झुनका-भाकरी और ठेचा रेसिपी | गांव के चूल्हे पर खाने का मज़ा | Zunka Bhakri Maharashtrian Recipe

[@gvkadam]

My kaku does bhakri like this. Please continue to show simple marathi recepies which are done on daily basis. You are doing great job.

[@HappilyVeg]

Thanks a lot! 😃 Really happy to see my hardwork getting appreciated 😊 We have recently started a recipe channel in Marathi called Jhakaas Marathi Recipes. Please check the link below 😊
th-cam.com/channels/JmW5C1WGAavxSp3boMxaLA.html

[@shriyashenolikar5539]

Shraddha kiti chaan vatala ga baghoon!! Ekdum Mastach!!😍😍😍

[@HappilyVeg]

Thanks Shriya 😊🙏🏼

[@Jaya_geevarghese]

I am a south Indian married to a Maharashtrian,I love the simplicity of maharashtrian people,their cooking style and food.

[@HappilyVeg]

Thanks Jaya :)

[@user-sr4tb7tv6f]

I always have thought Maharashtrian food has more depth and warmth than South Indian recipes. You can taste each and every ingredients individually. South Indian and Panjabi recipes I find almost cover their ingredients with blanket of strong spices.

[@aishwaryapawar2178]

.

[@gvkadam]

@@user-sr4tb7tv6f true

[@Avishwpalsm]

Very nice video

[@HappilyVeg]

Thanks a lot! 😊

[@somashekharhaveri8604]

Super food.I am from North Karnataka same food in our side preparing for dialy food.But while baking roti on thava in our side uses wet cloth to apply water on top layer of roti.And also for making douw uses hot boiling water to mix jowar flour.

[@HappilyVeg]

Good to know the variation of preparing this food in your region :)

[@hiteshnikale703]

So beautiful recipe mam...

[@HappilyVeg]

Thanks 😊

[@sachindeshmukh7636]

Lay bhari 👌👌👌😋😋😋

[@HappilyVeg]

Dhanyawaad 😊

[@virendrabhatnagar1814]

jhunka bhakar thecha gajah hota hai. Nice dish. jai Maharashtra

[@simmigholap8145]

Awesome.... Gavran bhakri jhunka thecha.... Tondala pani aale

[@HappilyVeg]

Dhanyawaad 😁

[@M3Top]

Thank you for your sharing this great video love it #3780

[@HappilyVeg]

thanks 😊

[@sushilmulye8208]

Wow.. Cooking authentic Marathi favourite food

[@sadafshaheen787]

Different recipe

[@mayurinimbarkar2775]

खूप खूपच छान आहे तुमची रेसिपी बघून गावाकडची आम्हाला आठवण आली

[@HappilyVeg]

Dhanyawaad 😊🙏

[@amigoprovocante]

Simple, Straight Forward and delicious . Soul satisfying indeed. Compliments

[@HappilyVeg]

Thanks a lot! 😃

[@megni2000]

100 percent HEALTHY

[@shaileshk4557]

सुंदर आहे, हिंदी बोलल्यामुळे माझ्या दिल्लीतील मित्राच्या पत्नीला चांगल्याप्रकारे समजलं आणि तिने झुणका तयार करूनसुद्धा पाहिला, चव त्यांनी पहिल्यांदाच घेतली होती आणि खूप आवडली

[@HappilyVeg]

Dhanyawaad 😊 Mala ananda jhala tumchi comment vachun 😃

[@rasikdeodhar522]

while preparing zunka ingredients should have displayed on screen or should have told while putting in the besan

[@varshasalve2332]

Bhuttoh

[@varshasalve2332]

.

[@varshasalve2332]

m

[@varshasalve2332]

......

[@HappilyVeg]

I agree. It was our first outdoor shoot isliye kuch points miss out kiye humne.

[@meghanaphadtare1800]

Mazya sasarchya gavachi athwan zali amhi asach majja karto I like it

[@dashrathpate9331]

Khup chhan ! Sahaj sopa ani poushtik chulivarcha jewan.pithla bhakri ani thecha baghun gavakadchi athvan jhali.thank u so much.

