Have you ever paid attention to canned seafood you buy in the grocery store? Almost all of it is a product of China or somewhere outside the United States. Why buy seafood from China when we have access to plenty of American Seafood all around us!? Well that's what I am trying in this video canned smoked oysters and canned smoked King (Chinook) Salmon! Are they any good? Watch and see! SUBSCRIBE - goo.gl/6hkChx Help support The Wolfe Pit! - goo.gl/98hVCN Make a One Time Donation! - goo.gl/4BMDva Items I use in my videos - goo.gl/kah8h4 Wolfe Pit Merch - octopusprintshop.com/shop/
buying canned seafood ? never, if it's not fresh from this morning, it's a sanitary danger. oysters are meant to be eaten fresh, not from a can like spaggetios or other shitty food.
I like canned king oscar smoked sardines in olive oil . It used to be one of my favorite foods as a kid. I remember i used to eat them with lemon and pita bread and still do.
One hors d'oeuvre that I have always loved is a smoked oyster, green olive with a pimento, and a chunk of sharp cheddar cheese all skewered on a tooth pick. I could eat a tray of them with no help.
Man, I love this guy. Such a good content creator, honest, and full of charisma. Keep it up Wolfepit. I share your stuff all the time. Make that money!
@OrangeManBad really have you not watched very many of thewolfpits videos? America honestly makes and sells some scary processed bullcrap so please tell me how I'm wrong? China and many other countries make awesome street food everywhere made with fresh ingredients for cheap. America's makes sure they charge us out the ass for fresh 100% organic food which we should be eating anyway instead of buying some pre made 50 ingredient bullshit so ur wrong and blind.
@OrangeManBad Haha oh honey. Please tell me where I said I was offended? Lmao. Trying to make like you had an effect of me is sad. I told you to be a decent human being. You seem incapable, I don't care though so whatever. Thanks for the laugh 😂😊😊😊
THANK YOU FOR SUPPORTING LOCAL BUSINESSES AROUND ME. THESE FOLKS ARE HARD WORKING AND THERE IS A LOT OF OYSTER INDUSTRY WHERE I LIVE. ITS SO COOL YOU GAVE A SHOUTOUT TO WHERE I LIVE. AHHHH
I live in Poulsbo which was once the oyster capitol of the world(I think?). We still do a lot of pickled herring and lutefisk here, due to our Norwegian roots!
@OrangeManBad By putting the websites up of these businesses on his YT channel more people will be able to order/buy from them, including myself, DUMBASS.
Those are the biggest canned oysters i've seen in decades. The last can I bought was a product of china, from the dollar store and had about 30 oysters in the can....each one about the literal size of an eraser on a pencil What you have there is more than worth the additional price
I think buying food from the Dollar Store was your first mistake. Regular old Chinese oysters from an average grocery store aren’t as good as American, but they’re still fine.
@@evilspacemonkeyman Who knows what else - toxins, natural and man-made, bacteria, radioactivity? All are possible and you know China doesn't give a shit.
I love eating oysters straight from the can but my favorite recipe is to take Can oysters and put them on top of angel hair pasta with alfredo sauce and maybe do up a little bit of white fish on side with salt pepper and little bit of garlic powder or fresh minced makes for one hell of a seafood dinner
Mmmmm. My fav as a kid. Fried in cast iron with lard. Nice crispy salmon Patty. Give me that pinto beans some stewed taters green onions and a mater with some cornbread and I'm happy as a pig in mud. Mmmmm.
I love oysters, my grandmother and i ate em every time i went to her trailer in the country. Fry them in corn meal or even just eat them outta the can and one time we brought some when we went fishing and cooked them on a open fire in a skillet along the river. Everytime i look at the cans and smell the Smokey smell, it brings back all those memories
I don't how or why I'm here, but I'm glad I am. This seems like a funny and sweet channel although I don't think I'll change my grocery shopping habits by much from it.
