Homemade 🇬🇭 Ghana Sugar Bread || Bread Rolls recipe

[@AkosuasVlog]

Hi lovely people, welcome to my channel. Stay blessed

[@anitaakpariu]

Watching from Jordan

[@AkosuasVlog]

Thank you so much for stopping by 👍🏽

[@obedaning6009]

Nice and well done. Thumbs up

[@AkosuasVlog]

Thanks so much

[@asantefordjour5382]

Lovely. Thanks

[@AkosuasVlog]

You’re welcome

[@rosemarynwoko2742]

Thanks for sharing.

[@AkosuasVlog]

You’re welcome 😀😀

[@princessannowusuboateng7732]

Will try this with breakfast tomorrow .Thanks Akosua

[@AkosuasVlog]

You’re welcome

[@xxtaurus6661]

I'm Ghanaian and I'm 13 and my parents make me this rarely so thank u I will make them some now
😁

[@AkosuasVlog]

Thank you so much for watching. Let me know how it goes after you prepare it. Stay blessed

[@dorisagyeimills5790]

You're doing so well dear, thumbs up

[@AkosuasVlog]

Thanks so much

[@the_globetrotter]

my favourite kind of bread in Ghana

[@AkosuasVlog]

Thanks so much, good to know

[@akosuanyantakyiwah8715]

Well done . I have to try this

[@AkosuasVlog]

Thanks so much

[@victoriakporku]

Nice one

[@AkosuasVlog]

@@victoriakporku thank you

[@rosemarynwoko2742]

Beautiful

[@AkosuasVlog]

Thank you

[@paulinaansah6704]

Do u have eggless version pls?

[@AkosuasVlog]

No I am yet to upload an eggless version, however You can leave the egg out of it if you don’t want it and you would still love it.

[@evanyamekye]

Thanks Akosua. Most videos ask that the kneaded dough rest for a while before moulding into a pan. Didn't see same here..any special reason please

[@AkosuasVlog]

No special reason Eva, the machine evenly kneads it. We mostly let it rest for a while(at most 5 mins) when you hand knead it, that way, the ingredients incorporate evenly.

[@sarahsarfo]

Qh