Crunchy, Cheesy, and Delicious: Super Easy Korean Corn Dogs!

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  • เผยแพร่เมื่อ 27 มิ.ย. 2024
  • Learn how to make delicious and crispy Korean corn dogs at home with this easy and quick recipe! With a crispy exterior and a gooey interior, these cheesy corn dogs are perfect for satisfying your snack cravings. Follow along and impress your friends with this trendy Korean street food snack!
    Ingredients
    Batter
    2 Tbsp sugar
    1 tsp fine sea salt
    1 tsp baking powder
    2 cups plain flour
    1 egg
    1 cup milk
    Filling
    2 jumbo Frankfurter sausages (cut in half)
    2 cups panko breadcrumbs
    4 cheese blocks, e.g. mozzarella, red leicester or cheddar (cut into squares half the length of the sausages)
    1 potato, diced
    To find the recipe for this dish, click the link below!
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    - Crunchy, Cheesy, and Delicious: Super Easy Korean Corn Dogs! -
    00:00 Introduction
    00:21 The Batter
    02:24 Making the Corn Dogs
    04:02 Frying the Corn Dogs
    04:49 Adding Potato Chunks
    05:44 Tasting & Outro
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ความคิดเห็น • 35

  • @littlesnowflakey
    @littlesnowflakey ปีที่แล้ว +2

    Looks absolutely delicious!!

  • @demetricpatton9852
    @demetricpatton9852 11 หลายเดือนก่อน

    Am.going to try it

  • @prophetmaster4997
    @prophetmaster4997 11 หลายเดือนก่อน +2

    You could've omitted the panko for potato flakes. Maybe grate potato and use it at a coating? Mix grated potato, egg, meat and cheese (vegetables work well in this too). Wrap mixture on sticks and freeze it. Then coat it in batter and panko and fry immediately

  • @S1L3NTG4M3R
    @S1L3NTG4M3R ปีที่แล้ว +1

    thanks again!! :)

  • @lavytaffyy8520
    @lavytaffyy8520 ปีที่แล้ว +5

    I’ve seen these on TV and I wanted to try it because it looks so good. I’m glad I found your video! I wasn’t sure where to get one but now I feel inspired to make one. Thanks for making it easy to follow and understand.

    • @SchoolofWok
      @SchoolofWok  ปีที่แล้ว

      Let us know how it goes! - Chris

  • @EuropeanGatewayConsulting
    @EuropeanGatewayConsulting 7 หลายเดือนก่อน

    多想自己!!: I love it!!

  • @wannabelikegzus
    @wannabelikegzus ปีที่แล้ว +6

    It'd be cool to make a big batch of these, freeze them, and pan fry/bake them on a lazy night.

    • @yoanfardella3421
      @yoanfardella3421 ปีที่แล้ว +1

      I think it would work to deep fried them, freeze them and then heat them in the oven. I will try and tell next week

    • @yoanfardella3421
      @yoanfardella3421 ปีที่แล้ว +2

      So, I forgot to answer but it works pretty well

    • @wannabelikegzus
      @wannabelikegzus ปีที่แล้ว

      @@yoanfardella3421 sick!! Snack city just got a new addition.

  • @marianvaitai4489
    @marianvaitai4489 ปีที่แล้ว +2

    Ooohh, looks good but the only step you missed chef was rolling it in sugar after you’ve fried them!! Elevates the taste even more! 😊

    • @SchoolofWok
      @SchoolofWok  ปีที่แล้ว

      Sounds amazing! - Chris

  • @reapergrim76
    @reapergrim76 ปีที่แล้ว

    So Korean! 😀

  • @user-ng6lr9qg1q
    @user-ng6lr9qg1q 8 หลายเดือนก่อน +1

    Your accent is so cute 😊

  • @dyanalayng5507
    @dyanalayng5507 ปีที่แล้ว

    Smart trick with batter in the drinking glass!

    • @SchoolofWok
      @SchoolofWok  ปีที่แล้ว

      Glad you liked it! - Lee

  • @harrydawso
    @harrydawso 2 หลายเดือนก่อน

    Where can we buy cubes of mozzarella? I've never seen them in the uk

  • @mary-janebrewington8503
    @mary-janebrewington8503 ปีที่แล้ว +1

    Is this actual Korean street food? I'm Korean, but have never been to Korea, It would be wonderful to try something simple like this from my native country.
    I am 100% making this soon

  • @Eye_Exist
    @Eye_Exist ปีที่แล้ว

    what would you use as a gluten free replacement for the panko bread crumbs?

    • @prophetmaster4997
      @prophetmaster4997 11 หลายเดือนก่อน

      Maybe coconut. Almond flour. Just Google it. I know they have gluten free options for everything these days

  • @kizzle45shizzle
    @kizzle45shizzle 11 หลายเดือนก่อน

    Omg i have all the ingredients at home

  • @user-lz3bn8yh7m
    @user-lz3bn8yh7m ปีที่แล้ว

    For how many corn dogs is it enough?

  • @ppenterprise8842
    @ppenterprise8842 ปีที่แล้ว

    Do you watch masterchef??🤔

  • @TheWibbo
    @TheWibbo ปีที่แล้ว +6

    can't be a corn dog without cornmeal !

    • @drayluffy
      @drayluffy 11 หลายเดือนก่อน +1

      For Korean corn dogs cornmeal is really not needed since the flour and everything else makes it it's own thing and cornmeal for a normal corndog is to get the sweet flavorful cakey breading around the beef

  • @thomasneal9291
    @thomasneal9291 ปีที่แล้ว

    heart attack on a stick. yum?

  • @DrBen779
    @DrBen779 ปีที่แล้ว

    I thought it's a video about feeding corn to a dog. Disappointed!!☹️

    • @SchoolofWok
      @SchoolofWok  ปีที่แล้ว

      That sounds like a good video - Chris

  • @RaymondCore
    @RaymondCore ปีที่แล้ว +3

    I'm from Texas and it's not a corn dog if you don't use corn meal for your batter. Where is the corn in your 'corn' dog? How about you call them 'Battered Korean Hot Dogs' instead.

    • @mabeljoe4305
      @mabeljoe4305 ปีที่แล้ว +5

      Its called Korean style hot dog (corn dog)

    • @thomasneal9291
      @thomasneal9291 ปีที่แล้ว

      @@mabeljoe4305 that's just it. it is NOT in any way... a corn dog. not the dog, not the batter... not anything.
      as Core said, corndogs have CORN MEAL in the batter. I would call this a panko dog, not a corn dog.

    • @mattrolfe01
      @mattrolfe01 ปีที่แล้ว +6

      There's no dog either 🤷🏻‍♂️😝