I'm from the PNW and we eat a lot of salmon up here, but hands down alder smoked salmon is my favorite. Everyone has a different technique for preparation, and while some are better than others, they're all bomb af!
I'd LOVE to see you do a vid on Salmon Cakes Wolfe! Great video as usual my friend! I hope everything's going well with you and your family! TC and TFS!😉👍
I have been in their shop many times on my trips from Eugene to Coos Bay. Always stopped and picked up some smoked octopus tentacles, absolutely delicious! Great mild smokey alder flavor. Excellent shop and a credit to our local Oregon merchants!
I love smoked oysters! I had no idea you could get American ones, I will definitely be looking for these. I love them on toasted pumpernickel bread with a light smear of garlic aioli
I know what fresh,smoked oysters should look like.And, being from a can that looks excellent! I don't care for oysters but I would try that.The salmon also is looking better than anything I can find at the store.Great job Larry,and thank's for the picture of the man that is Wolfepit!RR
i live an hour away from chucks seafood they are one of the best place on the Oregon coast to buy fresh seafood in my opinion if you like oysters they make awesome oysters sticks (think pepperoni stick casing stuffed with ground up smoked oysters )
I rather buy American canned oysters over China's, even if they cost 3x more. Not to mention I live in Singapore which means shipping the cans across the ocean.
Try organic food stores and markets. They often have these higher quality products. Like he said, it might cost more, but you're getting a better product in return! And there's the added advantage of a large selection of local food as well.
So I just ordered the same sampler pack. It is $77.61 . But your review of the oysters made me have to! Smoked oysters and Salmon are my jam. Again I must thank you for your review. Lucky you got them for free.
@@TheWolfePit oh my gosh. So good. We saved the last can of salmon for “special s” sounds stupid I know. As an X gen. Finding yummy sustainable and preservable food is exciting.
I'm glad you make these kinds of sourcing/review videos since tbh I don't get why more food is coming from overseas when it's not out of season. I can understand that but things like oysters and tuna should be sourced as local as possible.
smoked canned oysters on saltines or ritz are the best. but right out of the can with a toothpick is fine too. also whenever someone says they don't like salmon, I find they've rarely if ever have had fresh caught, never frozen salmon. butter, lemon, garlic, and dill on a half filet.... mmmm
Here I am, watching this at 6:00am. (I know, I have no life.) I almost couldn't make it through the oyster part. All I had to eat at home was PB&J, here I'm watching this dude eating smoked oysters (drool, drool). This video just SCREAMS "ice cold beer"! (And maybe a few drops of Frank's...) Thumbs up!
Welp... as an Asian, we are also sceptic with foodproducts from China. The quality control was poor after the initiation of economic growth an capitalism in late 90's... ironically
OrangeManBad It has quite a bit to do with capitalism, obeying regulations is expensive and reduces profit, so the Chinese don’t pay their child slaves and skirt around safety. This is similar to what happened in the 20s, where sausages were barely half meat.
My kids love oysters! And sardines too. I myself am not a fan. They just started selling these tuna cups. They have a few different flavors. I believe its chicken of the sea. The one i tried was lemon, thyme in a light olive oil. They are amazing! They also have a Thai chili flavor also.
I love smoked oysters and salmon. My salmon is low from Norway that I get at aldi. The oysters are either from Walmart or dollar tree as I am the only one that eats them so I go the cheap way. I have tried oysters in stew home made and from a can and even though I like the flavor something in it makes me gag every time. I don't have the same problem with clam chowder. So I don't bother getting raw or canned oysters. Besides they are not as readily available in my area except at Christmas. Salmon on the other hand I could eat several times a week. I just recently started watching your program its been helpful, and I really enjoy it.
