1930 Irish (whiskey) Cocktail - Cocktails After Dark
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- เผยแพร่เมื่อ 27 ส.ค. 2024
- 1930 Irish Cocktail - Glen and Friends Cocktails After Dark
Today we do a prohibition era Irish Whiskey cocktail.
IRISH
2 parts Irish Whisky
1 part Italian Vermouth
2 dashes Acid Phosphate per cocktail
3 dashes Orange Bitters per cocktail
Squeeze a piece of lemon peel on top and serve with an olive.
Now for everyone who is about to leave a comment that Irish Whiskey is spelled with an 'e' and that I've spelled it incorrectly in the recipe... I've used the spelling that appears in the cocktail book. In the pre-ww2 era the spelling of the word whiskey / whisky wasn't as written in stone as most people would now think. Labels from almost every country could be found with both spellings - and even today many brands in the USA will use both spellings of the word.
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Had to laugh at Julie's face at the first sip. I could see the shiver run down her spine. Love you two.
My husband would say if you want to taste more of the whiskey, stop putting other stuff in it.
I agree with your husband.
The best thing to go with whiskey is more whiskey
Your husband doesn't cook much does he? Contrasting flavors to enhance them is a big part of how our palate and mixing foods and drinks works.
Even a AA Prime wagyu steak is better with a little salt and pepper. Nothing against Irish whiskey, but it certainly isn't perfect beyond the possibility of improvement.
@@akadventurer7563 Irish whiskey is a blend of flavors on its own.
Writers' Tears; what a great name for whiskey/whisky. Thank you for the video.
You could see Julie steeling herself to taste the second drink.
Irish whiskey will work in any whiskey cocktail, like an old fashioned or a Manhattan. It will be a bit milder as Irish whiskey is generally more mild than bourbon or scotch, unless you use Red Breast or Green Spot which have a much more distinctive flavor.
I really like it when one or both of them have a really negative response to the days recipe. It makes it seem more real. Especially when it's something they haven't tried before.
Glen and Friends the greatest channel on here!
Powers is a decent Irish whiskey and its pretty easy on the bank account. When it comes to Jameson if the regular white label isn't doing it for you, try the Black Barrel.
Writer's tears is a lovely whiskey
When I still drank, Jameson was my favorite and I only wanted it cold not over ice.
My grannies recipe for the Scottish version was very similar; 1 part whisky, 3 more parts whisky, top up with whisky and serve with a smoke of your choice. Honestly though, I am a whisky drinker and was cringing when you were tasting it. It's not really best to let it hang around on the front of your tongue for long - that was the sweet stuff you were using as well.
Writer's Tears is really tasty neat, or with just a bit of ice. I had the same skepticism initially about it being a blend rather than a single malt (especially for the price), but whoever is doing the mixing of barrels is damn fine at his job. I also quite like Tullamore Dew.
My current favourite Irish is Sexton. It's very nice.
Pricceless 2:54 both Glen and Julie turn away with facial expressions that say "O G-D WHY. Why did I put that into my mouth"
For a side interest in Madrid there is a long standing tradition of bars making their own vermouth in their cellars. People go on pub crawls to taste the different ones. Being sweet I can only do about three of an evening. Others do more.
I love Jameson. glad you tried. Jameson and Lots of other Whiskeys are not meant to be in a cocktail. How about a "Straight Shot Series with different Chasers" ? Try Jameson 18y with a shot of OJ as a chaser...... Luv this Channel....
Irish Whiskey is best with ice cubes and Meyer Lemon Bitters, and nothing else. I make my own Meyer Lemon Bitters, BTW.
Not that I’m a professional but I feel like Irish whisky almost shouldn’t be used in cocktails/mixed drinks. It’s meant to be sipped and appreciated for what it is
It's been a tough week for Julie!
So interesting to see how some concoctions may be not one's choice at all.
This cocktail has too many tastes competing all at once. Sweet Vermouth, briney/salty olive. bitters, sour lemon twist, and sour phosphate with Irish Whisky. Maybe if it were done as a batch cocktail and rested in a bottle for a month or more may help? Even out some of those attributes.
Nothing can go wrong with Tullamore dew a great Irish whiskey works in most drinks
You might try Teelings. A little more body than Jameson or Bushmills.
Julie ? No "wiggle" room for "creamed" on toast with Irish Whiskey - LOL
My favorite Irish is Redbreast. Definitely worth a try if you haven't yet!
Also, this cocktail is very similar to a Manhattan if you leave out the acid phosphate & olives
@@JKPlantation and add a cherry
Irish coffee with jameson is great
Cheers!
Now I'll have to go find some of their other videos where acid phosphate makes an appearance. I don't recall poor Julie being that bothered by it before.
go for Redbreast 12 cask strength.. no acid, extra orange... pass on the olives and substitute a cherry... ok
I don't drink, but that recipe sounds better to me (not sure which whisky/whiskey though).
Love Writer's Tears!
Gotta get some Green Spot!
❤
Glen, on Ragusa’s channel he recently did a segment on the shape of glasses, in particular, glasses for beer. But, it was touched upon regarding the shape of glasses, like wine glasses that have a tulip shape that directs fluids towards your mouth while enhancing the experience through the scent also being funneled towards your nose. I was wondering what your take on that might be? Could you do a segment on it?
Spanish gin tonic glasses are a big balloon shape, like a globe, and it does a noticeable job of capturing the botanicals.
Jamison, my favourite
The Jamison Black Barrel for a few more bucks is a good upgrade over standard Jamison.
I don't drink, but my son loves Jameson's cold brew Irish whiskey.
It looks like the Jameson version sat in the ice a little longer than the other. Maybe that made a difference?
If you want to try a fabulous Irish whiskey a little pricey for cocktails and if you don't like this one you might as well give up on Irish whiskey
Have you ever heard of AiR Distillerie. They just announced an expansion into my hometown in Pennsylvania that should be coming in 2025.
Video starts at 1:58 when Juls comes in...
Julie expressed a preference for gin in other videos. I am not a gin drinker, but I found myself wondering, what if one of the glasses had used gin in place of whiskey. 🤔
Variant on Gin & It, I guess…
Acid phosphate, as found in Coca-Cola I think. Murder on the human tooth, but distinctive.
Fyi Jameson is pronounced Gemison as in diamond gems
I am totally biased and i do prefer the Jameson version.
Not a fan of Writer's Tears, have been on Proper Twelve for quite some time.
It'd make for better content 3-4 drinks in.
Its so popular/widely available, but I just find Jameson so uninteresting.
Jameson whiskey is not a good whiskey. Like drinking whiskey laced with kerosene
first
Need to be storing food not DRINKING...save alcohol for making ur own medicines!!!
@@theoriginalbridgetconnors 🤣 I don't need alcohol to be or have fun...there's ur difference...IF you knew me, and you don't, you'd know the who of me and we'd probably surprise each other cuz you seem to form opinions of ppl YOU don't know, and that just says something about ur character not mine. have a great day...but don't judge what you don't know...I can truly say, ppl I know appreciate my bluntness, does no good to pacify on the basis of being disingenuous...😊