Harvesting Ground Apple | What Is It? What Does It Taste Like?
ฝัง
- เผยแพร่เมื่อ 9 ธ.ค. 2017
- It's ground apple season. Join me in the garden as I harvest and taste test this interesting delectable tuber.
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I am from Iraq and this is an ancient vegetable that we've been using for centuries and the way we eat it we pickle it just like your normal cucumber pickle and it tastes amazing so crunchy
Grew these and they werent sweet straight out of the ground and i didnt understand how people were calling them sweet , but after sitting on the counter for about 2-3 months they became absolutely sweet and well worth the wait ,so as far as i have seen if you want it sweet let it sit for a while, i will be trying to propagate as much of these as possible they are so good
Thanks for constantly teaching me new plant varieties!
I appreciate that Brandon. Thanks for tuning in!
I think it'd be hilarious to talk about these with a French person :)
"Would you like a ground apple?"
"Are you making fun of me for how I say potato?"
Oh, that is too funny....
Yes, in French we call this "ground pear" (for yacon)
Ground apple is the potatoe...
And potatoe can be understood as the sweet potato...
The digging at 2:14 and onward was very satisfying. Reminds me of why gardening is so exciting, comforting and addictive. 😊
I'm convinced that gardening saved my husband's life. Every time I got mad at him I would go out and hoe the plants! True statement-- we did divorce 6 months later but it really helped with my anger issues toward him. It was a win/win situation really. Prettiest garden I ever had!
Love the variety of plants you introduce to us
Thank you thank you for including the scientific name and the zones! A very helpful video!
You seem like such a chill and humble dude.
Dan I think you are awesome and I love how you share your knowledge.
Omg. Thank you!!! Growing up my mom we always ate these and I never knew what they were call. I love these so much!
it so good, i love nature, the greenery the fregnance coming from trees and soil
That plant looks so good and satisfying, and it must be packed full of vitamins and minerals as well!
Interesting, I've never heard of ground apples before. Thank you very much for this.
wow its my first time to see a ground apple..looks good😋
I have never seen that! So cool! Thank you for showing us!
Great video. It really makes me want to try growing Yacón here in southwest florida zone 10.
Now, I'm thirsty 😄👍
This seems like a plant with some interesting possibilities... would it be suitable to turn into a kind of “applesauce”? Maybe blended up with some strawberries and canned. It would be pretty neat if it would work that way. Apple trees can take years to begin producing, and it seems like this thing only takes a season.
Such a calming voice, and so informative!
i remembered my first time eating this, it blew me away because its sweet and juicy, i never thought it was a tuber...
Eh you are awesome thanks men for teaching about healthy plants
My grandpa used to grow these - mostly for himself, as he was diabetic and he believed those were good for him. The thing is, this is the first time I see a ground apple tuber. I only remember digging up and eating rhizomes.
I appreciate the introduction to edible plants that I can add to my garden.
Wow! Never heard of this. Thanks for sharing.
That tubber!
Ehhhhhmmmmm....that bite had my mouth full of water 😃
Funny! In french, ground apple is "pomme de terre", which is how we call... potatoes!
Hi hello 👋 from Florida here , been watching your videos and , love your videos , I am a Filipino also like your wife , I am trying to learn from and making videos hopefully I can inspire other people
Finally was able to find some! Cant wait to try it.
Yacon, Peruvian Ground Apple. Cool beans. I guess like mexican Jicama. Looks tasty and very juicy. Thanks. Looking for another item to add to the garden. Keep up the great work.
making my mouth water ARRGH
👍 lol
Very well spoken sir.
Love watching you eat!
First time viewer.. loved it.. subscribing to see more.
Me too!
Plant Biologist is trying to help the Monarch Butterflies: th-cam.com/video/b0COA9MWtGE/w-d-xo.html
That looks so good!
very very nice clip. Thank you very much Dan.
Lol I just had my first ever ground apple.. Tue 17 Jan 2023 👍
Looks delicious! Its almost very similar to a Jicama root too. Thanks for sharing.
Amazing. I never knew those existed. Thanks
Awesome!
Yes in Chinese we call it xue Lian(雪莲）
Cool video, I'll be buying those for next spring.
Was in my recommended so I clicked.. no regrets! Cool video
Enter. Great looking kale. I would love some seeds for my new garden.
That was a very pleasant video. Nice dude.
I just harvested my first yacon. After some days I tryed it and U am very impressed. So delicious! Greetings from Europe!
Looks yummy 😋
Am new here and am excited about Yacon,thank you for educating us ❤
Looked so good I went to eBay and ordered a few rhizomes!
those stalks would make good baskets
Very Good!
