здрасьте. нас тут читающих много и симпатизирующих этому блогу. о чём Вы (вы) пишете, а именно "!!". Вы причастны к ❣❣? или я НЕПРАВИЛЬНО поняла? а если правильно - ответьте. и кто Вы / тоже. про это преступление. если знаете про другие - приветствуется. спасибо. так от кого Вы/вы тут? (словами пишите).
@@nathanbaumgardner2470у пардоньте (извините) если Вы вы не тот кто нехороший. Спасибо жа ответ. Вид переписки с теми, кто очень хитрый, чтобы нести ответственность. Хорошего дня!
@@Strat296 although they are green onions in this vid you can literally subsitute green onions for chives. And no, chives dont just go on an omelet, they go on baked potatoes too 😊 and Green onions are just as good on an omelet as chives.
For those wondering....Ingredients. My guess would be Prawns, Salt, Pepper, Onion powder, Grated Ginger, Garlic. There is also a red spice, which i haven't mentioned yet. It could be either Paprika or Cayenne pepper. Not sure Paprika would work well with the asian type theme of the other ingredients. Sauce is either Hoisin, Oyster sauce, or Kecap Manis, I'm sure any of these would work well. Also, another liquid, possibly honey, but it could easily be a little sesame oil or even both if you have a well stocked cupboard. I'm going to test this out, right now! 😂 Dipping sauce is simple. Mayo, sweet chilli, sriracha or gochujang and finally lime juice. Hope this helps!
There is an Asian recipe of this on "Tasty's" website (Bang Bang shrimp) and he uses oyster sauce and sesame oil instead of the chipotle/sweetener mix.
@SilentNights185 I'm a chef mate. Habanero sauce is not brown. Chipotle Barbecue sauce is brown but why would you use sriracha or gochujang with this? Trust me mate. It's Oyster, hoisin or kacap manis. Do some research
@@Ste-fx8dr I'm friggin Chinese and know the difference between oyster, hoisin, and soy sauce. This recipe has no Asian ingredients. I said on the Tasty website, they have an alternative recipe. And this sauce is a light brown and there are no soy sauce or oyster sauces with a narrow neck for a sauce bottle, nor are they light brown or runny in consistency. The bang bang sauce has obvious ingredients. You should know that's a Sriracha sauce bottle, kewpie Mayo, and Thai Chili sauce. There is no gochujang in this recipe, but if it's added, it's for the color and spice. I don't know why you are asking me why?
This looks very similar to bang bang shrimp, he just rearranged where he put the ingredients so he could turn it into a donut. So it kinda is on a lot of menus already.
I guess we can just air fry or bake it right....and tweak the dressing cuz fkkkk mayo with the seed oils and the Sriracha with the sugar . But every once in a long while it should be fine to eat this wau
Every time I see this guy come on my TH-cam shorts I have to run and grab a bib to catch the drool I’ve been watching him for a while and I’ve never seen him cook. Anything that I wouldn’t embarrass myself eating. Everything looks so damn good.
For those wondering....Ingredients. My guess would be Prawns, Salt, Pepper, Onion powder, Grated Ginger, Garlic. There is also a red spice, which i haven't mentioned yet. It could be either Paprika or Cayenne pepper. Not sure Paprika would work well with the asian type theme of the other ingredients. Sauce is either Hoisin, Oyster sauce, or Kecap Manis, I'm sure any of these would work well. Also, another liquid, possibly honey, but it could easily be a little sesame oil or even both if you have a well stocked cupboard. I'm going to test this out, right now! Dipping sauce is simple. Mayo, sweet chilli, sriracha or gochujang and finally lime juice. Hope this helps!
@@ITSXDelta age shaming? anyway obviously you need to make a hole in the dough to make a donut, but can I have you carefully review the footage to ensure you understand what I mean when I say he does in in a somewhat suggestive manner
Short answer: yes I would Long answer: I will devour this magnificent dish and I will learn to create it so i can pass it down from generation to generation and every time they consume it they will ask " who made this delicious dish?" And I will say " the man who has made this absolute wonder of a dish is the man that goes by ZachChoi!"
![TEEDEE TADA - DIAMOND NARAKORN X LEGO LYKN [Special Dance Performance]](http://i.ytimg.com/vi/QgtZedFeumA/mqdefault.jpg)
Short answer: YOU GOT THAT RIGHT!!
здрасьте. нас тут читающих много и симпатизирующих этому блогу. о чём Вы (вы) пишете, а именно "!!". Вы причастны к ❣❣? или я НЕПРАВИЛЬНО поняла? а если правильно - ответьте. и кто Вы / тоже. про это преступление. если знаете про другие - приветствуется. спасибо.
