Thing is, I could totally believe that if Squidward actually understood that entire order, his response of "We serve food here sir" is pretty much appropriate, cause the end result of that order was less a burger and more a colossal towering monstrosity.
Since no one else is saying it: I love how Babish deliberately forgot the pickles until the very end since it was the premise of the conflict of the episode
I love the little pieces of advice he gives like "or if you don't have a griddle you can use a fry pan" as if anyone other than Babish would ever make this monstrosity
i mean his videos always have an educational aspect, and i doubt he expects anyone to actually make anything in this quantity. he's just telling us so we learn how to make it in general.
@@malakifox2832 Big Smoke's order wasn't a joke about his weight, it was foreshadowing. He's wasting time so the Ballas can break into the Grove Street headquarters.
Wow. The fact that this was an actual order and not pure nonsense gives me more respect for the writers of classic SpongeBob, I didn't think that was possible. Also, I now want a burger, thanks.
Might I suggest a double triple bossy deluxe, on a raft, 4x4 animal style, extra shingles with a shimmy and a squeeze, light axle grease, make it cry, burn it, and let it swim?
@@XalerdaneConsidering the lines are always crazy long anytime I pass by one I wouldn't be surprised. One of these days when I have the time and patience I am gonna try one of their famous burgers got any recommendations for when the time comes?
For the curious, this is how Bubble Bass's lingo actually translates into actual instructions: "Double triple" = six layers "Bossy" = all-beef patties "deluxe" = all condiments "on a raft" = on toast "4x4" = four patties with cheese on each layer "animal style" = cooked in mustard "extra shingles" = double layers of bread "shimmy and a squeeze" = extra sauce "light axle grease" = butter "make it cry" = extra onions "burn it" = well done "let it swim" = a nautical version of "let it walk", or "to go". I've seen an alternative interpretation, though, where "extra shingles" means "toast on the side", "with a shimmy" means "jelly on that toast", "a squeeze" means "an orange juice on the side", "light axle grease" means "butter on the toast & jelly", and "let it swim" means "give the burger extra sauce".
Ye don't think that i wont make a triple bossy deluxe on a raft four by four animal style extra shingles with a shimmy a squeeze light axle grease make it cry burn it and let it swim? Imbecile.
He says "deluxe" (mayo, lettuce, and tomato) but doesn't say "everything" (mustard, ketchup, pickle, and onion). He does explicitly ask for mustard ("animal style") and for onion ("make it cry") but you know what he forgot? _He never asked for pickles._
@@mommyswancat2289 "Deluxe" by itself (on a sandwich) means mayo, lettuce, and tomato and "everything" by itself (on a sandwich) means ketchup, mustard, onion, and pickles. Yes, in non-culinary terms these terms both mean the same thing to a layman ("Put every standard topping on") but that's not what they actually mean in a restaurant kitchen. And as this video demonstrates, there are a lot of weirder things that can be done ("axle grease" "shimmy" "squeeze" "shingles") that aren't standard toppings for normal burgers. So in short: Deluxe is what's normally on a chicken sandwich Everything is what's normally on the value menu burger Everything + Deluxe or "the works" is what you'd get on a Sonic Deluxe Cheeseburger or a Burger King Whopper.
I have had full length, intense arguments with my chef father over the best possible configuration for a burger. This came up after we noticed that some places were putting the tomatoes on the bottom of the burger, sogging out the bottom bun. All we can agree on is that tomato belongs on top and cheese should be underneath in order to insulate the bottom bun from moisture.
@@BluecoreG I am aware of this fact, I havent watched it yet but I hope that he at least came to the same fundamental conclusion that cheese and lettuce are better put on bottom to preserve the structural integrity of the burger.
@@snesguy9176 Haha, my cousin and I are the same with you on this. If tomato is on a burger, it becomes the only thing I can taste. It ceases to be a burger and becomes a Tomato Sandwich that happens to also maybe have meat.
For the assembly section of making the sandwich, I would personally recommend using several spits (the kind used for kebabs) to add some structual integrity to the sandwich. I would add about 4 for each section, as well as 4 between each section. Of course you would have to remove them as you eat, but you can work your way down from the top.
I like how Bubble Bass just complained about the lack of pickles and ignored the fact that Spongebob got his entire order wrong. To be honest, he was being easy on Spongebob.
@@uhkneerudh Oh shit from a customer service marketing standpoint, bubble bass just used pickles as an excuse to get back at squidward failing to meet the customer's wishes.
Can't wait for Bubble Bass vs Big Smoke: Infinity War, man. I heard Spongebob forgot the pickles and doomed everyone. The Where's my drink guy *really* pulled the whole film together in the first movie so I hope he makes a cameo in the next one.
"I'll take a Double Triple Bossy Deluxe on a raft, 4x4 animal style, extra shingles with a shimmy and a squeeze, light axle grease; make it cry, burn it, and let it swim." Double Triple Bossy Deluxe: Double Triple = 6 patties, Bossy = all-beef, Deluxe = everything on it. On a raft: Toast in place of burger buns. 4x4: Previous 6 patties x 4 = 24 total patties, with another 24 slices of cheese. Animal style: Patties cooked in mustard, 24 layers of everything. Extra shingles: Extra toast, 2 per layer, 14 total. With a shimmy: Jelly spread on toast. And a squeeze: Orange juice to drink. Light axle grease: Light butter on the toast. Make it cry: Extra onions. Burn it: Patties are well-done. Let it swim: Extra special sauce.
