I recreated this dish today, with the frozen fish in my fridge. So easy, and it was under 10 minutes. At the end of the satisfying meal, I did say, “thank you, Francis!”
I went to a wedding where a woman with 6 daughters married a widower with 6 boys. She would take her paycheck and spend 2 days cooking with her mother. Everything was portioned out and set in the freezer. When she came home from work, dinner was on the table in 30 minutes. The man who married her (dairyman) knew what/who he was marrying. Few people know how to manage a freezer. I care for my wife who has Parkinson's. I dont freeze much other than meat and I have to remember to put the frozen in the fridge half to defrost it in 2 days. But my meals are all fresh and ready in 30 minutes...nothing fancy.
I cook myself, my advise is best rinse veg & mushroom, also the salmon to remove those potential dirts... I dont use microwave , believe is bad for health consumption.. I will defrost transfer from freezer compartment to normal fridge compartment to defrost before the night...so you can use it next day immediately. also for the rice will go quick cook (some rice cooker do have quick cook button 15mins, which you can start first before do the dishes cooking). it won't take long but still acceptable under 15mins prep. hope it helps Bro
Shave off a bit of time by taking the chill off your chopped vegetables before you cook. Take them out of the fridge beforehand so they start at room temp and microwave them for a minute or two before you fry, steam, or roast them.
Great video and really thought out nutritionally. So many food creators and online recipes make things so complicated. I’m not trying to win master chef. I just want to have quick, easy healthy meals like this.
I take the salmon from the freezer and put it into the fridge the night before. I save electricity twice because I don't need the microwave the salmon and the frozen salmon is releasing the store cooling energy back to the fridge.
Thanks for the time saving tips! I know the Spring Mix is pre-washed but I didn't see you wash the mushrooms. Honest question, if you have a reason. Still not sure I could get over it though since mushrooms I buy are usually covered in little dirt or soil particles.
You are absolutely right, a meal like the one you just prepared is at least $25 in a restaurant. I cook 95% of my meals at home. It’s much better and so much cheaper. I find cooking to be fun, you need a little bit of imagination, it is creative.
Omg no wonder I’m not thin. I would eat that whole salmon. 🍣 with veggies. 😂 this is great. I guess I have cutting back to do. If you want to be rich to as the rich do. If you want to be thin, do as the thin do. Please keep the simple cooking videos coming.
Hey Francis...can you tell us how you make your rice? Do you make it in a rice cooker and if so what brand of rice cooker to do recommend? Thank you and really enjoying these types of videos!
omg, these videos are why i subbed so long ago. that and the "low balance cancelation" hacks rofl. good to see these, thanks of uploading i found this japanease brand of msg coated salt that i use which has like a stronger salt flavor and i end up using less salt i think.
Excellent video, a cooking video that's just simple home cooked meals is a great idea, not a celebrity cook off with a bunch of fancy ingredients normal people would never eat. If I'm not making it at home, I'm really not learning anything useful.
If the purpose is to save time I would recommend getting an air fryer. Everything in this video would fit in one, sure if would take maybe 25mins instead of 10mins, but with an air fryer you can go do other stuff while it cooks.
I just came across your channel today and enjoyed this video. I hope that you can do more meal demos. In another video you mentioned that you make a great cup of coffee with your machine. A demo, please of this. What coffee machine do you have, and what is the brand name of the pan that you cooked the salmon in? Thank you.
Is the microwave really safe? (microwave water, let it cool, water your plant with this microwave water, the plant dies, but with non microwaved water on an identical plant grown at same greenhouse, lives?) Are we slowly killing ourselves?
Happy belated New Year's BeatThe Bush! 😁Ymm...definitely gonna win your girlfriend's heart and tummy buddy, Salmon and veggies with a yummy steamed rice! 😋👍
The fancy Costco life :P You didn't wash the mushrooms :P omfg, I wash while I cook too!!! lolol I hate having a bunch of dishes when I finish!!! @13:20 I know it's expensive and we try to live the frugal life, but buy the Peppercannon made by Mannkitchen!!!!!!!! I it looked like it would be heirloom quality, so I bought one and it's AMAZING!!!! I think it's heirloom quality, but I'm not a materials and design expert lol
Third video in three days......BTB REALLY *IS* BACK
I’m here for it
Miss seeing your cooking videos.
U were the 1st TH-camr who actually inspired me to cook and save money!!
I'm glad you have someone by your side who, hopefully, shares similar values.
This is the cooking I'm looking for. Cheap and simple for daily purpose.
Check out Lazy Pot Noodle
I recreated this dish today, with the frozen fish in my fridge. So easy, and it was under 10 minutes. At the end of the satisfying meal, I did say, “thank you, Francis!”
