Mix Daal Recipe (Dal Mash & Dal Chana Mix) | Chana Mash Ki Daal Recipe by What Shall I Cook

Introducing the Mix Daal Recipe featuring a delightful combination of Dal Mash and Dal Chana, perfect for a hearty meal! This Chana Mash Ki Daal recipe by What Shall I Cook Home Chef blends the earthy flavors of split chickpeas and urad dal for a rich, comforting dish. Inspired by Dhaba-style cooking, this easy-to-make recipe is ideal for quick breakfasts or a tasty evening snack. Packed with wholesome goodness, it’s a versatile dish you can whip up in minutes, bringing the taste of village food straight to your kitchen. Whether you're a fan of traditional Punjabi chana dal or looking for a unique twist on your usual daal, this recipe offers a flavorful mix that’s sure to impress!