How to Make Breakthroughs in Business | Mindset
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- เผยแพร่เมื่อ 8 ก.พ. 2025
- In this episode of the Stay Hungry Podcast, Joel Stone dives deep into the hard truth about business growth: you can’t make an omelette without breaking eggs. Stepping out of your comfort zone and embracing discomfort is key to achieving real, lasting success.
Joel shares real-life stories from clients who experienced major breakthroughs by doing just that - taking risks and pushing beyond their limits. Joel unpacks the dangers of staying in your comfort zone, drawing inspiration from Henry Ford’s powerful quote, “If you always do what you’ve always done, you’ll always get what you’ve always got.”
He emphasises how perfectionism can paralyse progress and why striving for “good enough” is often the fastest route to momentum. Adaptability is another major theme in this episode, as Joel explains how regular adjustments to your strategy and messaging are critical for staying competitive.
He also warns against holding on too tightly to the status quo, challenging listeners to identify the “eggs” they need to break to unlock the next level of growth. Whether you’re stuck in a rut or looking to take your business to the next level, this episode is a must-listen. It’s time to break some eggs and embrace the path to growth!
Key Takeaways:
Growth happens outside the comfort zone.
Perfectionism kills progress-focus on momentum.
Adaptability is crucial for long-term success.
Failures are lessons, not setbacks.
Tune in and ask yourself: What changes do you need to make to move your
business forward?
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