Thank you Sree & Kripal for dropping in to LYFE and it was great catching up with you both. We are delighted that you enjoyed the experience. Happy Deepavali and God Bless🪔😊🙏
After watching this episode yesterday, I went to try it. The chef was not present there. I ordered a Ricotta and sundried tomatoes stuffed Chicken breast, and I was hugely disappointed. The chicken was not even warm, it was rubbery and chewy. I informed them about this and the server said he would check about this. The next dish was Chicken dimsums, even they came out to be chewy. I also ordered a Lamb burger and Korean Bibimbap both were very average for the price they came for. Overall, nice ambiance and service but the food needs attention.
We went there last night. It was an amazing experience. Pizza we ate was truly the best in Bengaluru , with fresh herbs, thin crust and amazing taste. Even dumplings were amazing. Also we tried a unique desert with coconut which had mild sweetness but with a unique taste. Coriander salsa sauce was so good, my favourite!Thank you Chef Abhijit and team for a wonderful food experience along with excellent ambience.
Chef Saha really explained everything so well. The food looks good,the menu looks amazing. It will be a great place for corporate parties and events to explore such a large variety of food.
Mr. Saha was celebrity chef since his "The Park " days. he has been in F&B Business line for long time and created niche of his own. Congratulation Mr. Saha and all the best for your new venture !
Kripal could not register the names of the dishes but what was showcased looks yummy and authentic. Congrats to Chef Abhijit Saha on his new Restaurant wishing him the very best. Liked the theme of the place was unique with multiple combinations. 😊👍🙏
It is one of my favorite restaurant n luckly very close to my place. Amazing food n peaceful ambience. Homly feel bcoz ,they hv converted a banglow in to lyfe restaurant. Must try
Hopefully when I visit hope to eat here and take some if my peeps there ! Hope it tastes as good as it looks and we get the same service ! Thanks again
The reason I said this sometime back Someone had given a great review of a restaurant and it was not you and since I wanted to order for my friends in India as a thank you from🇨🇦and was really disappointed about the review I get that is why I speak from expert sorry!
Good morning dear Kripal - I would like to once again wish you and your loved ones a Happy Festive Week ahead 👍 Both you and Sree are looking dazzling in your spotless white attire 👌👌 The ambience of the LYFE restaurant is awesome and they have a lot of dishes and catering to an eclectic audience. I agree it looks like Chef’s home converted into an amazing restaurant. Wow the Kale Foxtail and apple salad looks great and a fab presentation. The wood fired Mushroom - truffle oil Pizza 🍕, prawns and papaya salad ( I love Som Tam ) . Hello to Shruti 👋 Time to pop open the bottle of Sparkling wine 👏🏼👏🏼 The Dimsums ingredients and also the presentation looks awesome . Good options for the Veggies and NV . The mushroom Risotto dish has so many complex components . Chef is a genius . The sea bass fish also is unique . Every dish has an element of ingenuity and class . Now to the Sushis and they look brilliant I like my Sushi 🍣 to have a dip in the Soy and Wasabi sauce mix . That elevates the dish’s flavour . The desserts look like a typical Michelin star dish ⭐️⭐️⭐️⭐️⭐️ Kripal as usual is a Master in deciding the ingredients in just one bite and he is always 💯 right . Hats off to you Chief 👍 Simply loved your in-depth culinary talk with Chef Abhijeet 🙏🙏 The Chocolate decadence seems to have hit the right spot 👌 It’s a must visit restaurant- top notch 💯💯💯 Compliments to the Chef and his team 👍👍 Enjoyed is an understatement for this magnificent Vlog . What a day to start my Festive holiday watching this classy Vlog . Thanks so much dear Kripal for taking us on such a wonderful journey 🙏 Take care , stay safe and loads of love and respect 🤗🤗🤗❤️❤️❤️
Hi Rajesh, appreciate your comment on our sartorial disposition. You are kind. 🙂🙏 You’re spot on in your observations of the ambience of LYFE, truly is special. The food too is the sort that complements the space rather well in its cuisine approach. Happy to learn this brightened your festivities, hope you had a good Deepavali. My very best wishes to you and your family. God bless.
