Thin Crust Pizza on the Grill Dome Kamado Grill - An awesome how to for the perfect pizza machine.

[@BallisticBBQ]

Love that crunch sound when you cut into it. KILLER JOB!

[@getoutandgrill]

Thanks Greg.

[@SmokyRibsBBQ]

One of the best things about a Kamado is it's ability to make perfect pizzas and breads! Great job Chris!

[@StefanRachev]

Nice!!!

[@getoutandgrill]

Thanks Rus

[@thesmokeychef2802]

Wow. That looks good. Could almost smell it. Great technique. Good choice on the tomatoes. Great brand.

[@TheBarbecueShow]

Nothing better than a hot pizza just off the BBQ.
Looks like your loving the new Grill-Dome.

[@getoutandgrill]

Thank you

[@SlipperyChickenBBQ]

Those pizzas looked incredible...great idea for left over turkey

[@getoutandgrill]

Thanks Tom

[@PITMASTERX]

I boy do I love pizza, this one looks especially good

[@getoutandgrill]

Thanks Roel.

[@StokedOnSmoke]

Pure epicness. Great job brother.

[@michaellmikeyymike]

Chris that looks perfectly done.

[@getoutandgrill]

Thanks Mike

[@Sweetysalado]

This is a great recipe! You should definitely submit it for the WIGS channel food challenge, which is pizza recipes. Great job!

[@getoutandgrill]

I just did. Thanks for the advise..

[@Sweetysalado]

Mother's BBQ You're very welcome. I think it's a great recipe, good luck! =)

[@BillGoudy]

Looks awesome!! I love me some outdoor pizza! I don't have that grill dome, but I have cooked my pizza on the campfire... Hard to beat that smoky flavor!!!

[@getoutandgrill]

Thanks it was good.

[@BarbecueTricks]

That Kamado looks like it gets super hot... love that. We always need to do a plain cheese too.

[@TheWolfePit]

Real nice Chris!

[@getoutandgrill]

Thank you Larry

[@AussieAngeS]

Awesome pizzas! I'm craving a pizza big time. Great job chris

[@getoutandgrill]

Thanks Angie.

[@SmokeyGoodness]

The Grill Dome solved a problem I was having. My old pizza stone broke in half in it. That stone was just too thin, and I kept burning the crusts in the Weber. My new one can and does stand up to the heat and I'll be cranking out a few pizza very soon! Leftover Turkey pizza sounds great, by the way!

[@getoutandgrill]

Thanks Dan. I'm loving the Dome.

[@robmetzger9955]

Looks fantastic!

[@getoutandgrill]

Thank you

[@harishlala410]

Looks mad. From the looks of it did you just have the stone sitting on top of a second grill sitting on top of the first? I.e. no heat diffuser?

[@elrabbitsbbq]

Wtg Chris bad ass machine man that Margarita Pizza looked Bomb.

[@getoutandgrill]

Thanks brother!

[@valcomm5]

Man... That looks good

[@getoutandgrill]

Thanks Russ

[@jwmphotog]

OMG! You just changed my life..... I've always had so much mess getting my pizza from surface to wheel.... Just roll it up and unroll it. Genius. BTW, any tips on getting the char edges on the crust? That's what I am trying to get on mine.

[@jamesshows7180]

Good looking Pizzas.. One side note, the pizza dough is flat? Did the dough raise enough. Great job..

[@getoutandgrill]

The wife wanted a thin crust almost flat bread like. That's why it was like that.

[@HWhit9000]

I don't have one of those fancy dome grills, I'll stick with my Weber.

[@getoutandgrill]

Webers do work well. Thanks for watching