*자세한 레시피 설명은 유튜브 자막 기능을 켜서 확인해주세요~ 퍼프페이스트리를 돌돌말아 구운 코로네 파이를 만들었어요~ 초코와 기본 반죽을 붙여 같이 말아 2가지의 색감과 맛을 느낄 수 있답니다~^^ 안에는 초코 크림을 꽉채워 반으로 가르면 크림이 가득 차있어 먹음직 스럽더라구요~ 바삭바삭한 파이의 맛을 제대로 느낄 수 있어 좋고 달콤한 초코 크림과 함께 먹으니 맛이 더 풍성한 것 같아요~ 코로네 파이같은 모양을 잡는 전용 봉이 있는데 저는 손거품기의 손잡이를 이용해 유산지와 쿠킹호일로 모양을 잡아 사용했어요~ 어렵지 않고 간단해서 다른 도구 없이 만들 수 있어 좋더라구요~ 돌돌 말린 모양이 납작하게 구운 파이 보다 식감이 더 바삭하게 느껴지고 재미도 있어 좋네요~~ 시청해주셔서 감사합니다~♥ Thank you for watching~ ▶영상을 좋게 봐주시고 좋은 마음으로 제안을 주시는 건 감사하지만 자유로운 영상 제작을 위해 광고와 협찬 등은 받지 않고 있습니다~^^ ▶Community Subtitles If you can translate into another language, I would appreciate it if you could use the link below to add subtitles to this video~^^ 다른 언어로 번역이 가능하신 구독자님들께 도움을 요청드립니다~ 아래 링크를 통해 자막을 추가해주시면 감사하겠습니다~^^ th-cam.com/users/timedtext_video?ref=share&v=Tzqdqz6qvBI ▷인스타그램 : instagram.com/cooking_tree/ ▷블로그 : blog.naver.com/winterhaha
I just realized that she is doing it's a puff pastry, at the beginning, she doesn't use her hands to mix the butter with the flour so the heat of her hands doesn't melt the butter, then she uses gloves for the same reason. It's an important point so be careful with that!
All the old bakeries in the Italian neighborhoods used to make these in Philadelphia when I was growing up. Those small bakeries are mostly gone now. Thanks for the great memories.
Thanks!!! I will do it for my mother birthday. Nice, easy, cheap, great taste - all in one. I would do some with white chocolate cream and coconut cream.
I had metal rolls for this recipe and tried puff pastry before. I didnt like it at all. But this dough is right in between puff pastry and cookie dough. It is very delicious. Just what i wanted. Thank you very much.
Which end are you supposed to eat it from, the age old question... The subtitles in this recipe are kinda raw at points lol "Please unite with the idea that you don't get too much." So powerful.
Hey, I'm a professional baker, in the Video i'd guess they were trying to make puff pastry, if not well then they succeeded because thats not how you do it. On the other hand, if they were trying to make it like a flaky pie crust (that would work if you skip the steps between 4:34- 7:42) well then they failed because when they laminated (foulded the dough onto itself and rolled it out) they destroyed the layers of butter they had inside the dough. So at the end they made shortbread and if thats what they wanted to do from the start well, they could have just mixed everything together and knead until there are no chunks of butter left.
*자세한 레시피 설명은 유튜브 자막 기능을 켜서 확인해주세요~
퍼프페이스트리를 돌돌말아 구운 코로네 파이를 만들었어요~
초코와 기본 반죽을 붙여 같이 말아 2가지의 색감과 맛을 느낄 수 있답니다~^^
안에는 초코 크림을 꽉채워 반으로 가르면 크림이 가득 차있어 먹음직 스럽더라구요~
바삭바삭한 파이의 맛을 제대로 느낄 수 있어 좋고 달콤한 초코 크림과 함께 먹으니 맛이 더 풍성한 것 같아요~
코로네 파이같은 모양을 잡는 전용 봉이 있는데 저는 손거품기의 손잡이를 이용해 유산지와 쿠킹호일로 모양을 잡아 사용했어요~
어렵지 않고 간단해서 다른 도구 없이 만들 수 있어 좋더라구요~
돌돌 말린 모양이 납작하게 구운 파이 보다 식감이 더 바삭하게 느껴지고 재미도 있어 좋네요~~
시청해주셔서 감사합니다~♥
Thank you for watching~
▶영상을 좋게 봐주시고 좋은 마음으로 제안을 주시는 건 감사하지만
자유로운 영상 제작을 위해 광고와 협찬 등은 받지 않고 있습니다~^^
▶Community Subtitles
If you can translate into another language,
I would appreciate it if you could use the link below to add subtitles to this video~^^
다른 언어로 번역이 가능하신 구독자님들께 도움을 요청드립니다~
아래 링크를 통해 자막을 추가해주시면 감사하겠습니다~^^
th-cam.com/users/timedtext_video?ref=share&v=Tzqdqz6qvBI
▷인스타그램 : instagram.com/cooking_tree/
▷블로그 : blog.naver.com/winterhaha
정말 쿠킹트리님 영상을 볼때마다 뭐라 말할수없이 경이롭단 생각밖엔 안듭니다.. 한국인 채널인데 외국인들이 많아서 영어로 댓글을 써야할거같은 채널도 여기뿐인거같아요.. 살면서 꼭 한번만 쿠킹트리님의 쿠키/파이/케이크 중 아무거나 한조각만 돈내고 먹고싶습니다..