I'd like to try these as I usually really like ANYTHING smoked, but I don't think I've ever seen them here in the UK. I've noticed that a lot of our canned fish products come from distant shores, usually far eastern as well. It seems odd because we have a quite large fishing trade in the UK, being an island and all. That salmon looked a bit different than we get in the UK as well. Ours is usually a cross section from the tail end, and comes with the bones and skin in as well. Your Chinook Salmon looked a bit more appetising, but it looks like it takes much more preparation to make as well. I would guess yours was more expensive, but there was far less in the can than there usually is in a British brand. I used to be a chef until I stopped due to illness, so I find your videos really interesting. I wish I could become a patron or something, but as you can guess, welfare in the UK isn't exactly a great income at the moment. If you are interested, I'd like to maybe send you some of our 'dollar store' type items to see what you think of them though? You have tried some of the things we get here ( the breakfast in a can you tried is on sale in the UK ) but there are some things you may be interested in. Keep up the good work! We - The People! appreciate it! 👍😃
Chinook is a hybrid fish it's not actually a salmon I love right next to the great lake of Michigan we have an abundance of trout and salmon very diverse fishing area alo catfish bass pike walleye or Zander you many know it as
My Grandmother called them salmon croquettes and we have a local restaurant here is SC that has them on the menu. So yes make em and also try some salmon and grits, another thing my Grandmother made.
I've had my fair share of smoked oysters, but the best way for me to eat them is to microwave them for about 30 seconds and douse them in lemon juice and hot sauce. This is probably my favorite thing to eat whenever I go to the lake. I recomend using Cholulah hotsauce.
Have you ever paid attention to canned seafood you buy in the grocery store? Almost all of it is a product of China or somewhere outside the United States. Why buy seafood from China when we have access to plenty of American Seafood all around us!? Well that's what I am trying in this video canned smoked oysters and canned smoked King (Chinook) Salmon! Are they any good? Watch and see!
SUBSCRIBE - goo.gl/6hkChx
Help support The Wolfe Pit! - goo.gl/98hVCN
Make a One Time Donation! - goo.gl/4BMDva
Items I use in my videos - goo.gl/kah8h4
Wolfe Pit Merch - octopusprintshop.com/shop/
buying canned seafood ? never, if it's not fresh from this morning, it's a sanitary danger. oysters are meant to be eaten fresh, not from a can like spaggetios or other shitty food.
I like canned king oscar smoked sardines in olive oil . It used to be one of my favorite foods as a kid. I remember i used to eat them with lemon and pita bread and still do.
Thank you John for sending in the canned fish
Just curious was there a website anywhere on the back of the can just curious if so if you don't get into trouble can you post it in the comments
@@MrImperiallover www.chucksseafood.com/
One hors d'oeuvre that I have always loved is a smoked oyster, green olive with a pimento, and a chunk of sharp cheddar cheese all skewered on a tooth pick. I could eat a tray of them with no help.
That sounds damn good
I might try that minus the cheese. Sounds great!
Man, I love this guy. Such a good content creator, honest, and full of charisma. Keep it up Wolfepit. I share your stuff all the time. Make that money!
Dare you to sneak a can in a movie theater and eat it. 😂
Now THAT would be funny!
While watching the Aquaman movie
roggie77777 you’re a monster
roggie77777 😂
I dare you to sneak surstromming into a theater and eat it 😂🤣
I never expected you to look like a mini Ron Pearlman
Because Larry gives that food Hell,boy!!!!LOL
Lmao
Yeah you sound like Jason Lee narrating My Name Is Earl.
Ron Pearlman is a big time pedophile. The storm's coming.
@@leroybrown7870 I think u mean lou pearlman
I am a Chinese over here in Penang and I can say some of the canned stuff from China can be really nasty.
O I think America tops the scales for nasty processed canned BS lol
@OrangeManBad really have you not watched very many of thewolfpits videos? America honestly makes and sells some scary processed bullcrap so please tell me how I'm wrong? China and many other countries make awesome street food everywhere made with fresh ingredients for cheap. America's makes sure they charge us out the ass for fresh 100% organic food which we should be eating anyway instead of buying some pre made 50 ingredient bullshit so ur wrong and blind.
