Not just a Chef but “A LEGEND”. Such great chefs appreciating Indian cuisine and sharing the recipes so that new generation can bring it to their dining table..is just so responsible on their part..so admirable 👌🙏❤️
I thought that only MP wale are obsessed with PJ combination for breakfast but hearing the same from Chef Raveer Brar is simply awesome. I noticed him admiring Indore Ujjain Bhopal Cuisine and that makes me proud of being an MP wala😇
Before coming to indore I thought that Idli Sambar and chole kulche, is the best breakfast in India, but after having indori poha i realized that indori poha and jalebi combo is no where less than anything else in this world❤❤
Ranveer bhai, aapne mehfil loot li. As a man born in Indore and raised in Bhopal, I can't express in words how happy I was watching this video. Baki, fans toh hum aapke pehle bhi the aur baad mein bhi rahenge, yeh koi kehne wali baat nahin hai. ❤
I am Chennai, I went to Indore in 2001, thats the 1st time out of southern part of India. Reached morning Indore railway station and hungry took breakfast Poha. I didn't like it, but due to budget Poha has been my breakfast. within week i started enjoying Poha and masal chai in mrng, Poha and Jelabi in evening. Every year i visit indore city for business purpose, i never miss Poha. ❤❤❤
I lived in bhopal for two years... Other than that... My mother is from ratlam Mp so pure mp ka poha jabardas hota hai.... Mtlb ek nostalgia hai. Yaad hai subah vo paper ki ptli jaisa packet pohe ka
This looks entirely different from what we do at home. Hoping to try it tomorrow for breakfast. I am from Andhra but stay in Karnataka. Love all type of Indian cuisine.
I have eaten famous Indori poha in ujjain 4 years back, its so different and even in Rs. 20 they give lots of quantity :) .Thank you RB ji for bringing traditional poha from MP. I will try this at home. and your background music selection is so WOW i like it.
Ranveer ji , thank you for making such a mouth watering video.Just a couple of things though - 1. Indori pohe mein mungfali k daane nahi daalte 2. Nylon senv ki jagah Ujjaini senv ka upyog hota hain
I have been making Poha since few years, however never tried this Indori styled poha. Fortunately, I got to attend an SSB in Bhopal and had this lip smacking breakfast. The salty-spicy and sweetness from combination of Poha Jalebi was something my taste buds will always remember.
Finally, 😃😃 most awaited recipe. 😃😃Being from Indore, I can tell you, from today, all Indooris will love your channel. Poha + Jalebi = Indoori 🤣I think this Dish and mostly the combo defines all the people from M.P. but trust me, every Gali has its version, and all versions are the best. I loved the little history you mentioned about Indore. It makes me miss home and Indore the most.
I helped my mom and we made this recipe. We live in Mumbai and usually eat Poha the "Maharashtrian" way. But when we tried this for the first time, we were blown away. This recipe is so wholesome and satisfying. It was really a special Poha experience, one of the best Poha I had in a long long time. Thank you very much for this recipe Chef 🤌🏻🙏🏻
Hello Ranveer ekdum perfect Poha u prepared.Born in Gwl n raised in Bpl.Thnx fo sharing ur recipe so as to benefit d Indians frm diff.states.Vandey Mataram Jai Bharat.
Ranveer! You truly justify your profession and one thing that I always like about your style is that you believe in sharing secrets❤ Heavenly food, who doesn't want to have such recipes in kitchen and yes! Such delicious food ❤
In this short video race, this is the kind of food content that we actually wanted to see ❤❤ Just pure divine, kudos to the editor for the BGM and of course our super chef 👍🏼😊
I am from UP, I like maharashtrian poha from your recipes but today you took my heart, the way you put all the things together in a leaf….the taste i was feeling….another thing that you uses only your hands not fancy glove things..thank you sir…
I am Indori. My mother cooks delicious pohe, but the taste has always been different form the pohe stalls. I am currently in USA and came across this video and made the pohe exactly described. DUDE...!!!!!! BLEW MY MIND It tastes exactly the same as those indore food stalls. I'm getting homesick after eating this. Thanks for the memories Ranveer.💖
The time i spent outside MP i became used to getting served Maharashtrian style poha everywhere. But once in a while i met someone who recognizes poha from MP is one of the best. Reminds me how much i missed childhood.
