thanks chef for promoting this place in baguio, msrp tlga food jan, simple lng pero satisfied kang lalabas. s mga nagvovlog ng food, u really need to ask for recomendation from the right people and legit locals
Hi JP! From Baguio here, in Slaughter Eatery or Carinderia a lot to mention particularly, we call it half-half. Half order of each tinuno with blood sauce and skin of cow with papait (gal bladder). With rice and bulalo soup. Nako po champion talaga!
Searched again for this vlog to find our way here. Ang dami palang kainan sa may Slaughter, hindi man lang nag-recommend yung college friends ko dati. 😅 Sobrang sarap po. Will definitely come back and recommend this to my friends. Thank you, chef.
Love humble places like this. Lots of memories and low-key, quiet people. They respect your silence and let you enjoy the food. ❤ You can come anytime you want and you will still feel at home.
Ah.....one of the best kainan po talaga dito sa Baguio e sa Slaughter house area....Halos lahat po ng kainan diyan double thumbs up sa sarap....Nag improve din yung place....
a simple journey about food that different cultures and dishes.. it's exciting to share the food you've eaten.. have a safe trip chef JP🙏🙏❤️❤️😊😊.. God blessed.
chef gusto ko namen yang ala sugod Karinderia videos nyo...naipapakita nyo kase ung restaurant ng ordinaryong pilipino...at ung masasarap at simpleng putahe ng bawat lugar na pinupuntahan nyo
Simple yet delicious.. Your line I heard in Erwan's vlog FIESTA IN A BOX when you tasted Ninong Ry's grilled fish. Its good that you visited carinderias that sell delicious food. Its proof that good food need not be in fancy restaurants. It can also be found in simple eateries.
Nakakain na ako dyan sa bakareta. Naghanap ako ng makakainan sa Baguio city, dyan ako napunta. About 4 times na. Bakareta papaitan kambing bolalo 3 RH 500
Best and favorite place to bring my family to find and eat home cook meals (Slaughter house) Just sad missing a chance to visit while being there last year.
Ahhh Slaughterhouse, how I miss thee. Used to be my go-to hangover stop. You even went to the kept secret stalls of Baguio locals and not the roadside ones. *slow clap*
diyan sa “slaughter house” area din ang sakayan ng bus papuntang bontoc, mountain province. maganda ang daan papuntang bontoc via halsema highway. madadaanan doon ang “highest elevated highway of the philippines” at magaganda ang view dahil madadaanan mo ang cordillera mountain range…
When it comes to bakareta, bulalo and pinapaitan.. the best for me is Minda's Eatery yung unang stall na pinakita. Sa mga pupunta ng Baguio try nyo din po. Sulit.
Thank u Po sa pagpunta ng slaughter carenderia actually Jan din ako kumakain pag nagbabakasyon sa iBang stall nga lang pero masarap talaga Ang mga pagkain dyan besides mga bagong katay na baboy Ang niluluto nila dhil dyan na Lugar din Ang katayan ng baboy bago mapunta sa public market...
I remember eating there often as a kid. Ang problem lang kasi walang parking space jan. Kaya di na kami pumupunta. Mejo hassle kasing magcommute ang buong pamilya jan.
I miss baguio and mga puntahan namin pag madaling araw, pagkatapos mag 🍻... eto ang recovery food ng mga college students 🤙 i miss dinakdakan and pinapaitan
Chef cook some recipes on your channel so more people will know you. Sayang, I like your content very much my vibe. I hope more people will follow your vlogs
Every college student of Baguio knows or have heard of 'idjay slaughter' ^_^ Specially after a long night out. Probably, after duty/shift (from any job or studies) or after the pub or house crawls....
Wow thanks for this new find in Baguio Chef! Food looks really delicious. We have friends in Baguio and they have never recommended this place. Thanks!
Pinapaitang kambing poh ung order Hindi baka...jejeje dbale good food ... champion yan fresh na fresh ...enjoy chef
thanks chef for promoting this place in baguio, msrp tlga food jan, simple lng pero satisfied kang lalabas. s mga nagvovlog ng food, u really need to ask for recomendation from the right people and legit locals
Hi JP! From Baguio here, in Slaughter Eatery or Carinderia a lot to mention particularly, we call it half-half. Half order of each tinuno with blood sauce and skin of cow with papait (gal bladder). With rice and bulalo soup. Nako po champion talaga!
More videos like this chef. Para nman makilala ang mga hidden treasures ng Baguio. Nagsasawa na kz ako sa mga same resto.
Searched again for this vlog to find our way here. Ang dami palang kainan sa may Slaughter, hindi man lang nag-recommend yung college friends ko dati. 😅 Sobrang sarap po. Will definitely come back and recommend this to my friends. Thank you, chef.
🙌🏽
Love humble places like this. Lots of memories and low-key, quiet people. They respect your silence and let you enjoy the food. ❤ You can come anytime you want and you will still feel at home.