так от кого Вы/вы тут? (словами пишите).
@@klx1159bot
@@klx1159What?
@@nathanbaumgardner2470у пардоньте (извините) если Вы вы не тот кто нехороший. Спасибо жа ответ. Вид переписки с теми, кто очень хитрый, чтобы нести ответственность.
Хорошего дня!
Shorter answer: yes
Bro should open up his own restaurant at this point he has a lot of interesting creations 😂
he will deep fry the restaurant 😂
@@VihanGaming HAHAHAHHA
he will deep fry the restaurant
@@ÖzgürYılmaz-q8l bro will deep fry the deep fryer
yes thats right
Short Answer: *YES!!* Zach Choi never out of food ideas
cz whatever he do is deep frying every food
Yeah deep frying oranges
@@yeonjunslips-u6qthis is actually the forst deep frying video in quite a while
Nugget donut
Yyuqfhdfjfhtgjcisrjttotgjffjfgjffigjgtofjdoffogottptkt
That looked Divine 😍🤤 I love prawns!!
What I learned from this channel is that garnishing almost anything w/ fresh chives makes it look 10 times more bougie and delicious
Those are scallions aka green onion, not chives. Chives go on an omelet. Green onions go on anything Asian.
@@Strat296 although they are green onions in this vid you can literally subsitute green onions for chives. And no, chives dont just go on an omelet, they go on baked potatoes too 😊 and Green onions are just as good on an omelet as chives.
Kinda ruined it tho like I’m not a fan of green foods
@@eraser1103wastaken it called garnish, it is there to make the food look good and you can eat it or not.
Kinda off topic but the word bougie is so funny to me
Bro deeply violated the donut hard 💀
Yup
😂
😂😂😂😂😂
🥚
For those wondering....Ingredients. My guess would be Prawns, Salt, Pepper, Onion powder, Grated Ginger, Garlic. There is also a red spice, which i haven't mentioned yet. It could be either Paprika or Cayenne pepper. Not sure Paprika would work well with the asian type theme of the other ingredients. Sauce is either Hoisin, Oyster sauce, or Kecap Manis, I'm sure any of these would work well. Also, another liquid, possibly honey, but it could easily be a little sesame oil or even both if you have a well stocked cupboard. I'm going to test this out, right now! 😂 Dipping sauce is simple. Mayo, sweet chilli, sriracha or gochujang and finally lime juice. Hope this helps!
You true hero
It's not oyster or hoison sauce. It's chipotle habanero sauce.
There is an Asian recipe of this on "Tasty's" website (Bang Bang shrimp) and he uses oyster sauce and sesame oil instead of the chipotle/sweetener mix.
@SilentNights185 I'm a chef mate. Habanero sauce is not brown. Chipotle Barbecue sauce is brown but why would you use sriracha or gochujang with this? Trust me mate. It's Oyster, hoisin or kacap manis. Do some research
@@Ste-fx8dr I'm friggin Chinese and know the difference between oyster, hoisin, and soy sauce. This recipe has no Asian ingredients. I said on the Tasty website, they have an alternative recipe.
And this sauce is a light brown and there are no soy sauce or oyster sauces with a narrow neck for a sauce bottle, nor are they light brown or runny in consistency.
The bang bang sauce has obvious ingredients. You should know that's a Sriracha sauce bottle, kewpie Mayo, and Thai Chili sauce. There is no gochujang in this recipe, but if it's added, it's for the color and spice. I don't know why you are asking me why?
I JUST LOVE THIS MAN
“Ew no thanks”
*he starts cooking*
“OH NOT RAW”
Loll😂
Ur on your own
damn right, i won't eat shrimp raw even other foods.
Dude let the man cook
@@icemans1matedude339 its raw.. what did he actually *cook* ?
I said yes within the first second
SPIZEE IM A BIG FAN!
Hey spizee I am your subscriber
Oh brother this guy stinks!
You suck
@@LilFuwatti yep
Normal people 70 % Water
Zach 70 % fried oil
Tbh it's just fried shrimp
@@unwonted-flower2769I know it just for fun if you know him he uses in most of his videos fried oil so I wrote it
@@DMFG-x2ki agree with you there lol
@@DMFG-x2k What is in that spray ? You spray it on cotingborad?
@@pyromaniac_wolfghost2639Facts bro facts 😂
The people who are allergic to shrimp: 👁️👄👁️
Sucks for them.
@@Darkkrebs mean
I have
Love the crunchiness!