वाह सर जी.... मज़ा आ गया .... poha jalebi is the best ever street food... light and filling .. ❤... indore में सब foodies ही बसते है.... हर गली हर चौराहे पर चाय नाश्ता तैयार रहता है स्वागत में.... कहीं गरमा गरम सेव की खुशबू... कहीं गरमा गरम कचोरी समोसे....पधारिए कभी.....🙏💐
It's not just a recipe video. You're actually creating an experience. It's such a treat to watch, learn and listen to all the information with the authenticity in the way of doing things the traditional way. What a beautiful experience!❤
I want to thank you for guiding honestly in each and every recipe. As many times i have tried your recipes,never i have faced any problem or failed . Thanks 🙏
Amazing recipe chef! A little chopped onions and kacchi kairi in the garnish is something I love. Very few people refer to the charkhi boondi in the recipe, reminded me of back home :D
Thank you so much Ranveer for this recipe. This was no where on youtube. I am from Bhopal and I loved how you prepared it with ratlami sev, jeeravan, peanuts, pomegranate, nylon sev, lemon, corriander leaves and masala boondi, truely authentic. Looks so yummy. Will try this😊
Yaa.. Chef … you are my favorite ..learning so much from you…& .. this indori Phoa …Lajawab!!!!! …definitely l will try…&.. Yaa with Jalabi….wonderful…
I am from Maharashtra and trust me when i say that i can eat poha everyday and i can finally say I'm pro at making it...i tried cutting onions the way you cut it (cubes) but when you cut it longitudinal way,poha tastes way better!! This i ls what i learned from making it 1000 times
Gazabbbb .... kya din yaad dila diye ... I lived my hostel life in Indore for couple of years ... and I developed strong liking for poha then which continues till now. Gonna follow your recepie to relive my memories ❤❤ thank you tonns 🤗
Thankyou Ranveer fr sharing this recipe. Am in Mhow cantt near Indore, every Sunday we bought poha for breakfast. Being a lucknowite we used to make poha in our own UP style ..in kadai .. but this one is actually yumm .thanx again ❤
Ranveer I being a Bhopali am proud to hear this , pl hamare State aur Sheher bhi tashreef zaroor layen . Aap ne kafi lazeez poha banaya I will definitely try this soon
india is great...now i understand why all the countries of the world sea routes were channelled to India..its the source of all cultures and mankind ...Great in all the sense! love this show...and the way it is presented...
RANVEER bhaiyya I'm from Betul MP, where two states MP AND MH shares border. Here the street food is indore ka Pooha jalebi and maharashtra ka tarri poha and kaanda poha. Thanks for sharing this recipe. Lots of ❤️
![[ ออกกอง ] วัยหนุ่ม 2544 โลกหลังลูกกรง..ทัวร์กองถ่ายหนังใน "คุกของจริง" | JUSTดูIT.](http://i.ytimg.com/vi/vB--aOkZCpw/mqdefault.jpg)
Being someone who is born and brought up in MP, this recipe warms up my heart soo much 😍. Thank you Ranveer
Not just a Chef but “A LEGEND”. Such great chefs appreciating Indian cuisine and sharing the recipes so that new generation can bring it to their dining table..is just so responsible on their part..so admirable 👌🙏❤️
"Jab galti ho jye to maan lo aur aage badho" - tip for a simple stress-free life
I thought that only MP wale are obsessed with PJ combination for breakfast but hearing the same from Chef Raveer Brar is simply awesome. I noticed him admiring Indore Ujjain Bhopal Cuisine and that makes me proud of being an MP wala😇
Indore dewas Ujjain bhopal basically malwa region 😎😎😎😎
Bhai gwalior ko bhul gye😅
Before coming to indore I thought that Idli Sambar and chole kulche, is the best breakfast in India, but after having indori poha i realized that indori poha and jalebi combo is no where less than anything else in this world❤❤
bhai ek bar kolkata ka luchi-chana dal bhi try krke dekho
Luchi isn't healthy... Maida
@@PBH1304 maida to kulche me bi h
try aloo/paneer paratha, the best breakfast
Aloo paratha with sabji dahi achar ya fir kachori sabji (Varanasi style) - yeh bhi to badhiya nashta hai
Before you make a episode you make a history . love your channel the most ....