[@HappilyVeg]

Dhanyawaad Dashrath Pate :) Mala pan ha video baghun gavakadchi athvan yete :)

[@daviddsouza7660]

I really enjoyed watching the video, Thank you very much, my mouth was watering when I was
seeing you eating

[@HappilyVeg]

David Dsouza Thanks :) Do try preparing it at home. Keep watching!

[@surekhakestikar4281]

Very nice

[@sonamadagle7705]

खूप छान वीडियो

[@HappilyVeg]

Dhanyawaad 😊

[@vaidehimadkaikar8138]

kolapuri tabda pandra shetat banvinya ch pudhil vidio hava

[@HappilyVeg]

Me ani majhe channel vegetarian ahe 😊

[@prachishinde1418]

Very nice

[@HappilyVeg]

Thanks 😊

[@Tracks777]

Excellent video. Keep it up!

[@HappilyVeg]

Thank you MisterBassBoost. Keep watching :)

[@shivrajsuryavanshipatil1387]

लयी भारी आम्ही कोल्हापूरी नादच करायचा नाही

[@HappilyVeg]

Shivraj Suryavanshipatil धन्यवाद :)

[@sonalmohite8550]

Mouth watering. The best food n the world

[@HappilyVeg]

Definitely! :D

[@ashitadesai6466]

Yummy. Thanks for sharing such authentic recipe.❣️

[@rajshreewahile2381]

Ashita Desai nise comment

[@kedardesai9718]

Did you add boiling water or cold water to knead the dough of bhakri .

[@HappilyVeg]

We added water at room temperature.

[@thaimannevanakam7142]

Where do u get this tawa .

[@HappilyVeg]

Please check for a deep aluminium/ iron tawa in any utensil store. Aunty was using her own tawa during the video. In fact you can also use mitti ka tawa for making bhakris. They turn out excellent even on mitti ka tawa 😊

[@thaimannevanakam7142]

@@HappilyVeg I have checked in all stores this type is not available in south India ,hence asked is there special name for it.If so do let me know. Thanks for the reply.

[@HappilyVeg]

@@thaimannevanakam7142 Ok. Let me check.

[@nishabhardwajvlogs]

Very nice video and roti is very testy. Khane Ka mn ho gya.

[@HappilyVeg]

Shiv Parvesh Thank you :)

[@poo8781]

Yummy bhakri Ani thecha

[@HappilyVeg]

pooja lokare Thanks a lot! Keep watching!

[@mehmoodashaikh4004]

wow kya jaadu hai maa k haath mey mujhe meri maa ki yaad aagyi jawar ki roti dekh ke I like it thecha also😄😄😄

[@HappilyVeg]

Mehmooda Shaikh Thanks a lot! I also like Jowar ki roti and Thecha :) Try it as shown in the video and please let us know your feedback. Keep watching! :)

[@aryaharwani7892]

Namaste aayee aisa tawa Kahan milega

[@pratschie]

Super liked it 👍🏼 masta sopa gavaraan satwik Anna .. also loved her way of making everything in just one pan!! Eco friendly! saving water !

[@HappilyVeg]

Prachi Bharat Dhanyawaad :) Keep watching!

[@dilipjagdhane2683]

Prachi Bharat झनझनीत

[@dilipjagdhane2683]

झनझनीत

[@pinkeshbhowad39]

Prachi Bharat

[@kokategovind6763]

Pitla Bhakari 😋😋😋😋😋

[@poojamore317]

लय भारी झणझणीत आहहहं

[@HappilyVeg]

Pooja More धन्यवाद :)

[@madhavishetye5381]

Very nice pithal ruchkar

[@HappilyVeg]

Thanks 😊

[@Love2TravelAway]

Beautiful video....the Art of cooking...I'm a new Subscriber

[@HappilyVeg]

Love2TravelAway Thanks :) Keep watching!

[@sudhak5057]

Do you not need to add salt to the bhakhri?

[@HappilyVeg]

Generally salt is not added to bhakri but if you want to, you may add some just for taste.

