Thanks for updating the recipe but would have thought that you might have considered the many request for cool whip alternative n put it in as a side note when you updated this at least four years later...
I bet your friend never thought you’d have over 2 million views with the recipe she shared- I’m glad she shared it so that you can share it with your viewers! I made it soon after and my family loved it as well. Now I have to try it with strawberries 😋
Awesome job Miss Lady ! ! ! I like the way that you don't "beat around the bush" and over-explain everything. You keep your video "moving" and it doesn't bog down with all kinds of extraneous info. Keep up the good work.
I have always kicked myself for not paying attention to my grandson d mothers baking recipes of her own and participation when asked. My cousin ended up being the Baker and got all grandma's recipes she will not share. I was blessed with mom's hand in cooking incredible homemade low budget dinners though. so I have been blessed. Now with your help I maybe at 51 yrs old be able to add incredible deserts to my meals for family and friends, don't forget the grandbabys. Thank you I am making the jello cake tomorrow with strawberry jello. wish me luck...Mandolin
Hello Natasha! I just wanted to thank you so much for your step by step tutorials. I made the raspberry jell-o cake once and served it to my family, and they loved it ! They always tell me to make it and I swear I made it like 12 times in a month. I appreciate you and your channel so much. Stay awesome!
Thank you Natasha. I made it twice and it came out very well both the times. My family loved it. It was my first baking experience. I always make deserts with my sister. But this time I made it by myself. Thank you so much.
I made it on my brother marriage anniversary this Monday. It came out very well. All family really liked it. It was so delicious. I used strawberries flavor.
wow great Natasha I really like the way you speak its very soft spoken. even anybody can easily understand. You are a great Lady. Thanks for the Cake Recipe..
Wow I made & printed out this recipe after you first posted it, and I couldn’t find it for family dinner this weekend so came to rewatch it. 2.5 million views!!You’ve come so far in the last 5 years girl!! Congrats on your success, and here’s to much more in the coming year and what looks like 1 million subs too!! 💜
I made this for xmas potluck and turned out super good but was strawberry then I made it again for a gender reveal on new years eve but this time I did this one raspberry and it was super good. Making it again for a birthday party tomorrow thanks a BIG HIT. IN MY FAMILY
First time I made this delicious jello cake was back on Covid time in the pandemic, I made it almost every week to my family and fr they really fall in love into this delicious jello cake Suddenly today I craved it so I decided it to come and thank u for this recipe that's very perfect and for your honest measurements
I have always bought a cake like this and it's my favourite! I've been looking for a similar recipe for so long and this one looks so good! The only problem is they don't sell cool whip where I live :( Is there something else i can replace it with?
Clarine You can make it homemade if they dont sell it where you live. All you need is a mixer (a hand mixer is ok but it does take longer and a lot of moving around, but a stand mixer would be best), 1/2 cup of sugar, and heavy whipping cream. Make sure the heavy whipping cream, the bowl, and maybe the mixers are all chilled. Whip for about 3 minutes or until it becomes thick and when you pull the mixers out you have peaks on the end.Good luck. You can also find other videos on TH-cam about it.
Ohh ! I Love jelly and cream it melts nicely in the mouth its kind of prety close to another sort of sensation I fell with my mouth and this one is prety swèet. Yummey!
Wow must make it ! Dear I can't use vanilla extract as it has alcohol so I use imitation one and it's very light like water so I how much I put in it ?
I had made your raspberry jello cake and it was sooooogood.The cake is so addictive that I can't stop eating . My mom,dad and my brothers love the cake and me too .😄😄😄😄😄😄🎂
I saw it long back and loved it at very first view. Tried it immediately and my daughter loved it. I have been making it since then. I have popularised a lot :) Thanks for such a simple yet amazing recipe.
I set the cake and mousse in fridge for about an hour and pour the jello on top but the mousse came up and jello couldn't make its layer. What did I do wrong in here?
Hi Natasha...Just came across your channel. We have another version of that here in my area...made with Strawberry, and the bottom-crushed pretzels. The saltyness with the sweet of the jello and topping is De-lish!
