Thank you Chef ❤ you're such a great teacher, so easy to understand your way of baking/cooking. No kidding! I made this today and it's a success 🙏 I wish I can show you the picture of the result lol the egg custard filling so good and not too sweet. Thank you again🙏
Thank you Chef ❤ you're such a great teacher, so easy to understand your way of baking/cooking. No kidding! I made this today and it's a success 🙏 I wish I can show you the picture of the result lol the egg custard filling so good and not too sweet. Thank you again🙏
Perfect roll😍
😍
Thanks so much for the recipe,,love it
I follow you on your fb now here in yt thanks for sharing chef
Hi chef! Ask q lng po may grease b ung baking paper at sides ng pan? Thanks chef!