Binging with Babish: Brisket from Marvelous Mrs. Maisel

แชร์
ฝัง
  • เผยแพร่เมื่อ 30 ต.ค. 2024

ความคิดเห็น • 3.4K

  • @daffa_odon
    @daffa_odon 4 ปีที่แล้ว +7551

    In the future, Babish will make his own movie and recreate his own food from his own movie on his own video on his own channel.

    • @DrDespicable
      @DrDespicable 4 ปีที่แล้ว +176

      And the world will explode.

    • @RipRLeeErmey
      @RipRLeeErmey 4 ปีที่แล้ว +95

      That will be levels of unprecedented meta

    • @Bea_LS
      @Bea_LS 4 ปีที่แล้ว +21

      And he will own it!

    • @MarieHP
      @MarieHP 4 ปีที่แล้ว +70

      To be fair, Binging with Babish _is_ a show, therefore we could have "Binging with Babish : ... from Binging with Babish"
      Next year's april fools maybe ? 😁

    • @Ohio_etsu-masu
      @Ohio_etsu-masu 4 ปีที่แล้ว +25

      That's bab-seption

  • @Flk0217
    @Flk0217 4 ปีที่แล้ว +2002

    "...it's going to help our flavors can deepen and meld"
    I guess since we're social distancing the flavors can't get to know each other.

    • @sorryitsmoops
      @sorryitsmoops 4 ปีที่แล้ว +37

      solid comment

    • @boiboi6847
      @boiboi6847 4 ปีที่แล้ว +5

      LMAO

    • @sethpadakandla2797
      @sethpadakandla2797 4 ปีที่แล้ว

      not gonna like to keep it at 404

    • @nicholasnixon1311
      @nicholasnixon1311 4 ปีที่แล้ว +1

      Babish already had the virus. He's clear for all deepening he wants

    • @Stone_Horn
      @Stone_Horn 4 ปีที่แล้ว +2

      Not gonna lie, that was pretty funny

  • @Machachee
    @Machachee 4 ปีที่แล้ว +2821

    There's this Yemeni bread called "khaliat al nahl", It's to die for. It's made in this honeycomb formation and is filled with cream cheese and glazed with honey, It's very rarely found in most bakery's here in the middle east and isn't ever made as good as what you'd find in an Arab aunty's kitchen. For the love of God make it, I know a lotta folks (if any) wouldn't have asked for it but believe me, you nor the viewers would regret this incredibly underrated bun.

    • @megacaptcha5894
      @megacaptcha5894 4 ปีที่แล้ว +158

      Here in Israeli literally every fifth person is Yemeni, and since I'm one of those people and am familiar with the item I only have 2 words for Andrew.
      Do it.

    • @rashoietolan3047
      @rashoietolan3047 4 ปีที่แล้ว +12

      Machachee I take your word for it

    • @hen42069
      @hen42069 4 ปีที่แล้ว +35

      @@megacaptcha5894 mate thats two words

    • @nickhelder212
      @nickhelder212 4 ปีที่แล้ว +27

      As a beekeeper I need this in my life

    • @SnowCatKroe
      @SnowCatKroe 4 ปีที่แล้ว +14

      Damn that sounds good!! I hope he does this!

  • @Stone_Horn
    @Stone_Horn 4 ปีที่แล้ว +1008

    Love making brisket, never considered putting in fridge overnight like this.
    Need to try it out

    • @brandonbradford2733
      @brandonbradford2733 4 ปีที่แล้ว +19

      And now, seeing what it accomplishes, I don't know if I could do it another way anymore.

    • @GHustle4
      @GHustle4 4 ปีที่แล้ว +2

      you do not have to do that...but to each it's own!

    • @Crosshill
      @Crosshill 4 ปีที่แล้ว

      i think i'd enjoy a super tender brisket more when its cold, served with a tzatziki like dressing and a nice baguette, it'd be firmer and more toothsome, i reckon

    • @spiceherder5823
      @spiceherder5823 4 ปีที่แล้ว +2

      What do Jews have against wheat flour? The sooner religion dies, the better. Edit: Thanks for the explanations below. The flour isn't getting leavened here, it's thickening a sauce, but I can appreciate the harmless ceremonial symbolism.

    • @SpacemanMoreau
      @SpacemanMoreau 4 ปีที่แล้ว

      @@spiceherder5823 id asume wheat flower isnt kosher, but what do i know.

  • @G-Unit1111
    @G-Unit1111 4 ปีที่แล้ว +2330

    Request: Hermes' Jamaican jerk platter from Futurama
    Jerk chicken, jerk beef, jerk pork... is there any meat this man can't jerk?

    • @Kacey.C123
      @Kacey.C123 4 ปีที่แล้ว +51

      Man I love Futurama

    • @helmsman359
      @helmsman359 4 ปีที่แล้ว +12

      That means we need a Sterno nicoise

    • @Alusnovalotus
      @Alusnovalotus 4 ปีที่แล้ว +5

      G-Unit1111 eyyyyy!!!👉🏽👉🏽

    • @crazytim8256
      @crazytim8256 4 ปีที่แล้ว +21

      Popplers would be far more interesting

    • @jamespazuzuairsoft5369
      @jamespazuzuairsoft5369 4 ปีที่แล้ว +7

      Caribbean draino

  • @zapdos6244
    @zapdos6244 4 ปีที่แล้ว +724

    So happy to hear him mention Chef John when putting cayenne in

    • @JY-iq3dp
      @JY-iq3dp 4 ปีที่แล้ว +12

      A legend in his own right.

    • @dgh25
      @dgh25 3 ปีที่แล้ว +4

      Is he, the one, that talks, like a robot?

  • @TorigodHamster
    @TorigodHamster 4 ปีที่แล้ว +712

    As Chef John would say: You are the golden ticket to your perfect kosher brisket.

    • @MICQUIAMBAO
      @MICQUIAMBAO 4 ปีที่แล้ว +60

      And as always, En Joy 🎵🎶🎵

    • @SordidandSalted
      @SordidandSalted 4 ปีที่แล้ว +14

      It's CHef JoHn! With-Food-Wishes-Dot-Com
      I adore him.
      They need to do a video together now

    • @IjeomaThePlantMama
      @IjeomaThePlantMama 4 ปีที่แล้ว +10

      How has that collaboration not happened yet?!

