5 Mouth-Watering CHRISTMAS APPETIZER RECIPES You Must Try! | Easy HOLIDAY Party APPETIZER RECIPES
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- เผยแพร่เมื่อ 28 มิ.ย. 2024
- Mouth-Watering CHRISTMAS APPETIZER RECIPES | Easy HOLIDAY Party APPETIZER RECIPES
In today's video, I'm sharing 5 Amazing CHRISTMAS APPETIZER RECIPES you have got to try! These recipes are Easy to Make and DELICIOUS! This video is part of a CHRISTMAS RECIPE COLLAB hosted by myself and Sammi @Sammi_May . I will have Sammi's Channel linked below, along with a PLAYLIST Full of Delicious CHRISTMAS RECIPES. So be sure to check that out! I hope you all have a wonderful and BLESSED Christmas! I love you all and appreciate all of your support.🥰❤️
⭐Sammi's Channel: / @managinthemays
⭐Sammi's Christmas Appetizer Video:
⭐CHRISTMAS RECIPES PLAYLIST:
• Christmas Recipes Collab
00:00-WELCOME! (intro)
01:13-Bacon Cream Cheese Crescent Bites
04:55-Pecan Pie Bites
08:15-Warm Pimento Cheese Dip
11:12-Kielbasa Pigs in a Blanket
14:05-Candies Bacon Ritz
⬇️CHRISTMAS APPETIZER RECIPES⬇️
📌Bacon Cream Cheese Crescent Bites:
-1 (8oz) can crescent rolls
-4 oz Cream Cheese, softened
-1/2 lb. Bacon, cooked and crumbled
***Bake at 375 for 9-12 minutes. or until golden brown
📌Pecan Pie Bites:
www.babaganosh.org/bourbon-pe...
📌Warm Pimento Cheese Dip:
www.thecountrycook.net/warm-p...
📌Kielbasa Pigs in a Blanket:
-1 package of puff pastry
-1 package of Kielbasa of choice
-everything bagel seasoning
***bake at 350 for 15-20 minutes.
📌Candies Bacon Ritz:
www.familyfreshmeals.com/cand...
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Hey my Sweet Friends!🥰 I hope you all are having a wonderful day. Thanknyou so much for your love and support! I really appreciate it.❤ If you need more Holiday Recipe Inspiration, watch this➡️ th-cam.com/video/V0KxvFTpxU4/w-d-xo.html
I love the way you share the mistakes and “dont do’s”. Very informative. Also love that we don’t have to spend 10 minutes watching you chop an onion. Your videos are quick and easy and also very delicious. I love that!
I totally agree with you.
I LOVE THAT YOU SHARE THE MISTAKES! I will be back!
I love that you show the problems that can happen when cooking. It is so helpful to get a warning about what works and doesn't work. Everything looks delicious! Love from Texas ❤
You are the absolute sweetest ❤❤❤.
Thanks for sharing the little clips that didn't work out.... keepin' it real is much appreciated. It's what happens in my kitchen a lot - trial & error!
Bacon, cream cheese crescent bites.. YES PLEASE!
Hey sweet friend! Loved all your appetizers! You can't be from the south and not use lots of cream cheese lol! They all look amazing! Thank you so much for co hosting this wonderful collab!
These are some amazing appetizers. Very easy to make and few ingredients. Thanks for co-hosting Valerie. I really enjoyed this collaboration. So much fun.
Loved your choices, will write the recipes down, Thank you!
This appetizer look delicious.
Looks so nice Big like Kiya my friend
They went crazy over them because you’re just that good--you go girl
Thank you for being so faithful and tell everything !
I love your recipes they are easy and delicious. Thank you
@9:19 I've switched to using canned or jarred roasted red bell peppers for pimento cheese, so much cheaper. Love your recipes!
I sure appreciate your honesty and your “oopsey” moments! We all appreciate knowing the tricks to making something turn out well, and you do the testing for us! Thank you!
Now I will head over to Sammi’s channel…😊
Thanks Valerie,I want to try the pecan pie, and the bacon Ritz, that’s a new one I’ve never seen
I love these, I'm gonna have to try that pimento cheese dip and pecan bites for sure! AMAZING VIDEO FRIEND!
Thank you Valerie 👍🥰👍♥️😋😋😋😋😋👍👍
Hi Valerie! Came across your channel searching for breakfast casseroles. Not often I see the last name Hargett. Angie Hargett, Texas.
Super will try. Looks So good and easy. Appreciate you showing and explaining your book boos. THANKS 👍👍👍😊
Your awesome, thx for showing the good and the bad. Helps us learn from the mistakes too
Everything looks so good now, do you choose 🤔. Thanks for sharing.
Oh wow, girl, these all look amazing. I never thought about serving our pimento cheese warm, I totally going to try that. Great Collab!!
Oooh I love pimento cheese. I’m excited to try this dip 😊
Yummy appetizer ideas! I had to chuckle a little at your don’ts. We’ve all been there!
I’ve been wanting to try a warm pimento cheese dip! This looks delicious, I gotta try it
I love the way you present your recipes! They are simple, easy and look delicious. I plan to try a couple of these appetizers. Thank you for your tips in making all your recipes. Much appreciated.
Mom would love this pecan desert.