Animal style means something else where in from aka California the home of in-n- out which banish actually did pretty well at creating a pretty good animal style onion
Shashank Appala Only in Wehzmaghettistan, I'm afraid. Otherwise, it's one of them whachamacallit, has a name like those things you put on your privates... Condominium? Corridor? Conman? Cornstarch?
And Spongebob managed to condense his entire order in the form of a Krabby Patty that was only missing pickles. (That he technically didn't ask for. So it still had everything he wanted)
My absolute favorite thing about this clip is that you see Squidward just stop writing halfway through, this definitely isn’t the first time that Bubble Bass ordered something like this so he just gives up.
Just discovered your channel recently and my husband and I love it! Normally he hates cooking, but you've inspired him and he actually made a really nice dinner the other night. While he was cooking he narrated it like you do. ;) Thanks for the great content!
@@ackyducc5040 its only valid if that restaurant is in the same city, otherwise you should expect a different taste to the water because they treat their water differently
I feel like whenever writers ever make over the top food items in their shows, their thought processes are always, "Someone is definitely going to try this one day"
Chive Chan I’ll take double triple bossy deluxe on a raft 4x4 animal style extra shingles with shimmy and a light axle grease make it cry burn it and let it swim!
That’s because Spongebob disguised the entire order as a regular patty. The entire order has been combined in a tiny patty, and the bun was just a bunch of toast formed into a bun.
@@loanedengineproductions then they are going to ask hey do you have enough for everyone and thats why when school is back im going to make it but in away that makes it easy
@@warpedmine9682 I had one of those teachers. I just told them off by saying there is enough for those who have the money to pay for it. They tried taking it, but I coughed all over it and ate it.
"I'll take a double triple balty deluxe, on a raft, 4 by 4, animial style, extra shingles with a shimmy, and a squeeze. Light axil grease, make it cry, burn it, and let it swim."
HE'S BEEN HIDING THE PICKLES UNDER HIS TONGUE THE WHOLE TIME! AND THERE'S THE PICKLES FROM LAST TIME! AND THERE'S MY CAR KEYS! AND.......There's my ride!
I love how as kids it sounded like he was saying absolute nonsense but ya later learn everything he said actually means something and is a, ridiculous, but actual order
Funny you say that I was just thinking how Epic Meal Time are more about making huge foods and huge messes and eating disgustingly (which ya know, it's not a bad thing) while BWB is more about making food disgusting food and make it more cleanly and eats it off frame or off camera.
Remember when Squidward called a krabby patty “a heart attack on a bun.” I believe Bubble Bass’ order is an actual heart attack on a bun. Dear GOD! That’s enough food for my whole family and left overs for my relatives. (Me, 5 siblings, parents) + (relatives)
It's a good thing you're not a mechanical engineer. Something tells me you'd be crazy enough to try and make a hydrodynamic spatula with port and starboard attachments and turbo drive. o_o
Yeah, I always get annoyed with cooking game shows when you have chefs saying they're "carmellizing onions" when they're actually just browning and grilling the onions.
The only reason that Bubble Bass's second order is less well known is because the people that have fond memories of his original appearance in _Pickles_ stopped watching Spongebob into it's eighth (?) season when Bubble Bass reappeared.
Well not only that but his first order has a certain charm because it's all gibberish to your average person. His second order anyone can understand... except maybe the unique cheese.
+GeneralCane Well, yeah, of course. This one's much funnier. I just love how Squidward just stops writing it down when he mentions "animal style", and how Spongebob, "got it already".
What’s interesting is that the SpongeBob channel actually talks about this patty melt and while it’s similar, they actually say that some of the ingredients are a bit different,
Giant griddles are the shit. It's the high point of my work to have some times where I get to drop a bunch of chicken or steak and just see the giant spread of maillard in front of me.
This was my first video I ever watched from Babish. I was searching up Bubble Bass' order on youtube when I stumbled across this video. I know that it was done by someone already, but I was impressed to see someone take on this order.
I'll take a double triple bossy deluxe on a raft, 4x4 animal style, extra shingles with a shimmy and squeeze, light axle grease, make it cry, burn it and let it swim.
Someone analyzed that and it's just two crispy chicken sandwiches, one double crispy chicken sandwich, large wing pieces, and two chicken patty sandwiches, one with cheese... and a shitload of fries and sodas
Actually, if you pay attention to right befofe she leaves, he leans forward and she gets an eyeful of his "bubble bass". Given the disgusted look on her face, I think she just lost her appetite.
For those who didn't get the cheese request at 4:43, he is asking for a finely aged Gouda cheese. Gouda originated in the town of Gouda in The Netherlands and the proper pronunciation is "how-da". It still a bit funny how he says it but they are paying respects to the Dutch culture by saying it the correct way. So next time you see Gouda cheese, remember that its "Howda" and not "Gooda".
I'll take a double triple bossy deluxe, on a raft, four by four animal style, extra shingles with a shimmy and a squeeze, light axle grease, make it cry, burn it, and let it swim.
Please consider making some of the food from Spirited Away! Specifically the food the parents eat in the beginning of the movie, especially the weird tan blob looking thing.
