Resepi Kek Pandan Cheese Melimpah Ruah!!

Hari ni ariana nak share resepi untuk pengemar cheese.
Resepi Kek Pandan Cheese Melimpah Ruah!!
Telur - 5 biji telur (Gred B)
Gula halus - ¾ cawan (135g)
Ovallete - 1 sb
Tepung Gandum - 2 cawan (220g)
Serbuk penaik - 1 sk
Soda bikarbonat - 1 sk
Cream of tartar - 1 sk
Perisa pandan coconut - 1 sk
Pewarna hijau epal - 2 sk
Minyak masak - 5 sb
Cream cheese - 300g
Whipping cream - 1 ½ cawan (300ml)
Susu pekat manis - ½ cawan (130g)
Susu segar (optional) - ½ cawan (100ml)
Cheddar cheese (diparut)
sb = sudu besar
sk = sudu kecil/ sudu teh
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Eggs - 5 (Grade B)
Fine sugar - ¾ cup (135g)
Ovallete - 1 Tbsp
Wheat flour - 2 cup (220g)
Baking powder - 1 tsp
Soda bicarbonate - 1 tsp
Cream of tartar - 1 tsp
Pandan coconut flavour - 1 tsp
Green colouring - 2 tsp
Cooking oil - 5 Tbsp
Cream cheese - 300g
Whipping cream - 1 ½ cup (300ml)
Sweetened Condensed Milk - ½ cup (130g)
Fresh Milk (optional) - ½ cup (100ml)
Cheddar cheese (grated)
Tbsp = table spoon
tsp = tea spoon
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