I absolutely love Smørrebrød. Its a heavy bread, so we Scandinavians put loads on it to rhr point that its q bit messy,ao we use knife and fork. The first time I used knife and fork in the UK they looked at me like I was a posh a-hole 😅. I'm not posh.
What a great idea for a social event! Hopefully people would not be shy in trying these!
My cold and distant Scandinavian heart is a little more warm and fuzzy now. 😊
I wish I lived where your bakeries are so that I could purchase your delicious breads 😢. Love your bread tips and the love of bread. Thank you.
Bake it yourself! There is a TH-cam channel named food geek. He's Danish and he has a very accessible recipe for rye bread.
This rye bread is so good.
If you have polish or Lithuanian supermarkets around you, do pay them a visit and grab yourself a scalded rye loaf.
I absolutely love Smørrebrød. Its a heavy bread, so we Scandinavians put loads on it to rhr point that its q bit messy,ao we use knife and fork. The first time I used knife and fork in the UK they looked at me like I was a posh a-hole 😅. I'm not posh.
But, where is the pickled herring and fish roe ? 😢
Edit: it got mentioned
@@vaazig And if you're Norwegian, the canned mackerel in tomato sauce. ❤
@@espenstoroSwedish. So for us it's eggs with smoked fish roe on top that is the quirky one.
The mackerel is lovely as well
I like a good stinky cheese on good rye bread. There is a cheese called Stinking Bishop that really hits the spot with a little sliced onion on it!!
I tip my danish hat to you good sir.
👍