ತರಕಾರಿ ಕೂಟು Most Demanded TARAKARI KOOTU super explanation by Sri Gopalkrishna Live Marriage

Address : SGK CATERING
#151, Ground floor, 3rd cross. 6th main,
BSK 1st stage, Hanumanthnagar,
Bengaluru 560050
Contact Sri Gopala Krishna : 99028 88156
This video includes the visuals of Live engagement catering dining hall.
The way Sri Gopalakrishna has given the tips and explained the entire process of making the Tarakari Kootu is worth watching full video.
If you love the process of cooking then do watch it fully.
Ingredients:
Vegetables required
White pumpkin 100gm
Beans 100gm
Carrot 100gm
Nookol/turnip/ geddekoosu 100gm
Clusters beans 100gm
Suvarnagsdde/ elephant foot/ yam 100gm
Seeme badane/ chow-chow 100gm
Ridge guard 100gm
Soaked groundnut 1 small cup
Flatten beans little
Tomato 2
Jaggery little
Tamarind pulp
Hing
Kootu powder ingredients
CORIANDER SEEDS 2 BIG SPOONS (MISSED IN VIDEO0 KINDLY ADD
Byadgi chilli 7-8
Fenugreek 1/4 teaspoon
Lg hing 2pieces as shown in video
Pepper 1 1/2 tea spoon
Cinnamon- 4 pieces
Urd daal - 2 tea spoon
Bengal gram - 2 tea spoon
Dry coconut - half
Freshly grated coconut - half
Mustard less than 1/4 tea spoon
Turmeric 1/2tea spoon
Curry leaves
Oil little
Toor daal : 1/4 kg
Ghee 2 spoon
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