I live in Brasil, so I felt very at home with your "Churrasco" ! Great video!! Your dog must have some Brasilian streak in his DNA,,, never saw him so keen to get his piece of meat!!! And you were ignoring him,, pure torture!! LOL!! By the way, never saw skewers so well made,,, can you post a link ?
Looks delicious, but I was thinking.....if you guys got on a serious workout schedule, with as much meat as you eat, you would get shredded huge in no time
That is pretty much how a South Africa braai works. Except mostly real wood instead of charcoal. Open fire, and we don't put a lid on a grill. In fact nobody owns a grill that can close :)
That looks amazing again. You could almost feel sorry for vegetarians.🤣 But how do you explain that to Eva Nice video guy's thanks. And keep on grilling ♨️
Jullie maken prachtige filmpjes met zeer vernieuwende/creatieve recepten. Maar die overdreven enthousiaste presentatie begint me echt de keel uit te hangen. Het wordt ook steeds erger. Waarschijnlijk is dat een Amerikaans virus. Begrijp me niet verkeerd, ik ben groot fan van het kanaal. Ik zou alleen graag aan de noodrem van de "hypetrain" trekken. Gewoon weer en matig Engels sprekende, vlotte, Nederlandse gast die ontzettend goed kan barbecuen. Mand
you copied everything from the Brazilian barbecue, from the skewers, the salt, the meat and the charcoal, this barbecue is not American, it is Brazilian full stop!
So much fun to cook this way! Great video!
what's the BBQ you have in this video? I love the idea of moveable charcoal bed. Also the meat and sauces to totally yummy!
That looks so good. Cheers, Roel! ✌️
Best video ever! This style of BBQ is amazing!
what an appropriate video I have just bought a Thuros B2
Churrasco looks so delicious The meat looks so fresh!
That is the Classic Technique which is used in Turkey for the Kebabs
I live in Brasil, so I felt very at home with your "Churrasco" ! Great video!! Your dog must have some Brasilian streak in his DNA,,, never saw him so keen to get his piece of meat!!! And you were ignoring him,, pure torture!! LOL!! By the way, never saw skewers so well made,,, can you post a link ?
I don’t know what makes you dreamier. Your passion for meat and fire or your love for fire and meat.
Either way, I’m in.
This is brazilian churrasco... very nice!
No chicken hearts? Without it doesnt count as churrasco at my house 🇧🇷
That's the good life. Well done, Sir!
Looks delicious 😋, I'm must try . Ty for the video
Thats how i do it in south africa 4days a week.i just use just firewood no charcoal and a rooster
Awesome vid ! What brand of grill do you use for this cook !
Hi, looks great. Where did you buy the skewers?
ORDER THE CHURRASCO HERE
www.amazon.de/stores/page/C1E71929-4FC5-481F-90C0-9CDA9798CC05
@@PITMASTERX Thank You 👍
Heck yea! 🔥
Looks DELICIOUS! If you like this, you would LOVE an Argentinian grill.
Argentina is bbq royalty
I first read your comment as an Argentinian 'girl' 😆
Looks good!!
Everything looks magnificent. For me, I would inhale the lamb first! Loving those sauces too. Tusen Takk skal de har
🤌🏻♥️ love it!
Looks delicious, but I was thinking.....if you guys got on a serious workout schedule, with as much meat as you eat, you would get shredded huge in no time
Wow that is awesome.. I can't wait for beef roast is done on the grill I'm trying to smoke it lol
Love lamb. Love chimichurri. The way you guys ate it makes me sad. Sad I'm not there.
Finally, you remember to feed your dog on camera! But your dog seems to want more.
Love it, something a little different
Just like we do in Brazil, quite nice and tasty.
Amazing!
Ow men....that's tasty!!
Where can I buy FORGED skewers as seen on churrasco episode?
I hope we get these skewers in the UK?
Churrasco é brasileiro 🇧🇷🇧🇷
Oooooh so nice
Hi there what is the name of the beef you are cooking in English
Many thanks Gary
Bife de Tira. Entrecote cut length wise
Hey, pitmaster x, can you reply with a link to those awesome skewers?
ORDER THE CHURRASCO HERE
www.amazon.de/stores/page/C1E71929-4FC5-481F-90C0-9CDA9798CC05
Hi Roel, how about a South African braaivleis sometime?
Where can I get decent skewers like that?
how to Steak (Churrasco) is the title lol and original Chimichurri isn't green is the main difference but i love adding parsley as well
Now that's a proper Braai.
That is pretty much how a South Africa braai works. Except mostly real wood instead of charcoal. Open fire, and we don't put a lid on a grill. In fact nobody owns a grill that can close :)
When we make certain Carne in Mexico like that all we use is salt too.
You have a nice accent, dude!
10:16 JAAAHHHHHHH, zin in!
Brazilian: "Show me what you got. I wanna see what you got... Good job"
que saudade do Rio Grande do Sul
What do you preferee, gas os coal?
For bbq? Gas is forbiden in south América.
What grill are you using here ?
Napoleon PRO 605
What brand charcoal grill is that?
Napoleon professional charcoal grill
@@PITMASTERX I got an oaklahoma joe longhorn offset smoker I been looking into getting a dedicated charcoal grill instead of using the firebox.
Dit op een ofyr 🥰😍🤩🤯
That looks amazing again. You could almost feel sorry for vegetarians.🤣 But how do you explain that to Eva
Nice video guy's thanks. And keep on grilling ♨️
i wouldnt be able to eat with dog watching at me like this
"A man with the balls to rock double denim will never steer you wrong"
Confucious?
Biryani dude 😬
Proper BBQing, looks absolutely amazing, well done on another inspiring video, cheers Seamus 🍻
Next time try the true brazilian way, with farofa on side ;)
Awesome guys. Lol if you give 1 little piece of meat to a labrador.... he's gonna sniff around fore more ALL afternoon :)
Came here to watch BBQ.. but that part at 0:04 triggered another part of my male brain!!! I cannot be the only guy come on fellas
I like to put a steak on the wooden stick and grill it on the campfire
🍽🍽🍽🍽🍽🍽👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻💯💯💯💯💯💯
One thing : churrasco is pronounced chu-ha-sco not chu-rrasco 😀 the double r is actually a H.
Brazilian style
Jullie maken prachtige filmpjes met zeer vernieuwende/creatieve recepten. Maar die overdreven enthousiaste presentatie begint me echt de keel uit te hangen. Het wordt ook steeds erger. Waarschijnlijk is dat een Amerikaans virus. Begrijp me niet verkeerd, ik ben groot fan van het kanaal. Ik zou alleen graag aan de noodrem van de "hypetrain" trekken. Gewoon weer en matig Engels sprekende, vlotte, Nederlandse gast die ontzettend goed kan barbecuen. Mand
Make goat
Let's Go Brandon 🇺🇲
Best keep your likes apolitical. Not cool.
Lets go Brendan (Schaub)
feed the dog you monsters
you copied everything from the Brazilian barbecue, from the skewers, the salt, the meat and the charcoal, this barbecue is not American, it is Brazilian full stop!
Did you try Japanese white charcoal or in original "Binchotan". en.wikipedia.org/wiki/Binch%C5%8Dtan
Shu-HASS-co
What grill are you using?