Andy - Great demonstration and video editing as well!! Question: Is the seed honey straight honey or is it infused as well? Also - I just purchased some Ground Premium Ceylon Cinnamon and not the sticks. Have you used the this before and if so, how much would you recommend the ratio to be? Thanks again!!
Hi, I've not tried infusing with ground cinnamon so it would be a matter of trial and error really. I tended to judge the strength by sampling regularly until I thought the flavour strong enough. By using ground cinnamon, you may need quite a fine filter at the end of the process as it could be too grainy.
Thank you so much for brief explanation.. sur do you have any notes..on exact quantities to be precise.. i would greatly appreciate.. Please let me know
Bought at least half a kilo of fresh root ginger, sliced it thinly and placed on wire racks in the oven and at a very low temperature, took out some of the moisture. Then tipped it all in the honey and stirred daily until happy with the flavour, then strained through a filter. The reason for taking out some moisture is, that the honey will go over 20 percent moisture content if not but if it's just for you and not for sale, it doesn't matter.
Hi, nice to know, thanks. We do sell some of our surplus honey (UK delivery only) on ebay. Check it out on: www.ebay.co.uk/itm/165198243700 for the infused honey and www.ebay.co.uk/itm/165044190283 for the clear honey
Love watching the whole vanilla pods going in. These naturally infused honeys will be on my next order.
Thank you Sir! You have given me some good ideas for the 2024 harvest
I have so proud you are using Pure Ceylon cinnamon. Thank you very much and love you for my country ❤️ Your Vedios are more valuable.
Hi, I use 15 vanilla pods per 5 litres of honey. 20 Cinnamon sticks per 5 litres and 400gr or more for root ginger.
Does the infusion make the honey spoil over time or still has a long shelf life like raw honey?
Not at all. Shelf life Wil be affected only is moisture content goes above 20%
Andy - Great demonstration and video editing as well!! Question: Is the seed honey straight honey or is it infused as well? Also - I just purchased some Ground Premium Ceylon Cinnamon and not the sticks. Have you used the this before and if so, how much would you recommend the ratio to be? Thanks again!!
Hi, I've not tried infusing with ground cinnamon so it would be a matter of trial and error really. I tended to judge the strength by sampling regularly until I thought the flavour strong enough. By using ground cinnamon, you may need quite a fine filter at the end of the process as it could be too grainy.
Andy what is seeded honey? How much u added to cinnamon honey?
We've not known it to and some of our infused honey's are three years old
do you have a link t buy that strainer?
20 ltr bucket and strainers supplied by Thornes bees supplies .UK
Thank you so much for brief explanation.. sur do you have any notes..on exact quantities to be precise.. i would greatly appreciate..
Please let me know
Why is my raw, unfiltered honey hard and white?
How did you make the ginger one?
Bought at least half a kilo of fresh root ginger, sliced it thinly and placed on wire racks in the oven and at a very low temperature, took out some of the moisture. Then tipped it all in the honey and stirred daily until happy with the flavour, then strained through a filter. The reason for taking out some moisture is, that the honey will go over 20 percent moisture content if not but if it's just for you and not for sale, it doesn't matter.
Thank you I was wondering about the moisture content. I was planning on using powdered gingers for that reason.
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Hello, my kids love your movies about making honey. Is it possible to buy some honey from you please?
Hi, nice to know, thanks. We do sell some of our surplus honey (UK delivery only) on ebay. Check it out on: www.ebay.co.uk/itm/165198243700 for the infused honey and www.ebay.co.uk/itm/165044190283 for the clear honey
I would have put the waste in vodka.