[@ihwrimdhukr8933]

mast bhakri and thecha mala khup aavadla Thank you so much

[@HappilyVeg]

You are welcome :) Ghari nakki try karun bagha :)

[@mahatmagandhi7395]

very nice dear 🌹🌹👍🎥

[@HappilyVeg]

Thank you :)

[@truptibacche4378]

Really I like your recipe

[@HappilyVeg]

Thanks a lot Trupti 😊

[@shubhangidaftardar7812]

Mast , tondala pani sutla.

[@HappilyVeg]

Dhanyawaad 😊

[@sanchishivgan827]

amazing,kaku ne Bhakri mast ani patkan keli ani ti pn ekdam gol,nice video

[@HappilyVeg]

Dhanyawaad Sanchi :) Amchya channel la Subscribe karun Bell icon click kara jenekarun amchya yenarya recipes che notifications tumhala yetil :)

[@neha4294]

Khupach chan... tondala pani ale 😋😋

[@HappilyVeg]

thank you :D

[@suvarnapol3891]

Mast mouth watering video 🙂

[@MrAbhishek9892]

khup chan .... mala suddha shetat jevan banvayla ani jevayla awadta .Apratim ahe.

[@HappilyVeg]

Abhishek Dalvi Dhanyawaad :)

[@UK7A]

Hello Dear... Very authentic thecha... U made me remind few of the highway restaurants while taking the Amboli route to Goa... I am settled in England now... But looking forward to visit India... I am a Goan married to a Sikh Jat... Please show more of the authentic Kolhapur receipes.. . Even non veg receipes... 😊👍

[@HappilyVeg]

I am glad you loved it. Yes, I am looking forward to record more recipes in my village. But only Veg recipes as I am a vegetarian :)

[@manjushapardesi9032]

Wow ! mouth watering thecha 😋😋
shradha u enjoyed it a lot.😊

[@HappilyVeg]

manjusha pardesi yes I did :) Thanks for watching and liking it :)

[@vijaysuryawanshi9429]

1 no👌 झुनका भाकरी.एक पाठवा की मँडम फक्त तूम्हीच खात आहेत.
Super👌👍

[@HappilyVeg]

Thanks 😊 Tumhi pan banvun bagha 😁

[@swapnilmhalas2042]

खुप छान!!!

[@HappilyVeg]

धन्यवाद 🙂🙏

[@SunnyRazdan8244]

hello...i am from jammu &kashmir...i like ur videos on marathi food but cn u plz mention the ingredients also

[@HappilyVeg]

Thank you Sunny Razdan. I have already shared a detailed list of ingredients in the description of the video. Please check. Keep watching :)

[@SunnyRazdan8244]

+Happily Veg ....eik dum chaan

[@SunnyRazdan8244]

+Happily Veg ....eik dum chaan:-)

[@HappilyVeg]

Sunny Razdan: Thank you very much! Keep watching and please subscribe to our channel for more recipes :)

[@SunnyRazdan8244]

+Happily Veg :-)♥♥♥

[@soniyaketkar7333]

Hi
V awesome
I wasn't able to prepare bhakri but found the process to do it will try 😊👌
I love both till yet I use to eat ready made but now will prepare it good thank s feel like to eat now only

[@sujatawadekar4643]

तोंडाला पानी सुटलय. मस्त फटाफट रेसिपी. गाव कोणतं आहे

[@HappilyVeg]

कोडोली , कोल्हापूर.

[@arifaarifashahidshaikh1082]

Hamare moo me bi paani aaraha hai didi

[@HappilyVeg]

😊

[@shoegal9168]

One word fantastic

[@HappilyVeg]

Thank you very much :)

[@varunjaju1211]

I like maharshtriyan bhakri green chilli thecha😋 wo bhi chulhe ka waow

[@sachinkanekar2526]

Marathon bola madam Hindi Marathi comedy vatay

[@jyotipednekar8635]

Mast thecha ani pithle

[@HappilyVeg]

Jyoti Pednekar Thank you very much! :) Keep watching!

[@PCHITALE]

Super Jhunka Bhakar

[@HappilyVeg]

Thanks Prasanna Chitale :)

[@amoldikshit4205]

Kharach paani alay....