Thanks BTB for listening to your subscribers and adding a frugality video. 😊
Any time!
I went to a wedding where a woman with 6 daughters married a widower with 6 boys. She would take her paycheck and spend 2 days cooking with her mother. Everything was portioned out and set in the freezer. When she came home from work, dinner was on the table in 30 minutes. The man who married her (dairyman) knew what/who he was marrying. Few people know how to manage a freezer. I care for my wife who has Parkinson's. I dont freeze much other than meat and I have to remember to put the frozen in the fridge half to defrost it in 2 days. But my meals are all fresh and ready in 30 minutes...nothing fancy.
I love this! Putting the timer on this was such a great idea.
I cook myself, my advise is best rinse veg & mushroom, also the salmon to remove those potential dirts... I dont use microwave , believe is bad for health consumption.. I will defrost transfer from freezer compartment to normal fridge compartment to defrost before the night...so you can use it next day immediately. also for the rice will go quick cook (some rice cooker do have quick cook button 15mins, which you can start first before do the dishes cooking). it won't take long but still acceptable under 15mins prep. hope it helps Bro
Shave off a bit of time by taking the chill off your chopped vegetables before you cook. Take them out of the fridge beforehand so they start at room temp and microwave them for a minute or two before you fry, steam, or roast them.
More frugal cooking videos please!
Great video and really thought out nutritionally. So many food creators and online recipes make things so complicated. I’m not trying to win master chef. I just want to have quick, easy healthy meals like this.
I was hoping to see your 10 minute meals. You gave me some great tips!
I missed your videos so much. Please make more videos like this and the frugal tips one that you recently posted. Thanks!!!
I take the salmon from the freezer and put it into the fridge the night before. I save electricity twice because I don't need the microwave the salmon and the frozen salmon is releasing the store cooling energy back to the fridge.
Good point if you plan ahead. I didn't plan to make this salmon until 10 minutes before starting to record.
I put my salmon in some hot water in a bowl to defrost....takes maybe 5 minutes.
@@denisereneec I'm assuming still inside the plastic packaging?
I love your cooking videos and simple house chores stuff. It’s fun seeing your palve
I love this Francis!! Very inspiring, simple, yet high quality info video!!! Keep up this series!
Thanks for the time saving tips! I know the Spring Mix is pre-washed but I didn't see you wash the mushrooms. Honest question, if you have a reason. Still not sure I could get over it though since mushrooms I buy are usually covered in little dirt or soil particles.
I brush off dirt off mushrooms if I see any. I don't wash them because it makes them soggy.
No worry...they are grown in organic dirt
The GOAT is back!
Looks great! Looking forward to more 10 minute meals videos
Why is this really entertaining lol 😂
You are absolutely right, a meal like the one you just prepared is at least $25 in a restaurant. I cook 95% of my meals at home. It’s much better and so much cheaper. I find cooking to be fun, you need a little bit of imagination, it is creative.
Omg no wonder I’m not thin. I would eat that whole salmon. 🍣 with veggies. 😂 this is great. I guess I have cutting back to do. If you want to be rich to as the rich do. If you want to be thin, do as the thin do. Please keep the simple cooking videos coming.
I’m only 100 pounds and I would need the whole piece of salmon to feel full..😂
Cost of living is rising, my mans showing us he’s beating the bush with gourmet meals more intentionally than ever before
So not only do you help us save money and time, but also how to lose weight… Thanks! 😃
Hey Francis...can you tell us how you make your rice? Do you make it in a rice cooker and if so what brand of rice cooker to do recommend? Thank you and really enjoying these types of videos!
omg, these videos are why i subbed so long ago. that and the "low balance cancelation" hacks rofl. good to see these, thanks of uploading
i found this japanease brand of msg coated salt that i use which has like a stronger salt flavor and i end up using less salt i think.
Thank you for showing me what's inside the freezer
If BTB had a restaurant I would buy
Thanks
Awesome! So simple too!
Thanks Francis... Like your meal prep ideas...
Love it! This is so helpful, thank you for the tips!
Looks delicious! For safety, please remember to turn the pan handles to the back of the stove.
Excellent video, a cooking video that's just simple home cooked meals is a great idea, not a celebrity cook off with a bunch of fancy ingredients normal people would never eat. If I'm not making it at home, I'm really not learning anything useful.
I heat up my greens too 😊 to save even more time can just use microwave to ding it 😅 i also use the 2:1:1 plate ratio ❤
Haven’t been here in a while, just popped in to see what you’re up to.
Loved it! Can't wait to get cooking!
I would recommend more seasonings...you could add some garlic and onion powder to enhance the taste.
