The Birth Of Fast Casual and How It Has Changed The Restaurant Business
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- เผยแพร่เมื่อ 11 ธ.ค. 2024
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The rise of the fast-casual restaurant sector has profoundly transformed the dining industry by bridging the gap between fast food and casual dining. Pioneering chains like Chipotle capitalized on offering higher quality ingredients and a superior experience, which resonated with health-conscious consumers. However, the true catalyst was the masterful use of social media and influencer marketing to build devoted followings among Gen Z and Millennials who valued convenience, customization, and ethical sourcing. As Gen Alpha emerges with potentially different priorities around immersive experiences and sustainability, the fast-casual model will need to evolve to maintain its trailblazing impact on how we perceive and engage with dining out.
#FastCasualRevolution #QualityConvenience #SocialMediaFoodie #InfluencerMarketing #GenZDining #ImmersiveEats
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