This is how Parmigiano Reggiano is made.

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  • เผยแพร่เมื่อ 22 ธ.ค. 2024

ความคิดเห็น • 86

  • @kylieshaye6562
    @kylieshaye6562 ปีที่แล้ว +311

    Oh my god the cheese men are called Cheese Masters. That's just stellar news.

    • @kaycey7361
      @kaycey7361 ปีที่แล้ว +3

      Well they are master of their crafts. The title is justified

    • @paulbeers7884
      @paulbeers7884 4 หลายเดือนก่อน +1

      @@kaycey7361 what are they called before they become masters, cheese padawan’s? This is the whey.

    • @TotallyNotHatsune
      @TotallyNotHatsune 21 วันที่ผ่านมา +1

      @@paulbeers7884this is the way

  • @PuddingXXL
    @PuddingXXL ปีที่แล้ว +155

    Did you know that there is a parmiasiano "stock exchange"?
    You can pay for a wheel of parmiasiano to sit in storage as to increase its value proportional to the amount of time you let it sit.
    The longer it ripes the more expensive the cheese gets. That's why you can buy a wheel of parmiasiano at a cheese bank and it'll act like a bond or share you'd buy from a company making parmiasiano also a finance product.
    People pay for the storage of their own wheels of cheese to fund their future which is hilarious to me.

    • @kylieshaye6562
      @kylieshaye6562 ปีที่แล้ว +5

      Thats amazing lol

    • @axolotlempire8947
      @axolotlempire8947 ปีที่แล้ว +6

      didn't know cheese can be used the same way Bitcoin is used😂

    • @lalalalalh
      @lalalalalh ปีที่แล้ว +1

      Wtff-

    • @dessertlimbo
      @dessertlimbo ปีที่แล้ว +9

      @@axolotlempire8947 cheese coin

    • @ionlygroommymy2cats
      @ionlygroommymy2cats ปีที่แล้ว +1

      my grandfather had some old cheese wheels from when he was a kid sittng in a vault and he went throut it and now we rich

  • @KTLaughter
    @KTLaughter ปีที่แล้ว +127

    Someone living on this planet has the job title of “cheese master”

    • @Sidewalk.Enforcer
      @Sidewalk.Enforcer ปีที่แล้ว +5

      The hella cool 😭

    • @Soapskins
      @Soapskins 10 หลายเดือนก่อน +1

      Sounds like something you would call a friend who farts a lot

    • @Nigerosaurus420
      @Nigerosaurus420 5 หลายเดือนก่อน

      Cheeser

  • @lucyprice6237
    @lucyprice6237 ปีที่แล้ว +40

    Knew it must be complicated but didn’t dream it was this lengthy

    • @PuddingXXL
      @PuddingXXL ปีที่แล้ว

      There is something called the parmiasiano vault bank.
      For ludicrous amounts of money you can buy a "share" of the parmiasiano storage units. Instead of buying bonds or a share of an actual company, you're paying for a wheel of parmiasiano increasing in value over time since the longer the cheese sits the riper and more expensive it gets.
      It's actually seen and used similar to a gold bank storing and managing your gold. Parmiasiano is also a financial service product thanks to that fun fact.

    • @johnnykush6022
      @johnnykush6022 ปีที่แล้ว +5

      12 months is nothing. It becomes great after 24 and starts getting delicious after 36. The oldest I've tried was 63 months and it was incredible. Some parmesans have been aged for more than 15 years and a wheel costs about 60k euros, or 1.500 € / kg.

  • @benbenben823
    @benbenben823 ปีที่แล้ว +6

    It’s not only made in that area, it’s the only place you are allowed to make Parmigiano Regianno by Italian law

  • @interestingtrendingstuff7300
    @interestingtrendingstuff7300 ปีที่แล้ว +49

    Now no one will see hygiene 😂 even though they are not using gloves😹
    U always remember hygiene only for developing South Asian countries 😭...why so!?

    • @yuvrajshinde6082
      @yuvrajshinde6082 4 หลายเดือนก่อน

      This is exactly what I was going to comment.

    • @maheshgods
      @maheshgods 2 หลายเดือนก่อน

      Racism in short

    • @Nathan_Silver
      @Nathan_Silver 2 หลายเดือนก่อน +1

      Buddy, gloves don’t make shit sanitary. It is in fact more sanitary to wash hands than wear gloves because there is a false sense of security when wearing gloves. People was their hands less/swap gloves less when using gloves.

