I work at Olive Garden. I’m in my last two weeks so I feel comfortable actually posting this lol Our food is cooked fresh, but because we sell SO much of it every day we have to prep certain things in the morning and chill them before heating them again. Pasta is precooked, as well as sauces, and soups. I have gotten food poisoning twice, from the braised beef and from the chicken Parm. Eat those items at your own risk. Desserts are made by a third party, sent to us frozen, and we fridge-thaw them and serve. The breadsticks come to us frozen, we heat them in a designated oven, coat in margarine, season with garlic salt, and send them to the table. If your marinara or Alfredo sauce is mixed into your pasta, not centered on the top, your food was sitting in the window for so long it died and they stirred it back to life. Eat at your own discretion. If you order from the to-go station, they have your food ready to go to the bag 10 minutes before your expected arrival, and they put it in a warmer to keep it hot until you pick it up. If you are later than you said you’d be, your food will get old and stale. Show up to pick up your order when you said you’ll be there, otherwise it’s not their fault the quality sucks.
My location doesn't get the breadsticks frozen.. Ive heard this is a thing elsewhere but at the 3 locations I've worked they all get them prebaked locally and delivered 3 to four times a week.
As an employee of 3 years in 3 different locations in the South, this video represented pretty accurately the food imo. The sizes are similar and honestly the food was plated well. As a lot of commenters already said, the food isn’t fresh, there’s a lot of freezing and thawing happening with most things, but the food isn’t trash. And working for the company is pretty awesome too, I get really good health benefits at pretty affordable rates so, it’s not like some 5 star gourmet place but Olive Garden ain’t that bad, just saying.
Can you please add subtitles to this video and make it audio accessible to those who cannot hear but wish to know what you are saying regarding the food? Thank you kindly
I work there currently. We don't microwave very much at all. There's only 2-3 items (mostly in the appetizers) where something is microwaved. Everything else is on the grill, in the saute station, everything is fried right then and there, pasta is cooked and re-boiled in pasta boilers, soup is always fresh.
@@marissatierney4773 lets work this out. What you wrote "they are shit isn't..." or they're. "Their" is the correct "their" because it shows ownership. Look at that over "there" . You're or you are welcome.
I don't think people understand this is filmed throughout a day then edited. She may have had more alcohol than what you see and also she may have sat w said alcohol in her system for a while between takes so she's tipsy when they film again. She doesn't just eat in an hour, this is filmed throughout the day.
I almost questioned what *fluffy cheese* was (in terms of...I dunno, anything) then I realized she is eating *lasagna dip* . I *LOVE* this channel... its like a ghetto Bon Appetit that made love with Thrillest.
Olive garden is where me and my husband went for dinner the day before our wedding and they paid for our entire meal plus dessert. Was one of the best experiences at olive garden that weve had
I love watching you try all of these restaurant menu items because that way I get a real life preview of exactly what things look like and you give such honest and true opinions of the food. Love your channel! Thanks much!
@@dami5154 you calling her names when actually she is right. It's not anybody's problem that somebody is starving. People can do whatever they want to with the food they buy with the money they earn.
I think she meant like stereotypical fruity. Like those sweet or sour fruits. But tomatoes are like sweet and acidic. You wouldn't call tomato sauce fruity, now would you
Not true. Pasta is boiled, cooled in an ice bath, stored and re-heated in pasta boilers. The sauces are made fresh as well as the soups. True about the desserts though. 😅
New season suggestions: Chilis TGI Friday’s Outback Hard Rock Cafe Denny’s Johnny Rockets Tony Roma’s Bubba Gump Rainforest Cafe SmashBurger Planet Hollywood ... and probably one season exclusively for popular Fast Food Chains would be cool too!
I dislike Olive Garden but my MIL insists on eating there. I ordered some sort of steak...it was thin and looked as if it went straight from the freezer to the flat top. It had congealed brown blood around it.Fettuccine is safe. Ill do that next time and not drom being basic. Its to save my stomach.
I don't get why some people turn their nose up when it comes to Olive Garden. It's actually yummy...even better than a bunch of Italian places I've tried in Little Italy (NYC).
The stuffed chicken Marsala is always my fav, I wish it always looked that good though! Never that much sauce anymore. Fun fact...Olive Garden actually has some of their recipes available online. And included in those recipes, is the stuffed Chicken Marsala recipe. =) It has about a thousand ingredients, but it is so. damn. good.
