Akka tq so much… achi muruku turn out well.. so happy❤.. always have fear to make eggless achi muruku..every time try, sure flop.. but this time,turned out well..
If u mean new mould ...can sister. Some moulds is good to use the first time itself. Soak in oil for few hours. When want to make deep in hot oil like i show in video
Eggless achi murukku recipe looks absolutely delicious thank you for sharing 👍👍👍
Thank you ❤️
Aka I will try your cara this year Deepavali Aka mudah dan senang cara you Aka achimuruku
@@SasiKumar-ob5pv terima kasih sasi ♥️
Thank you for sharing ❤
Ur welcome ❤️
Wow..looks yummy 😊😊
Thank you ❤️
Wow , it never go from shape, eggless fantastic sis. Will looking forward for more DEEPAVALI receipes
Thank you so much 🙂
Akka tq so much… achi muruku turn out well.. so happy❤.. always have fear to make eggless achi muruku..every time try, sure flop.. but this time,turned out well..
Thank you so much . Do try my other recepies ans well. ❤️
Hi, is Ur mold old one? Or new. How u season it
Old or new before making achi muruku soak d moulds in oil for few days then heat up in oil properly before putting it in batter
Thanks for our traditional Achu Murukku Sis🙏🏼❤️🙏🏼 continue rocking with your beautiful cooking sis👍🏻 waited for your another delicious recipe from 🇦🇺
Thank you sister ❤
THANKS FOR SHARING HOW TO MAKE READY MADE ACHU MURUKUMAAFROM MURUKKU.FROM CANADA SUBSCRIBER
Thank you sister ❤️
Achhu murukku maavu yenge kidaikkum
If ur in Malaysia, indian sundry shops leh kidaikum.
Thank you Sis for another 👍recipe.
Hope you enjoy
@@sivahomecook 1st time trying to make it.
Your vedio is the best
Hahaha thank you sister. But sadly i dont hv much subscribers 🤔🤔
Study shows , it takes some time to get much subscribers and if you keep producing good vedios you will reach there
Hi why need to use kapur water... If new Achi muruku mould how to use
For more crispiness. Can avoid if ubdont like. New achi should b good only. Just heat up in d oil
Superb
Thank you ❤️
Oh gosh Siva. I was thinking of you and wondering if you'll post eggless achi muruku. And i saw your video today. Looks good and not oily. Tq sis🙏😊
Thank you too. Glad you liked it. ❤️
Hi sis, thanks for the delicious achi murukku. Can I know which brand of all purpose flour you used in this recipe?
Cap sauh....anchor brand
Thank you sis
Sivagami.Pl give more recipes without eggs
I will try sister ❤️
Is it okay to use new achi muruku as I wanna try for first time?
If u mean new mould ...can sister. Some moulds is good to use the first time itself. Soak in oil for few hours. When want to make deep in hot oil like i show in video
@@sivahomecook yes new mould
Okay thanks
Thank you sis❤
Ur welcome
Why nvr add sugar
Because the flour mix already added with sugar.
Good❤❤❤
Thank you ❤️
Does the one packet means 1 kg?
500g sister
Sister where to buy air kaput
Supermarket , bakery shop and indian sundry shops
What is sinnambu thanni?
The one old people eat with vetteleh sis
Akka ninga ipoh va?
Kampar leh porenthen. Ippo Sg Buloh leh iruken
Thank you sis
Welcome 😊
Thank you so much
You're most welcome
Where to buy the kapur, sis
Indian sundry shops should hv. Sometimes supermarket also got sis. I bought in supermarket. Bakery also will have
@@sivahomecook TQ sis
Yummy
Thank you ❤
🙏👌👍👏
❤😊😋