  • @chrisp328
    @chrisp328 4 ปีที่แล้ว +1172

    The Goldbergs. She loves to "parm" everything even if it sounds not so appetizing (shirmp parm). Want to know if it is actually good.

    • @noodlehead7025
      @noodlehead7025 4 ปีที่แล้ว +12

      Christopher Poll she has that whole cookbook episode for terrible food

    • @loganbooker1084
      @loganbooker1084 4 ปีที่แล้ว +45

      Shrimp parm is pretty good. I made this one day while experimenting after hours while working in a good restaurant

    • @stefaniek5991
      @stefaniek5991 4 ปีที่แล้ว +10

      A Goldberg's cookbook is being released soon so you can't find out!

    • @greenyawgmoth
      @greenyawgmoth 4 ปีที่แล้ว +18

      Shrimp parm is very squarely in the "sounds weird but I'd try it" box.

    • @lostsol7613
      @lostsol7613 4 ปีที่แล้ว +6

      LOVE THE GOLDBERGS THAT CRAZY LADY IS MY SPIRIT ANIMAL

  • @sassyblondewriter8239
    @sassyblondewriter8239 4 ปีที่แล้ว +2086

    This brisket is better than anything Joel deserves.

    • @dunklebaumwolle164
      @dunklebaumwolle164 4 ปีที่แล้ว +102

      The first time I watched the show, I shared the same viewpoint. After rewatching the show twice, I've come to see Joel as an important part of Mitch's life. He made a stupid decision because he couldn't live with being a joke and now he and Mitch are seperated, but their bond is strong as friends. Besides, I liked him better in the manager/protector role anyway :D

    • @nekomimitheiii6091
      @nekomimitheiii6091 4 ปีที่แล้ว +47

      yep he doesnt deserve her brisket or her jugs

    • @nekomimitheiii6091
      @nekomimitheiii6091 4 ปีที่แล้ว +2

      @Marcus Galeano hmmm👾

    • @osmoticmonk
      @osmoticmonk 4 ปีที่แล้ว +25

      Marcus Galeano nah man, benjamin really deserved the jugs 😅

    • @pelinalwhitestrake9306
      @pelinalwhitestrake9306 4 ปีที่แล้ว +6

      I'm sorry

  • @phibie8853
    @phibie8853 4 ปีที่แล้ว +323

    When I got that Chef John reference I felt like a true food content guru

    • @PORTUGAL-AD-AETERNUM
      @PORTUGAL-AD-AETERNUM 4 ปีที่แล้ว +5

      We all do bro thats the reason why i love food 🥩🧀🌰🥖🍟🍔🌭🍕🥬🥬🥬🥬 you got to eat veggies.

    • @cuddlepuppy69
      @cuddlepuppy69 4 ปีที่แล้ว +7

      tha-ha-hahts right!

    • @reneebear3641
      @reneebear3641 4 ปีที่แล้ว

      Emily Holder
      You’re also a fellow cat girl?

    • @EggwardEgghands
      @EggwardEgghands 4 ปีที่แล้ว

      Wow, you also belong to the secret club of people-who-watch-one-of-the-most-famous-chefs-on-youtube?

  • @muraddiab6393
    @muraddiab6393 4 ปีที่แล้ว +1208

    If Chef John we’re making this he’d probably say, “So I’m not gonna add the coke, but you can if you want to. I mean you are after all the risk taker of being a good brisket maker.”

    • @chaveze89
      @chaveze89 4 ปีที่แล้ว +58

      Murad Diab omg I read that in his voice too lol!

    • @MissGimpsAlot
      @MissGimpsAlot 4 ปีที่แล้ว +3

      Amazing 🤣

    • @blakfloyd
      @blakfloyd 4 ปีที่แล้ว +3

      @@chaveze89 me too lol.

    • @balamx2802
      @balamx2802 4 ปีที่แล้ว +9

      And that's just you cooking.

    • @lizlemon3698
      @lizlemon3698 4 ปีที่แล้ว +5

      I wanna hear him say this so bad, even though I’m certain I can replicate it in my head

  • @berdansargol1577
    @berdansargol1577 4 ปีที่แล้ว +263

    As Sophie Lennon said:
    *PUT THAT ON YA PLATE! *

  • @babishculinaryuniverse
    @babishculinaryuniverse  4 ปีที่แล้ว +2320

    Cast iron pan***
    c’mon Andy you’re better than this

    • @yellowishgreendragon.-.
      @yellowishgreendragon.-. 4 ปีที่แล้ว +28

      could you please make Dekard's puppycat themed dish from episode 7 of the show Bee and Puppycat?

    • @jaytempest490
      @jaytempest490 4 ปีที่แล้ว +37

      Are you feeling better Babish?

    • @JoeyKlu
      @JoeyKlu 4 ปีที่แล้ว +17

      D; Holy crap who cares? You're okay!! We're so friggin' relieved!
      Edit: You care. I know. 😆 It is such a relief to know you're okay, man. Good lord..

    • @darshanasarmah7446
      @darshanasarmah7446 4 ปีที่แล้ว +7

      Hey Andrew, you feeling better?

    • @trypptrapp266
      @trypptrapp266 4 ปีที่แล้ว +2

      It's okay. I'm happy that you feel good enough to make videos.

  • @samuellams3614
    @samuellams3614 4 ปีที่แล้ว +967

    "along with the weight of a stainless steel skillet"
    *uses cast iron*

  • @PastelWitch_
    @PastelWitch_ 4 ปีที่แล้ว +510

    I'm Jewish and living alone right now over Passover. My mom makes the best brisket in the whole world (then again I'm sure every Jewish person says that about their moms/grandmas brisket lol). She lives in another state, and while we might not be able to spend Passover together this year, I'm sure the next will be even sweeter~.

    • @zilliq
      @zilliq 4 ปีที่แล้ว +16

      Learn the recipe and pass it down 😊

    • @meben2394
      @meben2394 4 ปีที่แล้ว +24

      @@zilliq More like pass (it) over. See what I did there??? Ba-dum tssss

    • @matok5711
      @matok5711 4 ปีที่แล้ว +5

      @@meben2394 The door is over there

    • @meben2394
      @meben2394 4 ปีที่แล้ว +4

      @@matok5711 "Just because there is a door does not mean you use it."

