Chapati Juicy Macaroni recipe must try

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Macaroni is a type of pasta that is typically made from durum wheat and water. It is characterized by its short, tubular shape and is often used in a variety of dishes, most famously in macaroni and cheese. The pasta is versatile and can be found in different sizes and styles, such as elbow macaroni, which is curved and commonly used in casseroles. Macaroni can be served in salads, baked dishes, or simply tossed with sauces, making it a popular staple in many cuisines around the world.
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