Has anyone ever thanked you (or the team) for putting the recipes in the description box?!? I hate linked recipes bc most of the time I can’t watch/listen to the video and follow the written recipe at the same time. So thank you #TDG...baby is looking healthy in that cocoon!
Oh my god, I'm hungarian and I'm a huge fan of yours for years now so it's kinda heart melting for me that you actually know where Hungary is and made a traditional dish!! Looks delicious, keep up the amazing work💘🇭🇺
Made Chicken Paprikash tonight and OMG everyone just loved. One of the guest has lived in different places in Europe and he found this dish reminded him of that. So huge thumbs up. Cheers Shanell.
Thank you so much. I work in transportation and my schedule is terrible so this is a life saver. Filling and holds me over plus it's always better eating from home rather than eating out.
The chicken paprikash looked so good, that I had to go home and try it. It was delicious! New chicken dish to add to my repertoire and great for company, too!
Wow! They all look and sound wonderful. I don't know if it would be as good, but hard blue cheeses like Stilton, don't have a risk of listeria, maybe the sauce could be made with that? Can't wait to try it these!!
Omgomg I’ve never been so early and I’m from Hungary, so hearing that you are making paprikas csirke (chicken paprikash) was amazing!!!!😍❤️ Btw huge fan of your work, you inspire me so much to cook and experiment with flavors!
Hi.Sziasztok.loving the fact you cooked Csirke Paprikas.hope people all over the world will try it out.it really is yummy. Thanks for the lovely recipes.you look lovely btw.love from England
Chicken paprikash is one of my absolute favorite meals! My mom used to make it for my family just as her mom did who was an immigrant from Czechoslovakia! Yummm!!! :)
You are the cutest pregnant person ever! I really can't wait to try these- especially the coconut lime chicken. My mouth was watering throughout that segment.
Hi, I'm Hungarian too and I can't believe you really made one of our best Hungarian dishes. I'm so proud, also it's a nice variation, gotta test it tomorrow. :D
Hi Sarah! Love your videos!! Do you have any gluten free baking dessert recipes? I recently found out that I have a gluten intolerance and am trying to figure out good recipes to try. Thanks 😊
I love that you do a lot of other cultural foods! I love trying different foods and seeing how easy it is to make Asian inspired food or other inspired food is amazing to me. I was wondering if you could do one on Indian inspired foods? :) That would be wonderful! Thanks Sarah, love your channel! Keep cooking!
I love the way you say ," Chilli" in the second recipe.So what you can't have blue cheese , ironically you're as fair as cheese and wearing a blue garment!! Good luck 👍
Hi, Just found your channel a few weeks ago ,,, LOVE your cooking! And congrats on your soon to be baby!!! Now this week in South Dakota.... I bought 10 lbs of chicken thighs and breasts for $ .88 a pound!!!! so looking forward to making these recipes!!! Thank you and GOD Bless you!!!
Thankk you Mama Geek, that coconut lime chicken recipe saved my chicken rut! I haven't prepared chicken in... a long time. Also I can't thank you enough for helping so many people get into cooking. Thanks to you people think I can cook (haha jokes on them ;)
I've been following you since your early days and am so excited about your pregnancy! And it turns out that I just learned a few weeks ago that I'm pregnant too! So I'll join you in your sadness about not being able to eat blue cheese. 😭😭😭
@@Sarah_Grant Most of well known blue cheeses are made from unpasteurized milk, which may have some type of bacteria in it (Listeria). To make the risk of sickness lower, pregnant women should avoid anything that comes from animal and was not cooked long enough to kill bacteria (like blue cheese, raw meat, fish sushi etc)
@@ewakolorowa I see. Crazy how there are all these rules for pregnant women these days when in the olden days, women ate cheese, smoked, drank, loads of coffee, processed meat, whatever and still had perfect babies. Sheesh.
@@Sarah_Grant Haha don't have to tell me😅 I'm in my 27th week of pregnancy and the list of thing I should avoid is getting longer. But You know, I guess what you mentioned is only about making good or bad choices. I choose to not eat sushi and I choose not to drink alcohol during pregnancy. For me it's just 9months but for my baby is crucial to grow healthy.