I like how when his words were translated, it did not mention the use of pickles. So it’s likely he wanted Spongebob to not put pickles in his burger so he can blame him easily.
that's because it's bubble bass's only meal for the next month - until he gets hungry again to mooch off free food - just enough fuel to run around to the next place that isn't aware of him.
![กี่หมื่นฟ้า | Your Sky Series EP.1 [1/4]](http://i.ytimg.com/vi/vLGjxFL6U_I/mqdefault.jpg)
Thing is, I could totally believe that if Squidward actually understood that entire order, his response of "We serve food here sir" is pretty much appropriate, cause the end result of that order was less a burger and more a colossal towering monstrosity.
I mean, he did write half of it down, so he knows what a double triple balty deluxe on a raft, 4 by 4 animal style is.
Alternatively a heart attack
Spongebob made it in 3 seconds
@@johndasalty111*bossy
Reminds of those 5-foot long sandwiches subway makes for big parties, you ain't supposed to eat the whole thing yourself XD
"light butter" good to see bubble bass is making healthier descisions
He also ordered orange juice instead of soda.
Good for him
Nice
Ok kakyoin drinking coconut instead of beetle this time huh?
Wow I'm surprised this comment doesn't have a r/whoosh person here
Edit: nevermind
Bubble bass is like one of those boss customers you get in papa’s freezeria
Those closers at the end of a day
Fathan Atillah those damn assholes when the damn ketchup is literally a centimeter off
Re:this is a freezeria
loltroll842 0:no this is Patrick
YOOO HAHAHA
Those ppl are annoying thooo
Since no one else is saying it: I love how Babish deliberately forgot the pickles until the very end since it was the premise of the conflict of the episode
Righttt
At least he didn’t hide the pickles under his tongue the whole time
@@CrasherX2000And there’s the pickles from last time too
@@pottytheparrot310and my car keys!
@@themandalore7780 And there’s my ride
"Not too much butter"
Right. Wouldn't wanna be *unhealthy* now would we?
Our boi Bubble Bass has to watch his figure
to be fair with all that meat and cheese, more butter would make it way too creamy
It is a delicate balance.
He should have ordered a diet kelp soda
Let me guess. Tiny? A small salad?
I love the little pieces of advice he gives like "or if you don't have a griddle you can use a fry pan" as if anyone other than Babish would ever make this monstrosity
hahaha
*glances at the BWB cookbook that has these recipes in it.*
Yeah. only Andrew would try it.
or even have that griddle
@@extropiantranshuman that's significantly more accurate
i mean his videos always have an educational aspect, and i doubt he expects anyone to actually make anything in this quantity. he's just telling us so we learn how to make it in general.
ok at this rate he HAS to do Big Smoke's order one day.
I need two number 9's, a number 9 large, a number 6 with extra dip. Two number 45's a number 7, and a large soda
it's just many burgers and chicken sceperated
Two number 45's, one with cheese
He doesn't know what number 45s are
@@malakifox2832 Big Smoke's order wasn't a joke about his weight, it was foreshadowing. He's wasting time so the Ballas can break into the Grove Street headquarters.
Wow. The fact that this was an actual order and not pure nonsense gives me more respect for the writers of classic SpongeBob, I didn't think that was possible.
Also, I now want a burger, thanks.
Might I suggest a double triple bossy deluxe, on a raft, 4x4 animal style, extra shingles with a shimmy and a squeeze, light axle grease, make it cry, burn it, and let it swim?
Somebody on the writing team clearly worked at a hash shop at some point
@@andylutz3505They're cooking _food_ here, sir.
The Nickelodeon studios are in California, where In-and-Out is king of fast food.
@@XalerdaneConsidering the lines are always crazy long anytime I pass by one I wouldn't be surprised. One of these days when I have the time and patience I am gonna try one of their famous burgers got any recommendations for when the time comes?
For the curious, this is how Bubble Bass's lingo actually translates into actual instructions:
"Double triple" = six layers
"Bossy" = all-beef patties
"deluxe" = all condiments
"on a raft" = on toast
"4x4" = four patties with cheese on each layer
"animal style" = cooked in mustard
"extra shingles" = double layers of bread
"shimmy and a squeeze" = extra sauce
"light axle grease" = butter
"make it cry" = extra onions
"burn it" = well done
"let it swim" = a nautical version of "let it walk", or "to go".
I've seen an alternative interpretation, though, where "extra shingles" means "toast on the side", "with a shimmy" means "jelly on that toast", "a squeeze" means "an orange juice on the side", "light axle grease" means "butter on the toast & jelly", and "let it swim" means "give the burger extra sauce".
You have too much time to kill
This is the most impressive feat I have seen in a long time
@@tateduran9255 The only thing more impressive would be someone eating the whole thing at once.
Um the the alternative recipe would make any one barf
MrNetWraith I thought extra shingles would mean more pickles and/or tomato slices but you’re probably right
I love how he talks to us like we're gonna do this shit lmao
And you saying I ain't gonna at least try this?
...wait I wasn't?
Ye don't think that i wont make a triple bossy deluxe on a raft four by four animal style extra shingles with a shimmy a squeeze light axle grease make it cry burn it and let it swim? Imbecile.