Hi Kripal sir i am not understanding in English language my studing only 10 standard failed Your food lovers Chanel is very beautiful and royal feel good places i am watching your all blogs wonderful moments and location Thank for you
I always feel Sree is pressured by Kripal to his outings. She must feel under pressure to add and contribute to his video whereas she comes across as someone who loves to stay off camera and enjoy life at her own pace. Love your energy Sree.
Everyone is different in their personalities, I am more out there and Sree is quieter and more reserved. And that’s the way it plays out in our vlogs too. However please do not misconstrue her reticence to imply she feels pressured in front of the camera. Aside from being my wife, she is a strong, assertive, independent individual who enjoys the experience in her own, quiet ways. Would suggest you too enjoy the videos for what they are without trying to read too much into it. Cheers! 🙂
Kripal this fellow showed different types of tasty food made by others One thing what he must do or his responsibility he should grow vegetables wheat rice pulses, Many are there to eat very few to grow so fill it up or else there will be no food to feed 😢
There does not seem to be a single nice avenue that is not overrun with vendors littering the surroundings. Note all the coconut vendors occupying the entire width of the sidewalk and look at the filth behind them.
After watching this episode yesterday, I went to try it. The chef was not present there. I ordered a Ricotta and sundried tomatoes stuffed Chicken breast, and I was hugely disappointed. The chicken was not even warm, it was rubbery and chewy. I informed them about this and the server said he would check about this. The next dish was Chicken dimsums, even they came out to be chewy. I also ordered a Lamb burger and Korean Bibimbap both were very average for the price they came for. Overall, nice ambiance and service but the food needs attention.
Hi Bhavna! My sincere apologies for the unfortunate experience you had with the food @LYFE. Your feedback has been well taken and we have worked upon the dishes mentioned you and on the menu as a whole. Please do give us another opportunity to serve you better the next time. Hope to see you soon again @LYFE🙏
Whitefielders Ahoy!I was abs THRILLED to stumble on this video quite by accident, to discover my favourite chefs new restaurant . An absolute master of Mediterranean cuisine, and we’ve enjoyed his superlative offerings in different locations in Bangalore over the years. Moved a few years ago to Whitefield and now am so thrilled Abhijeet has opened a new place almost a stones throw away from us. Lots of friends and folk are unaware of the opening and I’m going to tell everyone I know here about it !! Heartiest congratulations and best wishes Abhijeet! Will be visiting very soon hopefully with gang in tow, they should not miss this experience!
Thank you Sree & Kripal for dropping in to LYFE and it was great catching up with you both. We are delighted that you enjoyed the experience. Happy Deepavali and God Bless🪔😊🙏
🙏🙏 Our pleasure, Abhijit, we enjoyed our time there. Keep up the great work.
After watching this episode yesterday, I went to try it. The chef was not present there. I ordered a Ricotta and sundried tomatoes stuffed Chicken breast, and I was hugely disappointed. The chicken was not even warm, it was rubbery and chewy. I informed them about this and the server said he would check about this. The next dish was Chicken dimsums, even they came out to be chewy. I also ordered a Lamb burger and Korean Bibimbap both were very average for the price they came for. Overall, nice ambiance and service but the food needs attention.
We went there last night. It was an amazing experience. Pizza we ate was truly the best in Bengaluru , with fresh herbs, thin crust and amazing taste. Even dumplings were amazing. Also we tried a unique desert with coconut which had mild sweetness but with a unique taste. Coriander salsa sauce was so good, my favourite!Thank you Chef Abhijit and team for a wonderful food experience along with excellent ambience.
Very exciting Kripal!!! The fact that the ingredients are farm to fork is a very powerful statement at LYFE.
Had been there @lyfe, great place to enjoy good food in a relaxed ambience
Thanks and happy Deepavali 🪔🪔
🙏🙏
Chef Saha really explained everything so well. The food looks good,the menu looks amazing. It will be a great place for corporate parties and events to explore such a large variety of food.