Hi, congratulations on this amazing cake! While I was preparing the second layer i.e- combining whipped cream to jel-o mix, both my ingredients split and were not even near to a smooth concoction, what went wrong? any help, suggestions?
Our mousse is still watery even after 10 minutes in the fridge. It's very bubbly on the top layer. It's like the cool whip doesn't want to be mixed in with the jello. What can we do? Or do we have to restart?
Nina Shkinder you may have added the Cool Whip into the Jell-O too early. The Jell-O should have been soft set when you add the Cool Whip. It should still be OK, it will probably just need more time to set in the refrigerator.
i love baking but ive made mine hasnt comeout. is jello raspberry same as raspberry jelly? Ive mixed ma eggs but theyre yellow not coming white n thick as yours , is the sugar yo using the same as this normal sugar we drink at home? lastly my jelly didnt become thick at all plz help m thx
Lwanga Brenda same here. This is such a bad recipe to fallow! I set my eggs out to room temp. It came out like soup. My jello is like water even tho it’s been back and forth in the fridge and freezer to “set”. I’m so mad right now 😢
In Islam, everything forbidden has a reason. Gelatin comes from pork which is totally unclean and unhealthy to our bodies. That is why we are not allowed to eat it.
It looks terribly good. Just a thought for those who are on a diet. Replace the Cool Whip with the same amount of fat free vanilla yogurt. Today, my daughter will make this recipe, but I always do my mousse with fat free yogurt and it is excellent.
![ประสบการณ์ จ้าง Developer ที่ผมจะไม่มีวันลืม [ภาค2]](http://i.ytimg.com/vi/pZbsSDRrmXA/mqdefault.jpg)
🖨PRINT THIS RECIPE: natashaskitchen.com/raspberry-jello-cake-recipe-video-tutorial/
Good job 💟💟🥰😋🌹🌹🌹
Thanks for updating the recipe but would have thought that you might have considered the many request for cool whip alternative n put it in as a side note when you updated this at least four years later...
@@lindyannfarrier8463 you can purchase dairy free heavy cream at Smart n Final. Then mix it into non dairy whip cream!
Where are the pickles, Natasha? Just kidding, this looks de-lish.
Natasha is the best
I bet your friend never thought you’d have over 2 million views with the recipe she shared- I’m glad she shared it so that you can share it with your viewers! I made it soon after and my family loved it as well. Now I have to try it with strawberries 😋
I made this cake and it was really good I would definitely recommend it.
Glad to hear that Julianna. Thanks for watching my videos. 😊
I love that fact that even after 7 years I still come to this video because I love the cake
Aaw thank you for watching!
Awesome job Miss Lady ! ! ! I like the way that you don't "beat around the bush" and over-explain everything. You keep your video "moving" and it doesn't bog down with all kinds of extraneous info. Keep up the good work.
I made it in the Spring and we all loved it. Now. I am making it again for a friend's party. I am sure that it will be a success. Thank you so much.
I am so happy you enjoyed it. Thank you for the awesome review!
Natashas Kitchen z
This brings back so many memories! I used to watch your jello cake recipes when I was a kid!! Love ur videos!!!
Thanks so much!!
I have always kicked myself for not paying attention to my grandson d mothers baking recipes of her own and participation when asked. My cousin ended up being the Baker and got all grandma's recipes she will not share. I was blessed with mom's hand in cooking incredible homemade low budget dinners though. so I have been blessed. Now with your help I maybe at 51 yrs old be able to add incredible deserts to my meals for family and friends, don't forget the grandbabys. Thank you I am making the jello cake tomorrow with strawberry jello. wish me luck...Mandolin
I’m sooooo having my fam making me this for my bday! Thank you Natasha! Я так хочу, чтобы моя семья сделала это для моего дня! Спасибо, Наташа!
I made this for Christmas and it was delicious! Thank you, Natasha, you're one of the few whom I trust when it comes to dessert recipes
That’s so sweet of you. Thanks for sharing!