Even if you're not, you can use some of the steps to make your own burgers fancier
I did the krabby patty but failed
He says "deluxe" (mayo, lettuce, and tomato) but doesn't say "everything" (mustard, ketchup, pickle, and onion). He does explicitly ask for mustard ("animal style") and for onion ("make it cry") but you know what he forgot?
_He never asked for pickles._
It was all a conspiracy
Spongebob: well well well how the turn tables
delux means he wants every thing delux means you want everything on it
@@mommyswancat2289 "Deluxe" by itself (on a sandwich) means mayo, lettuce, and tomato and "everything" by itself (on a sandwich) means ketchup, mustard, onion, and pickles. Yes, in non-culinary terms these terms both mean the same thing to a layman ("Put every standard topping on") but that's not what they actually mean in a restaurant kitchen.
And as this video demonstrates, there are a lot of weirder things that can be done ("axle grease" "shimmy" "squeeze" "shingles") that aren't standard toppings for normal burgers.
So in short: Deluxe is what's normally on a chicken sandwich
Everything is what's normally on the value menu burger
Everything + Deluxe or "the works" is what you'd get on a Sonic Deluxe Cheeseburger or a Burger King Whopper.
"Deluxe" means everything, idiot.
Onions, mayo, lettuce, pickles, tomatoes, cheese, special sauce
I have had full length, intense arguments with my chef father over the best possible configuration for a burger. This came up after we noticed that some places were putting the tomatoes on the bottom of the burger, sogging out the bottom bun. All we can agree on is that tomato belongs on top and cheese should be underneath in order to insulate the bottom bun from moisture.
I'd rather just not have tomato on a burger. My perfect burger is mayo, cheese and onion. maybe a pickle on the side. I like to keep it simple
Me thinks food theory did an episode on burger construction
@@BluecoreG I am aware of this fact, I havent watched it yet but I hope that he at least came to the same fundamental conclusion that cheese and lettuce are better put on bottom to preserve the structural integrity of the burger.
@@ironbeagle1610 Have you watched it yet?
@@snesguy9176
Haha, my cousin and I are the same with you on this. If tomato is on a burger, it becomes the only thing I can taste. It ceases to be a burger and becomes a Tomato Sandwich that happens to also maybe have meat.
I imagine Spongebob doing all this, I bet he had no problem.
Considering how he fed the anchovies in the pilot, yes.
patrick: ill take 7
I figure he had every possible combination on the menu prepared in advance in case someone made a massive order
@@SuperNovaBass73 at least at the first movie he gets promoted
Little Abra That’s because it happens after everything else in the Spongebob series
I never really appreciated squidwards roasts as a kid, my man was spitting straight lava
*we serve food here sir*
Lemme guess tiny, a small salad?
I mean he was captain magma at one episode.
*Krakatoa!*
ikr
69 likes XD
_Are you feeling it now Mr. Babish?_
Veridian🤣🤣🤣
Maybe😶
ART THOU FEELING IT NOW MR BABISH
I guess you're gonna miss the panty raid
Veridian I’m feeling a warm spot
I like how babyish will commit to any fictional dish, no matter how outrageous
He will never deny any guest, no matter how ridiculous the request.
@@bradybales683 nice lol
Until he does something like Total Drama's Brunch of Disgustingness.
I hope.
Not quite. As the LOTR episode states, no magic foods, Babish store policy.😅
@@Springdude11I was thinking about the Slug Dogs with extra sewage from Pac Man and the Ghostly Adventures.
RIP Stephen Hillenburg, you wonderful man. Spongebob was my childhood
Wait what
What's my Name Again? Stephen Hillenburg(Creator of Spongebob) passed away
R.I.P
When?
@@CalebJohnson-zj1cd november 26, 2018
Just imagine this order + Double battered fried on a stick
Don’t forget the Mayo
That would actually probably help the structure hold up.
Imagine trying to eat that, though. You’d need to set up a support structure and eat it like a corn on the cob.
@@zekedia2223 I don't think that would bother the guy who ordered that in the first place
Fair enough.
The person who decoded this deserves a medal
Nobel prize**
Man really just heard the cheeseburger enigma code and understood
I mean, they were a redditor, so they probably got gold and a whole bunch of reddit medals.
hey wait a minute
I hear that this person's grandfather is the one who decoded the WW2 code
For the assembly section of making the sandwich, I would personally recommend using several spits (the kind used for kebabs) to add some structual integrity to the sandwich. I would add about 4 for each section, as well as 4 between each section. Of course you would have to remove them as you eat, but you can work your way down from the top.
Yeah, if someone with a big kitchen was making this for his friends, I can see this being the way to go about it.
Bro building a sandwich like it's a skyscraper
I like how Bubble Bass just complained about the lack of pickles and ignored the fact that Spongebob got his entire order wrong.
To be honest, he was being easy on Spongebob.
I think yer man had no idea what he was ordering either tbh and just knew the pickles trick to get out of paying
Or he was dumb
Squidward denied all his fancy orders so he had to settle for the regular krabby patty, so technically Spongebob made the correct burger
@@uhkneerudh Oh shit from a customer service marketing standpoint, bubble bass just used pickles as an excuse to get back at squidward failing to meet the customer's wishes.
Greggles and he never cared
“I already got it squidward”
-spongebob not even 5 seconds after the order was given
And SpongeBob produces a regular Krabby Patty that looks nothing like Babish's.
@@KylerWulff Mr. Krabs paid good money for the industrial sandwich press.