They look yummy and interesting. I want to grow some. I’m going to look into it more and see if my yard would be a good spot
Thanks dan! That was fun.
Your this food collecting life is good
I have yacon growing at the moment, two are in pots and one in the garden. I found last year the ones in the pots grew more tubers than the one in the ground, guess that’s due to the soil type. I’m growing Jicama this year also which I have never grown before, it will be interesting to see what that tastes like.
Yummii....The way You show us Harvesing thouse Healthy Food'its Really impress me🌸🌸🌸🎁🎁🎁🌸🌸🌸Will learning from you for sure ones I back to my MOTHERLAND💞💞💞💞
Keep planting man..you've earned a sub :)
thanks it's something that I'll try.
Just watched you for the first time. Very interesting video! I love the was you talk, very informative. Subscribed! 😊👍
Looks delicious
Just subscribed. Interesting vid. Thanks! You learn something new everyday!
In Indonesia we called it Bengkoang. It is good for your skin cause it’s contain lots of vitamin E.
in my country we call them NAPI...with accent on the N... we used them instead of potatoes in the past...
RIght on!
sangat sedap epal bawah tanah..saya pernah makan di cameron highland..
I like the way you munch it👍
This is the first time im seeing this plant.
I tried growing yacon in my backyard garden a few years ago. It didn't survive my zone 9b heatwave. I'd like to try it again in the future. Maybe I need more mulch and water to keep it going through the blast furnace here.
In our country we called that yaccon
🇵🇭
Micah Sotelo singkamas 😊
Sarap nyan para raw sa Diabetic people...
yagit I think you mean “Jicama” which is grown in Mexico and South America. It’s a root vegetable.
It's a yacon.. Singkamas is a vine..
yagit 😆😆😆close to the kind of turnip
Be neat to add those to your juicer to give a higher yeild of juice. 😊
Amazing.
Great video!!!! :)
Thank you
Nice!!!
Love your videos! A great personality and a nice outfit
It's called bengkoang in my country, you also can use it as masker, good for your skin.
Can also make the leaves as tea
Super cool
Just discovered you channel, the ground apple title caught my interest - I had never heard of them before! I live in zone 5, Canada. Do they require a long growing season, and do I start with seeds, or rhizomes? I don't even know if they are available here. Thank you, subscribed!
Heh.. "Ground apple" was my grandpa's euphemism for poop. Subscribed.
It is a name for horse poop in particular since that tends to have a rounded shape to it.
The term “ground apple” reminds me of the French word for potato “pomme de terre” which directly translated means “apple of the ground”. On reading the title of the video, I definitely thought this would be about potatoes. Pleasantly surprised though.
i like this a Harvesting Ground Apple
Way cool, seems like a lot taster Jerusalem artichoke. Could maybe overwinter in root cellar, zone 4. This is another reason to keep living, the search begins.
subscribed from Detroit
Hmm....Ground Apple, aka Yacon,....kinda like the Jicama, Mexican potato but I like the Yacon better, the little hint of sweetness whereas in the Jicama its just refreshing, no flavor, kinda like water, that's it crunchy water! lol...anyways, thanks to you buddy, you've stirred my curiosity and I'll be researching more about this AWESOME tuber, see if it can grow in a subtropical climate, btw so there are 2 kinds, the red one and this light brown skinned one? Uprated, thanks for sharing and here's to your health! :)
Hahaha at first I thought you was talking about potatoes here in Idaho we eat spuds right out the ground just like an apple dash of salt mmm mmm
Good video. Subscribed. Always appreciate some info on agriculture.
I could not leave them in the ground and harvest one I want to consume because I live in Maine and I wouldn't even see the plant again until April! That one's a beauty! I just subscribed. :-)
Do you ever water your plants,or is it just simply by rainfall?
i thought it was jicama at first bc those are common here in indonesia, turns out i didnt know what that was but i know now. thanks for the great video!
Dude you just made my mouth 🤤, it looks like jicama
Dang I want some now
We got onr of those varieties in the philippines. Watery too. Its called SINGKAMAS. Its eaten as is but better serve chilled.
You should try grow artichoke and Jerusalem artichoke 😊 they both are very delicious😋
great video
I really miss that 😍 here in Philippines we call that yacon 😋 I love the taste. It so sweet and chuncy 😊
in french, ground apple/pomme de terre actually means patato
Nice
Crunchy sweet and juicy we call that Yakun in the Philippines 🇵🇭
Hi.. You are the best for harvesting vlog... I have subscribed you and looking ahead