That’s true, he’s a very talented chef. Lyfe is certainly a great venue for some interesting food.
Great place and great food options...
Ambience at LYFE is wonderful and the presentation of all the deserts and dishes is awesome enjoy
Mr. Saha was celebrity chef since his "The Park " days. he has been in F&B Business line for long time and created niche of his own. Congratulation Mr. Saha and all the best for your new venture !
Park Kolkata?
@@abhishekghosh5550 TPBL :)
Please share the menu and prices. It will be very helpful.
Efforts should be always appreciated.
Jagriti has a mix of Spanish , Italian, Japanese . visiting Bengaluru so i should find time to visit this restaurant.
Thanks for sharing
My pleasure
Kripal could not register the names of the dishes but what was showcased looks yummy and authentic. Congrats to Chef Abhijit Saha on his new Restaurant wishing him the very best. Liked the theme of the place was unique with multiple combinations. 😊👍🙏
Very tempting, and mouth watering
It is one of my favorite restaurant n luckly very close to my place. Amazing food n peaceful ambience.
Homly feel bcoz ,they hv converted a banglow in to lyfe restaurant. Must try
I have seen all these kind of dishes in Master chef
Thanks for this episode😊
That dessert 👏🏻👌🏻👍🏼was a feast to watch
Hopefully when I visit hope to eat here and take some if my peeps there ! Hope it tastes as good as it looks and we get the same service ! Thanks again
The reason I said this sometime back Someone had given a great review of a restaurant and it was not you and since I wanted to order for my friends in India as a thank you from🇨🇦and was really disappointed about the review I get that is why I speak from expert sorry!
Happy ದೀಪಾವಳಿ 🎇🪔 to all of you .
Happy Deepavali to you too!
Good... Will visit🌱🌴☘️🍀
Excellent Anna.. Reminded of Melbourne Diners there...
Super Sir, cool place
Nice!
Good morning dear Kripal - I would like to once again wish you and your loved ones a Happy Festive Week ahead 👍 Both you and Sree are looking dazzling in your spotless white attire 👌👌 The ambience of the LYFE restaurant is awesome and they have a lot of dishes and catering to an eclectic audience. I agree it looks like Chef’s home converted into an amazing restaurant. Wow the Kale Foxtail and apple salad looks great and a fab presentation. The wood fired Mushroom - truffle oil Pizza 🍕, prawns and papaya salad ( I love Som Tam ) . Hello to Shruti 👋 Time to pop open the bottle of Sparkling wine 👏🏼👏🏼 The Dimsums ingredients and also the presentation looks awesome . Good options for the Veggies and NV . The mushroom Risotto dish has so many complex components . Chef is a genius . The sea bass fish also is unique . Every dish has an element of ingenuity and class . Now to the Sushis and they look brilliant I like my Sushi 🍣 to have a dip in the Soy and Wasabi sauce mix . That elevates the dish’s flavour . The desserts look like a typical Michelin star dish ⭐️⭐️⭐️⭐️⭐️ Kripal as usual is a Master in deciding the ingredients in just one bite and he is always 💯 right . Hats off to you Chief 👍 Simply loved your in-depth culinary talk with Chef Abhijeet 🙏🙏 The Chocolate decadence seems to have hit the right spot 👌 It’s a must visit restaurant- top notch 💯💯💯 Compliments to the Chef and his team 👍👍 Enjoyed is an understatement for this magnificent Vlog . What a day to start my Festive holiday watching this classy Vlog . Thanks so much dear Kripal for taking us on such a wonderful journey 🙏 Take care , stay safe and loads of love and respect 🤗🤗🤗❤️❤️❤️
Hi Rajesh, appreciate your comment on our sartorial disposition. You are kind. 🙂🙏 You’re spot on in your observations of the ambience of LYFE, truly is special. The food too is the sort that complements the space rather well in its cuisine approach. Happy to learn this brightened your festivities, hope you had a good Deepavali. My very best wishes to you and your family. God bless.
@@KripalAmannaVlogs Hi Kripal - Thanks for your reply . Yes we are having an awesome festive week . Have a wonderful Sunday and God bless 🙏🙏
FOOD LOOKS GOOD… THANKS FOR SHARING…
You are welcome, Rahul.