Omg I love you! You’re too cute && soo funny! I’ve been subscribed for a while, i just love your videos they are always so helpful! And entertaining! Keep up the great work!
tried the chicken paprikash tonight it was tasty but I found it a bit on the bland side so I added some Lea and Perrins and some red wine tasted much better with these additions will add sliced mushroom next time as well
Macejam Almond milk doesn’t have the same thickness as coconut milk so it would probably be really watery; almond milk is mostly water with a little bit of almond base.
Hi Sarah just love you're channel tremendously it's always filled with interesting recipes that look so delicious and yummy. God bless you always in all you're endeavours. 👋 bye. 🍗🍗🍗🍝🍴
I wish I could come a live with you until I have my baby so You could feed me lol.....You have the best ideas and the most healthy and nutrition meal ever. If I get the chance to come to Canada I will be visiting you. Jamaica loves you.
What a coincidence 😂just made chicken paprikás with pasta this evening. Went crazy and added green peas in it, yummy. I was a hungry Hungarian earlier 😜🤣🤣🤣
I have five children and I need a to upgrade to a larger pan and higher quality pan than the little one we received from our wedding 😝 I want a good pan and also one with higher sides like the ones you use in this video, any suggestions?
Hi, Sara Lynn. Your chicken recipes look so pretty, and you are a very graceful and elegant lady who loves to bake and cook. What do you love about Alyssia's positive attitude? Have a good day, Sara Lynn. I hope you have a very lovely Thanksgiving in Canada. Lots of love from Wisconsin.
The blue cheese just has to be made with pasteurized dairy, still plenty of options. I ate blue cheese, feta, Brie and others, just read the labels and stuck to pasteurized cheeses
Karla J do they have Tofutti sour kreme in your local stores? It is made from soy. Or you could make cashew kreme in a blender with raw cashews, lemon juice, sea salt and water to consistency.
I like these recipes but I don’t eat dairy. When I did eat dairy I never liked blue cheese. It tastes like feet in my opinion. Ew I know. But I still liked your recipes and I still like your videos
Question, why you always cook so much? Who will eat those?😂 i meant how many people (with the crew) you are all in there that will devour all the food you cook every time. 😂 notice you have big portions most of time. For sure, your theme and friends are always full.👍🏻💕
Yea but cooking it should kill off any harmful bacteria contained in the blue cheese. So this recipe is actually safe. You can easily look that information up online
lc11214 They can if it's made from pasteurized milk. Soft cheeses often aren't. Otherwise it can contain listeria bacteria which is dangerous for the developing baby.
Chicken Paprikash Recipe thedomesticgeek.com/chicken-paprikash/
Coconut Lime Chicken Recipe Coconut Lime Chicken thedomesticgeek.com/coconut-lime-chicken/
Roast Chicken with Blue Cheese Cream Sauce Recipe thedomesticgeek.com/roast-chicken-with-blue-cheese-cream-sauce/
Has anyone ever thanked you (or the team) for putting the recipes in the description box?!? I hate linked recipes bc most of the time I can’t watch/listen to the video and follow the written recipe at the same time. So thank you #TDG...baby is looking healthy in that cocoon!
Oh my god, I'm hungarian and I'm a huge fan of yours for years now so it's kinda heart melting for me that you actually know where Hungary is and made a traditional dish!! Looks delicious, keep up the amazing work💘🇭🇺
Made Chicken Paprikash tonight and OMG everyone just loved. One of the guest has lived in different places in Europe and he found this dish reminded him of that. So huge thumbs up. Cheers Shanell.
Just when I’m running out of ideas for my chicken dishes, you uploaded this 🤩 Thanks a lot ❤️❤️❤️
You do a great job of explaining your cooking technique all the way through. Great channel for sure!
Thank you so much. I work in transportation and my schedule is terrible so this is a life saver. Filling and holds me over plus it's always better eating from home rather than eating out.