I also made it twice,and both times were a definite hit. THANK YOU Natasha.
This is a good dessert to have for Christmas or even Valentine's day. Thanks for sharing and very simple to make.
That looks absolutely delicious!
Вы шикарно готовите. I have to mention you prepare food with taste of art. It is amazing to watch your videos.
Hello Natasha!
I just wanted to thank you so much for your step by step tutorials. I made the raspberry jell-o cake once and served it to my family, and they loved it ! They always tell me to make it and I swear I made it like 12 times in a month. I appreciate you and your channel so much. Stay awesome!
OMFG I find it so satisfying ,the cube shape? is that weird that i love how thick and pink it is?
I ate this at a friend's party and then I fell in love with the first bite!!
Thank you Natasha. I made it twice and it came out very well both the times. My family loved it. It was my first baking experience. I always make deserts with my sister. But this time I made it by myself. Thank you so much.
this is just like the peruvian dessert called torta helada i love it !
instead of whip cool we use frozen evaporated milk but definitely going to try your way
Loved your presentation. The final product looks delicious.
i just love this delicious jello cake its simple and easy, u're great
I made it on my brother marriage anniversary this Monday. It came out very well. All family really liked it. It was so delicious. I used strawberries flavor.
So glad to hear that!
i love jello, this is definitely the cake for me, and my kids can help too
My son likes to mix the jello too :). I hope you all enjoy the recipe!
+Natashas Kitchen i think your kind of hot tbh
+Grant Hemberger oh gawd.
wow great Natasha I really like the way you speak its very soft spoken. even anybody can easily understand. You are a great Lady. Thanks for the Cake Recipe..
Wow.... Looks so yummy
Definitely I'm gonna try this
Thanks for your sharing Natasha
You look so beautiful ..
Thumbs up ..
Wow I made & printed out this recipe after you first posted it, and I couldn’t find it for family dinner this weekend so came to rewatch it. 2.5 million views!!You’ve come so far in the last 5 years girl!! Congrats on your success, and here’s to much more in the coming year and what looks like 1 million subs too!! 💜
Thank you for the compliment and for all of your wishes Bren 😀. We sure came a long way
very nicely done.thank you for your sharing.
Thank you so much!
randi girl
sexual the
your very welcome
Tank you for sharing this video with us.I will try to make it as soon as possible
You’re welcome! I hope you love it.
Hi, Natasha. this looks good 😊 I love watching your videos.
You're so nice! Thank you Erica!
I tried this recipe today! it was perfect! the only thing I changed was that I used real heavy cream instead of cool whip. Excellent recipe!
yupzz it looks so yummy
Your desserts are simple and delicious.
I made this for xmas potluck and turned out super good but was strawberry then I made it again for a gender reveal on new years eve but this time I did this one raspberry and it was super good. Making it again for a birthday party tomorrow thanks a BIG HIT. IN MY FAMILY
That's just awesome! Sounds like you found a new favorite.
hey!!!!! my daughter's birthday is also on 25 November,2004.....and......this recipe is awsome!!!!!! love it....
What a sweet lady, thank you for such a quality video, and a great recipe 😀😀
oh finally I got you on TH-cam.
thanks Natasha I have tried your perfect vanilla cupcakes n carrot cake n both turned out yummmmm.
This is awesome love it I'm trying this tomorrow when I get all the recipes 😍😋❤️
ОЧЕНЬ ВКУСНЫЙ ТОРТИК / ДЕСЕРТ . ТHANK YOU
its looking very yummy wow i like it
It looks so yummy 😀
First time I made this delicious jello cake was back on Covid time in the pandemic, I made it almost every week to my family and fr they really fall in love into this delicious jello cake
Suddenly today I craved it so I decided it to come and thank u for this recipe that's very perfect and for your honest measurements
Wonderful! Good to know that this has become your new go-to recipe!
can i replace all the raspberry jello and stuffs to strawberry?
you guys are so creative... wish i have these talent because i love baking
what can i substitude cool whip ? we dont have this in France :(
ANXSS A You could use wilt cream or meringue😀
Creme fresh
No Cool Whip in France?? Time to move😁.
cool whip is basically cheap whip cream. You can just make your whip cream from scratch powdered sugar + whipping cream and whip them google it
Wow definitely try dear ur recipe
I have always bought a cake like this and it's my favourite! I've been looking for a similar recipe for so long and this one looks so good! The only problem is they don't sell cool whip where I live :( Is there something else i can replace it with?
