This is one of the best jollof rice recipes on youtube. It's so similar to how my friend and her mom makes hers and it's delicious. That's why I love Ghanian jollof rice over Nigerian jollof rice. Please don't hate on my comment for the Nigerians out there because you clicked on a Ghanian jollof rice video for a reason. lol....
I tried this recipe over the weekend using beef. I also added some whole wheat angel hair pasta to it. It was the TASTIEST & RICHLY COLOURED jollof rice I have ever made. God bless your efforts Kwankyewaa. You're a truly talented and amazing cook ❤️
I made it a few times. The first time the flavors were there but the rice was too soft. I also tried making in the rice cooker and it turned out great. I'm still trying to master the right amount of liquid but as they say, practice makes perfect!
damphatty hi! I’m Ghanaian, maybe I can help - after you wash your rice, sieve it, but keep the little water remaining in a bowl, then pour your rice in and stir, then after about five minutes, sprinkle your salt and then add about quarter cup of your water (you can half the amount if you’re not sure) and stir, then check every four minutes or so, and add the water bit by bit each of those four minutes till you’re satisfied with the amount. That’s what I do to prevent putting too much and it always works. Hope this helps ❤️
I've tried this recipe a few times and I really like it. Today I made this recipe in the rice cooker. I made the stew on the stove top and then added it to the rice cooker on the stew and simmer setting. Once it started to bubble I added the rice and water and just let it cook. I has to add extra water to make sure the rice is cooked. Thanks for sharing this recipe!
I am Ethiopian use to have a Ghanian boy friend 11 years ago. We were together for 5 years before he run away with another Moroccan girl. He was a good cook also his sister they both thought me how to make jellof rice and i use make it nicely. Now as in see your video it in courage me to do it all over again. Thank you for sharing your beautiful cooking style. God bless you.
This is great! But my first ‘African’ dish was not jollof rice. I fell in love with our food (yes our-as black americans, our roots come from Africa) through palm nut stew and cassava (not together, but those were the two that introduced me to our food). I didn’t get jollof rice until after egusi soup.
I am gonna say this to you.... You took an American/Jamaican woman and finished the infusion of me coming close to an Ghanaian native woman. I love who I am and I love to cook but I finally made Joloff rice and my honey boo was very pleased, wven my grandson wanted to take some home... THAAAANK YOUUUU for your chanel I will be following you now... Oh my grandson even ate the goat meat... my sista O you are di best...😃
Hi Beloved I tried to make it for Sunday dinner I had to much stew in my pot and not enough rice . But the flavor was delicious the rice was gummy! But my family enjoyed it . I’m going to do it again until I get it RIGHT . Thanks for sharing . Jollof is the best rice I’ve ever tasted !!! 🫶🏾❤️🔥
You just won a new subscriber, I'm a Nigerian but I'm definitely going to try your recipe for my Ghana jollof rice. It look really yummy thanks for sharing friend
Dear auntie, as I look down on this almost empty bowl of meat I now understand what you meant when you said “don’t be your own demon”. 😂. Thank you for the recipe.
Please did you remove the star anise from the meat stock b4 adding into the rice pot, I want to also know if is treated the same way as bay leave i.e. whether it can be chewed or removed from food after releasing its flavor
I like the opening song from Rex Gyamfi. Just to let you know, I followed your instructions and came up with a lovely goat meat Jollof rice this afternoon. Absolutely fabulous. Thanks for what you do.
Could you write the process in the description box? I've watched this video so many times but I find it difficult to follow video instructions... Here I am toasting my rice in the stew only to realise now I didn't add the Maggi cube and star anise to steaming mix... :( So I'm trying to just boil the star anise and maggi in the stock even though the flavour won't be in the meat
This is one of the best jollof rice recipes on youtube. It's so similar to how my friend and her mom makes hers and it's delicious. That's why I love Ghanian jollof rice over Nigerian jollof rice. Please don't hate on my comment for the Nigerians out there because you clicked on a Ghanian jollof rice video for a reason. lol....
