NICE! I own a juice bar and I’m serving up so delicious Avo toast. I’ve been searching TH-cam for cool avocado slicing. Lol Your video is the winner. Thank you for sharing 💚
Hi :) Thanks for the nice, no-nonsense quick tip. But now as a chef, lets say you get an avocado like this, obviously you can't serve it like this to the customer, do you just add it to the guac pile? Thanks for your advice!
Thanks for your suggestion. Can I ask whether any chefs like this avocado tool? An avocado cutting tool with knife and spoon for any size,unripe and overripe. th-cam.com/video/FlivOShRg60/w-d-xo.html
I've just watched a couple of videos demonstrating an avocado-related gadget. Halves, de-pips and slices avocados. Does little or nothing else. I like your "gadgets" better! ;)
After viewing your words,you are supposed to love this tool. An avocado cutting tool with knife and spoon for any size,unripe and overripe. th-cam.com/video/FlivOShRg60/w-d-xo.html
@@avocadolovers8478 Thanks, but no thanks. It does exactly the same as I do with a knife and a spoon. I possess very few gadgets. They have to perform a function that I can't replicate with a knife or a spoon.
If you wanna know how to fan an aguacate the video above is great. If you wanna dance while doing it check out Sancho y Pancho doing their thing th-cam.com/video/CFHpG3vusiU/w-d-xo.html
Yes, I usually bring my x-Ray vision when I shop for avocados. If you actually listened to what I said I use this for guacamole. We don’t throw away avocado because of a bruise. You would go out of business in 6 months
feylong19 You are right I wasn’t in the field picking them, I didn’t put them in the store and a bad avocado has nothing to do with the the whole avocado. So as a chef this happens all of the time. That’s why there is guacamole. Now go troll another channel donkey.
A chef would be cutting dozens of avocados a day, some are nice and green and good for service, some have brown spots and you use them for smoothies, guac or smashed avo on toast, important thing is to minimise waste Try working in a kitchen and you realise the chefs aren't out picking the avocados, that's the job of the supplier, the chef is there to make the best food with the ingredients they have to hand
I like your style honest and direct❤🎉
Thank you, some people don’t lol
You have a gift for teaching, Chef. Excellent video, Congratulations.
Muchas gracias!
Thank you so much! I appreciate the support
NICE! I own a juice bar and I’m serving up so delicious Avo toast. I’ve been searching TH-cam for cool avocado slicing. Lol Your video is the winner. Thank you for sharing 💚
Thanks!!! Thank you for watching
2:24 I took that as a threat for a second
Never lol
Thanks! This was helpful!
Thank you!!
Those are some shiny pots in the background
Some people would laugh about it but I really appreciate it because I made a cute avocado dinner to my husband ❤ thank you chef ❤
That is amazing! Thank you for watching and I am happy you nailed it!!!
We watched this video with my husband and got it at our first attempt! Thank you Chef David!
Esther Sunday Mutinda great!!! A pro already
This avocado tool consists of folding knife and spoon.It's more convenient and easier to use.
th-cam.com/video/FlivOShRg60/w-d-xo.html
An avocado cutting tool with knife and spoon for any size,unripe and overripe.
th-cam.com/video/FlivOShRg60/w-d-xo.html
Thank you chef for the tips that i learned.
Lolita Anasarias You are welcome!
This avocado tool consists of folding knife and spoon.It's more convenient and easier to use.
th-cam.com/video/FlivOShRg60/w-d-xo.html
Hi dear,
An avocado cutting tool with knife and spoon for any size,unripe and overripe.
th-cam.com/video/FlivOShRg60/w-d-xo.html
Muy buena explicación saludos desde CHILE 🇨🇱
Zvonco Cea Gracias
You rock! Like just in time practical tips for imperfecto cados🥑
Dude. This is great. I made avocado toast and want to make poke with this trick. Thanks so much.
Thanks!
Thanks for showing how to do this! I read about your video in Eating Well magazine.
Nancy Mabry oh wow, thanks!
An avocado cutting tool with knife and spoon for any size,unripe and overripe.
th-cam.com/video/FlivOShRg60/w-d-xo.html
Thanks for sharing
Enserio jamás había visto que se aprendiera a ha cortar aguacate es de lo más fácil amo el aguante
Thank you Chef.
You are welcome
Excellent!! I was able to actually do it! 😊
Great!!!! Have confidence! You will do amazing
Imagine showing up to work, and all your avocados look like this
It happens a lot. That’s why they become guacamole lol
thanks chef!
Welcome!
Good Job Chef😊🎉🎉
Thanks you
That’s a fucken good fan tho!
Thank you chef for the tips
Thank you!
Thank you, looks beautiful!
Actually this is very simple !!!! Damn it looked hard complicated at first
Great!!