@@LeafRazorStorm
-paid good money-
Stole something from the industrial scrapyard
@@KylerWulff Because Squidward slapped down the original order.
That’s why the Krusty Krab is better than the Chum Bucket
Bubble bass Vs. Big Smoke: Dawn of Justice.
*Coming to theaters soon*
Can't wait for Bubble Bass vs Big Smoke: Infinity War, man. I heard Spongebob forgot the pickles and doomed everyone. The Where's my drink guy *really* pulled the whole film together in the first movie so I hope he makes a cameo in the next one.
Bubble Bass and the Infinity Pickles
Legends
TeamBigSmoke
@@afrozabegum8792 Mr. Krabs... I don't feel so good
0:13 the most underrated part of that scene is that sponge Bob already made that sandwich directly after squidward told BB off
And it looks like an average patty too
When squidward was a savage
"Lemme guess tiny, a small salad."
* spongebob brings out a normal krabby patty*
My nigga that savage shit is old
HSW UNGODLY GLOCK ENT why is you hatin. Get off his nuts neff
@dayum son that's why I think the new writers need to listen to the fans. Then the new episodes will get better.
+Minion_Bazz 2
Have you watched spongebob in the last 3 years? It’s getting better
"I'll take a Double Triple Bossy Deluxe on a raft, 4x4 animal style,
extra shingles with a shimmy and a squeeze, light axle grease; make it
cry, burn it, and let it swim."
Double Triple Bossy Deluxe:
Double Triple = 6 patties, Bossy = all-beef, Deluxe = everything on it.
On a raft:
Toast in place of burger buns.
4x4:
Previous 6 patties x 4 = 24 total patties, with another 24 slices of
cheese.
Animal style:
Patties cooked in mustard, 24 layers of everything.
Extra shingles:
Extra toast, 2 per layer, 14 total.
With a shimmy:
Jelly spread on toast.
And a squeeze:
Orange juice to drink.
Light axle grease:
Light butter on the toast.
Make it cry:
Extra onions.
Burn it:
Patties are well-done.
Let it swim:
Extra special sauce.
Nice. Thanks dude. You're my comment hero of the day.
Lmao u just copied the 3 year old comment from the original bubble bass order
Sir we sell food here
Animal style means something else where in from aka California the home of in-n- out which banish actually did pretty well at creating a pretty good animal style onion
@Imight Realperson No, not toast with jelly; jelly on the burger - but only jelly from a real jellyfish!
Is mayonnaise an instrument
Yes Natalie, mayonnaise is indeed an instrument!
Is horse radish an instrument?
Da! Mayonez is #1 Slav instrument!
Shashank Appala Only in Wehzmaghettistan, I'm afraid.
Otherwise, it's one of them whachamacallit, has a name like those things you put on your privates... Condominium? Corridor? Conman? Cornstarch?
Absolutely, anything that you can play all Star on is an instrument.
And Spongebob managed to condense his entire order in the form of a Krabby Patty that was only missing pickles. (That he technically didn't ask for. So it still had everything he wanted)
It wasn't even missing the pickles. Bubble Bass just hid them under his tongue to humiliate SpongeBob.
Man, squidward's jokes were actually Godly. As a kid, I never fully appreciated them.
Squidward is my spirit animal
squidward is the 21st century itself
I had to become old and gay to fully appreciate Shadeward.
We serve food here sir.
You merely had to become an adult and experience Squidward's pain to appreciate him as a character.
My absolute favorite thing about this clip is that you see Squidward just stop writing halfway through, this definitely isn’t the first time that Bubble Bass ordered something like this so he just gives up.
“We serve food here sir”-
Squidward tennis balls
THAT'S TENTACLES
*Tortellini
Tortinos pizza rolls
Testicles
@@LabratJide thats the joke
I like the name of it. The Bubble Bass Burger. Very catchy and fun to say. I think that should be a real thing.
So, are you telling me Spongebob compressed that monstrosity into a standard looking burger?
I guess I missed the Kitchen Training Arc
The rest of the burger is inside the buns, don't worry
That’s spongebob’s stand
@@raicrush "You see Bubble Bass, my stand [O C E A N M A N] has the ability to morph any sandwich into a Krabby Patty"
If he didn’t compress it the top would hit the top of the window thingy ans hit Spongebob on the head
Spongebob Shougekipants
When squidward said “we serve food here sir” I couldn’t stop laughing
I didn't realize until I read this...
"We severe food here sir."
To this day I can't decide if the funnier interpretation is Squidward not knowing what Bubble Bass's order meant, or knowing EXACTLY what it meant
I work in fast food and this is how we want to treat customers
@@papershadow the latter is funnier
Just discovered your channel recently and my husband and I love it! Normally he hates cooking, but you've inspired him and he actually made a really nice dinner the other night. While he was cooking he narrated it like you do. ;) Thanks for the great content!
thats so cute
Teresa LeVasseur that's very cute. Hope he continues it! :3
Cool but there is no way he narrated it like Babi do ^_^
Brandon Tilmes i second the notion.
ps. please no
What did he make?
The trick for a multi-tier pattymelt is to divide your cheese between the various patties to kind of glue them together, helps a lot.
3:12 Papa's burgeria players:
*"aw yeah, its all coming together"*
That’s pretty epic
Speaking of that, we want Wally's order from Papa's Burgeria.