I guess I am going to have that for dinner. It’s so easy I can not mess up
Thanks
Looks healthy! I wish you had a nice time enjoying your meal!
If the purpose is to save time I would recommend getting an air fryer. Everything in this video would fit in one, sure if would take maybe 25mins instead of 10mins, but with an air fryer you can go do other stuff while it cooks.
Looks tasty and healthy!
❤❤❤ You are so humble😊😊😊😊
nice simple meal
realtime timer is a nice touch
why is the non stick ceramic pan discolored? is that safe?
u didn't wash or rinse the cutting board
Cool video BTB! Keeping us humble
Delicious 👍🏴
do you not wash your vegetable and mushrooms?
Thank you, chef. Excellent
Quick and easy! I also cook my salad too, call it a warm salad LOL
You can eat so much more when it's hot. =D
steamed salad lol
Rancilio Silvia in the background, nice!
I added the upgraded PID controller.
I like your cooking videos, perhaps you can explore more creativity via that?
I just came across your channel today and enjoyed this video. I hope that you can do more meal demos. In another video you mentioned that you make a great cup of coffee with your machine. A demo, please of this. What coffee machine do you have, and what is the brand name of the pan that you cooked the salmon in?
Thank you.
Coffee demo, noted. I listed the pan in the video description.
Thank you. @@BeatTheBush
Nice video, fast meals are great
I have that exact same salmon in my freezer right now lol
I like this topic. Keep up with great work
Love the new series! What type of mushroom is that? Looks good
Your standard white button mushrooms.
Finally a cooking vid!!
Is the microwave really safe? (microwave water, let it cool, water your plant with this microwave water, the plant dies, but with non microwaved water on an identical plant grown at same greenhouse, lives?) Are we slowly killing ourselves?
Did you do this experiment yourself?
Great frugal yummy 😋 food.great chef ❤lov from 🇬🇧 💷 🇬🇧 💷 uk😊❤
You should try organic wild rice. Healthier.
Awesome, thanks!
Good meal
I like this kind of videos, thank you
More to come!
how much do you spend on vacuum sealing supplies per mo/yr?
None, I just use a 5000' roll of plastic wrap from Costco. Those lasts about 10 years each.
How do you thaw it? You're not supposed to thaw it in the bag. I love the idea of a separate bowl for the rice.
Remove plastic wrapper, microwave on thaw setting for fish.
Happy belated New Year's BeatThe Bush! 😁Ymm...definitely gonna win your girlfriend's heart and tummy buddy, Salmon and veggies with a yummy steamed rice! 😋👍
Yum❤. Please make more cooking videos.
Nice more cooking please
I have to say you eat very healthy
=D
More cooking videos please! 🙏
Welcome back!
Not considering remodeling to sell?
you should be eating that whole salmon, that good protein
Love this video
Those are the videos i need form btb
😊😊😊😊😊 I miss watching this channel
What microwave is that please?
It's an LG but it's no longer sold.
as an engineer whats better Bush? Conduction stove or gas
Induction stove? I like electric more.
If you cover your pan after 3 minutes, the fish should be cooked through more evenly. Faster as well so you may have saved 1 minute.
Wouldnt be crispy
Done that before, yes, it wont be crispy.
I hope that's enough for you guys, enjpy
❤
Nice!
sorry I use stainless steel cookware so I'm unsure
Hi francis, can you get a non slip chopping board please? Watching you cut those carrots gave me ptsd
We all know he was slightly rushing in the video to make the 10 min mark. He could just place a towel underneath to minimize the board movement.
Lol, I'll use a towel under neat time. In the kitchen, I tend to move very quickly not just for the video.
do you not steam your greens my man?
That's sort of like steaming.
you going back to the zongzi place again?
No on video at least. Nothing new to show.
Oooooh our man has a girlfriend now!! Congrats!!
What a clickbait video 😉 felt like you were in one of those master chef shows to finish before the timer! Great video!
Skills. May be nearly as impressive as building a multimillion portfolio.
Move over, Kenji Lopez-Alt... make way for Beat the Bush cooking videos!
lol mushrooms and salmon?
Yes
no invite! lol :)
nice
Will Uncle Francis fried rice be in the next episode?
Sure, I make that sometimes. Usually when I have extra spam.
The fancy Costco life :P
You didn't wash the mushrooms :P
omfg, I wash while I cook too!!! lolol I hate having a bunch of dishes when I finish!!!
@13:20 I know it's expensive and we try to live the frugal life, but buy the Peppercannon made by Mannkitchen!!!!!!!! I it looked like it would be heirloom quality, so I bought one and it's AMAZING!!!! I think it's heirloom quality, but I'm not a materials and design expert lol
That pepper grinder is just what I would get but then it's not battery powered.