So we can cook different types not bcos anyone is better dan d other. All depends on who is cooking... no need for unhealthy comparison.
I don’t really see much of a difference with the cooking method
@@biboghaebimerechioma8896 Thank what a reasonable response you gave to her.
Big Difference !!!
R Brown. Did you ever taste Senegambia jollof rice vision?
this woman knows how to cook.....she deserves more views....keep up the good work
That is so kind of you! God bless you y dear🙏🏾❤😇
This rice looks like our Haitian mushroom rice🤗🤗🤗🤗🤗
She has way more views now 🥰
Tttt
Þ
Thank you so much! My husband is Ghanaian and I made your jollof recipe for him and he was so happy🥰🥰 blessings to you
Omg just look how perfect this jollof is girl you can cook😘👌🏽❤️
Thank you Naa!🙏🏾😍
@sweet Adjeley u know why I heart u cos u always compliment people
Rose Emma awww Thanks a lot 😘💕
Oh sweet adjele😘😘😘😘😘😘😘🤗🤗🤗🤗🤗
bebe da1nonly 😘💕🤗
This is the first meal I'm going to serve my future husband 😋😋👌
I tried this recipe over the weekend using beef. I also added some whole wheat angel hair pasta to it. It was the TASTIEST & RICHLY COLOURED jollof rice I have ever made. God bless your efforts Kwankyewaa. You're a truly talented and amazing cook ❤️
Ghanaians are the best cooks period. Argue with your phone keypad. I'm. Ghanaian and yes I love our food. It taste real.
Yes my favorite chef is FINALLY on TH-cam after years of persuasion 😂
I made this yesterday and it come out soo delicious.. hands down best jealous I’ve ever made! Thank you for the recipe.
New sub love from Tanzania my Ghanaian Neighbours always fixing for me and my children thank you so much for this I love your cooking 🙏🏿
Love from India to you. I will cook this on Saturday.
Auntie Kwankyewaa has been my inspiration in cooking. Almost all my home recipes are from are her kitchen. I love you 💕 so much
This is one of the most beautiful jollof I've ever seen 😍
I am from the Caribbean and I am going to cook this for the first time for my boyfriend who is from Ghana. I will let you know how it turns out.
I'm rooting for you and will be waiting for your results..Good luck trying 🤗
It's been a year now
How did it go 💃
I made it a few times. The first time the flavors were there but the rice was too soft. I also tried making in the rice cooker and it turned out great. I'm still trying to master the right amount of liquid but as they say, practice makes perfect!
damphatty hi! I’m Ghanaian, maybe I can help - after you wash your rice, sieve it, but keep the little water remaining in a bowl, then pour your rice in and stir, then after about five minutes, sprinkle your salt and then add about quarter cup of your water (you can half the amount if you’re not sure) and stir, then check every four minutes or so, and add the water bit by bit each of those four minutes till you’re satisfied with the amount. That’s what I do to prevent putting too much and it always works. Hope this helps ❤️
I've tried this recipe a few times and I really like it. Today I made this recipe in the rice cooker. I made the stew on the stove top and then added it to the rice cooker on the stew and simmer setting. Once it started to bubble I added the rice and water and just let it cook. I has to add extra water to make sure the rice is cooked.
Thanks for sharing this recipe!
This is really a crowd pleasing jollof rice. I tried it and everyone loved it. Thanks xoxo
I love your cooking,i practiced it at home and my husband loved it thank you😘😘
And my dear, that just made my day!!!😘😘😘
Thank you so much! I just made this for dinner and it is absolutely delicious and authentic!
Beautifully plated.Love the rich color of the rice.Looks delish.
Thus my lady Sandra her passion for cooking is amazing. Keep up with the good job!