Julie is just so sweet and I love all of her videos. I rewatch them after a while because she makes me smile!! Keep these videos going forever please 😊
I LOVE the Chicken and Gnocchi soup. It's freaking amazing. 9 times out of 10 I go there just to eat the soup and bread sticks. Of their actual meals I've only tried their basic ass spaghetti w/ marina sauce and their Chicken/Shrimp Carbonara dish. It's actually really good but it's also pricey.
I’ve never been to Olive Garden. I had a best friend who is 100% Italian, told me it’s not real Italian food, and to never go there. Lol, we grew apart, so I think I’ll try it now. 🤗
I mean its also times square and, as someone living in nyc who has been to this location many times, it has to be up to par with all the other restaurants even in a 2 block radius and with tourism
This location is a disaster, I disliked this video because it’s all lies. It’s awful that Olive Garden would prepare the best dishes for Julia and not do the same for the average customer. No offense - if you’re ever in NYC, don’t ever go here you will regret it and you might even get sick!
Nasya Carter Nah only people who haven’t been out to real, scratch kitchen restaurants “love” olive garden. Shit is one level above frozen marie calendar’s meals.
I'm absolutely shocked she didn't order Stuffed Mushrooms!! That's the best appetizer. My favorite dishes are the Chicken & Shrimp Carbonarra, Shrimp Alfredo, and Create Your Own Pasta with Gluten Free Rotini, Creamy Pesto, & Shrimp. I'm a huge 🍤 shrimp lover.
Julia, you are amazing. Rewatching alllll of these in memorium of the series ending. Thank you for all the glorious episodes. You are beautiful and funny and smart. Thanks for sharing all of that with us over the years.
Personally I'm a server at Olive Garden and I'm so happy to see this, as a main point we got rid of some good dishes and replaced them with some...Mediocre new ones, but we gotta switch it up :(
"The breadsticks. They are unlimited and they are fluffy and they are amazing." Me: Yes. That"s bread. I'm french, every restaurant here have fluffy bread in unlimited use XD
@@panyietelka I think you get only the overcooked baguettes, because the only times I eat bread so hard I can barely chew it, it was when I eat dry bread ^^'
My question is how is this girl so skinny even though she eats like 40 things from the menu at every restaurant she goes to? I literally gain weight from thinking about junk food
Wow this advertisement WORKED. My fiancé and I decided to go to OG for lunch today, after 10 years of not going there, because of this video - which was a huge endorsement for the restaurant, well done. Well, this video majorly overplayed how good the food is. We both left very disappointed.... the food is not great and that’s me being polite. I feel like we just realized we got played lol. And their prices aren’t even cheap! Why spend money at Olive Garden when you can get a good pasta and a legit Italian restaurant for the same cost?
Liv Jaho haha!! Right! OG is always a disappoint and the price doesn’t make it easy either. Like I can literally go to a mom and pop restaurant in LA, pay the same or cheaper price and leave happier than going there. 🤮
They take them back to the offices and others get to eat from them. Nothing is just tossed out after filming. She's talked about it in I believe the P.F. Chang's episode.
I absolutely love the shrimp fritta 💜!!! I also love the calamari but I haven’t been able to eat it since I had a gallbladder attack after eating it 😭😭 my mind associates the calamari with pain
Our food is cooked fresh, but because we sell SO much of it every day we have to prep certain things in the morning and chill them before heating them again. Pasta is precooked, as well as sauces, and soups.
🔥JULIA’S TOP OVERALL 3:🔥
1. Shrimp Scampi Fritta
2. Braised Beef Bolognese with Pappardelle
3. Zeppole
Honorable mentions: Obviously the breadsticks, Lasagna Fritta, Salmon Piccata, Chicken Marsala, Creamy Mushroom Ravioli
I didn't see the 5 cheese ziti
BISCHHHHHHH!!!!!! I F'ing love you!!! I wish I had your job lol! 😍😍😍 Soup, Salad and bread sticks girl for life right here!!!; ,🤣😎👌👍
The stuffed chicken marsala is my FAVORITE. I wish they’d bring back the Tortellini al Forno!
YES THE LASAGNA FRITTA IS THE BEST
That wasn’t pappardelle; looked like malfalda.
Man she gets a whole area screened off while poor Kieth had to eat in a moving truck.
James Salazar haha so true!