Ang sarap pulutanin nyang bakareta at papaitang kambing nila jan
Ah.....one of the best kainan po talaga dito sa Baguio e sa Slaughter house area....Halos lahat po ng kainan diyan double thumbs up sa sarap....Nag improve din yung place....
salamat sa pagpunta sa Baguio City idol chef jp, enjoy your stay kahit umuulan.
Hello idol chef nice seeing you vlogging i always watch your IG now seing you in TH-cam ayos to more to come chef idol
a simple journey about food that different cultures and dishes.. it's exciting to share the food you've eaten.. have a safe trip chef JP🙏🙏❤️❤️😊😊.. God blessed.
Tuwing kakain kmi dyan eh walang maparadahan sa dami ng tao.
chef gusto ko namen yang ala sugod Karinderia videos nyo...naipapakita nyo kase ung restaurant ng ordinaryong pilipino...at ung masasarap at simpleng putahe ng bawat lugar na pinupuntahan nyo
naimas ading proud Ilocana ingat lagi and God bless
Sarap talaga dyan sa slaughter, me masasarap din na carinderia doon sa looban.
Simple yet delicious.. Your line I heard in Erwan's vlog FIESTA IN A BOX when you tasted Ninong Ry's grilled fish. Its good that you visited carinderias that sell delicious food. Its proof that good food need not be in fancy restaurants. It can also be found in simple eateries.
Horaah, the best dita, original. Slaughter Santo Nino bulalo yeha...
Tinuno with sawsawang dugo for the win! ang kainan sa baguio na babalikan balikan mo..🔥🔥🔥
Watching from London. Thanks for featuring this, be there soon.
Nkkgutom nman po. 😀😊
Nakakain na ako dyan sa bakareta.
Naghanap ako ng makakainan sa Baguio city, dyan ako napunta.
About 4 times na.
Bakareta
papaitan kambing
bolalo
3 RH 500
You know it's good food when the eating can't stop nodding his/her head :D
jan kami nalalasing after shift solo yung itaas kwarto pa ng mga balasang ung nasa taas.
Pati si pacman nakain djan.. tsarap tsaraaap🤤
makapailiw bossing!dita kami met dati mangmangan...uray dta damo nga panganan ..
Location pls.. retired Chef galing ng Cruise ship & Ist class Hotel's..is watching from Baguio🌲🍓🌻
Nakakamiss kumain diyan, Slaughter.. D best fodie diyan
High school pa lang ako eh diarayo na namin ang slaughter compound for the tinuno with blood sauce. SLU Boys’ High ‘75 graduate here.
Masarap tlga mga pagkain dyn,naalala ko nun college days ko inaya ako ng classmate ko dyn kumain…..
Ganda ng tinidor ni Chef.
Maserati.
Missing Baguio 🌲 2014 pa huling punta at mukhang masarap ung dinardaraan at dinakdakan 🤤
Best and favorite place to bring my family to find and eat home cook meals (Slaughter house) Just sad missing a chance to visit while being there last year.
Enjoy your meal, chef JP.
Baguio’s best kept secret! Food stalls in Slaughter compound. 🔥
Would that be near the Balajadias resto? Thanks.
@@alexanderreyes1081 its across the covered parking lot (where Balajadia is) inside/beside the covered basketball court
@@alexanderreyes1081 Yes, it's just on the other side. just cross the road and you're there
@@allanandrewalmoro2192 Thanks much for the info Allan.
@@yumike19 Thanks Michael, planning to go to Baguio this month, will definitely eat there. 👍
Ahhh Slaughterhouse, how I miss thee. Used to be my go-to hangover stop. You even went to the kept secret stalls of Baguio locals and not the roadside ones. *slow clap*
yup that mang eddies our favoriite hangout wiht matching appetizer bfore taking llunch...
Hellobsir jp .. try nyu po maranaonfood naman beef randang.. traditional ingredient kamibgumawa noon....
That’s where I eat when I was studying at Baguio Colleges Foundation in the 70’s
diyan sa “slaughter house” area din ang sakayan ng bus papuntang bontoc, mountain province. maganda ang daan papuntang bontoc via halsema highway. madadaanan doon ang “highest elevated highway of the philippines” at magaganda ang view dahil madadaanan mo ang cordillera mountain range…
When it comes to bakareta, bulalo and pinapaitan.. the best for me is Minda's Eatery yung unang stall na pinakita. Sa mga pupunta ng Baguio try nyo din po. Sulit.
Sir where in Baguio sila?
Thank u Po sa pagpunta ng slaughter carenderia actually Jan din ako kumakain pag nagbabakasyon sa iBang stall nga lang pero masarap talaga Ang mga pagkain dyan besides mga bagong katay na baboy Ang niluluto nila dhil dyan na Lugar din Ang katayan ng baboy bago mapunta sa public market...