@Thabelo yes, true.
@@owentang546 Actual mayo doesn't work like that. You can't stack it infinitely without creating a mountain of a burger.
@@deleetiusproductions3497 But the order *is* a mountain of a burger.
Bubble Bass is like the guy who criticizes water because it "doesn't taste like the water in my house"
so, me
I read the last part in bubble bass's voice.
Tbh That is a perfectly valid criticism
@@thehumanvacuum3413 same
@@ackyducc5040 its only valid if that restaurant is in the same city, otherwise you should expect a different taste to the water because they treat their water differently
I feel like whenever writers ever make over the top food items in their shows, their thought processes are always, "Someone is definitely going to try this one day"
This one they did their homework, since the entire order is real, it's just in diner speak
I thought it's the opposite - like it's so complicated - no one's going to try it - and then someone does. It's just for humor - they think.
“with a shimmy” means jam on the toast, which i always interpreted as fruit jelly. i appreciate that you mercifully made an onion jam instead lol
"We serve food here sir"
Gets me every time, haha.
I see a loyal member of the shad army.
Squidward is the true star of Spongebob Squarepants.
"a salad for you tubby?"
Sry lol I copied you without knowing
*"let me guess tiny, a small salad?"*
Chive Chan I’ll take double triple bossy deluxe on a raft 4x4 animal style extra shingles with shimmy and a light axle grease make it cry burn it and let it swim!
@Marilyn Parrish Don't worry, I already have it-
*GASP*
Bubble Bass!
Charlie Bear
*Bitch slaps squidward*
“Squarepants...”
@@Kenny4234 I hear talk you make a mean Krabby Patty.
Yea I also heard your... kinda picky
You forgot the part where he says “and a squeeze” which is orange juice.
he was tired give him a rest...
i remember him saying "let it swim" which means extra mayo, but there wasnt any
Orange juice on a burger 🙃
"And a squeeze" means extra special sauce
"Let it swim" is the sea version of "Let it walk" meaning "to go"
It’s amazing how this guy translates this bass’ order that sounds like an ancient Atlantic quadratic formula
How am I suppose to eat this without my drink!??
TheNoseyProductions wring episode bud
it's not supposed to be the same episode
*MY DIET DOCTOR KELP*
W-what drink..?
How are you supposed to even eat this?
If Bubble Bass says that Andrew forgot the Kosher salt, he would be as devastated as SpongeBob was when he thought he forgot the pickles.
I see you literally everywhere, atleast this time you're really late
Aye it’s you!
What took you so long
you're literally everywhere
Pickles
I’d just like to point out that Spongebob filled this order with a single patty on a sesame seed bun.
I think that's his second order.
im pretty sure squidward denied this order and he just asked for a normal burger
tea time commenter no, Squidward said “we serve food here sir” and immediately Spongebob brought out the order.
That’s because Spongebob disguised the entire order as a regular patty. The entire order has been combined in a tiny patty, and the bun was just a bunch of toast formed into a bun.
That much food condensed into a single patty would cause a singularity
0:11 we sell food here..
U don’t let ur food burn and swim?
You forgot the sir
And if someone says you didn't add pickles. Just pull their tongue out and see if they're hiding any pickles down there.
And my car keys
@leksos gru Could be her pet/familar
The pickles from last time and my car keys
@@nonamemclovenakamr.n8100 cursed
Better yet, *KEEP* their tongue!
But, did you forget his drink.
Lol
His diet Dr.Kelp?
*MY DIET DR KELP?! DONT TELL ME YOU FORGOT MY DRINK*
CHOCOLAAAAAATE!
"With a Squeeze" means a glass of orange juice.
Teacher- “no eating in class”
*Kid in the back of class*
lol teacher: no eating in the class
the kid in the back: *pulls this out*
teacher: ...
😂😂😂
@@loanedengineproductions then they are going to ask hey do you have enough for everyone and thats why when school is back im going to make it but in away that makes it easy
@@warpedmine9682 I had one of those teachers. I just told them off by saying there is enough for those who have the money to pay for it. They tried taking it, but I coughed all over it and ate it.
@@hiddendesire3076 mission passed : respect ++
I love how whoever wrote Bubble Bass’s lines decided to actually use fast food lingo
The sheer determination that went into this burger is terrifying
“We serve food here sir” one of the most memorable line of my early spongebob childhood
"we serve food here sir"
-squidward torttelinni
Its squidward tennisball btw
@@lollol-ss7kh No, it's Squidward Tentpoles.
@@whatever5059 It's Squidward Tennessee, have you even watched the show?
Im pretty sure is calamardo actually
Squidward carpanini
"I'll take a double triple balty deluxe, on a raft, 4 by 4, animial style, extra shingles with a shimmy, and a squeeze. Light axil grease, make it cry, burn it, and let it swim."
"we serve food here sir"
HE'S BEEN HIDING THE PICKLES UNDER HIS TONGUE THE WHOLE TIME!
AND THERE'S THE PICKLES FROM LAST TIME!
AND THERE'S MY CAR KEYS!
AND.......There's my ride!
When you think about it, having the pickles from last time still under his tongue is just nasty.
@@Bubbabob145 you need to think about it?
Lol so was his ride the car he stole
*runs away wheezing at the top of his lungs*
@@khhnator yes, or else you're FIRED!