Right
Haha yeah! Lol I wonder who was is more honest with their reviews too
im about to post this
@@jessicacraven1107 We all know who ;)
I work at Olive Garden. I’m in my last two weeks so I feel comfortable actually posting this lol
Our food is cooked fresh, but because we sell SO much of it every day we have to prep certain things in the morning and chill them before heating them again. Pasta is precooked, as well as sauces, and soups.
I have gotten food poisoning twice, from the braised beef and from the chicken Parm. Eat those items at your own risk.
Desserts are made by a third party, sent to us frozen, and we fridge-thaw them and serve.
The breadsticks come to us frozen, we heat them in a designated oven, coat in margarine, season with garlic salt, and send them to the table.
If your marinara or Alfredo sauce is mixed into your pasta, not centered on the top, your food was sitting in the window for so long it died and they stirred it back to life. Eat at your own discretion.
If you order from the to-go station, they have your food ready to go to the bag 10 minutes before your expected arrival, and they put it in a warmer to keep it hot until you pick it up. If you are later than you said you’d be, your food will get old and stale. Show up to pick up your order when you said you’ll be there, otherwise it’s not their fault the quality sucks.
Taylor Croft I’ve never been there, but I do plan on going to see what all the fuss is about. Thanks for the tips, I’ll look out for them. 🤗
The morning prep is just normal restaurant work. No one has time to be making things on the spot/constantly throughout the day.
Thanks. Good looks.
My location doesn't get the breadsticks frozen.. Ive heard this is a thing elsewhere but at the 3 locations I've worked they all get them prebaked locally and delivered 3 to four times a week.
my location doesnt freeze the bread either 😯
How does one acquire this girl's job and where do I apply?
Ill be a feeder for you 😉 hahaha
Good question anyone know?
Me too! We can have a show called taylor x2 eats everything. 🤣
I know I'll wake up clicking my heels together like I'm going 2 work !
@@taylorscoggin Let's do it! I'm a youtuber!
As an employee of 3 years in 3 different locations in the South, this video represented pretty accurately the food imo. The sizes are similar and honestly the food was plated well. As a lot of commenters already said, the food isn’t fresh, there’s a lot of freezing and thawing happening with most things, but the food isn’t trash. And working for the company is pretty awesome too, I get really good health benefits at pretty affordable rates so, it’s not like some 5 star gourmet place but Olive Garden ain’t that bad, just saying.
Stop lying. Olive Garden hates you.
Re-bingeing all the Julia Try’s videos because its over soon. 😢 I love this series! ❤️
This feeds something in me and I'm not embarrassed by it
I know right l love her since of humor...
Can you please add subtitles to this video and make it audio accessible to those who cannot hear but wish to know what you are saying regarding the food? Thank you kindly
Subtitles added! Apologies on the delay
@@delish Amazing! Thank you
You're being really insensitive towards those of us who can't read.
@@Iampatrix 😂😂😂😂 are you serious
@@sj8814 sticker? Breakouts!
Imagine getting paid to eat free food such a dream job.
Man 😕
That's not her job actually. She works in their office too and does this on the side.
@@syedah7385 still, just imagine it.
Depending on how much your salary is
my ED said ✨no🥰 lmao
Food channels are the light in the youtube space.Always so vibrant and positive and no negative vibes whatsoever!
oh man they really worked their microwaves overtime for this one
neon471 I worked there they’re shit isn’t microwaved
I work there currently. We don't microwave very much at all. There's only 2-3 items (mostly in the appetizers) where something is microwaved. Everything else is on the grill, in the saute station, everything is fried right then and there, pasta is cooked and re-boiled in pasta boilers, soup is always fresh.
They actually asked the workers to bring microwaves from home for more microwave power
That is why I love Carrabbas everything is fresh and you can tell
@@marissatierney4773 lets work this out. What you wrote "they are shit isn't..." or they're. "Their" is the correct "their" because it shows ownership. Look at that over "there" . You're or you are welcome.
Dipping the breadsticks in the salad dressing is actually where it's at! I usually ask for a little side of dressing just for dipping.
Kayla Knox yessss!!! Everyone acts like I’m crazy when I do this. (Try dipping your pizza crust in it when you get delivery.)
Nah Alfredo sauce is the GOAT
Finally, someone who shares my opinions of peppers! People think I’m crazy, and it’s not that I don’t like them but they over power EVERYTHING!
