Some of these cafés or food stops have great kitchen technology. It would be great to highlight kitchen technology in some of your videos! BTW, your filming and editing are excellent!
Does anyone have any great website recommendations for buying over seas different types of noodles n ramen bowls ect?!my lil New England state USA doesnt unfortunately have many different varieties of amazing cultural products n foods ect..lucky if i can find a great fresh sea food sushi restaurant'!😂 thank you!!
NOT ON REGULAR WHITE RICE....WE EAST ASIAN AND SOUTH EAST ASIAN USUALLY DO NOT PUT SALT ON OUR WHITE RICE UNLESS IT WAS A SPECIFIC DISH LIKE FRIED RICE OR FLAVORED RICE. REGULAR WHITE RICE USUALLY WE DINT. IN INDIA AND THE MIDDLE EAST IF I'M NOT MISTAKEN THEY DO THAT BECASUE THEY USED DIFFERENT KIND OF RICE THAT ARE LESS GLUTENOUS AND LESS FLAVORFUL. UNLIKE OUR EAST ASIAN AND SOUTH EAST ASIAN RICE THAT IS ALREADY FLAVORFUL. OUR RICE TASTE SWEET AND DELICIOUS JUST AS IT IS. INDIAN AND MIDDLE EASTERN RICE LIKE BASMATI AND SOUTH INDIAN PINK RICE TASTE A BIT BLAND COMPARED TO EAST ASIAN AND SOUTH EAST ASIAN RICE, THAT IS WHY THEY PUT SALT ON IT.
店主ご一家はじめ、従業員みなさん揃ってお仕事に打ち込むお姿に敬服です。
卵を溶いた箸を器にコンコーンと打ち付ける音が、食材を無駄なく使う心持ちが現れているようで胸を打たれました。
お体にお気を付けて、末永くご活躍されるようにお祈りしております。
福岡市在住市民ですが、いちまさ素晴らしい!! 先ず調理台やフライパン、皿が実に清潔感に溢れている!!昨今のテレビグルメ番組の安い、安い、安いを強調する店の汚さに、良く食べに行くなと呆れていました!! そしてコチラの御主人の手際の良さにも旨さがにじみ出ています!! 高齢者の私はどこにも行きたい処はないと家族に言っていましたが、死ぬ前に是非コチラの御主人の作るラーメンや炒飯等を食べさせて頂きたいと思いました!!
こういうコメントするヤツほど行かないよな😂
3時間半位で行けるって次の日休み行けるやん
大量に作らないといけないのに一つずつ丁寧に作ってるのは凄い
いつも良い動画をありがとうございます、お料理の仕込み、作ってるのが凄く好きです。
Another beautiful eye-catching delicious mouthwatering recipe and you nailed it again, a gorgeous filming edition captured .. Merci beaucoup
ここ良く行きますよ～☺ラーメンも唐揚げも最高です🎵
What is the name of the restaurant so I can eat there when i visit
お店の方たちが素敵なのはもちろん、動画の色が綺麗だし見やすい
活気のある食堂ですね。女性陣が元気。
声が良く出てます。
素晴らしいですね。
美味しそうです。
お店の皆さんの連携が素敵です!
店主の言葉にパートさん大事です！働きやすいのでしょう！パートさんの動きが切れｯ切れ！流石です🎉
Some of these cafés or food stops have great kitchen technology. It would be great to highlight kitchen technology in some of your videos! BTW, your filming and editing are excellent!
ここの唐揚げは広島で1番美味しいと思ってます
テレビが来ないときの厨房も隠し撮りしてたら面白い映像が見えますね
汁で溢れるこのカツ丼食べたい きっと美味しい てか すべて食べたい
どのお店も美味しそう🤗🤗🤗
さちおさん勝利おめでとう🎉次回も頑張ってね😊
Amazing clip. Like it
確かにホイール黒だともっとシックでいい感じになりそうですね😁
The owner seems like he has a good head on his shoulders, I wish him the best.