Thanks for the truly fresh ideas! I get bored with food so fast, so it's nice to hear about different flavor profiles.
I absolutely LOVE all of your recipes. They're always so simple, easy and straight to the point. Tfs!
The chicken paprikash looked so good, that I had to go home and try it. It was delicious! New chicken dish to add to my repertoire and great for company, too!
Thanx Sarah for chicken paprikas one of my favs. Greetings from Hungary.
Her recipes always excite me 🤤🤤🤤
Wow! They all look and sound wonderful. I don't know if it would be as good, but hard blue cheeses like Stilton, don't have a risk of listeria, maybe the sauce could be made with that? Can't wait to try it these!!
Thank you very much for the recipes. My family loves it!
Omgomg I’ve never been so early and I’m from Hungary, so hearing that you are making paprikas csirke (chicken paprikash) was amazing!!!!😍❤️
Btw huge fan of your work, you inspire me so much to cook and experiment with flavors!
Julia Dulin I'm also from Hungary, I saw the thumbnail and clicked as fast as I could! I'm so glad that she cooked our national dish 😍
Hi, neighbours! :D We love paprikas in Slovakia too and many other hungarian dishes as well :)
Hi.Sziasztok.loving the fact you cooked Csirke Paprikas.hope people all over the world will try it out.it really is yummy.
Thanks for the lovely recipes.you look lovely btw.love from England
Veronika Malovcová I'm glad to hear that :)
Hi everybody! Sziasztok! Chicken paprikás is the best! So yummy 😋. Love from London
Um, nnnnooo not dating yourself! A classic, just like these dishes💕💕
Chicken paprikash is one of my absolute favorite meals! My mom used to make it for my family just as her mom did who was an immigrant from Czechoslovakia! Yummm!!! :)
Thank you for all those wonderful receipt, Love them all!
You are the cutest pregnant person ever! I really can't wait to try these- especially the coconut lime chicken. My mouth was watering throughout that segment.
I so know that song about lime and coconut!!!!
fanofpink
Me too!!
Hi, I'm Hungarian too and I can't believe you really made one of our best Hungarian dishes. I'm so proud, also it's a nice variation, gotta test it tomorrow. :D
I just made the chicken with spinach and blue cheese sauce.
OH...... MY! Some serious serious seeeeerious goodness!
#1-3 Wins. Thanks for the great work. Sarah, have you ever considered collaboration with Alex the French Guy? I think it'd be great
what brand of pots and pans do you recommend to buy? like a good quality brand that will last you. 😊 Love your recipes 👩🏻🍳
Click on MORE in the description box and you will see a link to Frequently Used and Favorite items. The link is to Sara Lynn's Amazon page.
Hi Sarah! Love your videos!! Do you have any gluten free baking dessert recipes? I recently found out that I have a gluten intolerance and am trying to figure out good recipes to try. Thanks 😊
Hi! Love the channel. Just curious which micro-plainer do you use? And congratulations! 🍼
I absolutely love your videos and I think that you are amazing!! Could you possibly make some vegetarian recipes sometime soon?
She has already
Love your videos!
I'm Hungarian and chicken paprikás well far away from this but it's looks soooooooo goooood I still wanna try it haha
Love your videos.....and humour💕💕
From a fan in ireland 🍀 🍀 🍀 🍀
Wonderful video as usual. However I do have a request, could you make a video about choclate chip cookies or borwnies?
yesssssss
The first dish made me soo happy 😋
Love your channel, you're so sweet! God bless you!
I love that you do a lot of other cultural foods! I love trying different foods and seeing how easy it is to make Asian inspired food or other inspired food is amazing to me. I was wondering if you could do one on Indian inspired foods? :) That would be wonderful! Thanks Sarah, love your channel! Keep cooking!
I love the way you say ," Chilli" in the second recipe.So what you can't have blue cheese , ironically you're as fair as cheese and wearing a blue garment!! Good luck 👍
Omgoodness girl, u put together all the things I love to eat. Wish had found you much sooner. My arteries would be so much happier. Hugs 🤗
Looks delicious!
