sound is disturbing

[@nitaparmar4322]

Very good

[@kailashfood]

Thank you