Tnx for always sharing madam it looks delicious and tasty keep it up
Gosh!!!. U too authentic. Very classy. U n nanaaba kitchen jst remind me of each other. Am fully subscribed now!!!😘😘😘 keep it up. Much lov. xxx
Aaawww. And amazingly we live about 25 minutes away from each other. She's become a dear sister to me👼😇
@@KwankyewaasKitchen pls ur saucepans where did u buy them from
Thanks for sharing this with me and others. I'm definitely going to try this recipe. God bless you sister.
I made this yesterday and it came out so good. Thanks for coming through with this jollof. Now I’m able to make good jollof
This jollof came out great! Not a Ghanaian but my husband is. He loved it.
During this lockdown I’m learning a lot from you.
lockdown, where are you in jail?
I am Ethiopian use to have a Ghanian boy friend 11 years ago. We were together for 5 years before he run away with another Moroccan girl. He was a good cook also his sister they both thought me how to make jellof rice and i use make it nicely. Now as in see your video it in courage me to do it all over again. Thank you for sharing your beautiful cooking style. God bless you.
You're so pretty and he left you?! these men.
You make cooking look so easy we love you from Ghana 🇬🇭 ❤
This is great! But my first ‘African’ dish was not jollof rice. I fell in love with our food (yes our-as black americans, our roots come from Africa) through palm nut stew and cassava (not together, but those were the two that introduced me to our food). I didn’t get jollof rice until after egusi soup.
🙌🏾🙌🏾🙌🏾🙌🏾🙌🏾
You have a new subscriber. I am literally glued to your channel.
You are an amazing cook.
Loving it very yummy 😋💕👍✌🏽🇺🇸🇺🇸🇬🇭🇺🇸🇺🇸
Thanks for this great and amazing Jollof. Yum
I am gonna say this to you.... You took an American/Jamaican woman and finished the infusion of me coming close to an Ghanaian native woman. I love who I am and I love to cook but I finally made Joloff rice and my honey boo was very pleased, wven my grandson wanted to take some home... THAAAANK YOUUUU for your chanel I will be following you now... Oh my grandson even ate the goat meat... my sista O you are di best...😃
It look so delicious ! please we need a recipe on that salad it look so good
Beautifully red and seasoned, thank you for the best jollof video ever
Thanks to you I have made my first jollof rice with beef and mixed vegetables wow yum yum 🇬🇭 and 🇯🇲👍🏿
Are u watching Nigerians
Very tasty rice . Love the recipe. My family love it thank you. Love your channel
I am a new subscriber to your TH-cam channel. Very nice recipe. Enjoy your meal.
Your recipes are very simple to go with. Thanks
New subscriber 🤗🇭🇹
Hi Beloved I tried to make it for Sunday dinner I had to much stew in my pot and not enough rice . But the flavor was delicious the rice was gummy! But my family enjoyed it . I’m going to do it again until I get it RIGHT . Thanks for sharing . Jollof is the best rice I’ve ever tasted !!! 🫶🏾❤️🔥
Wow this will be delicious and l like the texture of jollof,am going to try mind today thank you dear showing up this video 👍👍👍
I just found you and am already in love with your cooking.Thank you and lots of love ❤️❤️❤️❤️❤️❤️
I love this jollof recipe.Am definitely gonna try it
thanks for this recipe love love this food
That's the best Jollof of rice and youtube! I will give it a try!
Have been watching you love your style.
Mamaa May the good man upstairs bless bless you forever and always . Deserving! Thank you
Jollof rice is best with goatmeat , Be it Nigerian or Ghana jollof. Lovely video 👍
Waoooooo always on point
This looks delish! I am going to attempt this, every time I go Ghana this is what I look forwArd to and the fried rice, yum!
You will do great with it🙏🏾❤
Beautiful hun,Well done the jellof is looking very appetizing paa yammy 👏👏👍👍❤❤❤
Thank you love 🙏🏾😍
Best Ghana Jollof recipe ✌🏾
You are such a great cook. I love your videos. New to the channel so glad I found it. 💙💙💙
Please your Ghana salad recipe Looks yummy!
You just won a new subscriber, I'm a Nigerian but I'm definitely going to try your recipe for my Ghana jollof rice.