I love how as kids it sounded like he was saying absolute nonsense but ya later learn everything he said actually means something and is a, ridiculous, but actual order
This new episode of Epic Meal Time is pretty nice
Mojito There's not enough bacon nor Jack Daniels involved. Also, no MuscleGlasses.
I'm sure there was plenty of JD's involved off-camera
Funny you say that I was just thinking how Epic Meal Time are more about making huge foods and huge messes and eating disgustingly (which ya know, it's not a bad thing) while BWB is more about making food disgusting food and make it more cleanly and eats it off frame or off camera.
How high were you last night?
6'4"
I just found this but dang this guy fully explains everything, followed by a comparison that furthers the point
I love how squidward stops writing in the middle of Bubble Bass’s order
Remember when Squidward called a krabby patty “a heart attack on a bun.”
I believe Bubble Bass’ order is an actual heart attack on a bun. Dear GOD! That’s enough food for my whole family and left overs for my relatives. (Me, 5 siblings, parents) + (relatives)
A gun itself is a heart attack
peyton the undertale lover
Damn autocorrect
Wow
If squidward called a regular krabby patty a heart attack on a bun then this is immediate DEATH outright
But it's not on a bun, it's on texas toast. Weren't you paying attention?
**aggressively shoves glasses back up nose**
bUrn iT AnD LeT IT sWiM
We serve food here,sir.
LET IT SHWIMM
Let it SHWEIGHMMMM
What does let it swim mean for the burger
"Let it swim" is the fish themed version of "Let it walk," which translates to "to go."
3:58 caseoh's light snack
It's a good thing you're not a mechanical engineer. Something tells me you'd be crazy enough to try and make a hydrodynamic spatula with port and starboard attachments and turbo drive. o_o
Check out Michael Reeves
I bet your neighbors are loving that amazing onion smell from the 5 lbs of onions on that griddle hahaha! LOVE IT
Congrats on the New Kitchen Babby!! Already love it... since you know how much I like peg board ;)
Am I the only one that thinks cooked onions smell pretty great?
I'd love that. Cooked/grilled onions are a great smell.
Cinema Gaming
Yes. You are the ONLY one. Out of the 7 BILLION people on this earth, you are the ONLY one who likes it.
best. smell. ever.
Finally, someone accurately describes how long it really takes to caramelize onions-a real long goddamn time.
To be fair, that was also a fuckton of onions.
Yeah, I always get annoyed with cooking game shows when you have chefs saying they're "carmellizing onions" when they're actually just browning and grilling the onions.
@@jasonhodgin1792 the amount doesn't matter. One single slice of onion still takes a long time to caramelize perfectly.
Man ordered one of those comically tall sandwiches Shaggy gulps down on one bite
The only reason that Bubble Bass's second order is less well known is because the people that have fond memories of his original appearance in _Pickles_ stopped watching Spongebob into it's eighth (?) season when Bubble Bass reappeared.
Well not only that but his first order has a certain charm because it's all gibberish to your average person.
His second order anyone can understand... except maybe the unique cheese.
+GeneralCane Well, yeah, of course. This one's much funnier. I just love how Squidward just stops writing it down when he mentions "animal style", and how Spongebob, "got it already".
Fuck season 8.
Season 9
@@chucklesspeedrunning6983 Fuck season 9 too.
You should make pizza stuffed inside a turkey, the whole thing deep-fried and dipped in chocolate, from Cloudy with a Chance of Meatballs.
I felt my arteries harden just from reading this comment.
It’s me the mayor
@@yaylife171 you mildly disappoint me
"Blah blah blah ah blah Bigger"
@@WorrizEcko oh you look different, did you get a haircut?
You probably could've stacked the toppings on a giant skewer or something
Abelhawk
This is Babish, where such tricks are or the WEAK!!
dude i see you everywhere
SuperShanko the structural integrity of that burger was weak
Abelhawk Nah fam, Bubble bass doesn't want a skewer
Pusa Panginoon he also doesn't want a burger falling apart
What’s interesting is that the SpongeBob channel actually talks about this patty melt and while it’s similar, they actually say that some of the ingredients are a bit different,
4:20 the face you make when you’re absolutely shithoused and your roommate catches you eating shredded cheese out of the bag
Blaze it
Of course it's at 4:20
Blazing
Nice
Blaze it fam
Yes! He actually did it, the absolute madman.
Arbiter91 hahahahahahahahahahahaha
Absolute mad lad
Reality Rogue
In awe of the size of this lad. Absolute unit.
Giant griddles are the shit. It's the high point of my work to have some times where I get to drop a bunch of chicken or steak and just see the giant spread of maillard in front of me.
Sobepome Where can u get one like the one in this?
Yes, where?
.
Same! I do it with carne asada
Luke Byrd youre a man of culture
This was my first video I ever watched from Babish. I was searching up Bubble Bass' order on youtube when I stumbled across this video. I know that it was done by someone already, but I was impressed to see someone take on this order.
_4x4 Animal Style_
In N Out Burger
Chill Frost extra double
*8x8 Doggy Style*
Redxofnarnia um
Chill Frost that’s the name of my bi-annual orgy
"Let me guess tiny, a small salad?"
“Nice hustle tons of fun, next time eat a salad”
"Daring today are we?"