@OrangeManBad what's wrong with you? Hiding behind a keyboard doesn't qualify as an excuse to be so horrible to people. Learn some manners.
@OrangeManBad Haha oh honey. Please tell me where I said I was offended? Lmao. Trying to make like you had an effect of me is sad. I told you to be a decent human being. You seem incapable, I don't care though so whatever. Thanks for the laugh 😂😊😊😊
No offends, just jangan la kalau makan dari china.. gadget ok.. food nah
THANK YOU FOR SUPPORTING LOCAL BUSINESSES AROUND ME. THESE FOLKS ARE HARD WORKING AND THERE IS A LOT OF OYSTER INDUSTRY WHERE I LIVE. ITS SO COOL YOU GAVE A SHOUTOUT TO WHERE I LIVE. AHHHH
I live in Poulsbo which was once the oyster capitol of the world(I think?). We still do a lot of pickled herring and lutefisk here, due to our Norwegian roots!
Since you mentioned the USA based companies and how you support them-I think you should put links to them in your description-IMHO.
You're right, thanks!
@@TheWolfePit we appreciate the link for the products!
www.chucksseafood.com/. They will make any package you want. Sometimes, they run out of oysters.
@OrangeManBad By putting the websites up of these businesses on his YT channel more people will be able to order/buy from them, including myself, DUMBASS.
Yeah buddy! So i can order some lol
Hey dude, I've been subscribed for only a short time. But I thoroughly enjoy each and everyone of your videos. Thank you.
Those are the biggest canned oysters i've seen in decades. The last can I bought was a product of china, from the dollar store and had about 30 oysters in the can....each one about the literal size of an eraser on a pencil
What you have there is more than worth the additional price
Those sound more like coquils as we call them here. Not oysters
Sure you didnt buy mussels?
I think buying food from the Dollar Store was your first mistake. Regular old Chinese oysters from an average grocery store aren’t as good as American, but they’re still fine.
Matthew Pham and Chinese oysters are a great source of heavy metals.
@@evilspacemonkeyman Who knows what else - toxins, natural and man-made, bacteria, radioactivity? All are possible and you know China doesn't give a shit.
moister than an oyster right now
We need a clean up on aisle.......
No!
I used to say this to my wife cause she hates the word moist and I love oysters and just said it one day, I'm glad to see it randomly lol
@@NVfrmDaO glad you came across it randomly a year after I said it!
I just hollered sooo loud lmao that was funny
I love eating oysters straight from the can but my favorite recipe is to take Can oysters and put them on top of angel hair pasta with alfredo sauce and maybe do up a little bit of white fish on side with salt pepper and little bit of garlic powder or fresh minced makes for one hell of a seafood dinner
you just made me really hungry
Nothing better than Salmon cakes with ketchup! Good childhood memory!👍
I love mustard with mine😊
Omg y’all are nasty
Canned salmon cakes sound intresting. Please make them
Mmmmm. My fav as a kid. Fried in cast iron with lard. Nice crispy salmon Patty. Give me that pinto beans some stewed taters green onions and a mater with some cornbread and I'm happy as a pig in mud. Mmmmm.
Damn hank
rusty shakleford no you
I grew up with them, too. My mom usually used canned mackerel because it was cheaper. Either way, they’re good.
Interesting ? They’re delicious what have you been eating all your life ?!! 😱
I love to watch your videos on my breaks at work, always makes my day!
My buddy was a salmon/ Tuna fisherman for the last years of his life so it's cool to see you support those type of people
I love oysters, my grandmother and i ate em every time i went to her trailer in the country. Fry them in corn meal or even just eat them outta the can and one time we brought some when we went fishing and cooked them on a open fire in a skillet along the river. Everytime i look at the cans and smell the Smokey smell, it brings back all those memories
Salmon patties were one of my all-time childhood favorites I still make them time to time! Thanks for the Memories!
Puget Sound oysters are great. We get to enjoy them fresh and uncooked on the half shell up here.