Ranveer bhai, aapne mehfil loot li. As a man born in Indore and raised in Bhopal, I can't express in words how happy I was watching this video. Baki, fans toh hum aapke pehle bhi the aur baad mein bhi rahenge, yeh koi kehne wali baat nahin hai. ❤
Bilkul hum 3 saal pehale se appke fan hai
aur aapki ye line ne bhi dil loot liya
I am Chennai, I went to Indore in 2001, thats the 1st time out of southern part of India. Reached morning Indore railway station and hungry took breakfast Poha. I didn't like it, but due to budget Poha has been my breakfast. within week i started enjoying Poha and masal chai in mrng, Poha and Jelabi in evening. Every year i visit indore city for business purpose, i never miss Poha. ❤❤❤
In Indore and Bhopal both fennel seeds are added to poha and it tastes yumm. Your recipe is exactly that we get in these cities ❤
I lived in bhopal for two years... Other than that... My mother is from ratlam Mp so pure mp ka poha jabardas hota hai.... Mtlb ek nostalgia hai. Yaad hai subah vo paper ki ptli jaisa packet pohe ka
Aakhir maan gaye aap...Poha Jalebi as bfast combo is the winner 🏆Jai Madhya Pradesh Jai Hind !
थोड़ा गाना गुनगुना या करो मजा आता है
😅
लेकिन इन्होंने जैसे बनाया है थोड़ा अलग है अपने यहां मूंगफली को भी साथ में भून लेते हैं फिर कड़ाही में पोहा डालकर मिक्स करके दे देते हैं 😊
Super 👍👍👍
मध्यप्रदेश की बात ही अलग है, खास कर ग्वालियर की यहाँ एक ही एग्जाम सेंटर से टॉप 10 में 7 टॉपर पटवारी निकले है😂😂😂😂
As a Indori i must say this is the authentic recipe. Love from Indore ❤
This looks entirely different from what we do at home. Hoping to try it tomorrow for breakfast. I am from Andhra but stay in Karnataka. Love all type of Indian cuisine.
I m from Ujjain....aapne yaad dila di garam garam pohe jalebi ki.. ❤
I have eaten famous Indori poha in ujjain 4 years back, its so different and even in Rs. 20 they give lots of quantity :) .Thank you RB ji for bringing traditional poha from MP. I will try this at home. and your background music selection is so WOW i like it.
Ranveer ji , thank you for making such a mouth watering video.Just a couple of things though -
1. Indori pohe mein mungfali k daane nahi daalte
2. Nylon senv ki jagah Ujjaini senv ka upyog hota hain
You are a class above other chef's in preparing a user friendly cooking class with simplicity and top standard end product.
I have been making Poha since few years, however never tried this Indori styled poha. Fortunately, I got to attend an SSB in Bhopal and had this lip smacking breakfast. The salty-spicy and sweetness from combination of Poha Jalebi was something my taste buds will always remember.
Finally, 😃😃 most awaited recipe. 😃😃Being from Indore, I can tell you, from today, all Indooris will love your channel. Poha + Jalebi = Indoori 🤣I think this Dish and mostly the combo defines all the people from M.P. but trust me, every Gali has its version, and all versions are the best. I loved the little history you mentioned about Indore. It makes me miss home and Indore the most.
