AMAZING CIDER in ASTURIAS | Camino del Norte Day 12 | Bustio to Pendueles
ฝัง
- เผยแพร่เมื่อ 10 ก.ย. 2024
- Audrey and Griffin are back on the Camino and discover magical Asturian cider and the BEST MEXICAN RESTAURANT in Spain.
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A tip for the next time you go to drink cider. The ideal is to throw the cider from as high as possible so that the cider breaks hard when it falls on the glass. That way it gets oxygenated.
It is also advisable to serve only a couple of fingers and drink it at once. When you want to drink again you have to repeat this procedure.
If this is not done, the flavor of the cider is distorted. Saving the distances, it would be like serving a beer with ice. Goodbye beer...
A strong greeting and good trip couple!
Cool! that's good to know - thanks!
Rea haceis unos videos preciosos y muy entrañables. Tambien es verdar que el paisaje se presta a ello, ademas la musica es hermosa
¡Vale! gracias por ver nuestros videos - nos encanta españa
On road sections it is convenient for pedestrians to drive on the left, that way the cars come from your face and you see them, if you do it from the right they will come from behind you. a warm greeting
Ah. eso es bueno saber - gracias!
Very nice video. For me, Asturias is the most beautiful region of the north of Spain. No tenngo un inglés fluido y por eso continuo en español. Enhorabuena por este precioso viaje y preciosa aventura. Thanks and congratulations 👍👏🤩
¡Vale! gracias por ver nuestros videos - nos encanta españa
There is a mountain range just to the south of you called Los Picos de Europa. Stunning hiking but not for the faint hearted!
Cool! that's good to know - We passed by it - I would have loved to hike up there.
Los paisajes son hermosos
Buen camino por.Asturias
¡Vale! gracias por ver nuestros videos - nos encanta españa
Me gusta la tranquilidad con la que haceis el camino.un saludo
¡Vale! gracias por ver nuestros videos - nos encanta españa
La "cosa densa y dulce" del desayuno cuyo nombre queréis saber es quesada pasiega, uno de los muchos postres típicos del norte de España, ese en concreto es de Cantabria.
Quesada pasiega - gracias, voy a aprender a hacerlo - fue muy rica
Hi Geezer & Blonde I have just recently finished the Camino Frances and loved every minute of it. Walked every stage 30 days walking and two days off. Watching your all your video's and love them. I'm now going back to Spain next year April 2024 to do the Del Norte. Thanks guys
Awesome! Thanks for watching our videos. You're going to love the Camino del Norte
¡Qué paisajes rurales tan bonitos en ese Camino de Santiago en el Norte de España!
Si, si, si!!!! ♥
What a beautiful day on the Camino. I believe the flowers at 17:04 are nasturtiums, so lovely. Thank you for a great video, really enjoyed it. p.s. I too would have gone back for a second round of good Mexican food, yum.
Yes, ;) Thanks for watching and pointing out the nasturtiums -they are so beautiful - and the food and cider oh lala
Asturias is the Natural Paradise of Spain
Yes, it's absolutely gorgeous - I can't wait to return :)
@@geezerandblonde I finished my house there and I will retire in two years. An Asturian in Orange County, CA.
Sidra y comida Mejicana buena combinación,sois los mejores!!!,Saludos desde Gijón🙋♂️
¡Vale! gracias por ver nuestros videos - nos encanta españa
👑🇪🇦👏🏻
Spanish cider is amazing accept no substitutes.
Yes, that's a true story!
Hello! great to see you again, and another great video! Wonderful that you got that delicious Mexican food, and what a great decision to stay there too instead of the albergue. Hubby and I were commenting about Asturias, and what a beautiful place it is. You will love your entire stay there we are sure. Those beautiful mansions are called "casas de indianos", those who left, returned many years later with their fortunes made in the "Indies".. (in the Americas) and built those lovely big homes. We noticed that big blue one, gorgeous. Saludos! and enjoy, looking forward to your next video! 🍷🍷
Hello there! Nice to hear from you :) Ahh, "casas de indianos" we saw them all over and they
were big and beautiful. We're already missing Asturias.
@@geezerandblonde yes, they are so beautiful... Did you ever get some "queso de cabrales"? soooo, where are you now? Looking forward to your next video! cheers guys! be safe.
Asturias and the north of spain is beautifull but wait for Galicia and Galicia food. Nice people on the camino, the angels of camino 😇
Yes, the angels of the Camino were wonderful. We can't wait to see Galicia and try the food - we are so excited 😀
You made a mistake. Minute 20:11, you said your "our favourtie country in the world, Mexico". You wanted to say, "our favourite country in the world AFTER Spain, Mexico".
Greeting from a Spaniard :)
LOL - you are so right🙂
Trae mala suerte brindar con bebidas que no tengan alcohol.
Buen camino chicos 🚶🚶
Ah. eso es bueno saber - gracias!
La sidra tiene alcohol.
5:23 A curiosity, the symbol of the shell in each milestone is always oriented so that each one of the "rays" converge in the central point that is Santiago. It symbolizes that all roads lead to Santiago and that all roads actually start at the door of your house.
Es decir, con la concha sería suficiente para orientarte, the arrow would not be necessary
Ah. eso es bueno saber - gracias!
what camera and editing software wae you using to edit vdeos?>
I'm using a Gopro11 / Iphone 13 to film and Adobe Premiere pro to edit
...en Asturias, una de las zonas de España con mejor cocina casera, debeis probar algunos platos tipicos en alguna sidreria o un restaurante...os estais perdiendo lo mejor.....
Oh sí, la comida tradicional asturiana llega pronto
That mexican food looks awesome. Buen apetito 🤣
OMG - so so good :)
Comida mejicana de que?
Si claro, mexican porque los mexicanos son en realidad asturianos y cántabros que se marcharon allí y se llevaron con ellos hasta el arroz con leche y los churros.
@@ManuelLopez-yd6ip la que comen en el restaurante mexicano. Hay unos cuantos en el norte, muchos estuvieron allí y volvieron.
Hola, muy buenos vídeos, sólo un apunte, la sidra se bebe en tragos cortos y recién escanciada, si no no está buena. “Buen camino”.
Ah. eso es bueno saber - gracias!
Sí, y hay q tirar al suelo o suele haber un caldero de madera el culin(final) del vaso.
Si no veis el Naranco de Bulnes y los Picos de Europa ...os falta una cosa muy importante.😮😊
Ah. eso es bueno saber - gracias!
Great joke! Their mexican food better than in Mexico. jajajaja good joke.
😉😜