Witloof met kaassaus en hesp in de oven | De Keuken van Sofie | VTM Koken

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  • เผยแพร่เมื่อ 31 ก.ค. 2014
  • Tess Goossens en Sofie Dumont maken samen overheerlijke witloof met hesp en echte "rekkebekkensaus". Het recept vind je hier: koken.vtm.be/de-keuken-van-sof....
    Chef: Sofie Dumont met hulp van Tess Goossens
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ความคิดเห็น • 3

  • @kitkattorres2346
    @kitkattorres2346 6 ปีที่แล้ว +1

    I would love to understand what you're saying but I don't understand your food looks very delicious

    • @miniclip1162
      @miniclip1162 2 ปีที่แล้ว

      in short: the lady dressed in black is pregnant and is going on about how scared she was trying to eat food while not poisoning her child. so she downloaded an app to see if what she was going to have in restaurants were safe. most of the banter is about the child. if you still want to know what they are saying... i can translate the recipe for you! its mostly a bechemel sauce with 250 grams of cheese. steamed endives wrapped in ham + mashed potatoes. as a casserole!

  • @sharondeprez8498
    @sharondeprez8498 ปีที่แล้ว

    rauw witloof lust ik niet maar wel gestoofd