[@funmaza4250]

Kya kya dala ye to batao

[@HappilyVeg]

Description mein ingredients aur detailed recipe likhi hai 😊

[@ruchipawaskar6693]

Ek no. Di mala tar ghavachi aathavan jhali😍😘

[@HappilyVeg]

ruchi pawaskar Thanks :) Ho, mala pan athvan yete gaavachi ha video baghtana...

[@anuradhakarnale2874]

Hey do u know why I saw ur video , just coz at my home this is only being prepared.....I love this dish

[@HappilyVeg]

Thank you very much Anuradha Karnale :) Keep watching :)

[@archiagrawal2124]

authentic zunka got to know...vow

[@HappilyVeg]

archi agrawal thank you :) Do try it and share your feedback with us :)

[@khadijamaste123]

Please marathi me bolo it is very sweet.language dekhne me.aur maza aayega

[@priyadeshmukhshirke7043]

Besan bhajun ghetla ki asch? ?

[@HappilyVeg]

Asach vaparla aahe, bhajun nahi ghetla.

[@priyadeshmukhshirke7043]

Oh thanks udyach bnvte

[@गणुदास]

Trained person

[@HappilyVeg]

Yes, aunty is an expert 😁

[@krishna1nath]

Great soul. God bless you lady.

[@HappilyVeg]

Thanks 😊

[@sundarsalian2768]

god bless u. nice food. i like this food.

[@HappilyVeg]

Thanks 😊🙏

[@sadafshaheen787]

Which maharadtan village name

[@HappilyVeg]

Kolhapur

[@sadafshaheen787]

@@HappilyVeg ok

[@mayuripillewar1879]

So nice recipes

[@HappilyVeg]

Thanks a lot! 😀

[@kiranjagnade1106]

Indgridients sangitle nhi ?

[@HappilyVeg]

Description madhe ahet. In detail recipe pan ahe :)

[@bernardineali4107]

Superb recipe n so is your smile .Thanks so much for a great Dekho into village life.

[@HappilyVeg]

Thanks a lot! 😃 Keep watching Happily Veg for more such simple, delicious and nutritious recipes 😊

[@HappyMorning003]

Nice recipe, what is the name of the tawa used I’m in long search of it I couldn’t get one it’s very deep and concave , does it has any specific name

[@HappilyVeg]

It's normal aluminium tawa but the depth is more. The bhakris come out better in a deep tawa. You can ask for Bhakri tawa. There is also mitti (earthenware) tawa which is used for Bhakris especially in Gujarat.

[@vinayakgangal9924]

Excellent

[@HappilyVeg]

yeti 99 Gvkd Thank you :) Do subscribe to our channel for upcoming amazing recipes :)

[@aashusurve7778]

Wow mst 😊

[@HappilyVeg]

Thanks Aashu Surve :) Navin recipes sathi amchya channel la subscribe karun bell icon var click kara :)

[@raghavendrahunnali6756]

Tumba chanagidhe test
👌👌💐

[@HappilyVeg]

Thanks 😊

[@poojapathre5473]

Super

[@HappilyVeg]

Thanks a lot! 😊

[@jkgosavi208]

Kay Kay ghatlay te sangun ghalayala have hot.....ek ek vastu disat Nahit brobar........

[@HappilyVeg]

Hello, yes I agree. Amcha to village cooking cha first video hota ani amhi video as it is thevaycha tharavla hota. Pan ek slide taakli ahe jyaat lihilay Ingredients and Detailed recipes below. Please bagha 😊

[@hitenshukla8536]

yeh to karnatak mein bhi aise hi banaatein hain ..

[@HappilyVeg]

Ok 😊

[@sarvani11]

Happily Veg yes, in northern side of Karnataka this is regular food... I wonder how hiten Shukla sir knows it...

[@hitenshukla8536]

@@sarvani11 Madam, I'm from Hubli and this is our daily staple food..

[@kshiteej1585]

Yes Karnataka food culture is little close to maharashtrian food culture

[@sarvani11]

@@hitenshukla8536 oh.... I thought u r from North India.....

[@nisha8500]

Wow... Maharashtrian...