This should absolutely be on every seafood restaurant menu! 🤤
I thought he was going to put it on bread and make a shrimp burger
@@navajas9668same. But it is a shrimp donut 😂
Shrimp Donut 1000 times better than Sushi 😂
@@HindurashtraNayakthought so.
This looks very similar to bang bang shrimp, he just rearranged where he put the ingredients so he could turn it into a donut. So it kinda is on a lot of menus already.
Kidnapper: "ANY LAST WORDS"
Zach: "Would you eat this? 😀"
Overused
😐
Kidnapper:what the hell is this?!
Yes...all intentions awesomely overwhelming ..I'm allergic to shrimp😊
like ur mom@@Elizabeth-dm7dr
I like his cleanliness so much❤
That crunch!! Delicious
Every time I get comfortable with him making normal meals, he busts out the deep fryer to boost my resting heart rate.
My guy has 12k subs 💀
I guess we can just air fry or bake it right....and tweak the dressing cuz fkkkk mayo with the seed oils and the Sriracha with the sugar . But every once in a long while it should be fine to eat this wau
if he made a cook book it would be called "would you eat this?" lol
Yup
not if thats how he cleans his surfaces mmm bacteria and chemicals
Wow never heard this one before
That lokie don’t sound bad fr
*would you cook this
everything that zach cooks is always a yes
He needs to come out with a cookbook for all of these fr
For real he does. This is one of the best ones yet.
@@---xk8cpthis is literally shrimp toast filling he just breaded and fried
He just showed you what to do
Zach Choi we love you food ❤❤❤❤
Allah
Nice pfp
Good job arias you got it
😂😂😂😂😂😂😂😂😂😂😂
Bro did it dirty with the shrimp mixture 💀
I thought i was the only one that realized 😂
Killer: “Any last words?”
Zach: “Would you eat this”?
word for word
If I wasn’t deathly allergic to shrimp I would totally eat it
Even then I’m still munching🤣
Yes I WOULD DEFINITELY eat this. This looks amazing.
Every time I see this guy come on my TH-cam shorts I have to run and grab a bib to catch the drool
I’ve been watching him for a while and I’ve never seen him cook. Anything that I wouldn’t embarrass myself eating. Everything looks so damn good.
😂😂😂😂😂😂😂 so do I 😂😂😂
Muy de acuerdo, Zach es bello😊
that KAPAO!! sauce is the whole game
I've never seen anyone take a fried shrimp donut before. 😂 🍤 🍩
Q. I was wondering what do you call that? 🍤🍤🍤🍩🦀🎂
@@richardjames1946 Shrimp-nut.
A. Deep Fried Shrimp Donut
It's common in south east Asia 😊
Coming soon to your local state fair! 😂
short answer: yes
long answer: OHHH HELLL YEEAA
Yes, Zach. I would eat it, yes.
no
Looks so yummy 😋 and delicious...will definitely try this out...thanks for sharing ❤
It's a shrimp donut! A SHRONUT!!! :D
I wanna eat a shronut.
I wanna eat a shronut now
I love shronut ❤
Everything reminds me of her..
@@QUICKFIX603 who? Shronut? i remembered her very well...
Shrimp cake donut? Yes please
Ok I need the actual recipe for this one 😳😮💨
Check comments
@@SilentNights185 where bro please tell cuz I can't find it for my
life lol
I carnt find recipe in the comments either
@@MichelleBurns-c3y it should be a bit lower than this comment from 3 days ago. They're pretty close in terms of posting time
I love his videos great cook
My mouth is watering just watching this 🫶🏾
The deep fryer is finally back
Cute profile picture.
Thanks yours looks cool too
@@sayedabdullahjawad6662 Thank you.
fr
Absolutely
I would eat it because it looks delicious❤❤❤😊
Not him violating the shrimp donut 💀
shameless
I’m glad I found someone talking about that part 💀
Prawn
why do people gotta be so dirty minded
@@yesplays5000 We bored
Мое сердце влюбилось прямо при первом взгляде на креветки, я не могу не полюбить их запах, вкус и наполнение желудка восхитительностью.
What the fuck does any of that mean
@@LeoD.J u disrespectful
@@theohancock-ww5pi How? For trying to understand this incoherent jumble of words?
@@LeoD.Jit’s not incoherent? they’re saying they love shrimp. don’t have to hate for no reason lol
@@LeoD.JLOLOL
He's back yall 🔥🔥🔥
I thought he would do the hole on the donut with the eggplant 💀
Zach's editing skills 10/10 his heart workes overtime 😂 ❤
Bro it’s too satisfying
Non veg mendu vada😂
😂😂😂😂😂
This guy is always cooking something I'm into.