Do you know how to find American-produced smoked clams? I am not having any luck.
Oh man canned seafood, today you went above and beyond, for us the viewers. Hero.
I don't how or why I'm here, but I'm glad I am. This seems like a funny and sweet channel although I don't think I'll change my grocery shopping habits by much from it.
Thanks for the nice review Larry. That company is down the road a piece from me. I will have to try them out. I double scored from this video.
I placed many orders from the Ekone oyster company since your video on them. They are really good! Thanks!
I'm from the PNW and we eat a lot of salmon up here, but hands down alder smoked salmon is my favorite. Everyone has a different technique for preparation, and while some are better than others, they're all bomb af!
I’m obsessed with these videos, I’m not even sure why! I’ve been won over!
I love your videos so much!!!!
EDIT: thanks for the heart ❤️
Good for you Mr. Wolf Pit! Great to watch you work your way through what are eating!
I'd LOVE to see you do a vid on Salmon Cakes Wolfe! Great video as usual my friend! I hope everything's going well with you and your family! TC and TFS!😉👍
I Try to Buy Products from Canada and The USA First before anywhere else. ! Those Oysters look Delicious. 1st to watch the whole Video !
I agree. I try to buy local but there's things that are simply better in Canada.
@TheTruth Hurts You have no clue what your talking about.. TPB is legend
I have been in their shop many times on my trips from Eugene to Coos Bay. Always stopped and picked up some smoked octopus tentacles, absolutely delicious! Great mild smokey alder flavor. Excellent shop and a credit to our local Oregon merchants!
Hehe.... Reminds me of an E-6 I knew in my Navy days. Always had a pack of smoked octopus tentacles in his shirt pocket to nibble during the day.
My ex wife's gma would puree a few smoked oysters out of a jar and add to her thanksgiving dressing recipe. Best I've ever had. Keep on rocking Larry!
I love smoked oysters! I had no idea you could get American ones, I will definitely be looking for these. I love them on toasted pumpernickel bread with a light smear of garlic aioli
Checked availability via Amazon. US sourced oysters are four times the price of Chinese/Korean oysters. Not sustainable on a limited income.
The ekone habanero oysters are the best smoked oysters I've ever had. I live in Washington and have harvested fresh oysters off the beach. Amazing
I agree, I love that they have great flavor and spice without being to spicy to enjoy! Thanks for watching!
I know what fresh,smoked oysters should look like.And, being from a can that looks excellent! I don't care for oysters but I would try that.The salmon also is looking better than anything I can find at the store.Great job Larry,and thank's for the picture of the man that is
Wolfepit!RR
Your commentary is the BEST!
I am literally salivating onto my keyboard. Will look up Chuck's Seafoods.
The music in your intro is what plays when you beat all the other TH-cam food commentary channels and then you face the final boss
Nice! I’ll add these to my smoked oyster obsession! Thank you as always!
i live an hour away from chucks seafood they are one of the best place on the Oregon coast to buy fresh seafood in my opinion if you like oysters they make awesome oysters sticks (think pepperoni stick casing stuffed with ground up smoked oysters )
We're from Chicago. My mom made Salmon Pan Cakes as a kid!!! Great memory!
Since I was 14 I haven't eaten canned tuna. When you catch and eat fresh you will never like canned tuna again.
Scott Muto
I like both. 🙃
The only food review channel I can stand watching, great video.
Thanks for the video, you can tell the better quality. I'm probably gonna order some.
Great video and thanks for the photo of you. You're a great TH-camr!
Canned smoked oster are very common where I live. Its delicious on canapés on vegetable cookie with cheesweez on it
The best looking smoked oysters I have ever seen... Amazon, here I come!! (Thanks, Chuck's!)
Wild Planet canned tuna is not only sourced in America, but it's the absolute best canned tuna I've ever eaten in my life. It's amazing.
This is one food I'm very glad you're having so I don't have to!