    • @thehandmadehero2043
      @thehandmadehero2043 4 ปีที่แล้ว +5

      As a Jew, I can confirm, I feel like my mom makes the best sauced brisket (I’m more of a smoked guy)

  • @rouge1297
    @rouge1297 4 ปีที่แล้ว +389

    I know it's not a movie, but Monster Hunter World has delicious looking cooking scenes that you could recreate. It would be awesome and you'd have lots of dishes to choose from!

    • @Lesquidliestone
      @Lesquidliestone 4 ปีที่แล้ว +11

      He's done video game recipes before(i.e. RDR2)

    • @revan4130
      @revan4130 4 ปีที่แล้ว +1

      @@Lesquidliestone ah you beat me to it 😂

    • @andreimocian1359
      @andreimocian1359 4 ปีที่แล้ว +1

      @@Lesquidliestone and Spider-Man

    • @TheRealAndrewMurray
      @TheRealAndrewMurray 4 ปีที่แล้ว

      They're making a movie

    • @dagreatweabo6097
      @dagreatweabo6097 4 ปีที่แล้ว +2

      Oh dont worry he he cooks from other media platforms like games and anime too

  • @Aldo_raines
    @Aldo_raines 4 ปีที่แล้ว +230

    A rabbi, an Irish priest, and a Texan walk into a restaurant.
    They all order brisket.

    • @ConstantChaos1
      @ConstantChaos1 4 ปีที่แล้ว +16

      And all have a lovely meal

    • @Anino_Makata
      @Anino_Makata 4 ปีที่แล้ว +16

      Unified over a common interest, as all should be.

  • @taylortewer1263
    @taylortewer1263 4 ปีที่แล้ว +123

    my family and I made this for Passover! we made some alterations like more honey but that’s about it. we LOVED it. left overs didn’t even make it to the next night. great job man

  • @werbearjack
    @werbearjack 4 ปีที่แล้ว +374

    1:18 Is it ok to use un-jostled thyme or is that an essential step? I'm not sure I can be gentle enough for that...

    • @nhogan84
      @nhogan84 4 ปีที่แล้ว +39

      Thyme is remarkably sturdy, and can handle a jostle or even up to a rough shake

    • @lolacook6522
      @lolacook6522 4 ปีที่แล้ว +4

      Take it from me, Someone whose jostled a little lot of Thyme in my day. You really have to be in the right mental space, it’s trying and I’m sure not everyone has the guts for it.

    • @nhogan84
      @nhogan84 4 ปีที่แล้ว +10

      But, and I cannot stress this enough with thyme
      DO
      NOT
      WANGJANGLE

    • @williamdavis671
      @williamdavis671 4 ปีที่แล้ว +4

      Sadly, without a good jostle your thyme will lack the umph it needs to develop a full flavor. This is a step that most people don't take into consideration and it really shows in their dishes. I implore you to never underestimate this simple step

    • @misterturkturkle
      @misterturkturkle 4 ปีที่แล้ว +1

      The jostling process releases the natural oils which is essential as we're discarding the stalks later.

  • @jordanwiley4582
    @jordanwiley4582 4 ปีที่แล้ว +771

    "Good ol fashioned finger tasting"
    -Babish, Passover 2020.

  • @katiemartin6991
    @katiemartin6991 2 ปีที่แล้ว +26

    I made this for my Yom Kippur break fast and it's definitely going to become a menu regular! It's one of the best briskets I've ever had.

  • @Nosceteipsum166
    @Nosceteipsum166 4 ปีที่แล้ว +179

    I love the "Chef John" reference lol.

  • @isoforonce7845
    @isoforonce7845 4 ปีที่แล้ว +262

    Really happy you're seemingly okay now. Stay safe and healthy, my guy. : )

    • @fungwahchinesebillionaire3554
      @fungwahchinesebillionaire3554 4 ปีที่แล้ว

      What happened?

    • @andrewunknown111
      @andrewunknown111 4 ปีที่แล้ว

      master yoda I am he was sick for a bit

    • @harperwhitecar3966
      @harperwhitecar3966 4 ปีที่แล้ว +1

      it makes me genuinely happy to know he's doing better :)

    • @andrewunknown111
      @andrewunknown111 4 ปีที่แล้ว

      h w yeah same. I really don’t know how I’d be able to get through this shit without new videos

    • @Axb2774
      @Axb2774 4 ปีที่แล้ว

      master yoda I am he had covid-19. Watch his video where he makes the “cold cure” from Keenan and Kel

  • @leadanvil8215
    @leadanvil8215 4 ปีที่แล้ว +181

    "or you could use Coca-cola, but I'm not taking any chances" Dude, try it. it's not only a sweet, it helps break down everything more than ketchup can. you can also use it to make a glaze with the coke.

    • @astarlette
      @astarlette 4 ปีที่แล้ว +9

      It's actually not kosher for Passover.

    • @leadanvil8215
      @leadanvil8215 4 ปีที่แล้ว +9

      @@astarlette Coke isn't kosher? huh, you learn something new every day.

    • @astarlette
      @astarlette 4 ปีที่แล้ว +12

      @@leadanvil8215 Coke is kosher. We just don't drink it on Passover.

    • @Reverend_Salem
      @Reverend_Salem 4 ปีที่แล้ว +2

      @@astarlette I'm guessing because it is carbonated?

    • @SamJenningsTheGreat
      @SamJenningsTheGreat 4 ปีที่แล้ว +24

      @@astarlette Please correct me if I'm wrong, but Coke wasn't kosher for Passover as it uses corn syrup which would fall under the kitniyot rule (for Ashkenazim only, of course). Coke had made a version with cane sugar around Pesach to accommodate this, but I'm not sure that matters since in 2016, the Rabbinical Assembly reversed the kitniyot ban, so I think any version of Coke works!

  • @gametheory3458
    @gametheory3458 4 ปีที่แล้ว +363

    I’m so early the ingredients haven’t gotten to know each other yet

  • @Hvezdy10
    @Hvezdy10 4 ปีที่แล้ว +158

    I love how every cooking youtuber references Chef John every time they use cayanne. I started using cayanne just because of him 😅 and it was a great decision...

    • @NickyKnickerson
      @NickyKnickerson 4 ปีที่แล้ว +3

      It's good and it's good for you! Thanks Chef John and Andy!

    • @psych0185
      @psych0185 4 ปีที่แล้ว +7

      I hope the same would happen for nutmeg and Jon Townsend.

