Fresh kimchi and boiled pork are the best!👍Waterless boiled pork- Even beginners can make it easy 😊

I made water-free boiled pork the next day after making kimchi.
It's a menu that the family is looking forward to during the kimchi-making season
Geotjeori and pork boiled pork are a fantastic combination.👍
In the cold winter, it is made without water with water-free suyuk
Why don't you take care of your taste and health?😊
[Ingredients]
Based on 1500g of pork (pork belly and neck meat)
Two onions
One apple,
3 spoons of soybean paste,
One evacuation,
Three bay leaves,
15 whole pieces of garlic
A little bit of pepper
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[@user-mg2fl4ip6e]

와우!
무수분수육도전해봐야겠어요.더쫄깃하고
맛있겠지요?👍👍👍

[@goninediary4962]

ㅎㅎ부드럽고 쫄깃한 무수분수육 꼭 해서 드셔보세요~^^

[@sharonpark3909]

흑...이 시간에 저렇게 맛있는 수육영상올리면 어케여ㅠㅠㅠㅠㅠ참자!참자!ㅋㅋ근데 물을 안넣고도 수육이 되네여.아직 김장김치 아삭거릴때 한번 도전해봐야겠어여.ㅋㅋ

[@goninediary4962]

네, 무수분으로 하면 정말 맛있어요~ 아삭한 김장김치랑 맛있게해서 드세요!^^