Delicious Sponge Cake - Baking with Italian MaMa

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ความคิดเห็น • 4

  • @jo-anndigennaro9137
    @jo-anndigennaro9137 5 ปีที่แล้ว

    I just love sponge cake. I brush mine with rum and fill with canoli cream and whipped cream on the outside. All around the sides sliced almonds. I use this for special occasions. I'm thinking of making yours for the summer months because it's lighter. I hope you keep sharing these wonderful recipes.

  • @ljay4996
    @ljay4996 6 ปีที่แล้ว

    I just ❤️ love the dental floss tip!! I sprinkle galliano on my cake layers and fill with custard.

  • @OlRedHair
    @OlRedHair 6 ปีที่แล้ว

    Happy birthday Italian MaMa! Great video. I love Andie's cameos!!! :-)