I rather buy American canned oysters over China's, even if they cost 3x more. Not to mention I live in Singapore which means shipping the cans across the ocean.
GLAD SOMEONE DID THIS! I'LL LOOK FOR THESE PRODUCTS
Looks tasty, got to see if I can find these brands. Thanks.
2 years ago?, I still remember that was one good video, you made me steer clear whenever I see any made in china food product, thank you for the info
Thanks!! It's been a LOOONG time since I drooled over canned goods.
Why do I love these videos so much
Looks great, wish stores would stock better brands.
Try organic food stores and markets. They often have these higher quality products. Like he said, it might cost more, but you're getting a better product in return! And there's the added advantage of a large selection of local food as well.
@@wolfy1987 if only the rural south had those
So I just ordered the same sampler pack. It is $77.61 . But your review of the oysters made me have to! Smoked oysters and Salmon are my jam. Again I must thank you for your review. Lucky you got them for free.
@Kermitvonfrog12 - Thank you! Please let me know how you like them!
@@TheWolfePit oh my gosh. So good. We saved the last can of salmon for “special s” sounds stupid I know. As an X gen. Finding yummy sustainable and preservable food is exciting.
Canned salmon at Costco- 8 cans for about 12 bucks. Use instead of tuna for tuna salad. Great mild taste
I'm glad you make these kinds of sourcing/review videos since tbh I don't get why more food is coming from overseas when it's not out of season. I can understand that but things like oysters and tuna should be sourced as local as possible.
One day you should do a Q&A for US THE PEOPLE!
Drop the snap
Vadaski 😂😂
I love smoked oysters especially from Oregon waters, I used to live there.
Thats correct. Im starting to purchase from our USA.
I love oysters! I said so on all your other oyster videos too. I don’t mind repeating myself when it comes to my love of oysters lol
I live about 3 miles from Charelston Oregon , I eat chucks seafood all the time mostly tuna .
smoked canned oysters on saltines or ritz are the best. but right out of the can with a toothpick is fine too.
also whenever someone says they don't like salmon, I find they've rarely if ever have had fresh caught, never frozen salmon. butter, lemon, garlic, and dill on a half filet.... mmmm
Here I am, watching this at 6:00am. (I know, I have no life.) I almost couldn't make it through the oyster part. All I had to eat at home was PB&J, here I'm watching this dude eating smoked oysters (drool, drool). This video just SCREAMS "ice cold beer"! (And maybe a few drops of Frank's...)
Thumbs up!
Have you tried these on bread that may soak up the oil, giving more of it. Then at the end, use bread to sop up the remaining juices.
LOL, I lived up the street from Chucks for almost 3 years........Charleston is a small port town at the southern mouth of Coos Bay
I love smoked oyster really all oysters. Thanks for telling us about this.
The canned smoked oysters from Washington are a must have at camping.
Canned salmon cakes are awesome! I'd love to see your take on it! 😁 Great video.
As an Alaskan, thanks for supporting our small local businesses. The fishermen I've met here are amazing people and the food we produce is super good.
Welp... as an Asian, we are also sceptic with foodproducts from China. The quality control was poor after the initiation of economic growth an capitalism in late 90's... ironically
OrangeManBad
It has quite a bit to do with capitalism, obeying regulations is expensive and reduces profit, so the Chinese don’t pay their child slaves and skirt around safety. This is similar to what happened in the 20s, where sausages were barely half meat.
Awesome video bud. Cheers from Canada.
@ 6:18...If that's what you call a little bit of mayo, I'd hate to see how much you put on a burger...lol. Great video!!
Love the channel !keep up the good work!
I'm going to order from chucks today. Looks really good.
I'm not a fan of raw oysters but smoked ones are like, super delicious. Smoking makes almost all seafood taste better.
"A little bit of mayonnaise."
Love your vids man!