Ugh I agree especially roasted red peppers ugh
That's how I feel about red onions
LMAO WHEN YOU SAID “I look like I’m a rat coming out of the subway” THAT SENT ME
Wasn’t that funny
Mindy Dawson -2 laughs
Wow you guys are very fun
I hope they put all of that in to-go boxes for her and her roommate lol
Missphotogenic Baby they take it back to the office to share with everyone
@@hannahhillman629 baby stop
@@onlyfacts3101 what
@@creamley1851 who tf are u even lmao
@@onlyfacts3101 im just asking what??
No one:
Julia: *Gets drunk off of 1 sip of margarita and an amaretto shot*
Same though
Weird. LMAO.
I don't think people understand this is filmed throughout a day then edited. She may have had more alcohol than what you see and also she may have sat w said alcohol in her system for a while between takes so she's tipsy when they film again. She doesn't just eat in an hour, this is filmed throughout the day.
JabTrill lmao
Lol maybe she's got a strong pregame?
So when are you partnering up with Keith from the try guys on “eat the menu”. I request this to happen
Rae Renee ugh leave Keith out of it he’s so annoying
Nah she’s the annoying one. Keith is honest. She j pretends to like everything and says silly valley-girl comments that don’t help anyone
Aria Mia Keith is amazing what are you talking about 😭 he’s my fave try guy, him and Eugene
Aria Mia well at least the restaurants don’t give him a lot of alcohol to sway his opinion on the food
Gross..he's so annoying
I almost questioned what *fluffy cheese* was (in terms of...I dunno, anything) then I realized she is eating *lasagna dip* . I *LOVE* this channel... its like a ghetto Bon Appetit that made love with Thrillest.
Olive garden is where me and my husband went for dinner the day before our wedding and they paid for our entire meal plus dessert. Was one of the best experiences at olive garden that weve had
I love watching you try all of these restaurant menu items because that way I get a real life preview of exactly what things look like and you give such honest and true opinions of the food. Love your channel! Thanks much!
Either Julia was in a really good mood at the start of filming or that Amaretto shot hit her FAST
Idk how she got drunk off of 1 shot...
She most likely went in on an empty stomach
WmHorus always go in with an empty stomach, only way to win
one shot ain’t shit
@@TheHilltopperNation she can be a light weight. If someone who doesn't really drink everyday can get drunk off of 1 shot
I live vicariously through Julia with these videos. Thank you for doing God’s work queen 🙏🏼
damn, she didn’t try breadsticks with the chicken gnocchi
The 239 Life that is my go to
Foodie Cassidy me too! i’m waiting for OG to open back up so i can go out and eat there like i used to almost every friday
I love that I'm Craving it now
Nah you have to dip it in Alfredo sauce
Peach Bellini is just a Minute Maid peach mix and champagne. 3oz of each. Blend it
this gives me anxiety.... i MUST know what happens to the other food??? pls tell me they don’t just throw it away
Destiny Benavides They posted once that they take back the food to the office for everyone
Emily Chatham it’s wasteful bro seems bad because there’s less fortunate who are hungry
Emily Chatham excuse my empathy damn
@Emily Chatham your parents looked at you, knew you’d be a piece of shit and named you accordingly
@@dami5154 you calling her names when actually she is right. It's not anybody's problem that somebody is starving. People can do whatever they want to with the food they buy with the money they earn.
Try Chili's, Red Robin, Texas Roadhouse and Cheddars
Kayla Zehner I’ve never had Red Robin
@@wonttrickmea1869 It's Burgers and unlimited fries!
YOU PICKED EVERYTHING I WAS THINKING OF
Chili’s is trash, the 3 times I’ve been (was given gift cards) how can you mess up steak fajitas???
Dante Jones lol I go on overload when I eat one meal there, but there food is delicious
"I almost wanna say fruity but that's wrong"
But but...tomatoes are fruits. @_@
Exactly my thoughts...
Been looking for someone to say it lol
I think she meant like stereotypical fruity. Like those sweet or sour fruits. But tomatoes are like sweet and acidic. You wouldn't call tomato sauce fruity, now would you
Love every video, now I gotta see Julia at Outback Steakhouse :)
Lexi Love my boyfriend works at outback 💜 I loveeeeee love love their food!! He brings me snacks all the time
Just as long as she does a PSA that *none of the dishes are Australian*, just really good American dishes. Then yeah that'd be fun 😁
Lexi Love She already has
Hundreds upon hundreds of visits to the Olive Garden in my lifetime. Food has always been tasty.