I personally love Maharashtrian style kaanda pohe and tamil style poha (lemon poha). Simple, tasty and healthy.
Proud to be an Indoriya 😊
Indori poha ka koi jawab nhi❤ love from Indore.
I helped my mom and we made this recipe. We live in Mumbai and usually eat Poha the "Maharashtrian" way. But when we tried this for the first time, we were blown away. This recipe is so wholesome and satisfying. It was really a special Poha experience, one of the best Poha I had in a long long time. Thank you very much for this recipe Chef 🤌🏻🙏🏻
Bengali guy who hated Poha. Married Bhopali girl and fell in love with the dish. During my MP visits had this for breakfast everyday. It grows on you!
Speechless ! I am totally speechless after watching this demo! No words can praise you enough! You are indeed The master of culinary art😊
When you hear the phrase " Charki Boondi", the Indori in your heart rejoices.
I just love the way you explain things, makes it simple & easy to follow. I tried your old recipe of moong dal halva it was awesome. Thankyou
Sir............aaj toh dil bahut khush kar diya aapne hum indorians ka🤩🤩🙏🙏
Most favourite breakfast hi nahi,poha - jalebi hamare liye emotional ritual hai❤️aur kya badiya aapne banaya aur present kiya👌👌😋😋
Not Just a recipe...but an emotion of childhood ❤❤
Maine first time suna Indori poha
I am fan Ranbir ji aapki aaka bolne ka style waaooo .Bus aapko sunte hi jao .Aapki recipe bhi bahut easy hoti hai
I am from Gwalior and this video brings a smile to my face🤗
Sir, you are a great Chef!
Always be like this. Never Change! Stay Original! 🤍
Hello Ranveer ekdum perfect Poha u prepared.Born in Gwl n raised in Bpl.Thnx fo sharing ur recipe so as to benefit d Indians frm diff.states.Vandey Mataram Jai Bharat.
Ranveer! You truly justify your profession and one thing that I always like about your style is that you believe in sharing secrets❤ Heavenly food, who doesn't want to have such recipes in kitchen and yes! Such delicious food ❤
आपतो खाने खिलाने के बादशाह हो.... साथ ही साथ दिलों के भी जादूगर हो ❤
In this short video race, this is the kind of food content that we actually wanted to see ❤❤ Just pure divine, kudos to the editor for the BGM and of course our super chef 👍🏼😊
BGM wasn’t great
Really d truth.
I am from UP, I like maharashtrian poha from your recipes but today you took my heart, the way you put all the things together in a leaf….the taste i was feeling….another thing that you uses only your hands not fancy glove things..thank you sir…
idk from where the poha jalebi trend started but I've loved this combo since my childhood... especially on Independence day and Republic Day...😋
JAISE AARSE SE MAANGI DUA QUBOOL HUI HAI...
One of the most awaited recipes ever..thank you sir
GOD BLESS YOU
I will thoroughly enjoy your videos chef, even if they are hours long and will never miss a second of it! ❤
Ranveer ji hum bhi ujjain se h... Bohat acha poha Banta h hamare yha... dhanyawad aap ka aap hamare ujjain ki bate kr rahe ho...aap ki sabhi racipe ultimate hoti h...🙏
As a Maharashtrian i prefer Maharashtra poha i don't think I can eat this sweet poha ❤❤
Bhai up ka hu me dono taraf ka poha khaya he indoor wala wins😢until poha me fried aloo na aye
Khake dekho phir decide karna
Ek bar kha ke dekho
Try Nagpuri tarri poha.
sorry bro..yha rajasthan me humare ghr pe bhi Maharashtra wala poha banta hai..
but indori poha ko koi beat nhi kr skta kabhi nhi..uske baad nagpur ka tarri poha aata h
I prepared this poha...and jeeravan masala also ..it's awesome ... fallen in love with jeeravan masala ❤❤❤❤❤ loved it
I am Indori. My mother cooks delicious pohe, but the taste has always been different form the pohe stalls. I am currently in USA and came across this video and made the pohe exactly described.
