Aalu Bhindi Karahi & Mutton Daal | Masala Morning | Shireen Anwar | 21 July 2023 | MasalaTv

Aalu Bhindi Karahi & Mutton Daal | Masala Morning | Shireen Anwar | 21 July 2023 | MasalaTv‪@MasalaTVRecipes‬
Aalu Bhindi Karahi Written Recipe :
Ingredients :
Small bhindi ½ kg
Potatoes 2
Tomatoes chopperised 3
Garlic crushed 1 tbsp
Tomato puree 2 tbsp
Dried fenugreek 1 tsp
Coriander powder 1-½ tsp
Allspice powder ½ tsp
Salt 1 tsp
Chili powder 1 tsp
Sugar 1 tsp
Onion finely sliced 1 ½ cup
Oil for frying
Method :
Heat oil in a wok, fry bhindi on medium flame for 5 mins till it gets cooked, fry the second batch of bhindi, remove and deep fry the potato fingers to a golden-brown color till it gets cooked, remove from wok. Heat ¼ cup oil in a karahi, add onion, garlic, fry till transparent, add blended tomatoes, dried fenugreek , all the dry seasonings, cook for 5 mins on low flame, add in potatoes, bhindi, stir fry for a few mins, cover and cook on low flame for 5 mins, serve with roti.
Mutton Daal Written Recipe :
Ingredients :
Mutton ½ kg
Split Bengal Gram 1- ½ cup
Oil ½ cup
Clarified butter 2 tbsp
Onion chopped 1- ½ cup
Cloves 4
Cinnamon 1 stick
Garlic chopped 1 tbsp
Ginger chopped 1 tbsp
Tomatoes chopperised 2
Salt 1 ½ tsp
Turmeric ½ tsp
Chili powder 2 tsp
Lemon juice 2 tbsp
Coriander leaves 2 tbsp
Green chilies 4
Method :
Heat oil and ghee in a pressure cooker, add cloves and cinnamon with chopped onion, chopped ginger and garlic, fry till onion soft, add mutton, fry for 10 mins, add tomatoes and all the seasonings, for 10 mins till all well blended, add soaked chana daal, fry for 5 mins, add 6 cups water, close the cooker, lower heat, cook for about 15 mins, add lemon juice, the daal should remain whole, serve hot with fresh coriander and green chilies.
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Aameen soum aameen

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Ameen

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Shireen can I make mutton daal recipe without mutton,I don’t eat that much meat
Thanks

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Wayoftalkimgveryfine

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Aapi meri shadi h ap mere liye dua karyega

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IMRAN KHAN ZINDABAD