Could we have the ingredients please this looks amazing
A shrimp flavored donut?! Sign me up!!!
Please share with me too 😢, I love shrimp!
😋
Zach never fails to fill me up
Bro should open a restaurant and call it “Would you eat this?” 😂❤
For those wondering....Ingredients. My guess would be Prawns, Salt, Pepper, Onion powder, Grated Ginger, Garlic. There is also a red spice, which i haven't mentioned yet. It could be either Paprika or Cayenne pepper. Not sure Paprika would work well with the asian type theme of the other ingredients. Sauce is either Hoisin, Oyster sauce, or Kecap Manis, I'm sure any of these would work well. Also, another liquid, possibly honey, but it could easily be a little sesame oil or even both if you have a well stocked cupboard. I'm going to test this out, right now! Dipping sauce is simple. Mayo, sweet chilli, sriracha or gochujang and finally lime juice. Hope this helps!
No offense at all, I appreciate your kindness, but this looks like a passionate ramble at first glance lol
I like the Kecap manis you put on your ingredient...😊❤
Thank you for ongredients supost. Thanks very much
damn he finally deep fried something again
I want to try donuts, too
I love the cooking
Zach never fails to create delicious masterpieces!
Bro has violated that donut
Honestly why are there so many dirty minded npcs. Its a doughnut ofc you have to have a hole in it.
@@ShadowYT14101 duh but he did it in a suggestive manner
@@FiveProdd Buddy thats how you make a donut. Stop being so dirty minded over everything. I swear you youngsters!
@@ITSXDelta age shaming? anyway obviously you need to make a hole in the dough to make a donut, but can I have you carefully review the footage to ensure you understand what I mean when I say he does in in a somewhat suggestive manner
Hearing that crunch making me hungry
That looks amazing
Sure will ❤❤❤❤❤❤!!!
That thing got violated 💀
😂😂😂😂
thats srimp
Nice video ❤
Ohh yes!!
Making my mouth water 🤤😋
why do i feel so violated 😭
Hopfully your talking about the way he flexes his cooking skills unless your one of those.
Delicious!
Yes that looks sooooo much yummy
It looks soooooo delicious!!! :) :D
Yes i would eat that.😅😅😅
The true Krispy Kreme
Bro annihilated the shrimp like it was nothing☠️☠️☠️☠️☠️☠️
yes looks wonderful
Oh Wow! Looks amazing!
He’s back !! The deep frying sis back!!
Zach’s Friend: “Can you cut my shrimp”
Zach: “😈”
Of course it's looking very tasty 😋
I love Zach choi ❤
Pran Lobster 🦞 are really good for health fish with protein that i ate every day
This is fried it's not good for your health lol.
Hard yes. But my friend, you missed the chance to make shrimp nuggets. You just made the dipping sauce.
I just wished you had recipes for these man.
I love the cleanliness of this man it’s perfection 🎉
Is still fried shrimp you just change the form very good
The wzy he always cleans the the table it's just so pg😊😊
I am the way
Short answer: yes I would
Long answer: I will devour this magnificent dish and I will learn to create it so i can pass it down from generation to generation and every time they consume it they will ask " who made this delicious dish?" And I will say " the man who has made this absolute wonder of a dish is the man that goes by ZachChoi!"
Menu and style both are awesome ❤
The whole was personal 😂
The best dish I have ever eaten in my life
I don’t eat shrimp, but the way he makes, makes my mouth water 😅
One day bro is gonna cook one of us and say would you eat this 😂😂
ANYTHING YOU MAKE I WILL EAT EVEN IF ITS FOOD I DONT LIKE YOU WILL SOMEHOW MAKE ME LOVE IT❤❤
I love it ❤
Prawns
🤤🤤
Zach i love u so much
Zach - would you-
Me - Yes
we found it, we found the 6$ Shrimp Special
I would eat this
One thing bout Zach he gone deep fry 😂❤❤
Did the donut dirty
How? By putting a donut hole in it?!?
SHORT ANSWER: no: I can't eat shrimp 😫 if it were fish Yes!! 😅
Could u do it with fish 🐟 if it's possible??
Yes for fish and lobster and crab meat
@NatalieSch-v2e how about chicken?
@chriscasey3037 ofcourse but I was answering in more like a sea food style
@@NatalieSch-v2e oh! I can't eat seafood. I'll try some other meats.
@@HilL-zo3po What is in that spray ? You spray it on cotingborad?
Me: * sees the way he deal with that donut *
Sigh... lets check the comment sections
God!!! This looks so delicious 😋🤤