    • @Finwolven
      @Finwolven 4 ปีที่แล้ว +6

      @@psych0185 You mean to say it hasn't happened yet? I know at least a couple drinks TH-camrs have mentioned him when making a cocktail that's garnished with nutmeg.
      I do want Babish with Townsends episode, though.

    • @midorialexandros
      @midorialexandros 4 ปีที่แล้ว

      LOL

  • @skillissue5954
    @skillissue5954 4 ปีที่แล้ว +405

    "To help the fat render out of the...fat"
    I used the fat to destroy the fat.

    • @sharangcool
      @sharangcool 4 ปีที่แล้ว +24

      they called him a madman

  • @Zathren
    @Zathren 4 ปีที่แล้ว +317

    Not gonna lie. This looks wonderful. Definitely gonna have to make this one myself.

    • @ConstantChaos1
      @ConstantChaos1 4 ปีที่แล้ว +2

      I would suggest waiting for a bit, you want to get a brisket between passover and grillinf season when supply is highest and demand is lowest

    • @ConstantChaos1
      @ConstantChaos1 4 ปีที่แล้ว +1

      Or in winter

    • @raahimkamaal5363
      @raahimkamaal5363 4 ปีที่แล้ว

      TheUnholyOne you lelouche ve Britannia are going to make a brisket

    • @robintetris
      @robintetris 4 ปีที่แล้ว +1

      Water

    • @Flamezy86
      @Flamezy86 4 ปีที่แล้ว

      Same

  • @jordanjones7074
    @jordanjones7074 4 ปีที่แล้ว +68

    As a Texan, it feels weird seeing a brisket not cooked in a smoker, but now I wanna try this recipe next chance I get!

    • @omega552003
      @omega552003 4 ปีที่แล้ว +6

      As a Floridian, I feel you. Never thought brisket could be done off the smoker.

    • @albertacosta9195
      @albertacosta9195 4 ปีที่แล้ว +1

      Yeah fellow Texan here, never seen it done this was .

    • @nicolerok9100
      @nicolerok9100 4 ปีที่แล้ว +2

      Definitely try it. It's tender and delicious.

    • @mariyanzarev6423
      @mariyanzarev6423 4 ปีที่แล้ว

      Non Texan here, also in disbelief.

    • @soapygirl83
      @soapygirl83 4 ปีที่แล้ว +7

      So coming from the other side I grew up with sweet and sour brisket. Having smoked brisket in Austin for the first time was a revelation.

  • @56vay
    @56vay 4 ปีที่แล้ว +22

    Thank you so much for this, I made it. We can't get anything labelled 'brisket' in rural South Australia so I used a 'bolar roast'; a cut used in slow cooking. It was beautiful. It was tender and the leftovers made beautiful sandwiches. My usual method of cooking the bolar roast turns out like nicely flavoured shoe leather!

  • @BugsyFoga
    @BugsyFoga 4 ปีที่แล้ว +152

    "Hey baby I hear the blues a calling tossed salad and scrambled eggs "

    • @movecount
      @movecount 4 ปีที่แล้ว +11

      That's something I haven't heard in a while.

    • @jpnrndr7983
      @jpnrndr7983 4 ปีที่แล้ว +13

      yeah, that was a nice intro, sad he stopped doing it

    • @laurynhampton941
      @laurynhampton941 4 ปีที่แล้ว +4

      The best intro

    • @assaultapple6561
      @assaultapple6561 4 ปีที่แล้ว +19

      Damn, he should use that as the intro for the 10 million subscriber special

    • @lukeedwardpanganiban7891
      @lukeedwardpanganiban7891 4 ปีที่แล้ว +2

      @@assaultapple6561 Yes please

  • @laurensaban528
    @laurensaban528 4 ปีที่แล้ว +24

    I am so glad you did this episode. It is nice seeing that my often forgotten holidays are not always invisible. Thank you for the episode and I hope you and Jess are feeling better!

  • @ariesgirl54ify
    @ariesgirl54ify 2 ปีที่แล้ว +2

    EXQUISITE!!! From an "honorary little Black Jewish Girl" @ 6 years old who is now in her 60's...and whose Mother proudly and honorably worked and cooked in Jewish homes in NYC the 1960's! Haven't seen one this PERFECTLY prepared in 40+ years! Thank you Babish! Brought back sooo many wonderful memories! ✝️❤✡️

  • @VarunVerma
    @VarunVerma 4 ปีที่แล้ว +59

    I love how he always mentions Chef John when he uses cayenne pepper

  • @BeetTheRush
    @BeetTheRush 4 ปีที่แล้ว +248

    Oh! Now have to go over to chef John's channel and see what he's up to these days!

    • @keithwhistler9895
      @keithwhistler9895 4 ปีที่แล้ว +10

      If you can with stand the inflections, some pretty amazing things!

    • @elieaa96
      @elieaa96 4 ปีที่แล้ว +2

      Exactly my thought 😂

    • @clockworklemon9243
      @clockworklemon9243 4 ปีที่แล้ว +8

      I see you are a person of culture as well

    • @AnnaReed42
      @AnnaReed42 4 ปีที่แล้ว +12

      You mean you don't already have notifications on for his videos??

    • @zimmejoc
      @zimmejoc 4 ปีที่แล้ว +8

      He’s putting cayenne pepper on everything. BBQ? Check. Pork rub? Check. Pancakes? Check. Fruit smoothie? Check. Chocolate chip cookies? Check. Home made baby food? Check.

  • @dqn21
    @dqn21 4 ปีที่แล้ว +8

    made this for passover! thank you so much andrew ❤️ this is my first passover away from family and friends, so i could at least spend time on this to make the occasion. keep on posting! 💕

  • @idontevenknow9758
    @idontevenknow9758 4 ปีที่แล้ว +36

    My mom is making her famous brisket right now for Passover. I’m working from home in isolation so we decided to go pick up our brisket from her house and bring it home. We are then literally having three zoom calls going on the same time because we have multiple families doing different calls. Basically I’ll be eating with my family and saying the prayers over the internet which is pretty crazy lol.

    • @colleenstull7030
      @colleenstull7030 4 ปีที่แล้ว +3

      We're having a zoom Seder tonight too! Haha what a crazy time

    • @GeorgeSemel
      @GeorgeSemel 4 ปีที่แล้ว +2

      At some later date, when this has passed and it will, pick a date and do what is a tradition for your family. As my father would have said, "God would Understand"! All his kosher friends would rag on him because his favorite thing to eat was a BLT and that is what he would say in response.