Hi Kripal sir i am not understanding in English language my studing only 10 standard failed
Your food lovers Chanel is very beautiful and royal feel good places
i am watching your all blogs wonderful moments and location
Thank for you
I always feel Sree is pressured by Kripal to his outings. She must feel under pressure to add and contribute to his video whereas she comes across as someone who loves to stay off camera and enjoy life at her own pace. Love your energy Sree.
Yes my observations too.
Everyone is different in their personalities, I am more out there and Sree is quieter and more reserved. And that’s the way it plays out in our vlogs too. However please do not misconstrue her reticence to imply she feels pressured in front of the camera. Aside from being my wife, she is a strong, assertive, independent individual who enjoys the experience in her own, quiet ways. Would suggest you too enjoy the videos for what they are without trying to read too much into it. Cheers! 🙂
@@KripalAmannaVlogs Cheers.
Happy Anniversary To Both Of You...
Mrs. Shirley Tholar was remembering you.
Super Food Sir🍕🍕🍕
Srii looks gorgeous
Kripal this fellow showed different types of tasty food made by others
One thing what he must do or his responsibility he should grow vegetables wheat rice pulses, Many are there to eat very few to grow so fill it up or else there will be no food to feed 😢
Sister is hungry
First of all, Shubha Deepavali to u and your fly Kripal Sir
Thank you, Deepavali wishes to you too.
There does not seem to be a single nice avenue that is not overrun with vendors littering the surroundings. Note all the coconut vendors occupying the entire width of the sidewalk and look at the filth behind them.
Counted the number of times Abhijit keeps saying Ambiance 😊😊😊
Hi Sir, wish you and your team a vey happy Deepavali.
👌
We need "The Yellow Chilli" restaurant back !!
The Ummm saying guy
Happy Diwali from:धन
Amiron ka khana 😂, I love Benne dosa, donne biryani 😂. Jus joking
My sentiment too😂
❤❤❤❤❤❤
Biggest example of Destiny to get free food/earn money & etc etc 🎉
Happy Deepawali To You And Your Family...
@KripalAmmanna sir, if at all if any channel plans on conducting MasterChef India-Kannada, We would like to see you as the judge their😊.
❤❤❤
After watching this episode yesterday, I went to try it. The chef was not present there. I ordered a Ricotta and sundried tomatoes stuffed Chicken breast, and I was hugely disappointed. The chicken was not even warm, it was rubbery and chewy. I informed them about this and the server said he would check about this. The next dish was Chicken dimsums, even they came out to be chewy. I also ordered a Lamb burger and Korean Bibimbap both were very average for the price they came for. Overall, nice ambiance and service but the food needs attention.
Hi Bhavna! My sincere apologies for the unfortunate experience you had with the food @LYFE. Your feedback has been well taken and we have worked upon the dishes mentioned you and on the menu as a whole. Please do give us another opportunity to serve you better the next time. Hope to see you soon again @LYFE🙏
Kripalji
Happy Diwali to You and Your Family. Do you still bring out the Food Lovers Magazine?
Regards 🙏🙏🙏
Whitefielders Ahoy!I was abs THRILLED to stumble on this video quite by accident, to discover my favourite chefs new restaurant . An absolute master of Mediterranean cuisine, and we’ve enjoyed his superlative offerings in different locations in Bangalore over the years. Moved a few years ago to Whitefield and now am so thrilled Abhijeet has opened a new place almost a stones throw away from us. Lots of friends and folk are unaware of the opening and I’m going to tell everyone I know here about it !! Heartiest congratulations and best wishes Abhijeet! Will be visiting very soon hopefully with gang in tow, they should not miss this experience!
Pizza on Deepawali ...Well , well. Indian khana is a must. Rest is farce. Enjoy.
J❤❤
Yeh ghanja bohot bolta.
🙏🙏👌👌👍👍🖕🖕🎊🎊🎉🎉. HAPPY DIPAWALI.
Pee-Zza