Looks great !!! What piping tip did you use to fill these ?
Can I use All purpose flour?
Brain: I think I got this!
Hand: No u dont
wait a damn minute I-😭
😂🤣😂🤣😂🤣😂🤣
Seriously?? You can! If I could do cakes with broken arm, You can do that with healthy hands.
I love how you always eat more than one piece of your desserts. I feel right at home!
I just realized that she is doing it's a puff pastry, at the beginning, she doesn't use her hands to mix the butter with the flour so the heat of her hands doesn't melt the butter, then she uses gloves for the same reason. It's an important point so be careful with that!
Wow that was on point 👌
So nice....i was studying when this came,i watched it and almost fell asleep,don't feel like studying anymore😖
I know right! it's so relaxing💖
You gotta study tho📚😘
All the old bakeries in the Italian neighborhoods used to make these in Philadelphia when I was growing up. Those small bakeries are mostly gone now. Thanks for the great memories.
id eat the hell out of these only if someone could make them for me
Its Lebza why dont you make them yourself
@@meiiysa dont have the patience
I remember these as a kid 😋
i will make them for u
I'm starving and now i was notified about this vid 😭💕💕
Wow so amazing 😍 😍
Wow so amazing 😍 😍
구독자 수가 쭉쭉 올라가서 정말 놀랍구 ㅋㅋ 외국분들도 마니 계신것 같아서 더 놀랍습니당~! 앞으루도 이쁘고 맛난 영상 길게 보여주세요♡
다 영상을 좋게 봐주시고 응원해주시는 구독자님들 덕분인 것 같아요~~😊감사합니다~*^^*
I love chocolate creme horns. This is the dessert I will make for my birthday this month. Thank you so much for sharing both the video and the recipe.
I try out your recipes from time to time and then bask in the glory you rightfully deserve when I serve it to people at home or work.
Steven W is the taste too sweet or just right?
@@atifismail1439 I dont think this is too sweet and I dont even like sweets.
Steven W great! I will try it then! Thanks a lot! 😄
손 한번 털면 금가루가 펄펄 날릴거 같아요✨✨✨
매번 멋진 손재주에 감탄하고 갑니당😲❤️
Thanks!!! I will do it for my mother birthday.
Nice, easy, cheap, great taste - all in one. I would do some with white chocolate cream and coconut cream.
모양은 그 소라빵같은데 페이스트리네요 속에 저렇게 만들면 따로 틀도 필요없네요 크림이 가득들어있고 겉부분도 바삭바삭 맛있을것같아요!
Very creative in term of techniques and using foil as a mould, thank you. Looks very professional and yummy too😍👍
I had metal rolls for this recipe and tried puff pastry before. I didnt like it at all. But this dough is right in between puff pastry and cookie dough. It is very delicious. Just what i wanted. Thank you very much.
크으... 포크로 찍어서 모양 내는 섬세함
Che meraviglia! Grazie per questa bellissima ricetta!
That eating sound at the end was just ... injustice.
쿠킹트리님이 하는 베이커리가 생긴다면 아무리 멀어도 갈거에요....넘 맛있아보여요ㅠㅠㅠㅠㅠㅠㅠㅠ
But what end is the head?
Seriously though, thanks for another great recipe
Which end are you supposed to eat it from, the age old question...
The subtitles in this recipe are kinda raw at points lol "Please unite with the idea that you don't get too much." So powerful.
와.. 정말 옆집이나 근처에 살아서 영상 만들고 남는 파이들 사거나 얻어먹고 싶다...
вы чудесно готовите, спасибо за ваши рецепты, и отличные видео, с нетерпением хочу попробовать приготовить что то по вашим рецептам.
I always remember miiko-chan eats this treat. Anyway thank u as always for sharing variety of desserts. So good.
A great technique and looks much better than a canoli. Thank you for making and sharing this video.
이런 디저트는 이대로 먹어도 맛있지만 얼려 먹으면 아이스크림 같아서 더 맛있음 짱짱
Wow amazing
Cornet tools are available on Aliexpress however I liked your idea of DIY cornet. Nice sweet
Love it how you always say please.