[@HappilyVeg]

Thank you Shilpa Pawar :) Check out more Maharashtrian recipes in the Playlist :)

[@kiranjagnade1106]

Mouthwatering

[@HappilyVeg]

Thanks :)

[@Vidyamumu]

Mouthwatering yummy

[@HappilyVeg]

Vidya Deshmukh Thanks :) Do try it! Keep watching :)

[@amoljadhav-cs5gt]

Mouth watering stuff...

[@HappilyVeg]

amol jadhav Thank you :)

[@gvkadam]

I am from nipani - jenyal

[@HappilyVeg]

Atta baghitla me tumcha message. Mala notification navhate ale.

[@cforcreativity8106]

Khup chhan tai.

[@pradnyakharat2867]

Mouth watering 😋😋😋😋😋thanks🙏🙏🙏🙏🙏

[@HappilyVeg]

Thanks 😊

[@ushashukla2017]

Bahut acha
Mai bhi banaungi

[@Bollywood__Lipsync_lounge]

So talented yr ❤❤❤ kya roti banaye reee yrrr

[@HappilyVeg]

Yes, aunty ne bahut accha khana banaya ekdum jhatpat :)

[@patelspatel2642]

Nice recepie..mouth watering..language koi bhi ho..khana to sab hi khate hain...

[@only2d162]

खुप छान. ..

[@HappilyVeg]

Sadhana Kulkarni धन्यवाद :)

[@intelmayur]

Delicious

[@HappilyVeg]

Thanks 😊

[@sachinrv1]

So delicious

[@HappilyVeg]

Sachin Vartak Thank you very much! Yes it tasted delicious :)

[@supriyabore1167]

Mast... Aai Chi aathwan aali

[@HappilyVeg]

Thanks Supriya Bore :)

[@Dragonbahi]

The food shown here is also prepared in northern Karnataka

[@ss-lp1wq]

Waaaah tondala pani sutla bhakri pithla ani thecha wwwwwwaaaa. Chavishta

[@HappilyVeg]

Khup khup dhanyawaad Sachin Singhania :) Baghat raha Happily Veg ashach soppya ani chavishta padarthanchya recipes sathi :)

[@tanvisawant9882]

Nice

[@nehaugale435]

Khup Chan 👌👌👍

[@kokategovind6763]

Jai Maharashtra 🚩🚩🚩🚩🚩

[@HappilyVeg]

Jai Maharashtra 😊🙏🏼

[@advailokapurscienceenthusi7546]

North Karnataka and Maharashtrian food is same.we love jawar roti,jhunaka and thecha

[@HappilyVeg]

Me too 😊

[@skart6429]

Tai khup chan pn thod Aadunik padhat ani Marathit

[@HappilyVeg]

Thank you 😊 Majha TH-cam channel Hindi madhe ahe tyamule Hindi madhe bolle ani gaavakadli traditional paddhat dakhvaychi iccha hoti ya video madhe tyamule chulivarcha swaypak dakhavla.

[@allthingson1channel733]

Mastach khup khup dhnyawad

[@HappilyVeg]

Thank you Harsha :)

[@AamchiMatiAamchiMannasa]

मॕम तुम्ही हींदीत बोलु नका मराठी बघनारे आहेत सगळे
बाकी सगळ छान झालय फोडनीचा वास पन चांगला आहे

[@vm2244]

आमची माती आमची मानसं khara ahe... Ugach apli marathi sodun nako tya bhashet ka boltat kahijan mahit nahi... Jyanna kalat nasel te shiktil ki apli bhasha...aplya lokanna samajla baas zhala...

[@HappilyVeg]

Namaskar, tumcha feedback vaachla. Recipe aavadlya baddal dhanyavaad. Amchya channel var Maharashtrian tasech itar prantatle padartha amhi dakhavto. Tyamule channel chi bhasha Hindi thevli ahe. Ha video pan Hindi madhe record kelay jene karun Maharashtrian padartha non-Maharashtrian lokan paryant pohochavet :)

[@HappilyVeg]

Thank you Bloke :)

[@vikas14061987]

Hindit ka boltay

[@vikas14061987]

Marathit bola

[@alkaSalunkheKeni]

mast...tondala pani sutal....

[@HappilyVeg]

Thank you Alka Salunkhe Keni :)