  • @reggieherrera135
    @reggieherrera135 ปีที่แล้ว +5

    Somebody really woke up one day and made this

  • @Eatingguy
    @Eatingguy ปีที่แล้ว +9

    Now I know how they’re made ❤

  • @SachinKumar-lc7uo
    @SachinKumar-lc7uo ปีที่แล้ว +21

    The thumbnail💀

    • @Gojo_miku
      @Gojo_miku ปีที่แล้ว +2

      "Today on cmnn"

    • @L0ws-289
      @L0ws-289 14 วันที่ผ่านมา

      Your brain is Rotten to the core. Get yourself checked by a doctor

  • @SirBlitzALot
    @SirBlitzALot ปีที่แล้ว +5

    I wanna apprentice as a cheese master😂

  • @lauralutz4538
    @lauralutz4538 ปีที่แล้ว

    Thanks!❤️

  • @NYCannoli
    @NYCannoli ปีที่แล้ว +14

    Why isn’t Claudia doing the narrating for this video ?

  • @brialeah7351
    @brialeah7351 4 หลายเดือนก่อน

    I wanna be called the cheese master.

  • @OfficialL3MAN
    @OfficialL3MAN 2 หลายเดือนก่อน +1

    Did you just stick your hand in my parmesan cheese?

  • @BUSHNAK529
    @BUSHNAK529 3 หลายเดือนก่อน

    Cheese Masters.

  • @StrangerApex724
    @StrangerApex724 ปีที่แล้ว

    @bstchld is gonna have a Field day with this

  • @kckillakrack9714
    @kckillakrack9714 ปีที่แล้ว

    Don't forget the part where they use rennet make this and any cheese that curds. You get rennet from the fourth stomach lining of hooved animals. They have to die to get this

  • @SMG5_Fleetway
    @SMG5_Fleetway 11 หลายเดือนก่อน

    Hmm *the Parmesan’s reggiano wheel of cheese shipped to Kraft factory to make a Parmesan cheese and shop it to other stores*

  • @jcfpv3454
    @jcfpv3454 3 หลายเดือนก่อน

    Basically translates to very cheap to make very profitable.

  • @tripleoo0338
    @tripleoo0338 3 หลายเดือนก่อน +2

    Now nobody is using 🤮🤢 for hygeine ???but if it was a south asian country y'all would start crying Lmao

  • @4weebie
    @4weebie ปีที่แล้ว

    remember parmesan and parmigiano reggiano are two different cheeses!!

  • @johnnykush6022
    @johnnykush6022 ปีที่แล้ว +1

    Atleast a year* to be called parmigiano. But it's not very good yet (pretty mild taste) it becomes succulent after 24 months and becomes better and better until about 63 months (in my opinion, I haven't tried older than 63 months) even in Italy it's not too common to find ones that are older than 36 months and they are also more expensive

  • @Nigerosaurus420
    @Nigerosaurus420 2 หลายเดือนก่อน

    It looks a bit like oobleck when you try to touch it.

  • @Lettuce-and-Tomatoes
    @Lettuce-and-Tomatoes 6 หลายเดือนก่อน +2

    Why is some African guy sticking his bare hand and arm into the curds? 🤮 Also, is this cheese being made in Djibouti now? 🤷🏻‍♂️

    • @Littlevillager2004
      @Littlevillager2004 3 หลายเดือนก่อน

      @@Lettuce-and-Tomatoes OK boomer

    • @Lettuce-and-Tomatoes
      @Lettuce-and-Tomatoes 3 หลายเดือนก่อน

      @@Littlevillager2004 I was born in the 80s, so you guessed wrong by multiple decades. 🤣 However, I hope that you and your husband have a great weekend, Aaron!!! I’m straight, but I totally support you people.

    • @Littlevillager2004
      @Littlevillager2004 3 หลายเดือนก่อน

      @@Lettuce-and-Tomatoes stop projecting,ur dad been giving u buckshot again?

  • @rubysoffner4557
    @rubysoffner4557 ปีที่แล้ว +1

    Please stop saying ‘parmehzan’. It’s ‘parmesan’ or ‘parmeggiano’

  • @sew9035
    @sew9035 2 หลายเดือนก่อน

    Great video! But Parmesan cheese is NOT parmigiano rigiano.