It look really yummy thanks for sharing friend
Keep up the great Job dear, i love your cooking styles so simple and easy.👍👍👍
What kind of rice is this? Looks very good!
Dear auntie, as I look down on this almost empty bowl of meat I now understand what you meant when you said “don’t be your own demon”. 😂. Thank you for the recipe.
I know I am late but I too was almost my own demon...DEEEEELICIOUS!!!
Everyone cooks differently. I personally would hv added the tomato paste first. Nice job sis
Beautiful lady with mind blowing recipes. My first time here today and I am glued to your page. Will definitely try them
We gonna push da numbers for u gal...u too gud!!!
I am touched! Thank you sis!🙏🏾❤👼
You have a new subscriber. I can hardly wait to try this recipe.
Ei woman. God bless you. Your cooking has saved my life
Wow, thank you
What kind of rice did you use please?
Admirable y deliciosas recetas,gracias por sus extraordinarias recetas picantes!!!
Please did you remove the star anise from the meat stock b4 adding into the rice pot, I want to also know if is treated the same way as bay leave i.e. whether it can be chewed or removed from food after releasing its flavor
Very nice 👌🏾👌🏾 God bless you
This is so good! Hands down the best Jollof recipe I've seen on you tube...keep being you dear.😍😍
Do we cook it on low heat the whole time even once adding water?
Thank you for your recipe! I'm learning Ghanaian recipes for my boyfriend and his family :)
Mouth licking food, this looks delicious!!!!!!, Well done
Aaww. Thank you 💕
No seasoning-like Maggi, Knorr. This is fantastic!!!!
Yummy yummy 😋
This is Amazing sis. What type of white rice did you use, is it Jasmine.
Darlyn Emedoro yes
@@Valaarieeee thank you sis. Please check out my TH-cam page. Thank you for this tips
What type of rice did you use ? How come you didn't put corn beef in your jollof?
I like the opening song from Rex Gyamfi. Just to let you know, I followed your instructions and came up with a lovely goat meat Jollof rice this afternoon. Absolutely fabulous. Thanks for what you do.
That is awesome!
I can’t wait to make it on Christmas Day 🙌🏾🙌🏾 thank you for this masterpiece
Is the aniseed require in the recipe? I want to make this
Hello, I hope you are well. I love me some jollof rice, and this one... looks absolutely delicious. I love ur platform, thx for sharing!
Hi my dear! I am happy to know you like the channel😇💕🙏🏾
Hi please did you use anise seed or star anise seed? I heard they are different
Hi sis, what rice (jasmine or jollof) is better for ghana jollof?
Can I see how you did your salad I like trying new things
New subie!! Love your videos. Kindly help me understand your cup measurements. 6 cups being 250ml cup?
Yes, cause she used 6 cups of rice as well
I love your kitchen!
Love it! Your pot is really good. Can you provide the details
Our beloved Khalifa his holiness Mirza Masroor Ahmad like Ghanaian jollof rice.. so i search for this first time...
This is great! Thank you ❤️
I love how you cook miss Kwakyewaaa
just discovered your channel and am sticking with you forever like a bee😂😂
love your kitchen and saucepan 😍😍
Thank you soo much u made it look soo easy I’ll cook this for my Ghanaian man for the first time
Please do a video on how you did ur Ghana salad.... Thumps up dear
Wow thanks for sharing God bless you
But its still cool....I'm trying this recipe this week. Wish me luck...hihihi
You prepare very excellently
I really enjoyed it. Please what do use to make the rice brown instead of dark brown. Thanks
Love your meals
Could you write the process in the description box? I've watched this video so many times but I find it difficult to follow video instructions... Here I am toasting my rice in the stew only to realise now I didn't add the Maggi cube and star anise to steaming mix... :( So I'm trying to just boil the star anise and maggi in the stock even though the flavour won't be in the meat
You make cooking so easy.
Thanks for sharing 7-24-2021., I am going to get some Goat Meat & Ox tails and make some African dishes