ब्रेड पकोड़ा कैसे बनाते है|Soft & Flavourful Bread Pakora| ब्रेड पकोड़ा रेसिपी|બે્ડ પકોરા રેસીપી🥪

Bread Pakora Recipe (Bread Pakoda)
ब्रेड पकोड़ा कैसे बनाते है|Soft And Flavourful Bread Pakora| ब्रेड पकोड़ा रेसिपी|બે્ડ પકોરા રેસીપી
Bread pakora also known as bread pakoda, are a popular North Indian breakfast & tea-time snack made with bread slices, potatoes, spices, gram flour and herbs. Bread pakora is not a common thing in Indian homes but are quite popular on the streets of India, mainly in Mumbai. These are also served in cafes, eateries, tiffin centers & restaurants across India. There is also a South Indian version known as bread bajji made much similar way but without potato stuffing.
dipped in spiced gram flour batter & fried. These are popular as a North Indian street food and also eaten for breakfast. Bread pakora are made in 2 ways. The most popular version has a spiced potato stuffing in between 2 slices of bread, make similar to a sandwich. It is later dipped in a gram flour batter and deep fried until crisp. So these are basically fried sandwiches with a spicy & tangy potato filling.
The other way of making bread pakora is to simply dip a day old bread triangles in batter and deep fry. These are called as bread bajji in South India.
About the Recipe
My super simple recipe will help you make street style crisp bread pakoras at home. Though the street version has these deep fried, you can also shallow fry, bake or even air fry these.
In the step-by-step photos, I have shown how to make the potato filling, stuffing and frying them. Apart from that I have also updated the instructions to shallow fry these on a tawa, bake and air fry for an healthier option.
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[@Osmows-m6n]

Wow spice

[@ShaguftaSultan-kw6tg]

❤

[@dashdarbyson5790]

Amazing video♥️

[@HinaGolwala]

Glad you liked it!!

[@Osmows-m6n]

Looks so good

[@HinaGolwala]

Thanks :)

[@NimeshGolwala13]

Wow yummy 😋

[@HinaGolwala]

Thank you 😋

[@ManushiGolwala]

I like you add chillies in aloo masala and new idea of cutting bread pakora ❤

[@HinaGolwala]

Thanks for liking

[@JanviGolwala]

Amazing recipe :) AND WELL EXPLAINED - Thanks for sharing

[@HinaGolwala]

Thanks for visiting

[@nimeshkumargolwala950]

Look so good 0:35

[@HinaGolwala]

Thank you so much:)

[@janvigolwalauoit6589]

Suratis Fav Brekfast lol!! Lots of oil and besan 😅 but I really liked how you added Peppers😋

[@HinaGolwala]

LOL TRUE THAT!! Thank you 😋

[@janvigolwala173]

I really love how you never add unnecessary ingredients such as Paneer everywhere lol - Nowadays other TH-camrs add so much cheese and Paneer unnecessarily. Thanks for sharing this great recipe :)

[@HinaGolwala]

Thanks a lot 😊

[@HinaGolwala-r9n]

Gujjubhai ni yad aavi gai

[@HinaGolwala]

Yessss lol 😆

[@HinaGolwala-r9n]

Very tasty 😋

[@HinaGolwala]

Thanks a lot