맛도 있겠지만 아이디어와 정성이 대단하네요
First time to comment on TH-cam channel
I love you video and I learned so much from you
From Egypt 😘😘😘❤❤❤❤
베이커리에서 코로네파이라면 무조건 집었던 기억이 있는데 초코버전도 맛나보이네요
Your way of baking and stuff is so decent I love your channel so much keep it up fighting 💜
I love how you always eat
Very neat yet tasty . I'm hungry 😁
Yum...can't wait to taste it
빼빼로데이를 위해서 만들어봐야겠어요! 아주 특별한 선물이 될꺼같아여!
Vraiment le top merci bcp pour votre partage j'aime bien bonne continuation 🌹🌹🙏🏻🙏🏻🙏🏻👌👌👍👌👍👍👍
Best food channel ever
Muito bom as tuas receitas são muito boas
Thanks for sharing. Just made these and they are as delicious as they look.
I love all ur video,everything neat and delicious..u are so talented..inspired!! keep it up
Your videos are so good! Subscribed!
This look too yummy! Gonna try it soon! Can't wait!
They look so delicious!
요즘 영상에 미니 피큐어 넣으시는 취미신가 보네여.. 아주 좋아요 다음 영상도 기대할거에요
이건 만들기보다 그냥 사먹고 싶네요 ㅎㅎ
It takes so much work but looks deliciousss
Thank you for these unusual desserts!🌞😊
Ah, choco... choco corone, oishii naa~
와..진짜 코르네파이좋아하는데ㅠㅠ 꼭따라해보고싶네요ㅠ
넘 이뻐요!
우아 코로네...진짜 엄청난 정성이 들어가야하는 거였군용 ㅠㅠ너무 이뻐요 빵 ㅎㅎ
Omg this looks so yumm!!! Only if I knew how to bake..
오 43초 전이라거 해서 놀라서 들어왔ㅇ어요! 맛있겠따ㅜㅠ
This looks SO good😍
*_amazing_*
She totally destroys most of them, munching a bit of each 1. My soul sister ❣
ya extrañaba tus postres y eso que no los pruebo se vé delicioso saludos
They are so beautiful and delicious..Big liked! the sound is so nice! I felt so relaxing to watch to the video👍Thanks for the great sharing🌹
I have 3p in my account and get paid in 2 days, I have no yummy food right now but your videos are pulling me through lol
SO delicious! I would like a dozen! 😍😍😍😍😍
These look amazing!
I might actually try this 😇
Nice!
Good job! 👍
Greetings from ARGENTINA! 🙋
Please ... How was the sound recorded in this quality without noise
제발 ... 소리 없이이 품질로 소리가 녹음되었습니다
구독자와 같이 쿠킹 하는 영상 컨텐츠 같은것도 잇으면 좋을것같아요~
헐 진짜 보자마자 침나옴 ㅜㅜ
I really want to try that💜
Hey, I'm a professional baker, in the Video i'd guess they were trying to make puff pastry, if not well then they succeeded because thats not how you do it. On the other hand, if they were trying to make it like a flaky pie crust (that would work if you skip the steps between 4:34- 7:42) well then they failed because when they laminated (foulded the dough onto itself and rolled it out) they destroyed the layers of butter they had inside the dough. So at the end they made shortbread and if thats what they wanted to do from the start well, they could have just mixed everything together and knead until there are no chunks of butter left.
Soo yummy
Классно👍👍👍Все понятно👍👍👍А главное ,без утомительной музыки. Вам лайк👍👍
Can you make lemon 🍋 cake please.
Does that look delicious. Do I have to bake again. For my Papa☺
Hi chef
Can we use all purpose flour?
Thank you for sharing,🌹
Wow
Parabéns que belíssimo vídeo 👏👏👏 show 😋😋😋🇧🇷
yummers! my favorite channel!
😭😭😭😭😭☁️🖤 🖤 wow so beautiful
Delicious!! 💕
Beautiful but i might be have so much patient to do this. And im not that patiently. Or maybe someday i can make it. Anyways love your videos
Oh yes! So tasty! So good!
Instead of coco powder and whipping cream you really should use melted chocolate, whipping cream and cream cheese combo. It’s fantastic!
Let make cooking tree Channel at 11 million.❤
Ohhh yummmmmmmmmmmmmmmm!!!!!
좋아요~
What can idea super
I Like Everything About This Channel Except Thr Subtitles🐰❤
I want this thing right now
맛,멋,영상미로 승부한닷 영상잘보고갑니다 ^^
this is amazing
You really should just purchase some cannoli rolls! They’re for this purpose to fill in the center of it after it’s baked or fried.
Soo good
If I’m in the middle of making it and run out of time, is it ok to leave it in the fridge for a few extra hours?
With the amount of rolled baked goods, I feel like bakling dowels should exist.
ㅁㅊㄷ.. 개맛있어보여
where did you get your knife set from??
Really gotta stop making me hungry at 3 am