    • @confusedwhale
      @confusedwhale 4 ปีที่แล้ว

      Hmmm, I hope Passover isn't on a Friday night then.

    • @idontevenknow9758
      @idontevenknow9758 4 ปีที่แล้ว

      confusedwhale no it was last night.

    • @confusedwhale
      @confusedwhale 4 ปีที่แล้ว +1

      @@idontevenknow9758:
      That's good. I can imagine family members or family friends could get naggy about that sort of thing. Like they wouldn't participate, but for years everyone would hear, "Idontevenknow didn't keep the Sabbath. Of course, I didn't. I'm god fearing."
      Though, I don't know much about Passover and if there is a lights out policy for that holiday as well.
      I'm glad you and your family had that togetherness. It's probably really hard on you guys not having that physical closeness during your holiday, but the digital and spiritual closeness probably helped with the edge.

  • @ianmoone2488
    @ianmoone2488 4 ปีที่แล้ว +31

    Oh man, I remember my grandmother’s beef brisket during Passover. Made me smile every time.
    Don’t think this recipe is the same but I’m willing to give it a try

  • @corinatowle8837
    @corinatowle8837 3 ปีที่แล้ว +12

    I made this for the 8th night of Hanukkah (last night) and my dad said it was the best brisket he's ever had! I added coke too btw. Thank you so so much! This was fun, you made it easy to follow, and there were no leftovers 🥰

  • @thecountalucard666
    @thecountalucard666 4 ปีที่แล้ว +537

    How about the “Sal-Lad” from Spongebob Squarepants? As in, make up a full dressed-up Krabby Patty, and then remove everything but the lettuce and tomato.

    • @stephlrideout
      @stephlrideout 4 ปีที่แล้ว +23

      !!!! My family has called salads sal-lads for over a decade and I am amazed someone else remembers that episode.

    • @Actiomedey
      @Actiomedey 4 ปีที่แล้ว +18

      @@stephlrideout Spongebob is like the most refrenced show of all time.

    • @stephlrideout
      @stephlrideout 4 ปีที่แล้ว +5

      @@Actiomedey among you and yours, perhaps.. Not the entire world

    • @phoebeclark4718
      @phoebeclark4718 4 ปีที่แล้ว +7

      But what in the name of Davy Jones's locker is a "sal-lad"?

    • @StraightEdgeZap
      @StraightEdgeZap 4 ปีที่แล้ว +3

      @@stephlrideout spongebob is the most recognized cartoon character worldwide fam

  • @Forty2Times
    @Forty2Times 4 ปีที่แล้ว +68

    The most alliteration in any binging with babish ep yet.

    • @AndreySavin
      @AndreySavin 4 ปีที่แล้ว +2

      Noticed that too!! Wonder how much of it was intentional

  • @Elizabeth-cm7lg
    @Elizabeth-cm7lg 4 ปีที่แล้ว +5

    Made this for Passover last night. This was the best thing I ever made, thank you so much.

  • @thuyphammai1286
    @thuyphammai1286 4 ปีที่แล้ว +54

    Him mentioning chef John is my joy of the day

  • @Mrpastry909
    @Mrpastry909 4 ปีที่แล้ว +1252

    Jewish holiday: *exists*
    Jewish people: “Needs more wine.”

    • @samuelkatz1124
      @samuelkatz1124 4 ปีที่แล้ว +100

      For Passover in particular, there's no fermented grain stuff allowed. So beer and whiskey and vodka and essentially every liquor but wine is off the table. Tradition also states you're supposed to have a minimum of four glasses of wine over the course of the seder.

    • @giladfarber4140
      @giladfarber4140 4 ปีที่แล้ว +61

      We have a saying, "There's no happiness without meat and wine"

    • @eitancamhi5847
      @eitancamhi5847 4 ปีที่แล้ว +1

      Hahahahahahaha

    • @AlinaChan
      @AlinaChan 4 ปีที่แล้ว +8

      חחחחחחח

    • @amitailavi9512
      @amitailavi9512 4 ปีที่แล้ว +4

      @@giladfarber4140 אוי ווי

  • @ayoung151
    @ayoung151 4 ปีที่แล้ว +3

    Your wooden spatula is amazing. Your attention to wonderful little details continues to make me smile throughout your episodes. Thank you for being you, and keep this amazing content coming!

  • @zeezeec
    @zeezeec 4 ปีที่แล้ว +66

    In s3 Midge gives more instructions on her brisket, she carves it midway through cooking

    • @thehomiezach8222
      @thehomiezach8222 4 ปีที่แล้ว +1

      Was hoping for a side by side of this cutting halfway through and then one without cutting.

  • @RobSchellinger
    @RobSchellinger 4 ปีที่แล้ว +38

    Funny that you did this after Latkes. Jason's Deli, in Florida, makes sliders with brisket and Latkes with a Horseradish sour cream. Talk about Heaven on a bun.

  • @lavruzic7649
    @lavruzic7649 4 ปีที่แล้ว +133

    My phone: 6%
    Me: if imma die now, imma die while watching babish

    • @rashoietolan3047
      @rashoietolan3047 4 ปีที่แล้ว +2

      Lav Ružić ayo wtf
      This is too relatable right now
      Where is my charger ?!?!?

    • @lavruzic7649
      @lavruzic7649 4 ปีที่แล้ว +1

      @@rashoietolan3047 lol

    • @siradameldmerdash
      @siradameldmerdash 4 ปีที่แล้ว +1

      Your lucky your something else than oppo f11 I used to own it had its own charger and wasn't a USB c or that more common usb so it was kinda bullshit

  • @cueintensemusic3403
    @cueintensemusic3403 4 ปีที่แล้ว +120

    Thought it was going to be served on a pyrex

  • @kalebnell6937
    @kalebnell6937 4 ปีที่แล้ว +313

    You should do the Mac and cheese from “I’m not okay with this”. Hope you’re feeling better Babish!

    • @williamdavis671
      @williamdavis671 4 ปีที่แล้ว +6

      That actually would be awesome

    • @rhaestewart7466
      @rhaestewart7466 4 ปีที่แล้ว +3

      Yeees

    • @genner-vincenthodgson5177
      @genner-vincenthodgson5177 4 ปีที่แล้ว +4

      I'm really still expecting it to taste terrible, so I'd be interested to see how he tweaks it

    • @ActivePaper.
      @ActivePaper. 4 ปีที่แล้ว +10

      You mean Liam's Loaded Lasagna

    • @shaharsdechen2537
      @shaharsdechen2537 4 ปีที่แล้ว +1

      @@ActivePaper. just what I was going to say!

