DELICIOUS Prawn and Pork Kohlrabi Salad - Gỏi Su Hào Tôm Thịt

Here is another refreshing and zingy salad using fresh kohlrabi from my garden. If you’re unable to find Kohlrabi, papaya is a good substitute. Like other salads, it must be serve immediately to avoid vegetable from getting soggy.
4 SERVINGS
INGREDIENTS:
2 medium kohlrabi (2 lb)
1 1/2 lb pork belly
1 lb Tiger shrimp/ large shrimp
1 large carrot
1 cup mint, chopped
1 cup Vietnamese coriander, chopped
1 cup Vietnamese salad dressing, divided (recipe here: • How To Make Vietnamese... )
Garnish:
fried shallot
roasted peanuts
Thai chili
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[@thuycaliforniacuocsongmy8807]

Look good. Thanks Mai.

[@KatherinePTran]

Thank you for another delicious salad!

[@SpoonForkHeart]

This recipe looks so delicious :-)

[@MinhNguyen-kn4ol]

Thank you for showing us your recipe. Looks really delicious!

[@autumnrose3943]

I have never seen that vegetable before. Looks yummy.

[@trueblue7779]

Its soo delicious! So fresh, crispy, crunchy! Must try! ♡

[@TranNguyen-yp6zv]

Đồ bào chị mua o dau vay ah?

[@Maifoodhaven]

Tran Nguyen Mua o cho Lion do em. Do cua Japan 👍🏻