Clarine You can make it homemade if they dont sell it where you live. All you need is a mixer (a hand mixer is ok but it does take longer and a lot of moving around, but a stand mixer would be best), 1/2 cup of sugar, and heavy whipping cream. Make sure the heavy whipping cream, the bowl, and maybe the mixers are all chilled. Whip for about 3 minutes or until it becomes thick and when you pull the mixers out you have peaks on the end.Good luck. You can also find other videos on TH-cam about it.
Very good
IT yummy jelly ♡
Ohh ! I Love jelly and cream it melts nicely in the mouth its kind of prety close to another sort of sensation I fell with my mouth and this one is prety swèet. Yummey!
I also think that they don't sell whip cream like this in the United Kingdom anywhere perhaps its a good component
Wow must make it ! Dear I can't use vanilla extract as it has alcohol so I use imitation one and it's very light like water so I how much I put in it ?
+samina khurram You could omit the vanilla and it would still work. :)
@@Natashaskitchen try pure vanilla bean seeds
It looks very nice!
I like your all recipes it's look yummy how many flavor does Jello has?
I had made your raspberry jello cake and it was sooooogood.The cake is so addictive that I can't stop eating . My mom,dad and my brothers love the cake and me too .😄😄😄😄😄😄🎂
This recipe looks awesome!
Bravo , it’s wonderful recette I want make it , I like it very much , you are professional
ymmm delicious ..Thankx for this
You are very welcome and thank you for watching 😀
I saw it long back and loved it at very first view. Tried it immediately and my daughter loved it. I have been making it since then. I have popularised a lot :) Thanks for such a simple yet amazing recipe.
I live in Australia and we don't have cool whip. Is there anything else I could use?
Whip cream is the same thing. I hope that helps.
thirusha govender I don't understand. Do you want to know something?
so nice cake love it yumm
Oh i just love it.....
Natasha that cake looks delicious!
Thank you! It’s yummy. I hope you get to try it.
I set the cake and mousse in fridge for about an hour and pour the jello on top but the mousse came up and jello couldn't make its layer. What did I do wrong in here?
Same😭
Hi Natasha...Just came across your channel. We have another version of that here in my area...made with Strawberry, and the bottom-crushed pretzels. The saltyness with the sweet of the jello and topping is De-lish!
She also has that recipe on her channel- so yummy!
Your Jell-O cake is ALMOST as gorgeous as you are ☺️
Thanks for the recipe Natasha
Hi, congratulations on this amazing cake!
While I was preparing the second layer i.e- combining whipped cream to jel-o mix, both my ingredients split and were not even near to a smooth concoction, what went wrong? any help, suggestions?
Thanks for sharing this one. It looks delicious and it's always nice to have another dessert that both kids and adults like that's also not too sweet.
You're right- it's not that sweet and kids love this!
very nice :-)
It's yummy too I will try it and I love raspberry
Thank you for sharing this video
You're welcome! I hope you love it!
Yes I really love it a lot💓
💕💕💕wow.....very nice also very sweet...i liked....
😊😊😊😊
shreya goshal 5❤
Natasha you are like the Woman that Ive been looking for my whole life you have a beautiful smile
Sister, why are you sooooo pretty!!
Why your smile is soooo cute!!
And your cooking is just like you..... Soooo delicious, pretty & cute......
I have made this without the cake and got so many compliments.
This would taste so great with real whipped cream (35%)!