What kind of fishing is that? Cast instantly catch? Cast again? Am i missing something?
it's timelapse video
Been watching your videos for a couple weeks now very addicting lol
My kids love oysters! And sardines too. I myself am not a fan. They just started selling these tuna cups. They have a few different flavors. I believe its chicken of the sea. The one i tried was lemon, thyme in a light olive oil. They are amazing! They also have a Thai chili flavor also.
U are very brave to try all these different kinds of food for us the people
I love smoked oysters and salmon. My salmon is low from Norway that I get at aldi. The oysters are either from Walmart or dollar tree as I am the only one that eats them so I go the cheap way. I have tried oysters in stew home made and from a can and even though I like the flavor something in it makes me gag every time. I don't have the same problem with clam chowder. So I don't bother getting raw or canned oysters. Besides they are not as readily available in my area except at Christmas. Salmon on the other hand I could eat several times a week. I just recently started watching your program its been helpful, and I really enjoy it.
I'd like to try these as I usually really like ANYTHING smoked, but I don't think I've ever seen them here in the UK. I've noticed that a lot of our canned fish products come from distant shores, usually far eastern as well.
It seems odd because we have a quite large fishing trade in the UK, being an island and all.
That salmon looked a bit different than we get in the UK as well. Ours is usually a cross section from the tail end, and comes with the bones and skin in as well. Your Chinook Salmon looked a bit more appetising, but it looks like it takes much more preparation to make as well. I would guess yours was more expensive, but there was far less in the can than there usually is in a British brand.
I used to be a chef until I stopped due to illness, so I find your videos really interesting. I wish I could become a patron or something, but as you can guess, welfare in the UK isn't exactly a great income at the moment. If you are interested, I'd like to maybe send you some of our 'dollar store' type items to see what you think of them though? You have tried some of the things we get here ( the breakfast in a can you tried is on sale in the UK ) but there are some things you may be interested in.
Keep up the good work! We - The People! appreciate it! 👍😃
I live in Florida USA, where we are known for having lots of seafood here, same in my home state Massachusetts
Chinook is a hybrid fish it's not actually a salmon I love right next to the great lake of Michigan we have an abundance of trout and salmon very diverse fishing area alo catfish bass pike walleye or Zander you many know it as
@@silvatown7824 love ur pfp so much, happy 4-20-22!
@@silvatown7824 love ur pfp so much, happy 4-20!
Most underrated channel on TH-cam... legit
@NotsoJoe Rogan - Thank you!
My Grandmother called them salmon croquettes and we have a local restaurant here is SC that has them on the menu. So yes make em and also try some salmon and grits, another thing my Grandmother made.
Ive been vegetarian for 4 years but I enjoy these types of videoes. not all of us are judgemental 😊
Another good review! Bring on the canned salmon cakes video, Lent is coming up soon!!
When I watch your videos I suddenly feel like getting drunk and munching out. Congrats on your upcoming half a mil subs.
Yes to those salmon cakes! My dad makes them! He had them when he was a kid too
I love oysters especially with lemon/lime and tapatio
I can't seem to find chucks seafood oysters on the website. I really wanted to try then out.
First choices - 🇨🇦 and 🇺🇸
Been recently binging your videos, you got a new subscriber. First video was your old White Castle video.
Thank you!
@@TheWolfePit No problem, have you tried Precooked ribs on your channel? The ones sold in BBQ sauce are some of my favorites.
Shout out from Washington state much love wolf pit cant wait to woo the ladys with my wickied cooking skills u taught me
I've had my fair share of smoked oysters, but the best way for me to eat them is to microwave them for about 30 seconds and douse them in lemon juice and hot sauce. This is probably my favorite thing to eat whenever I go to the lake. I recomend using Cholulah hotsauce.
Larry I love smoked oysters but I've always wondered why are they Green inside. Love your channel Sir.
glad 2 c u . Enjoying ur videos like always, u make laugh 2 was wondering one day who is this person 😇
I buy Brunswick Herring fillets all the time. Canadian farmed and packaged baby! :D