I'll take a Double Triple Bossy Deluxe
@@deleetiusproductions3497 on a raft
@@StarcleBlaze 4x4 animal style
..AND LET IT, SCHWIM.. now you just have to make a "uhh roast beef, some chicken, a pizza....."
and Spongebob's "Sundae"
Lisa Fenix Your probably Babish’s biggest fan.
No no... just what you had this morning
DTOWNZxBOI uuhh roast beef, some chicken, a pizza..”
Fried oyster skins
Seeing his order in real life makes me understand squidwards response a lot more now.
Lemme guess Tiny, a small salad?!
Jordan Groff 😂😂😂😂😂😂😂😂😂
Pusheen Cat 😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂
Limited Edition Autism😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂 😂😂😂😂😂😂😂😂😂😂 😂😂😂😂😂😂😂😂😂😂 😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂 😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂
I'll take a double triple bossy deluxe on a raft, 4x4 animal style, extra shingles with a shimmy and squeeze, light axle grease, make it cry, burn it and let it swim.
John Laurens
We serve food here sir.
If we're going with impractical food orders, then how about Big Smoke's order from San Andreas?
Someone analyzed that and it's just two crispy chicken sandwiches, one double crispy chicken sandwich, large wing pieces, and two chicken patty sandwiches, one with cheese... and a shitload of fries and sodas
Did you mean two Number 9's, a Number 9 large, a Number 6 with extra dip, a Number 7, two Number 45's (one with cheese), and a large soda.
Matt Stonie did a challege involving this order
Haidyn W i just said it with the voice
Big Smoke also does the ordering for everyone else. As everyone in the car is talking to each other about what they'll have and not to the intercom.
4:36
She just walks away, she knows how outrageously long the order is.
Actually, if you pay attention to right befofe she leaves, he leans forward and she gets an eyeful of his "bubble bass". Given the disgusted look on her face, I think she just lost her appetite.
The amount of detail! I also love how he turns a squishy fast food cheeseburger into this gourmet meal.
Screw the complicated burger; I want to know how you got your hands on the secret formula!
He used logic to come to the conclusion that there's no formula and that Mr.Krabs is too cheap to acually get secret ingredients.
Yo it smell like plankton in here!
@@therubypenguin8042 the formula is also the insane amount of propaganda that Mr.Krabs do
Honestly, I think the you can find the formula on the Spongebob website
I just want to know how they grow potatoes underwater
Little did you know Babish forgot how to cook for the past 4 days and was driven to madness to make this video
Veridian has
But at least he remembered the pickles.
“I would like my patties becheesed” is definitely going on my list of favorite phrases
honestly, thats going onto my list of "new phrases adopted from tv/games" joining "Food museum" for the refrigerator (from Papyrus in Undertale)
For those who didn't get the cheese request at 4:43, he is asking for a finely aged Gouda cheese. Gouda originated in the town of Gouda in The Netherlands and the proper pronunciation is "how-da". It still a bit funny how he says it but they are paying respects to the Dutch culture by saying it the correct way. So next time you see Gouda cheese, remember that its "Howda" and not "Gooda".
Wanted to comment this! It is pronounced howda
dont blame others who pronounce it gouda, blame the english language
Its gouda
gouda you do?
@@attackoramic8361 me with southeast asian tounge : go-wu-da 😏😏😏
New kitchen looks professional af
Kahzu
“Thanks”
Anyone else keep going back just for the part where Squidward says "We serve food here, sir"? One of my favorite moments in the whole show.
YES! Sarcasm on point
Lemme guess, tiny, a small salad?
I'll take a double triple bossy deluxe, on a raft, four by four animal style, extra shingles with a shimmy and a squeeze, light axle grease, make it cry, burn it, and let it swim.
we serve food here sir
I got it already Squidward *GASP* Bubble Bass!
yo rokamo what you be doing here
A saLAD
From the thumbnail alone, I can see why Squidward responded with "we sell food here, sir"
MY LEG
Lun Hing he knows 😎
HOOPLA
CHOCOLATE!!!!
who else read it in the voice
I want "my Leg" to replace the willhelm scream
Please consider making some of the food from Spirited Away! Specifically the food the parents eat in the beginning of the movie, especially the weird tan blob looking thing.
Hannah Valigura yesssss
Hannah you're a genius!
I like how when his words were translated, it did not mention the use of pickles. So it’s likely he wanted Spongebob to not put pickles in his burger so he can blame him easily.
But he ordered a deluxe, which means everything on the burger, lettuce, pickle, tomato, onion, and sauces.
As kids we are SpongeBob, but as we get older, we are Squidward with that "we serve FOOD here sir"
stack the layers
AcesToAces *Insert Shrek Joke Here*
*don't forget the sub bass*
Oh hi! Fancy meeting you here.
Add some Reverb!
...oh yeah some delay too.
S i D e C h A i N
2:11
Been around for more than 25 years.
Never thought I'd ever see a carpet made of onions
I did the calculations with the calories, converting it to british thermal units. I found out that this order is equal to a liter of gasoline. Yep.
Lol I should cut down on the gasoline
@@caramowol what
that's because it's bubble bass's only meal for the next month - until he gets hungry again to mooch off free food - just enough fuel to run around to the next place that isn't aware of him.
“Wait a second, IT ACTUALLY HAS PICKLES?!”
*_”Well well well, how the turn tables.”_*