GYUDON; How to make Beef Gyudon rice bowl with one frying pan at home.

[@jake3813]

I used to live in Japan and I miss the food a lot! I’m so happy to have your video recipes to follow 🙏🏻 thank you !

[@sarastable]

Thank you so much for your comment and I'm happy if you could enjoy Japanese taste at home even if you are not in Japan right now😋

[@easycookingwithaiweensacan5787]

I love gyudon ! 😋😋😋

[@sarastable]

Me tooooo😋
Thank you so much for your comment😊

[@myrapanjaitan]

Any substitute for sake ?

[@sarastable]

Sorry for late reply...
Unfortunately, there is no substitution of Sake, but you can just skip adding Sake, the taste will be fine.
Adding Sake makes tastes Gyudon more rich and also distinguish some smell which beef has, but UMAMI will come out from beef meat so don"t worry!
Hope your Gyudon works well😍