Russian Cream Cheese Buns - Vatrushka Recipe - Slavic Cheesecake vatrushka buns

Ingredients:
For the dough
1 cup of milk
1 egg
1/2 cup of sugar
80 grams of butter
1 tablespoon yeast
10 grams of vanilla powder
1 teaspoon salt
3.5 st. flour (add flour gradually)
For stuffing
1 egg
200 gr. of cottage cheese
10 grams of vanilla powder
3 tablespoons of sugar
1 teaspoon of flour
1 teaspoon of sour cream or yogurt
Raisins or berries
For the top
1 egg yolk
I N S T A G R A M: / dailyummm
#cheesecake #vatrushka #buns

[@passionforart2132]

Is it 3.5 cups of flour?

[@DailyYum]

Oh, it is actually 3.5 glass -) it holds 700 ml or 3 cups flour