Wow! That 1:22:49 tender pork!😮
唐揚げほんと美味そう
弁当、中華、いろいろなメニューがあるんだけど
何が凄いかってさ
こんだけいろいろ種類あってせわしなく動いて大変なのに、厨房含め店内がめちゃくちゃ綺麗てこと
とくに厨房の綺麗さに驚き
All my favorites! No comparison to this, but I just ate a Carls Jr fried chicken sandwich watching the vid :D
私は車イス♿️なので行けませんけど、良い店に違いない
650엔에 꽤 많이 주네. 밥,치킨, 된장국,반찬 하나.
ラーメンに入るチャーシューじゃなくて、「ラーメンに入る前のチャーシュー丸ごと一本」注文して一盃🍶やってみたい☺
That would be really hard work. Looks delicious. I love Japanese food
Delicious!
I pray for the opportunity to visit Japan some day.
店選びどうなってんの？😊広島岡山移住したい！
Does anyone have any great website recommendations for buying over seas different types of noodles n ramen bowls ect?!my lil New England state USA doesnt unfortunately have many different varieties of amazing cultural products n foods ect..lucky if i can find a great fresh sea food sushi restaurant'!😂 thank you!!
Very effeceint
52:53 what are these green noodles dishes are called
"Cha soba" - soba (buckwheat) noodles made with green tea leaves.
Yum
👍
The Japanese are an interesting variety of human beings
このご時世、手間暇掛けて真面目に運営しているところは必ず残る。
出来合の冷凍スープ、冷凍野菜、冷凍チャーシュー使ってるところはこれからも全て淘汰されます。
特に家系のフランチャイズ、チェーン店は大半がそうでしょう。
Good 👍 👍 👍
I’m Starving
Mamita querida! Oh my god! Cómo laburan/trabajan !!! 🙈🙌🤯 una admiradora desde Argentina 🇦🇷❤🇯🇵😘
Who is THAT cutie patootie exiting the place at 49.00?! 😍🥰
ПОВАР ПРОФЕССИОНАЛ...ХОРОШО
2:11:09 Lye for soup?
Hey, i live in germany, i have a question. Do japanese people put salt to their rice and why or why not?
NOT ON REGULAR WHITE RICE....WE EAST ASIAN AND SOUTH EAST ASIAN USUALLY DO NOT PUT SALT ON OUR WHITE RICE UNLESS IT WAS A SPECIFIC DISH LIKE FRIED RICE OR FLAVORED RICE. REGULAR WHITE RICE USUALLY WE DINT. IN INDIA AND THE MIDDLE EAST IF I'M NOT MISTAKEN THEY DO THAT BECASUE THEY USED DIFFERENT KIND OF RICE THAT ARE LESS GLUTENOUS AND LESS FLAVORFUL. UNLIKE OUR EAST ASIAN AND SOUTH EAST ASIAN RICE THAT IS ALREADY FLAVORFUL. OUR RICE TASTE SWEET AND DELICIOUS JUST AS IT IS. INDIAN AND MIDDLE EASTERN RICE LIKE BASMATI AND SOUTH INDIAN PINK RICE TASTE A BIT BLAND COMPARED TO EAST ASIAN AND SOUTH EAST ASIAN RICE, THAT IS WHY THEY PUT SALT ON IT.
yup covid won't get me when i am eating , lol
첫번째 이치마사 가게는 위치가 어디인가요??
どこにあるんですか？
とにかく茶葉の若旦那に
拍手と感動
食堂の大谷翔平
59:00 이 반죽은 어디에 사용하나요 튀김?
😍
とってもドレモ美味しそうですね。仕込みに、手を掛けて居ますね。商売繁盛お祈り致します。
せめて一発切ったれば相当負担減りそう
仕込みだけで大変ですね
この火力は家では無理(>_
wearing masks outside , lol
小麦粉がグルテンフリーの大元！あと、5年～10年で、日本そして世界の食べ物が変わる❗
아 가고싶네요 일본
why who cook a fried he dont use apron so bad