It looks so good
Yum, looks great! I Can't to try it. You make it look so easy and fun. Keep the recipes coming. :)
I love your desserts :) god bless you all
I love your cooking I'm new to your channel and when I just watch one of them I just simply love it!!! ⭐⭐⭐⭐💖 PS my name is Natasha too!!!💋⭐❤
This is awesome, the American version of Torta Helada , Peruvian dessert 🤗🤗🤗
You made it look so easy can't wait to do this for thanksgiving....
Our mousse is still watery even after 10 minutes in the fridge. It's very bubbly on the top layer. It's like the cool whip doesn't want to be mixed in with the jello. What can we do? Or do we have to restart?
Nina Shkinder you may have added the Cool Whip into the Jell-O too early. The Jell-O should have been soft set when you add the Cool Whip. It should still be OK, it will probably just need more time to set in the refrigerator.
Nina Shkinder like it
Nina Shkinder
It was so easy and tasty thank you for your recipe Natasha
This is awsome......😜😜😜😜
Thanks so much for this recipe it was amazing
I'm glad you like it!
I. Love. How. You. Make. Cake
This looks so good! I so gotta try this sometime when I have time.
It is so easy and delicious! Please let me know what you think Sakura!
can you make mango mousse cake!?
Great idea!! I'll add it to my list :)
Natashas Kitchen thanks for replying my comment!❤
Armyyy
cat shire hahahha
looks so good
i love baking but ive made mine hasnt comeout. is jello raspberry same as raspberry jelly? Ive mixed ma eggs but theyre yellow not coming white n thick as yours , is the sugar yo using the same as this normal sugar we drink at home?
lastly my jelly didnt become thick at all plz help m thx
Lwanga Brenda same here. This is such a bad recipe to fallow! I set my eggs out to room temp. It came out like soup. My jello is like water even tho it’s been back and forth in the fridge and freezer to “set”. I’m so mad right now 😢
wow, so beautiful methods I will try it
This looks so delicious, I can already taste the diabetes!
Hi
hi
If you were educated enough to realize the amounts of sugar in this desert you would understand the joke.
natr0n Jello sugar free is commercially avaiable
If you're that worried about diabetes then don't eat sweet things and don't watch dessert videos... Simple!
Very nice n easy thank you
woow....yummy....
So so so so so much awesome dessert and really easy too!!!!!!!!!!! 💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💞💞💞💞💞💞💞💞💞💞💞💞💞💎💎💎
I love you videos so much.....
But I wanna ask one question.....No need to put any butter or oil for the sponge cake?😁
Aww you are so cute I was literally smiling and being along with you when you finally made it❤️❤️ I will say you are a genuine person
thank you for the compliment and for watching 😀
If u can't use jello for religious reasons ,u can always use halal jelly like rafhan or Ahmed jelly from Pakistan
Shama Basharat
Jello has gelatin and we cannot eat or use gelatin in our food.
Time to find a new religion
Yes muslim people can't have gelutin in the food
In Islam, everything forbidden has a reason. Gelatin comes from pork which is totally unclean and unhealthy to our bodies. That is why we are not allowed to eat it.
very yummy I make today I use double cream is perfect thank you
I HAVE NO MICROWAVE SO HOW I HAVE DO NOW
1 GO TO THE STORE
2 BUY A MICROWAVE
3 MAKE THE CAKE.
bake it in a cooker
to ap oven la lan
You don't need a microwave for this cake recipe ....
in
I did this for a birthday and they simply loved it!!!! My family ask for it all the time! Perfect! Thank you for sharing this cake!
yummy
So beautiful love it, I will be making this for sure thanks for sharing
You are welcome Rose and thank you for watching 😀
Wow, i'm about 10 comments into this video and feel sorry for all the asinine questions you have to answer...
Lol
Natasha K hpjjl ñpkl lpl lpl. Kk
I just thoight i had to say this but this recipe is GOOD. I keep coming back to it every few times!
Thanks for sharing your good feedback with us ❤️
It looks terribly good. Just a thought for those who are on a diet. Replace the Cool Whip with the same amount of fat free vanilla yogurt. Today, my daughter will make this recipe, but I always do my mousse with fat free yogurt and it is excellent.
right