You have no idea how beyond jealous I am of her right now. Everything looks so freaking delicious!!
Olive Garden pumpkin cheesecake is hands down their best dessert EVER! 😋😋😋
Yasssss!!!! I hope they gave it out this year
Is it out right now?
Amy Adams as a server st og rn I can tell you we don’t have it right now and I have no idea when they’re gonna bring it back
@@EileenQui I called my local one today the manager told me sept 23rd it should be back ....I'm excited
@@EileenQui aweee thanks for the note!!! 👍❤😊
spoiler alert its not fresh ...sauces arrive in bags ,ravioli is frozen ,pasta is boxed ,and desserts arrive pre made
none ya what is that English
Not true. Pasta is boiled, cooled in an ice bath, stored and re-heated in pasta boilers. The sauces are made fresh as well as the soups. True about the desserts though. 😅
angela gilroy not in nc Lol
Kaylee Peters I work in SC and from my knowledge, every OG does the same things throughout. What are you guys doing differently?
angela gilroy not in texas 🤣
Everytime I see one of these videos I want to go to the restaurant and EAT EVERYTHING
New season suggestions:
Chilis
TGI Friday’s
Outback
Hard Rock Cafe
Denny’s
Johnny Rockets
Tony Roma’s
Bubba Gump
Rainforest Cafe
SmashBurger
Planet Hollywood
... and probably one season exclusively for popular Fast Food Chains would be cool too!
And Red Robin!!!!!
Huh, they actually went to a lot of those places.
J J Draws yea they did!! they listened to me
in my best Hermoine voice: “it’s AM-er-ett-o, not AUM-erett-o!”
Lol
Also Car-bo-NAH-ra, not Car-bo-NAIR-a
Fettuccine Alfredo is the most popular because people are BASIC.
Madison Owens I mean... it’s pretty basic but it’s delicious lol
It’s not authentic Italian food, but it hits the spot. 😂
I dislike Olive Garden but my MIL insists on eating there. I ordered some sort of steak...it was thin and looked as if it went straight from the freezer to the flat top. It had congealed brown blood around it.Fettuccine is safe. Ill do that next time and not drom being basic. Its to save my stomach.
Car Ric SAME! My family ALWAYS wants to go to Olive Garden. My kids won’t even eat their food.
Ngl I hate Alfredo sauce so it being as popular as it is is tough. 🤢 can eat tomato based sauces allll day tho
@@BleedingBlueBoy Live a little.
Pls make it a tradition to do a shot before trying a new menu you were more critical and funny this time it was great lol
Kyra Smith best advice i’ve ever received
That sounds kinda rude, like your saying she doesn’t have a personality and needs to be intoxicated to be proper entertaining
The marinara sauce being fruity isn’t wrong because tomatoes are fruit.
Gotta try the breadsticks dipped in their salad dressing.... Holy moly. Amazing
I have a random fork in my house that I've never figured out where it came from. I now know it was "borrowed" from Olive Garden...
lol do you really? 😂 how does someone go home with a fork from a restaurant.
sinny k lol put it in your bag or pocket
Or accidentally forgot in their to go box.... I “accidentally” took a longhorn steakhouse steak knife bc I’m a broke college kid 🤪
I did this from Na’Brasa a Brazilian steakhouse with their mini rings cause they were so tiny and cute 😂
Bread sticks dipped in alfredo sauce is my crack
I know, it’s so good!!!
nice!
💯👍🏆
It's my religion
I don't get why some people turn their nose up when it comes to Olive Garden. It's actually yummy...even better than a bunch of Italian places I've tried in Little Italy (NYC).
The stuffed chicken Marsala is always my fav, I wish it always looked that good though! Never that much sauce anymore. Fun fact...Olive Garden actually has some of their recipes available online. And included in those recipes, is the stuffed Chicken Marsala recipe. =) It has about a thousand ingredients, but it is so. damn. good.
I cannot imagine eating the whole Olive Garden menu...damn girl!! love it!
It’s doesn’t make much sense to want a thicker “sauce” in Minestrone since it’s freaking soup with broth, no sauce..
They probably get her so drunk on this show...