Am I the last to see she is expecting.... WOW Congratulations. !
Delicious. I used goat yogurt instead of sour cream (milk allergy). Thanks.
Hi, Just found your channel a few weeks ago ,,, LOVE your cooking! And congrats on your soon to be baby!!! Now this week in South Dakota.... I bought 10 lbs of chicken thighs and breasts for $ .88 a pound!!!! so looking forward to making these recipes!!! Thank you and GOD Bless you!!!
Omg could you do a bloopers episode that would be hilarious
Thankk you Mama Geek, that coconut lime chicken recipe saved my chicken rut! I haven't prepared chicken in... a long time. Also I can't thank you enough for helping so many people get into cooking. Thanks to you people think I can cook (haha jokes on them ;)
Looks like a Keeper Hooray
I think I would dump the noodle & the rice in the sauce, don't want to waste a drop..;)
Watch out -baby may come early wanting to see what you've been talking about in all these delish videos! Thx!
I've been following you since your early days and am so excited about your pregnancy! And it turns out that I just learned a few weeks ago that I'm pregnant too! So I'll join you in your sadness about not being able to eat blue cheese. 😭😭😭
Shayla congratulations !
I dont understand the no blue cheese thing...please explain.
@@Sarah_Grant Most of well known blue cheeses are made from unpasteurized milk, which may have some type of bacteria in it (Listeria). To make the risk of sickness lower, pregnant women should avoid anything that comes from animal and was not cooked long enough to kill bacteria (like blue cheese, raw meat, fish sushi etc)
@@ewakolorowa I see. Crazy how there are all these rules for pregnant women these days when in the olden days, women ate cheese, smoked, drank, loads of coffee, processed meat, whatever and still had perfect babies. Sheesh.
@@Sarah_Grant Haha don't have to tell me😅 I'm in my 27th week of pregnancy and the list of thing I should avoid is getting longer. But You know, I guess what you mentioned is only about making good or bad choices. I choose to not eat sushi and I choose not to drink alcohol during pregnancy. For me it's just 9months but for my baby is crucial to grow healthy.
Well, I have everything for Chicken Paprikash so guess what I'm making tonightt!!!
Ashley Chapman how did it taste!
O my goodness ur pregnant I was thinking why u r glowing so much .so happy for u. ❤️
“Put the lime in the coconut”😂😂😂
I can't hear (or read) those words without envisioning Practical Magic and Midnight Margaritas.
Éljen a paprikás csirke!!! :)
Hi Sarah, can u make chicken sausage patty from scratch the moist type please.....🤗🤗🤗...👍👍👍👍on ur videos...very useful recipes
You are always awesome!🎉💕
Love all your videos
Hi! Which cookware set do you use?
Click on MORE in the description box and you will see a link to Frequently Used and Favorite items. The link is to Sara Lynn's Amazon page.
Congratulations on your pregnancy..meals look 👍
Omg I love you! You’re too cute && soo funny! I’ve been subscribed for a while, i just love your videos they are always so helpful! And entertaining! Keep up the great work!
tried the chicken paprikash tonight it was tasty but I found it a bit on the bland side so I added some Lea and Perrins and some red wine tasted much better with these additions will add sliced mushroom next time as well
Do you think I could do the chicken and lime one with almond milk instead of coconut milk?
Macejam Almond milk doesn’t have the same thickness as coconut milk so it would probably be really watery; almond milk is mostly water with a little bit of almond base.
Macejam You could use it and add more thickener (flour or corn starch) but you'd miss out on the coconut flavor.
I was given a butternut squash do have any ideas for fixing the squash
That baby is already rolling their eyes at these jokes and puns from the womb XD
This looks so DELICIOUS 🤗🤗🤗🤗
No hablo ingles muy bien pero amo mirar tus videos me encantan tus resetas u soy una subscritora tulka
Tulla
Hi Sarah just love you're channel tremendously it's always filled with interesting recipes that look so delicious and yummy. God bless you always in all you're endeavours. 👋 bye. 🍗🍗🍗🍝🍴
Congrats on the baby
More recipes!!
