Pata nai kion ? But Pakistan mein beaf steak kaafi hard hoti hei,In Pakistan the Fillet can give you the steak type sawaad because fillet naram hoti hei and i love it medium.Pakistan mein loagon ko achi tareh say pakana acha lagta hei isliye phir ACHI tareh pakanay say pathar ban jata hei,Maza kia khaak aaye ?
This is a special mix corned bread,Iska bara khasta qisam ka texture hota hei ji.....Naan,wagera mein waisa taste aa hi nai sakta because naan is made of MEDA.Pakistan mein brown corned bread mil jaati hei ji Bakery say,Us bread ko garam karkay use karein tou behter taste aaya ga.
Pakistan mein albatta ab loagon ko steak ka pata chal gaya hei and they call it undercut.Aam qasai undercut bhi beaf kay bhao hi deta hei magar jisko pata hota hei woh extra charge karta hei.
Pakistan mein bhi fillet mil jati hei ji achi dokanon say,Mein tou gaonkay qasai say bhi fillet nikalwa leta hoon but usually gaon kay qasai ko the name FILLET nai pata hota but unko itna pata hota hei keh yeh behtareen meat hei aur qasaion nein hi mujhay bataya keh Animal zibah karnay kay baad woh yeh naram goasht nikal kar sab say pehlay apnay ghar bhejh detay hein pakanay kayliye and than they start selling the meat,Kionkeh Pakistan mein aam loagon ko pata hi nai hota.
Chicken breast ko Pakistan mein hard kar letay hein paka paka kar.If you just fillet bana lein chicken breast ki and just one minut both sides,Kisi pan mein oil spray karkay breast banakay khaein tou phir dekhein..Juicy and ripe.
Wonderful amazing recipe ❤️👌
Mashallah mashallah what a recipe mind blowing, and your recipes are excellent 👌👍⭐️😋🙏 and you guys are down to earth people ❤❤❤❤❤❤
ماشاءاللہ تبارک اللہ ❤
sana's energy ماشاءاللہ ❤ beautiful sana stay blessed always 🤲
Zabardast sharing sister ❤
Amazing recipie must try❤❤❤ muhh mein pani a gya
Amazing recipe big up sana 🔥
I can see all of u I like sooooo much plzzzzzzzz aap ke lovely qutie son ke sath bhi vlog aaye to or bhi Acha lgega 👏👏👏👏👏👌👌👌💯💯💯💯
So delicious recipe guys .going to defo make it for eid .insha Allah. Keep up the amazing work. Ur mum is a very lovely maa. ❤
Asslaamualaikum, mazay daar recipe.
Amazing recipe must try
Ye tawa ap n kidher say liya hay ?
Zabardast recipe ❤what kind of meat tenderizer you have used?
Amazing❤❤
Nice sana very simple recipe wow❤
Amezing I love your vlogs love Pakistan 🇵🇰
Nice❤
So nice
Very nice
zaberdast❤
Looks delicious
Zabardust recipe. Nice outfit where is your outfit from? Thanks I would appreciate your reply.
🎉 Aaj 💓 my 😍 ne 💗 yakhni 💗 pulao 💗 bnaya 💗 hai 💗❤🎉💓😍💗💗💗💗💗💗im breast cancer survivor I love my life 🧬🧬❤❤❤❤❤❤❤❤❤❤❤❤❤❤
Bread ki information bhi dain kis store say li hay please ?
😍🥰😋😋
Salaam hope you guys are ok . Lovely recipe. You look very smart pls share your clothes details where you buy them from ?
Asalaamualaikum talatji bring the barbecue with you when you come up to Scotland, please
I'll get the tava from here xxx
Wao mouth watering
Pata nai kion ? But Pakistan mein beaf steak kaafi hard hoti hei,In Pakistan the Fillet can give you the steak type sawaad because fillet naram hoti hei and i love it medium.Pakistan mein loagon ko achi tareh say pakana acha lagta hei isliye phir ACHI tareh pakanay say pathar ban jata hei,Maza kia khaak aaye ?
❤
Valog kio ni a rha ma w8 kr rhi hoo
This is a special mix corned bread,Iska bara khasta qisam ka texture hota hei ji.....Naan,wagera mein waisa taste aa hi nai sakta because naan is made of MEDA.Pakistan mein brown corned bread mil jaati hei ji Bakery say,Us bread ko garam karkay use karein tou behter taste aaya ga.
Pakistan mein albatta ab loagon ko steak ka pata chal gaya hei and they call it undercut.Aam qasai undercut bhi beaf kay bhao hi deta hei magar jisko pata hota hei woh extra charge karta hei.
Pakistan mein bhi fillet mil jati hei ji achi dokanon say,Mein tou gaonkay qasai say bhi fillet nikalwa leta hoon but usually gaon kay qasai ko the name FILLET nai pata hota but unko itna pata hota hei keh yeh behtareen meat hei aur qasaion nein hi mujhay bataya keh Animal zibah karnay kay baad woh yeh naram goasht nikal kar sab say pehlay apnay ghar bhejh detay hein pakanay kayliye and than they start selling the meat,Kionkeh Pakistan mein aam loagon ko pata hi nai hota.
You are so sweet sana ❤
Chicken breast ko Pakistan mein hard kar letay hein paka paka kar.If you just fillet bana lein chicken breast ki and just one minut both sides,Kisi pan mein oil spray karkay breast banakay khaein tou phir dekhein..Juicy and ripe.
Steak not stake