DUDE...!!!!!! BLEW MY MIND
It tastes exactly the same as those indore food stalls. I'm getting homesick after eating this. Thanks for the memories Ranveer.💖
The time i spent outside MP i became used to getting served Maharashtrian style poha everywhere. But once in a while i met someone who recognizes poha from MP is one of the best. Reminds me how much i missed childhood.
Well trust me, I have been to Indore, and many other cities in India, Indori poha Indore k alava sab jagah Achha milta hai.
True
From Ujjain❤ Jay Shree Mahakaal 😊❤
I am from UP I don't like poha but MP ka khaya ratlam mei... Maza hi aa gya tha..
So MP poha is awesome.❤❤
वाह सर जी.... मज़ा आ गया .... poha jalebi is the best ever street food... light and filling .. ❤... indore में सब foodies ही बसते है.... हर गली हर चौराहे पर चाय नाश्ता तैयार रहता है स्वागत में.... कहीं गरमा गरम सेव की खुशबू... कहीं गरमा गरम कचोरी समोसे....पधारिए कभी.....🙏💐
Sir, I just love the way you prepare the food truly inspired by you and learning a lot from you. ❤
It's not just a recipe video. You're actually creating an experience. It's such a treat to watch, learn and listen to all the information with the authenticity in the way of doing things the traditional way. What a beautiful experience!❤
finally...breakfast sorted...thanks Chef ❤
Hare Patte se kuch alag hi sama ban gaya... Wo indore ki haseen subah ... wah.. ❤❤
Not that your charm is not enough to do it, but all is forgiven now that "Indori" Poha is here! ☺❤
Your recepie are genuine..... More than that your approach to people is heartwarming.......... Your videos are stress busters for sure.........
रणवीर भिया 🙏पोहा जलेबी जिरावन हमारे इंदौर और पूरे एम पी की शान । कभी आना भिया छप्पन दुकान, सराफा , विजय चाट |😊
~
जीत अरोरा (इंदौर)
I want to thank you for guiding honestly in each and every recipe. As many times i have tried your recipes,never i have faced any problem or failed . Thanks 🙏
Poha is the soul food of Madhya pradesh, feeling proud to be a Madhya pradeshi❤😊
True recipe of indori poha. Lot'f recipe he TH-cam pr indori poha ki but this recipe is true recipe. You are genius
Amazing recipe chef! A little chopped onions and kacchi kairi in the garnish is something I love. Very few people refer to the charkhi boondi in the recipe, reminded me of back home :D
Poha, jalebi.... indori, and the hero of this video is jeeravan recipe... loved it...
How can you be so full of knowledge and pure recipes at the same time!
Aapke videos dekhke khana pakane ka alaag hi nazariya milta hain.
Thank you ❤
Thank you so much Ranveer for this recipe. This was no where on youtube. I am from Bhopal and I loved how you prepared it with ratlami sev, jeeravan, peanuts, pomegranate, nylon sev, lemon, corriander leaves and masala boondi, truely authentic. Looks so yummy. Will try this😊
Chef today you established it forever that indian street food is best in the world.
Yaa.. Chef … you are my favorite ..learning so much from you…& .. this indori Phoa …Lajawab!!!!! …definitely l will try…&.. Yaa with Jalabi….wonderful…
I am from Maharashtra and trust me when i say that i can eat poha everyday and i can finally say I'm pro at making it...i tried cutting onions the way you cut it (cubes) but when you cut it longitudinal way,poha tastes way better!! This i ls what i learned from making it 1000 times
Wow now this is called experience. Awesome Recipe !! Making you distinct from all others.
Wow am from indore... loved it😊
Thank you for this amazing recipe. My husband really enjoyed it who doesn’t usually enjoy poha much.