  • @guydeshe5896
    @guydeshe5896 4 ปีที่แล้ว +3

    Hi andrew, Israeli fan here,
    I made this for my sedder meal.
    just finished the meal and even though it wasn't merry as usual due to social distancing guidelines, the brisket was incredible and made my day.
    Thanks

    • @GaviLazan
      @GaviLazan 4 ปีที่แล้ว

      I can never figure out what the Israeli equivilent is of brisket. Is it just plain חזה? Is it some number (17 seems to be the closest)?

    • @tzvigross4519
      @tzvigross4519 4 ปีที่แล้ว

      @@GaviLazan #3

    • @GaviLazan
      @GaviLazan 4 ปีที่แล้ว

      @@tzvigross4519 thanks!

  • @GoldStoneGamingHub
    @GoldStoneGamingHub 4 ปีที่แล้ว +58

    Have a safe Passover fellow members of the tribe! And to all who wish to endulge in our yummy cooking this Wednesday. Time for the most meta pesach since the OG one! Plague and all!

    • @Frenchbeatles95
      @Frenchbeatles95 4 ปีที่แล้ว +3

      I saw a meme that said the most meta Pesach you could have is just you huddled in your house and eating whatever you have, kosher or not, in order to survive. Thought that was funny.

    • @claywilliams6480
      @claywilliams6480 4 ปีที่แล้ว +1

      I even had hail just the other day!

  • @Jchmcom
    @Jchmcom 4 ปีที่แล้ว +362

    "But this brisket was pretty hard to come by."
    Is a sentence I never thought I'd hear in my life. Stupid virus.

    • @jmert_5859
      @jmert_5859 4 ปีที่แล้ว +2

      No shit.

    • @danieladelafuente6839
      @danieladelafuente6839 4 ปีที่แล้ว +25

      Imagine being in a war-torn country and this being the norm and at the same time the least of your problems :(

    • @RipRLeeErmey
      @RipRLeeErmey 4 ปีที่แล้ว +15

      @@danieladelafuente6839 Well thank fuck I don't live in a warzone.

    • @paulwagner688
      @paulwagner688 4 ปีที่แล้ว +11

      Add to that it's New York during passover

    • @ShnoogleMan
      @ShnoogleMan 4 ปีที่แล้ว +8

      I mean maybe he also just lives in an area with a lot of Jewish people.

  • @michaelcurth9447
    @michaelcurth9447 4 ปีที่แล้ว +1

    UK butcher procured 2.4 kg brisket, we cooked it on Monday and had a stunning meal with friends on Tuesday. Definitely in the top three dishes I have ever cooked. No knives where harmed in the process of gobbling it all up!

  • @hennessydrew735
    @hennessydrew735 4 ปีที่แล้ว +35

    Chief John reference was awesome.

  • @Slaking_
    @Slaking_ 4 ปีที่แล้ว +61

    Can we please see the Meowscular Chef's platter from Monster Hunter: World next? Alternatively Grammeowster's Chef comfy (and massive) meal

  • @cayleewhite3828
    @cayleewhite3828 4 ปีที่แล้ว +25

    "Or if you're chef John " love the cooking channel solidarity :)

  • @ryanbaca2902
    @ryanbaca2902 4 ปีที่แล้ว +133

    "Back over on the burner our brisket has become beautifully browned on the bottom" - Binging with Babish
    The alliteration is strong with this one

    • @jmaeb81
      @jmaeb81 4 ปีที่แล้ว +3

      STRONK

    • @andrewbellotti289
      @andrewbellotti289 4 ปีที่แล้ว

      Wtf i was reading the comments and he said this as I as reading this comment

    • @kyon813
      @kyon813 2 ปีที่แล้ว

      Bars with Babish

  • @awastrelmescalined
    @awastrelmescalined 4 ปีที่แล้ว +32

    the shoutout to chef john made me smile, since last year i made his brisket recipe for our seder and this year i may make yours (if i can actually get my hands on beef at the now constantly-ravaged grocery store). chag sameach!

  • @salaschris89
    @salaschris89 4 ปีที่แล้ว +9

    I took the leap and spent $70 on groceries to make this last night. It was definitely not what I imagined. It was SO MUCH BETTER. Super tender, super rich and flavorful... best trip to Whole Foods in my life!

  • @yochva
    @yochva 4 ปีที่แล้ว +20

    Ah... No wonder you made latkes!
    Quick correction: use of potato starch would to keep it kosher for *Passover*, specifically. Adding flour to the sauce is perfectly kosher the other 51 weeks of the year.

    • @RikuKyuutu
      @RikuKyuutu 4 ปีที่แล้ว +1

      Can I ask why? Does it have something to do with being too close to leavened/kneaded grain? I have a feeling it will be hard to google this question clearly with this many qualifiers.

  • @XKobraXKid
    @XKobraXKid 4 ปีที่แล้ว +6

    Dark colas are actually super common in brisket, my grandma always uses root beer in hers. Coke was one of the first beverages that was made Kosher for Passover so the drink quickly became a staple in Jewish households.

  • @NMC21887
    @NMC21887 4 ปีที่แล้ว +93

    Andrew: “.......Chef John.......”
    Me: *FANGIRLS*

  • @believeinmatter
    @believeinmatter 4 ปีที่แล้ว +17

    Mrs.Maisel is an amazing show, highly recommend to everyone!

  • @navneethramesh7422
    @navneethramesh7422 4 ปีที่แล้ว +40

    4:43
    *the knife is doing all the work*
    Gordan Ramsey : Wait that's my line you doughnut

    • @UltimateGamerCC
      @UltimateGamerCC 4 ปีที่แล้ว +6

      no way would Gordon call Babish a donut, he saves his insults for lazy and/or ignorant ppl, and we all know Babish is neither of those things, i mean this man makes his own bread for sandwiches for christs sake.
      btw good job, now i want these two to meet up, cook together and shoot the breeze, bloody hell as Gordon would say.

    • @harrisonwilliams4381
      @harrisonwilliams4381 4 ปีที่แล้ว +3

      @@UltimateGamerCC dude it was a joke

    • @michaelg1915
      @michaelg1915 4 ปีที่แล้ว +2

      Hmm that's definitely not what Ramsey would say. Not even swears. Needs at least 2 curses per sentence.