Dalstrong knives are great!!!
Fran the Man Yes they are!
Like this?
th-cam.com/video/FlivOShRg60/w-d-xo.html
Hi :) Thanks for the nice, no-nonsense quick tip. But now as a chef, lets say you get an avocado like this, obviously you can't serve it like this to the customer, do you just add it to the guac pile? Thanks for your advice!
Jordan Cox yes I make guacamole out of it. But if it’s to dark I just throw it away.
Thanks for your suggestion.
Can I ask whether any chefs like this avocado tool?
An avocado cutting tool with knife and spoon for any size,unripe and overripe.
th-cam.com/video/FlivOShRg60/w-d-xo.html
Thanks
You are welcome
wow that was cool!
An avocado cutting tool with knife and spoon for any size,unripe and overripe.
th-cam.com/video/FlivOShRg60/w-d-xo.html
Thanks
Is it call stem maybe??
Jesus Garcia Yes, stem lol sorry I lose my train of thought sometimes
Thank you!
You are welcome!
Wow🤗
ERES LINDO 💝💝💝
That’s a f*cken good fan tho
So do you not peel your avocados? And also fo you not use your hand as a guide
Nope, don’t need too
I've just watched a couple of videos demonstrating an avocado-related gadget.
Halves, de-pips and slices avocados. Does little or nothing else.
I like your "gadgets" better! ;)
Lesley Vivien Thank you
This avocado tool consists of folding knife and spoon.It's more convenient and easier to use.
th-cam.com/video/FlivOShRg60/w-d-xo.html
After viewing your words,you are supposed to love this tool.
An avocado cutting tool with knife and spoon for any size,unripe and overripe.
th-cam.com/video/FlivOShRg60/w-d-xo.html
@@avocadolovers8478
Thanks, but no thanks. It does exactly the same as I do with a knife and a spoon.
I possess very few gadgets. They have to perform a function that I can't replicate with a knife or a spoon.
I would have found another avocado 😂
It’s a teachable experience for people. No on can see through the avocado 😂😂😂
I'm still struggling
@@ashlieghrobinson2808 take your time and if you mess up make Gaucamole…..so win win
Lmao wow
Executive chef for McDonald’s?
Jay bee No, I feed rich people
Executive Chef David J Alvarez well ask for a raise maybe you can afford better avocados 🥑 🤣
Jay bee haha, I sure will
please Itzammá excuse him for his actions.
Haha
The stem
Don’t eat it
If you wanna know how to fan an aguacate the video above is great. If you wanna dance while doing it check out Sancho y Pancho doing their thing th-cam.com/video/CFHpG3vusiU/w-d-xo.html
Did you lick your finger
No, lol
Hahahaha that’s a rotten avocado fan 😂😂😂😂😂😂😂😂😂😂😂😂😂
Chester y Trosky Boxer and German Shepherd sure is lol
Executive Chef David J Alvarez no offense it was just funny but I will surely try that
Chester y Trosky Boxer and German Shepherd non taken lol
Not rotten just bruised, still good to eat just no good to serve in a restaurant because presentation is important
A bruised avocado is hardly a "not good avocado". A professional would know that 😒
Yes, I usually bring my x-Ray vision when I shop for avocados. If you actually listened to what I said I use this for guacamole. We don’t throw away avocado because of a bruise. You would go out of business in 6 months
No offence, but when u rly love your knifes, u wouldn´t smash it in the avocado seed like that, instead take a knife u use for everytthing^^
None taken
와 ㄷ
enserio existe un video para abrir un aguacate en estados unidos?
Ni un brillo!!!
Fake image
It looks like an image to me????
bad avocado
ericlikk3091 Yes it is.
for a chef you clearly did not pick the right avocados smh
feylong19 You are right I wasn’t in the field picking them, I didn’t put them in the store and a bad avocado has nothing to do with the the whole avocado. So as a chef this happens all of the time. That’s why there is guacamole. Now go troll another channel donkey.
Executive Chef David J Alvarez haha this guy thinks he’s Gordon Ramsey. Jackass lol
Charles Chang He is a great Nascar driver. Thanks!
How about a spoon with folding knife?Blade sharp and hands clean.Not messy.Easy to clean.
th-cam.com/video/FlivOShRg60/w-d-xo.html
A chef would be cutting dozens of avocados a day, some are nice and green and good for service, some have brown spots and you use them for smoothies, guac or smashed avo on toast, important thing is to minimise waste
Try working in a kitchen and you realise the chefs aren't out picking the avocados, that's the job of the supplier, the chef is there to make the best food with the ingredients they have to hand
Horrible presentation
john McCool Thanks! Have a great day!
An avocado cutting tool with knife and spoon for any size,unripe and overripe.
th-cam.com/video/FlivOShRg60/w-d-xo.html