Proud ratlami.. Ye most authentic and original style of poha making hai humare yaha ka..
आपने उज्जैन बोल कर ही स्वाद ला दिया रणवीर।।🎉🎉
I was always wondering about masala they put over poha, today i got it. Thank you
You are a gem of a person.The way you cook even the simplest dish is awsm
Gazabbbb .... kya din yaad dila diye ... I lived my hostel life in Indore for couple of years ... and I developed strong liking for poha then which continues till now. Gonna follow your recepie to relive my memories ❤❤ thank you tonns 🤗
How interesting! I've never seen poha made except in the Maharashtrian way. This is new to me. Can't wait to try it.
Thankyou Ranveer fr sharing this recipe. Am in Mhow cantt near Indore, every Sunday we bought poha for breakfast. Being a lucknowite we used to make poha in our own UP style ..in kadai .. but this one is actually yumm .thanx again ❤
बघार को पोहे मे डालना और फिर गर्म पानी के उप्पर रखना ओरिजनल इंदौरी पोहा में वही से हु भाई शानदार ❤️🙏🇮🇳🕉️❤️🙏🇮🇳🕉️❤️🙏🇮🇳🕉️❤️🙏
So zabardast both recipi ..dekh kar sawad aa gaea..thanks..
One of the best chef in the world. Sir ranveer ji ko tab se dekh rha hu jab se yeh the great indian rasoi mein aate the. Such a great person. 😊❤
Gwalior has best pohas I love this ❤❤
Indori Poha jalebi 🤗🤗🤗🤗
Love & Respect from Indore
Enjoy watching chef brar eat andcrelish thevfood he cooks.eats withnso much pleasure.lovenit.
Ranveer I being a Bhopali am proud to hear this , pl hamare State aur Sheher bhi tashreef zaroor layen . Aap ne kafi lazeez poha banaya I will definitely try this soon
Me Indore se hu....or poha, jalebi nd sabudana khichdi to Indore ki aan baan shaan h...😊
Woww हम इंदौरियों का 💓 जीत लिया आपने😍👍🏻
Dil jeet liya bhai ….ankhon mein tarer aa gayi. Roz bante hai pohe “apan” ke yaha par Ranveer ne apna bana liya ❤
Jo Indori,Bhopali, Gwaliory, Ujjaini hai,zhoom uthe hai ❤❤❤❤❤❤
From Bhopal. But indori poha is legend.
And bhopali chay is legend
I have recently been to Indore and there poha is very famous and delicious too. I will try your indori poha recipe at home.
Thankyou so much sir bahuut hee badhiya tariike sse recipe apne samjhaii....thankyou
Aap sbse smart chef hai.
Areeee yaarrr... paani aa gaya muh mein 🤤🤤🤤🤤🤤 mera indori poha😘😘😘😘😘😘
..jeeravan toh jaan hai sev ke sath 🥹 authentic banya aapne. APPROVED
Ranveer Bhiya Ram... 🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻
Bahut hi swadisht poha banaya aapane dekhi munh mein Pani a Gaya
india is great...now i understand why all the countries of the world sea routes were channelled to India..its the source of all cultures and mankind ...Great in all the sense! love this show...and the way it is presented...
Indore ka poha khaya h lekin ranveer aapne Jo poha banaya uska koi mukabla nahi h.... muh me pani aa gya❤
Guru ji finally apne bana hi liya Indorie poha...❤ From Indore
Bilkul ujjain ki yaad aa gayi sahab. Bahut lajawab bana poha. Koti koti Dhanyawad recipe ke liye!!
RANVEER bhaiyya I'm from Betul MP, where two states MP AND MH shares border. Here the street food is indore ka Pooha jalebi and maharashtra ka tarri poha and kaanda poha. Thanks for sharing this recipe. Lots of ❤️
Chef har bar dil jit lete ho❤❤aadhi rat ko muh me pani aa gya😂😂ab subah break fast me pohe hi bnege