I live this show and Julia so much! MORE JULIA PLEASE
I watch because Julia is so cute and adorable. I stay because the food looks so good
Julie is just so sweet and I love all of her videos. I rewatch them after a while because she makes me smile!! Keep these videos going forever please 😊
When she said “I don’t think I have enough lactaid for today.” I felt that!
The fact that I know how all of these things are made/what's in everything just makes it that much more fun to watch. 😅 Just ya OG prep/line cook.
Cool
Von_Nightmare_ Luciferian 10 60/70 shrimp, 10 scallops, 10oz fettuccine, 6-8oz housemade Alfredo.
Now she just has to try TGI Fridays!🤗
Breanna Regans yes
Breanna Regans and ruby Tuesday
Yup try all of tgi´s frozen food lol be fun to see
T.G.I. Friday’s is the worst restaurant in the world she would do better eating at long John silvers
Now this is the one I’ve been waiting for😊🤤
I LOVE the Chicken and Gnocchi soup. It's freaking amazing. 9 times out of 10 I go there just to eat the soup and bread sticks. Of their actual meals I've only tried their basic ass spaghetti w/ marina sauce and their Chicken/Shrimp Carbonara dish. It's actually really good but it's also pricey.
Same here...
I’ve never been to Olive Garden. I had a best friend who is 100% Italian, told me it’s not real Italian food, and to never go there. Lol, we grew apart, so I think I’ll try it now. 🤗
I’d love to see Red Robin, Outback Steakhouse or a Mexican Restaurant. Love these videos!
She likes the zuppa Toscana obviously she has taste ugh that soup is so GOOD
SHE DIDN'T GET GRATED PARMESAN CHEESE ON ANYTHING 😲😲 if that was me my whole table would look like a winter wonderland 😊😊
Those portions don’t match when I go to Olive Garden
I mean its also times square and, as someone living in nyc who has been to this location many times, it has to be up to par with all the other restaurants even in a 2 block radius and with tourism
This location is a disaster, I disliked this video because it’s all lies. It’s awful that Olive Garden would prepare the best dishes for Julia and not do the same for the average customer. No offense - if you’re ever in NYC, don’t ever go here you will regret it and you might even get sick!
Anny damn you’re one hell of a Karen
@@cottardremy7814 lmaoooo
Really? Mine are always like that or bigger.
"Oh I love this cup" about a standard margarita glass. Lol.
Everyone talking so badly about Olive Garden but you actually love Olive Garden 😫😂😂
Nasya Carter
Nah only people who haven’t been out to real, scratch kitchen restaurants “love” olive garden. Shit is one level above frozen marie calendar’s meals.
I’m one of those people because I like it and they are still open and making money so I’m not alone 🤷🏾♀️
Nasya Carter I love Olive Garden, and I’ve had authentic Italian food, I’ve been to Italy, Olive Gardens still delicious.
@MercuryHollow right
I've been to so called gourmet places and the food was wack...so I'll settle for the olive garden Any day
I used to really love OG, the only thing going for them now is the salad and breadsticks.
There was nothing else like breadsticks from Olive Garden
Did she just say "authentic mozzarella sticks"?
😂
12345678abracadabra • that made me laugh too.
That’s white people who eat from chain restaurants only and has no culture whatsoever in them for you!
Ib pr white Americans. Mozzarella sticks are French
I swear this is the perfect woman...she seems like a nice and fun person and she loves food 😍🥰
She is my absolute fav to watch. So chill, and relaxing. She dope!
I always get Eggplant Parmesan there. Perfect ratio of flavors and texture.
I’m soo obsessed with this concept and you doing it! Love watching you. Just binged so many of the vids 😂
I'm absolutely shocked she didn't order Stuffed Mushrooms!! That's the best appetizer. My favorite dishes are the Chicken & Shrimp Carbonarra, Shrimp Alfredo, and Create Your Own Pasta with Gluten Free Rotini, Creamy Pesto, & Shrimp. I'm a huge 🍤 shrimp lover.
Julia, you are amazing. Rewatching alllll of these in memorium of the series ending. Thank you for all the glorious episodes. You are beautiful and funny and smart. Thanks for sharing all of that with us over the years.
Personally I'm a server at Olive Garden and I'm so happy to see this, as a main point we got rid of some good dishes and replaced them with some...Mediocre new ones, but we gotta switch it up :(
"The breadsticks. They are unlimited and they are fluffy and they are amazing."
