Fried chicken wings in a wok. Simple, quick, and delicious.

[@maryjepsen4057]

This looks great. 😊

[@babs5091]

I just got my wok, and super excited to try this recipe :-) Thank you for sharing

[@Sixtyzgrl]

I made my chicken fajitas in my wok last week. Worked great!

[@Kregrr]

Tak, thank you for this video!

[@ice4278]

I don't eat much chicken wings either but those look delicious

[@Twakalo]

Looks delicious, Tak!

[@N4sir98]

Happy belated birthday Mrs. Cheung! Those wings look delicious.

[@GhostofRucker]

Very nice

[@bridgetdebourgh5698]

😋👍

[@bigchieftheman-fi1zf]

What works better flower or corn starch?

[@ShaferHart]

for Asian "fusion" dishes they seem to prefer corn or tapioca starch. I guess you can still use flour but it needs to be adjusted since it's less thickening than cornstarch.