  • @huskaroar6869
    @huskaroar6869 ปีที่แล้ว

    Where are italians at? They should be fuming and raging at her pronunciation of Italian words 😄

    • @youravrageitaliandude6016
      @youravrageitaliandude6016 ปีที่แล้ว +1

      I'm italian and i dont get mad at this because I have something called common sense, why should we get pressed about stuff like this but if the contrary happens to us (we incorrectly say some english word) then they are bullies, yall are a bit hypocritical

  • @EdwardPenidhands69
    @EdwardPenidhands69 4 หลายเดือนก่อน +1

    Mmmm hair

  • @Justmebeingme37
    @Justmebeingme37 11 หลายเดือนก่อน

    This could be made anywhere. Just call it something different. Its ridiculous one place supposedly owns cheese

  • @czerwonykwadrat6843
    @czerwonykwadrat6843 ปีที่แล้ว

    Parmezhano rezhano lmao

    • @youravrageitaliandude6016
      @youravrageitaliandude6016 ปีที่แล้ว

      "Omg she a non italian speaker not knowing how to pronuonce an italian word, how shocking"

    • @czerwonykwadrat6843
      @czerwonykwadrat6843 ปีที่แล้ว +1

      @@youravrageitaliandude6016 I don’t speak italian either

  • @So1om0n474
    @So1om0n474 หลายเดือนก่อน

    How not to make lunchly cheese

  • @prototype3779
    @prototype3779 ปีที่แล้ว +1

    The word "Authentic" is just a marketing ploy to get you to spend more money on the exact same product.

  • @user-vh1gc1ct6z
    @user-vh1gc1ct6z ปีที่แล้ว +4

    They should become hygiene masters first atleast wear some gloves

  • @pinkychord9262
    @pinkychord9262 ปีที่แล้ว +2

    No gloves?? Bare hand?? That’s why the bacteria fermentation works faster.. 😏 Yummy… 😂😂

    • @Cifteli
      @Cifteli 7 หลายเดือนก่อน

      No, they wash their hands, and I think you might be: dumb

  • @mominor6913
    @mominor6913 2 หลายเดือนก่อน +1

    DAMN NO GLOVES

    • @Nathan_Silver
      @Nathan_Silver 2 หลายเดือนก่อน +1

      Gloves are less sanitary than washing hands. I’ll explain more if you wish.

    • @Coolbitchshithead
      @Coolbitchshithead หลายเดือนก่อน

      Habibi come to india

  • @dantegw
    @dantegw 7 หลายเดือนก่อน

    Hitting dislike for how you pronounce the name of the King of cheese.

  • @SINDHisKING1989
    @SINDHisKING1989 ปีที่แล้ว +1

    Ghat me Ghat Hygiene Jo ta Khayal Kayo Hatthan te Gloves Sha Lae na tha Pehriyo

  • @olafpayne
    @olafpayne ปีที่แล้ว

    Please learn how to pronounce Parmigiano Reggiano. It's not a "sha" sound in the middle but a "gi" sound.

  • @vijayprakash9606
    @vijayprakash9606 ปีที่แล้ว +6

    They’re not using gloves 🧤 🤮

  • @321aaaaaaa
    @321aaaaaaa ปีที่แล้ว

    That doesn’t look like cheese

  • @DianMaryana-hz7tl
    @DianMaryana-hz7tl 10 หลายเดือนก่อน

    Look's disgusting but delicious !

  • @ozzieone67
    @ozzieone67 ปีที่แล้ว

    So it’s not vegetarian

    • @kckillakrack9714
      @kckillakrack9714 ปีที่แล้ว +1

      No they use rennet in any cheese that curds. That's an enzyme in the fourth stomach of a hooved animal they get milk from.

  • @buffalobillsfan2649
    @buffalobillsfan2649 11 หลายเดือนก่อน

    I bet it stinks in there

    • @Cifteli
      @Cifteli 7 หลายเดือนก่อน

      Shut up

  • @ss2616
    @ss2616 3 หลายเดือนก่อน +1

    Isn't any hygiene standards followed there? How they are using bare hands? Skin exfoliates all the time, so no even if they wash hands before making, thats not acceptable.

  • @JYouing-t6k
    @JYouing-t6k 22 วันที่ผ่านมา

    Look nasty gang

  • @shashipandey5618
    @shashipandey5618 หลายเดือนก่อน

    No gloves,???

  • @rositazaini5152
    @rositazaini5152 4 หลายเดือนก่อน

    Why not using glove..look not hygienic..

  • @richwhitelivesmatterforsureduh
    @richwhitelivesmatterforsureduh ปีที่แล้ว

    But the premium one is made by adding phresh cvm™ outta bwc. It costs triple and so much yummier.

  • @niteshchaurasiya5143
    @niteshchaurasiya5143 3 หลายเดือนก่อน

    now no one gonna say hygiene left the chat