Me: Yes. That"s bread.
I'm french, every restaurant here have fluffy bread in unlimited use XD
huh ive been many times to different parts of france and only saw dried out pieces of baguette ... cant even bite them theyre so hard
@@panyietelka I think you get only the overcooked baguettes, because the only times I eat bread so hard I can barely chew it, it was when I eat dry bread ^^'
Give me Carrabba's any day over Olive Garden!!
I never clicked on a video so fast!!! Carb me up!
Working at Olive Garden you’re totally right about everything but the braised beef! The pesto is delicious too.
My question is how is this girl so skinny even though she eats like 40 things from the menu at every restaurant she goes to? I literally gain weight from thinking about junk food
Christie Kang did we ever actually see here swallow anything other than the shot? She should have put it in the margarita- it’s the bomb.
Nom and vom? Lol
You could look like she does by eating a bunch of food once every two months and eating normally the rest of the time
Emily Chatham i do. i have very underactive thyroid so I’m prone to gaining weight no matter how less i eat and how much i exercise
Christie Kang the thyroid excuse ;) lovely
during my lunch break...perfect
Wow this advertisement WORKED. My fiancé and I decided to go to OG for lunch today, after 10 years of not going there, because of this video - which was a huge endorsement for the restaurant, well done. Well, this video majorly overplayed how good the food is. We both left very disappointed.... the food is not great and that’s me being polite. I feel like we just realized we got played lol. And their prices aren’t even cheap! Why spend money at Olive Garden when you can get a good pasta and a legit Italian restaurant for the same cost?
Liv Jaho haha!! Right! OG is always a disappoint and the price doesn’t make it easy either. Like I can literally go to a mom and pop restaurant in LA, pay the same or cheaper price and leave happier than going there. 🤮
I knew it! I went to olive garden in 2016 and decided to never go back. This video was kinda tempting me to go back but your comment seals it.
Honestly she is living the life
After many years, Olive Garden is still my favourite family restaurant.
She reminds me of Morgan Adams
No one:
Absolutely no one:
Me about to start my period: orders the entire Olive Garden menu
My food NEVER looks that good at olive garden ...yall must have went to a private chef tasting or someshit
even in this episode it looks bad
You should do BJ’s next with there famous pazookies!!😍😝 I’m so obsessed with these videos, never never stop making them😍😍😍
Yard House (although Yard House is regional). BJ's first, though!
This girl said "Waait, i thought those where gonna be boring ass, plain mashed potatoes" yooooooo . im dead logging off now.
I like these videos because they give me ideas of things to cook at home and make SO much better - like my chicken gnocchi soup 😀
If anything at my local Olive Garden even slightly resembled these dishes I'd still eat there.
If you like salmon you missed out with their hidden gem, the garlic and herb butter salmon 🤤🤤
I would skip lunch and dinner, and go straight for the dessert! 😋 The Peach Bellini looked delicious, and I don't even drink!
Okay this is my first time watching and I’m in love with Julia...it’s like I’ve gone to dinner with my bestie!
The breadsticks and salad has to be the best thing ever👀😍
What do you do with all the leftovers?
They take them back to the offices and others get to eat from them. Nothing is just tossed out after filming. She's talked about it in I believe the P.F. Chang's episode.
@@RandallJT84 Thank you!
@@StockingAnarchyLover I was wondering the same thing!
“This is something you’d order if you were, like, on death row” I’m dedddd
Pls do a shot before hand for more of these videos 😂
I absolutely love the shrimp fritta 💜!!! I also love the calamari but I haven’t been able to eat it since I had a gallbladder attack after eating it 😭😭 my mind associates the calamari with pain
Our food is cooked fresh, but because we sell SO much of it every day we have to prep certain things in the morning and chill them before heating them again. Pasta is precooked, as well as sauces, and soups.
Lmfao tour of italy has chicken parm and alfredo which aren't even authentically italian
Most of it isn't authentic Italian. It's Italian American food.
"tried to make it and it tasted...scary" wow, my college-student-tryna-be-gourmet ass understands exactly what she means
Who else misses the old Olive Garden before the entire menu was fried?....
Yes I Know didn’t know pasta was fried
I am absolutely obsessed with their Zuppa Toscana as well.
9:09 she holds the drink up to her ear like its telling her what its made of lmaooo
That's it I'm going to olive garden. Just to order a peach Bellini in a to go cup 🤣