How To Make Ziti with Arugula Pesto and Parmigiano-Reggiano By Geoffrey Zakarian

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  • เผยแพร่เมื่อ 7 ม.ค. 2025

ความคิดเห็น • 8

  • @elizabethfraser2996
    @elizabethfraser2996 3 หลายเดือนก่อน

    Wadder ?

  • @tangoangel2782
    @tangoangel2782 2 ปีที่แล้ว

    Agr, butter.

  • @patricklarry6645
    @patricklarry6645 4 ปีที่แล้ว +2

    Ugh shaving garlic like rachel. So disappointing. Use a garlic press people.

    • @yajairasanchez9957
      @yajairasanchez9957 4 ปีที่แล้ว +3

      If you are a hater then dont say anything if its not nice. So if you are a hater just leave and if you dont have anything to say nice then dont say anything😁 just some advice

    • @Kaboomboo
      @Kaboomboo 4 ปีที่แล้ว +1

      It's a tool that serves multiple purposes. Less clutter for your cupboard too.

    • @FilthyCasual272
      @FilthyCasual272 4 ปีที่แล้ว +1

      I dice all of my garlic. No short cuts.

  • @nibsvkh
    @nibsvkh 4 ปีที่แล้ว

    Should someone obese be doing a cooking show?
    Btw the black is no longer working!

    • @govindamparamanandam1
      @govindamparamanandam1 ปีที่แล้ว

      That's cruel of you to comment. And what is your point? Should the obese just hide somewhere and stop eating? She is a brilliant chef/businesswoman but you seem to can't get over her weight. What an idiot!!