@@yayas_spoon helpful hint - you really shouldn't use that metal on your expensive Le Creuset! And for cleaning - if you really can't get it off, just soak the pot with a little bleach in the water.... it comes right up! I'm still using my Le Creuset i've had for 40 years 🥰
Soooo good!!!
Now, aren't you a lucky man! Lol
We all LOVE new ideas! Please share how YOU do your stew. Gracias💗💗
You should toast your flour before powdering the meat.
I'll give that a try sometime 😉 Thanks for watching the video and sharing❤️
@yayas_spoon Try it and tell me if you like it. 😘 Love from Switzerland.
Like 👍
Very nice tasty recipe god bless you 👍 iam village fantacy channel
I'm so glad you enjoyed the recipe! Thank you for watching ❤️ God bless you, too!
@yayas_spoon Thank you so much 👍 💓
Did that LeCruset braiser come back clean like new on the inside?
After a little scrubbing, good as new!💖
@@yayas_spoon helpful hint - you really shouldn't use that metal on your expensive Le Creuset! And for cleaning - if you really can't get it off, just soak the pot with a little bleach in the water.... it comes right up! I'm still using my Le Creuset i've had for 40 years 🥰
I totally agree about the metal 👌 I forget sometimes 🤭. I appreciate all your advice💗!
@@yayas_spoon you're welcome! it's such expensive cookware - take care of it and it will last a lifetime!