If im not mistaken the place is known to be slaughter house along magsaysay, madami kainan jan, masarap din soup no 5,,miss ko n Baguio.
jp wow ayos nice vlogs, gawa ka intramuros naman, mga canteen me masarap din dun na mutututunan mo, try NUTRITION HOUSE, d ka magsisisi
best bulalo sa Slaughter house din! best to eat while piping hot
Soon I will visit that place sobra nakakatakam naman mga foods grabe
Best bakareta indeed! Yung bakareta din una kong napansin noon diyan. Miss you baguio
Saan gawi sa bagyo yan
Tamsak na bro godbless
kagutom lalo langya...
Wow Maserati, sana all :)
Wow,ang sarap naman po nyan 😀 new subscriber here po.
We also had a cuisine in the visayas called dinuguan it's pork blood and has a different kinds of pork organs
lagi ako kumakain jan dati sa balajadia
Thanks for featuring Baguio Eateries, chef Jp
Quality bakareta ni Mang Ed 👌
Must try at bucket eatlist sa Baguio… 🔥
I remember eating there often as a kid. Ang problem lang kasi walang parking space jan. Kaya di na kami pumupunta. Mejo hassle kasing magcommute ang buong pamilya jan.
Tulo laway kami.ha ha ha
namit gid bakareta! maka hilidlaw
chef i studied in University of Baguio. this is the exact court where in we train and eat at the stalls after the training
Exact location po mam going to baguio next week po☺️
@@christianlord2767 kung magtaxi kayo sabi niyo lang slaughter sto ninoen first court sa left pagpababa na kauo
Matutulog na dapat ako chef kaso nagutom na lang ako.
Been there and dyan kami nag stay sa taas ng bakareta. sobrnag sarap nyan chef sana maidala sa manila.
DA BEST IN THE WEST!!!!!!! LOL....... TSAMPION TI LUTO DA DITA!!!!!!!
Tinuno. Half-half. Ken dara…. 😁👍🏼
Malupet ka Chef! 🤩 watched from IRELAND 🇮🇪
Parang bahay to ah Chef! :)
I miss baguio and mga puntahan namin pag madaling araw, pagkatapos mag 🍻... eto ang recovery food ng mga college students 🤙 i miss dinakdakan and pinapaitan
I miss this place. I miss home. 😊
Nice chef jp.
Nice masserrati chef 🧜♂️
Wen naimas dta
I would love to taste that dinakdakan! Sarap n'yan bro, I'm drooling here watching this video. 😊👍
Grabe. Na miss ko yan! Sobrang tagal na since nakapunta ako diyan.
Helo new friend here
from Baguio City,😍😍😍😍😍
Great finds but I notice you do not share exact locations of where you are. Would be nice if you included location. Thanks.
Chef cook some recipes on your channel so more people will know you. Sayang, I like your content very much my vibe. I hope more people will follow your vlogs
Half half is also good 😍
Hey... Is that the drummer of Session Road?
yes 😌
Baw ka mga namit chef! 😋
Haf haf dyan super miss kona😋😋😋😋
Grabe naman maka jacket yung mga kasama nyo, 18 degrees lang kala mo may snow.
Mang Ed! Madalas kami jan pre-pandemic. Open 24 hours. May unli rice din sila. Masarap pag galing sa inuman haha.
we've tried the bulalo here, one of the best!
Every college student of Baguio knows or have heard of 'idjay slaughter' ^_^ Specially after a long night out. Probably, after duty/shift (from any job or studies) or after the pub or house crawls....
drop ball ti mas sikat ditoy ayan mi yah HAHAHAHA (slaughter)
Wow thanks for this new find in Baguio Chef! Food looks really delicious. We have friends in Baguio and they have never recommended this place. Thanks!
slaughter house.. d kc pinupuntahan ng karamihan...kc pang dabarkads..hehe
Mang eds bakareta haus...alryt!!!!
pinapaitang kambing order ni chef binigay pinapaitang baka 😂🤣😂
Slaughter miss the food there...
Near my pad before.
Miss ko na baguio 😒
Try the fried chicken sa Military Cut-Off and the lechon Mami (special noodles) sa Inatep.
Wow.... ok lang siguro na nagtatanggal ng mask ang diners habang kumakain. Pero servers and counter persons should always wear masks.
Imas!!!! Baguio Best! You should also try sinanglaw sa engineers hill 😆😅
San po sa Engineers Hill ito? Name po nung kainan?
@@marlonyu6873 sa DJG po :)...try niyo sinanglaw at bulalo nila :)
Sir saang banda sa Baguio yang kinainan nyo, salamat..
Maserati in Philippines ...
Wow
Huy! Slaughter house! Labit!
We miss Baguio sooo much...
Casually driving a maseratti going to a humble place to eat bomb foods Niceeee
Diri sa amon ya dapat may patatas gid kag carrots...lol
Blood sawsawan + sili + soy + calamansi = Dabest!!
SLAUGHTER COMPOUND!!!! 💗💗💗💗
Mansu chef! Ikakan mo lang adi, naima imas dayta inihaw ken dara nga sawsawan mo. Iyaman!
Exact location in Baguio Sir?
Chef JP can you share with us the recipe of Bakareta? Parang ang sarapsarap kasi.