Though art great, O Domestic Geek.
This is after all a win because it's Sara Lymn. Foodwishes got to me
I wish I could come a live with you until I have my baby so You could feed me lol.....You have the best ideas and the most healthy and nutrition meal ever. If I get the chance to come to Canada I will be visiting you. Jamaica loves you.
What a coincidence 😂just made chicken paprikás with pasta this evening. Went crazy and added green peas in it, yummy. I was a hungry Hungarian earlier 😜🤣🤣🤣
Haha, I hope it was delicious!
Love from Bangladesh
Can you make blacken chicken?
Oh my god that baby is gonna be so lucky ❤
Any other cheese instead of blue cheese
I have five children and I need a to upgrade to a larger pan and higher quality pan than the little one we received from our wedding 😝 I want a good pan and also one with higher sides like the ones you use in this video, any suggestions?
Click on MORE in the description box and you will see a link to Frequently Used and Favorite items. The link is to Sara Lynn's Amazon page.
Chicken Good!!
Hi, Sara Lynn. Your chicken recipes look so pretty, and you are a very graceful and elegant lady who loves to bake and cook. What do you love about Alyssia's positive attitude? Have a good day, Sara Lynn. I hope you have a very lovely Thanksgiving in Canada. Lots of love from Wisconsin.
Watching this while bed-ridden by morning sickness. How disappointingly ironic. Nevertheless, those recipes look AMAZING
U..knows.it❗❗😃
BeAutiful..sister..🌻
Winnner..winner.🐓..dinner..✔
Wow..
Yummy..yummy.in..our.tummys
Thank.u..💛
HAppy.fun.day..friday❗🤗🐓💛🐓
🇭🇺 cool 👍🏻😁
Make perogies. Also I don’t know why I’m so addicted to this I’m a gamer
I mean I’m not really addicted I just need recipes
Even when I don't follow your exact recipes, you inspire me to be creative. My husband thanks you. Haha!!
The blue cheese just has to be made with pasteurized dairy, still plenty of options. I ate blue cheese, feta, Brie and others, just read the labels and stuck to pasteurized cheeses
bleu cheeeeeeeeeeeese!!!!
Beautiful Lady 😍😍😍
These are very keto adaptable
😍😍
❤️❤️❤️❤️❤️
OMG OMG OMG u r pregnant ♡♡♡ congratulations
i Love You Sara! 💚 (please respond)
What can you use instead of sour cream? we are dairy free.
Karla J do they have Tofutti sour kreme in your local stores? It is made from soy. Or you could make cashew kreme in a blender with raw cashews, lemon juice, sea salt and water to consistency.
You could leave it out as well. It would still be good.
I like these recipes but I don’t eat dairy. When I did eat dairy I never liked blue cheese. It tastes like feet in my opinion. Ew I know. But I still liked your recipes and I still like your videos
You need to go on Ellen
Question, why you always cook so much? Who will eat those?😂 i meant how many people (with the crew) you are all in there that will devour all the food you cook every time. 😂 notice you have big portions most of time. For sure, your theme and friends are always full.👍🏻💕
I can't eat any kind of blue cheese ever. Will make the other two or three with out the blue cheese
I’m allergic to peppers and blue cheese 😭
Is that a baby bump I see?????
I believe she is due in December :)
Love your resipes but I can't have any kind of blue cheese and I'm not pregnant
first :)
james dean bstn you win a meal from Sarah.....lol
You can eat blue cheese while pregnant, especially that far along 🙄
Yeah....i dont understand the no blue cheese thing...
Soft cheeses can contain listeria bacteria. I was told to stay away from cheeses that aren't pasteurized, and blue cheese is one of those.
Yea but cooking it should kill off any harmful bacteria contained in the blue cheese. So this recipe is actually safe. You can easily look that information up online
Belly!
Why can’t pregnant women eat blue cheese?
lc11214 They can if it's made from pasteurized milk. Soft cheeses often aren't. Otherwise it can contain listeria bacteria which is dangerous for the developing baby.