    • @Paldasan
      @Paldasan 4 ปีที่แล้ว

      Mmm doughnuts.

    • @dogwalk3
      @dogwalk3 4 ปีที่แล้ว +1

      Michael Goldberg fun fact, he only swears on american tv, in england, he's a lot less aggressive.

  • @ninja011
    @ninja011 4 ปีที่แล้ว +1

    Thank you, Babish, for making my favorite dish growing up. A lot of happy memories are attached to this dish for me, my grandfather was the family cook and Rabbi. When he made this, he used homemade wine and cola in it, and to mop up the sauce, served it with kasha and bowtie potato flour pasta. So if you ever make this again for yourself, give the past and grain mix a try for the side. Peace chef.

  • @lizh1167
    @lizh1167 4 ปีที่แล้ว +203

    Me a Texan: *crying watching this cause my local BBQ joint closed and I can't get brisket*

    • @NecromancyForKids
      @NecromancyForKids 4 ปีที่แล้ว +2

      Our local BBQ place delivers now

    • @GrizzAxxemann
      @GrizzAxxemann 4 ปีที่แล้ว +2

      Order in a bbq pit and grab a brisket from your grocery store?

    • @raven6565
      @raven6565 4 ปีที่แล้ว

      I'm crying because I am out of delivery range for any BBQ and they are all closed.

    • @yamsyamsyamsz
      @yamsyamsyamsz 4 ปีที่แล้ว +5

      *Cries in Canadian

    • @jeweetzelf734
      @jeweetzelf734 4 ปีที่แล้ว

      Might as wel make this than :p

  • @corbingross919
    @corbingross919 4 ปีที่แล้ว +18

    This is what I have been waiting for!!!! Have I watched The Marvelous Ms Maisel twice already during quarantine? Yes am I going to stop? Did Benjamin row the boat???? Nooooo

  • @catherinemihut4211
    @catherinemihut4211 4 ปีที่แล้ว +49

    So apparently this was only posted 3 months ago, feels like forever ago though, is time real

    • @blueshell292
      @blueshell292 4 ปีที่แล้ว +1

      It's never been, and we are starting to understand that.

  • @mihawk508
    @mihawk508 4 ปีที่แล้ว +5

    Adding this to my “recipes I wanna make but I can’t right now and will probably forget about in a few days” playlist

  • @SethColby69
    @SethColby69 4 ปีที่แล้ว +130

    do some of the curries that are made in pokemon sword and shield
    note : there are 151 of them , that's why i said some

    • @drainyang
      @drainyang 4 ปีที่แล้ว +26

      no. babish must do all 151. for the sake of humanity

    • @yellowduck9214
      @yellowduck9214 4 ปีที่แล้ว +5

      @@drainyang yes.

    • @genevieveteo6913
      @genevieveteo6913 4 ปีที่แล้ว

      Are you sure? That looks pretty hard.

    • @mr.beeves5912
      @mr.beeves5912 4 ปีที่แล้ว

      YES!

    • @スペクター-s9p
      @スペクター-s9p 4 ปีที่แล้ว

      But this time do the original not like last time

  • @tesslerbrad
    @tesslerbrad 4 ปีที่แล้ว +3

    Thank you so much for the recipe. Just made it for the family sedar... big hit!

  • @iainronald4217
    @iainronald4217 4 ปีที่แล้ว +35

    Yup, that looks exactly like the one the Orthodox Rabbi makes for every occasion. You got'er, Babish!

  • @cll581
    @cll581 4 ปีที่แล้ว +11

    Thanks for sharing this fantastic brisket recipe.

  • @adamroth7567
    @adamroth7567 6 หลายเดือนก่อน

    I love how authentic you make the Jewish brisket, including adding in potato flour to keep it kosher for Pesach.

  • @clairegriffin1803
    @clairegriffin1803 4 ปีที่แล้ว +43

    Can you make Uncle Iroh's tea, or the Southern Water Tribe sea prunes? Or anything from Avatar the Last Airbender please please please!

  • @astarlette
    @astarlette 4 ปีที่แล้ว +68

    This week only: The clean seder plate club.

    • @TheTimeEngineer
      @TheTimeEngineer 4 ปีที่แล้ว

      Do you want to finish half a horseradish?

    • @Hariol_
      @Hariol_ 4 ปีที่แล้ว

      Cedar, pretty sure that was porcelain though

    • @rittyrat527
      @rittyrat527 4 ปีที่แล้ว

      The clean סדר plate club!

  • @yeager1957
    @yeager1957 4 ปีที่แล้ว +284

    "this brisket was pretty expensive so i dont want to take any chances." - The guy that spent 300$ on a every meat burrito

    • @j_rivera2007
      @j_rivera2007 4 ปีที่แล้ว +7

      *500$

    • @Kate1nator
      @Kate1nator 3 ปีที่แล้ว +28

      While I’m not disagreeing, he actually said “hard to come by”. It might not mean “expensive”, it might actually mean “It was pretty hard to find [this particular cut of meat] because of the time of year/demand/rarity”. And he WAS looking for brisket during Passover.

    • @samuelkatz1124
      @samuelkatz1124 3 ปีที่แล้ว +9

      @@Kate1nator Kosher brisket no less! Granted it might be a bit cheaper in NYC, but a flat cut kosher brisket near me is $13 a pound

    • @spookbuster4862
      @spookbuster4862 3 ปีที่แล้ว

      *$600

    • @andreprawardana6362
      @andreprawardana6362 3 ปีที่แล้ว

      That was before the pandemic/ lockdown.

  • @themvm9053
    @themvm9053 4 ปีที่แล้ว +45

    REQUEST: please make Gus's fish Chilean fish stew from breaking bad

    • @jacobfarriester2536
      @jacobfarriester2536 4 ปีที่แล้ว +9

      He already has! Check out his Breaking Bad episode!

    • @themvm9053
      @themvm9053 4 ปีที่แล้ว

      Thanks for letting me know, btw only recently started watching him soo

  • @georgierose8480
    @georgierose8480 4 ปีที่แล้ว +7

    love the Chef John reference! Made me chuckle

  • @sagieatz433
    @sagieatz433 4 ปีที่แล้ว

    Because of the marvelous mrs. Maisel I tried brisket for a Christmas dinner in 2018. Been in love ever since. I have to try this recipe next time I make it.

