Super Soft Cake Recipe | Easy Coffee Sponge Cake Recipe

Sponge cake vanilla recipe
Sugar 90 g.
Salt 1/2 tsp.
Cake flour 100 g.
Baking powder 1 tsp.
sp 10 g.
4 eggs (L size)
็Hot Fresh milk 60 g.
Coffee Powder 1 tbsp.
Coco Powder 10 g
Melted unsalted butter 80 g.
Rice bowl size 8 cm.
Pleated paper cup no. 3220
Bake at 180 degrees top and bottom for 20 minutes.