  • @thomasrockhoff
    @thomasrockhoff 4 ปีที่แล้ว +51

    The second helping was supposed to be for Elijah, but it just looked too good to Passover

  • @bernardcornellisvanmeijere4375
    @bernardcornellisvanmeijere4375 4 ปีที่แล้ว +87

    Gotta love seeing Home Cooks and Chefs make Kosher meals!
    Also love the fact that Kosher salt was used in a Kosher meal...
    I am so ready for tomorrow night!

    • @TheTimeEngineer
      @TheTimeEngineer 4 ปีที่แล้ว +5

      We're having shwarma for our seder

    • @RaianNSX
      @RaianNSX 4 ปีที่แล้ว +6

      Not kosher for pesaj since he added flour

    • @bernardcornellisvanmeijere4375
      @bernardcornellisvanmeijere4375 4 ปีที่แล้ว +11

      @@TheTimeEngineer with the thick soft Matza that was created before the industrial revolution and still today by Yemenite and other Mizrahi Jews that can be completely Kosher for Passover.

    • @jollyjackalope97
      @jollyjackalope97 4 ปีที่แล้ว

      This entire video made me smile so much, I love the little references here and there! Can't wait for the delicious meal tomorrow night! Have a very happy and healthy Seder!

    • @ibbymp4
      @ibbymp4 4 ปีที่แล้ว +2

      i still gotta buy the kedem to replace the wine this year. It's been hard to come by recently

  • @marcusperdue5862
    @marcusperdue5862 4 ปีที่แล้ว

    As a Texan who is a smoked, bbq brisket fanatic, I am very intrigued by this style! It looks fabulous!

  • @hussainalmosawi1014
    @hussainalmosawi1014 4 ปีที่แล้ว +27

    “4 springs of thyme are gently jostled” 😂

  • @pippa_peg
    @pippa_peg 4 ปีที่แล้ว +14

    Ears: Brisket
    Brain: (immediately) MARVELOUS MRS. MAISEL

  • @AuistinPowers
    @AuistinPowers 4 ปีที่แล้ว +13

    I made this for Passover, and it was the best Passover brisket I have ever had! Do give this a try even if you don't celebrate

  • @basicchannel3234
    @basicchannel3234 4 ปีที่แล้ว +66

    How about cooking Cyborg's Spaghetti with triple meat sauce from Teen Titans episode, "Titans East Part 2"

    • @AZV0108
      @AZV0108 4 ปีที่แล้ว

      @@AxxLAfriku Yes.

  • @yolkstew6568
    @yolkstew6568 4 ปีที่แล้ว +53

    Can you do cookie cat sandwiches from Steven Universe? The show ended a while ago and I want to at least re-live it.

    • @drunkenchef24
      @drunkenchef24 4 ปีที่แล้ว +1

      Somebody Toucha mah Spooget YES!!!🐱

    • @CalebTibster
      @CalebTibster 4 ปีที่แล้ว +2

      If you’re impatient, you can watch Rosanna Pansino’s video from a few years ago.

    • @levyleaf4064
      @levyleaf4064 4 ปีที่แล้ว +2

      Hey man, future only ended last week it hasn’t been that long! Don’t make me cry... I’m not crying, you’re crying!

  • @becknielsen2
    @becknielsen2 4 ปีที่แล้ว +3

    Got this in the oven right now for Easter dinner tomorrow!💥 Thanks Babby!

  • @JoeyKlu
    @JoeyKlu 4 ปีที่แล้ว +18

    How is this comment section not overwhelmed with OMG I'm so glad you're better, Babish!!

    • @louisesalg7762
      @louisesalg7762 4 ปีที่แล้ว

      Joey Klu what was wrong with him, was he sick or something

    • @louisesalg7762
      @louisesalg7762 4 ปีที่แล้ว

      Ellena oh no

  • @bobbyvivalo4424
    @bobbyvivalo4424 ปีที่แล้ว +1

    After watching this video, I have made this about a six times over the last three years. Serve with some egg noodles and a nice, dark green salad. Fantastic recipe.

  • @sirdragonis8716
    @sirdragonis8716 4 ปีที่แล้ว +27

    next tortilla chip hat from despicable me 2

  • @elliez.3561
    @elliez.3561 4 ปีที่แล้ว +4

    LOVE the Jewish food theme! Between latkes and now this, can't wait to see what's next (challah for after the holiday??)! Happy Passover, if you're celebrating.

  • @introvertedasheck
    @introvertedasheck 4 ปีที่แล้ว +1

    Just made this for dinner, big hit with the whole family. this is a delicious meal and the recipe was easy to follow. Thank you for improving the quality of my dinner. this is definitively going in my recipe box.

  • @TheBearJew1309
    @TheBearJew1309 3 ปีที่แล้ว +91

    Texans, seeing a brisket go into an oven: *wot in tarnation*

    • @makreacts8045
      @makreacts8045 3 ปีที่แล้ว +1

      Try pastrami then.

    • @DrThemoWorm
      @DrThemoWorm 3 ปีที่แล้ว +7

      Texan here. I may prefer a brisket that's smoked and grilled, but I also know that sometimes that's just not an option. I'd totally have a brisket as made in the video, especially if I didn't have to pay for it :D

    • @joshuareed5773
      @joshuareed5773 3 ปีที่แล้ว

      @@DrThemoWorm right. I love eating Texas brisket but I so want to try this too

  • @gchard
    @gchard 2 ปีที่แล้ว +3

    I made this for Thanksgiving and it was great, so great that I made the braising liquid into a soup by thinning out the recipe with broth and water and flavoring it with a short rib. Yes, it.’s beef brisket vegetable soup!

  • @eisenbergjj
    @eisenbergjj 4 ปีที่แล้ว +1

    Didn’t get to make the brisket this year, but you are absolutely right about how good the house smells after this puppy is done cooking. A few years ago I had a terrible stomach flu during Passover but as soon as I smelled that brisket being cooked I could eat again.

  • @Chaos0f7ife
    @Chaos0f7ife 4 ปีที่แล้ว +19

    How about Granny's Stew from Full Metal Alchemist Brotherhood?

  • @manvibhat9393
    @manvibhat9393 4 ปีที่แล้ว +15

    Best show out there, hands down. I mean Marvelous Mrs maisel.