Hey Valerie! I love all these appetizers, everything looks delicious even the ones that didn’t turn out the way you wanted. I can’t count the mishaps I’ve had in the kitchen. My husband says brown food is flavor 😊! Thank you so much for hosting! This was such a fun collaboration to be apart of and always enjoy getting to collab with you sweet friend! ❤️💚🎄
This is my first time visiting your channel and I’m hooked. I love to cook and I’m always in search of new recipes that I’ve never tried. Your appetizers look amazing and so simple to make. I will probably make all of them within the next few days. Thank you for sharing your recipes….mistakes and all.
Wow Valerie you are doing so amazing. Nice ! They do look wonderful. Nice collaboration. I just watched Sammie.
I love that you shared both sweet and savory appetizer recipes for us to try!
Got me with ‘Easy’ 🙆🏻♀️ I like it when you share appetizers with us and I was thinking about why that is and I guess it’s because I cook at least two meals every day, make about two desserts every week but only make appetizers maybe two times a year so I need to up my game with that. 🤭
I love this lady, she tells us exactly what to do and not to do.
You and Sammi both have great channels and great personalities!
Thank you for showing us the good and bad❣️❣️❣️ I want to make everything ♥️
Hey Valerie! Love the appetizers, they look so yummy😊
I’m so happy I got to do this collab with you!
Thank you for sharing your trials as you cook as well as the recipes that turn out just delicious the first time, it's encouraging. God bless
all of your appetizers look so good, Valerie! I am trying the bacon and cream cheese one asap :) Thanks so much for hosting! Xoxo
These look good. I like how you explain your recipe.
These all look so good!! Definitely adding these to my list for this year!! So fun Collabing with you again! 💜
Love Sammi!❤
Great video and presentation! Im so happy you seem to be growing your channel! 😊😊😊
God bless all here.❤❤❤❤
You just made my day sweet friend!🥰 Many Blessings to you ❤
Hey hey ❤❤❤
Maybe a pizza cutter would work on those crescent roll appetizers too.
really great video 😊
Hey Valerie these are some really great appetizer recipes. Look so delicious ❤
Awesome video thanks
Thank you so much for hosting this collaboration! All the appetizers looked delicious but those bacon cream cheese crescent bites looked especially good! I hope you have a great week! 😊❤
Absolutely perfect treats!!!! I have tried the bacon ritz and love them!!!!! I definitely want to try the kielbasa appetizer and the crescent roll one-yum!!!! Thanks for hosting this fabulous collab- loved taking part!!!
Great videos 👍🎉
Wow, everything looks so delicious! I definitely have to try the crescent roll recipe. TFS and have a beautiful week☀️
All yummy 🤤 from Barbara 😊
Thanks for the idea's!!!
That Pimento Cheese dip sounds Awesome. Your Pigs in the Puff pastry reminded me of my parents. Mom always burned the Brown and Serves, Daddy called them Burn and Serves. Thanx, Girl!!!!
Those look so good. We will be trying them at Christmas. We all make mistakes cooking. Just a lesson learnt. Thanks for sharing.🥰
I love anything with cream cheese! Also, my husband loves pecan pie so these pecan pie bites would be perfect!!!
Love all of your videos done in collaborations. The appetizers look delicious.
Thank you for hosting this collab and the great ideas. Can’t wait to try
I'm going to try them all, thank you so much for sharing. Would it be easier to leave the 1st recipe without cutting till after cooking? Don't know if that would be a mess or not. Happy Holidays❤🎄
yum these all looked so good , i too have done the crackers/bacon , and yes u need to do the raw bacon, it helps the sugar carmelize and keeps the cracker from drying out , but all these recipes looked so good , and if u let ur puff pastry come to room temp it is hard to work with , next time after u rolll them up pop them back in fridge to chill before cutting and baking , it will give u that puffed look your going for , but those def are good , my son devours them and then says thats all u made ma ?? lol , so yes they are amazing , never had the pimento dip , so gonna give that one a try !! ty valerie for another great video!!!
Thank you for such delicious 😋 ideas, I will be making these for Christmas 🎄.
Hey Valerie! Thanks so much for putting together the collaboration! I can’t WAIT to make the hot pimiento cheese dip!! I love pimiento cheese! Yum!! The candied bacon Ritz! Yum!
Just finding your channel and loving your quick easy recipes.
Hey Kathy! Thank you so much. I really appreciate that! I hope you have a very Merry Christmas 🥰
Thank you for sharing your recipes with us. I am definitely making all these for our Christmas festivities ❤😊❤
Hi Miss Valerie👋👋👋 These appetizers look so delicious, I’m drooling all over watching all the recipes shared in this collaboration, y’all are amazing cooks👍👍👍 Everything you share always is delectable and easy to prepare, I appreciate that, Sammi does the same, she’s an incredible cook and she shares the best recipes too that are easy to make, like you do, you’re both very kind and sweet souls that I adore and love🥰 TYFS, have a blessed day/week my sweet friend♥️💫✨👼🏻✨💫♥️
Love your accent, love your recipes, and your personality best of all! ❤️ 🤩
Marque, you just made my day!❤ Thank you so much for watching!🥰
I’ll bet the pimento cheese would be amazing on a burger cookout in the summer for much of the world and year around in my area of SETX
TY for the amazing truthfulness and your McGiver tips to save the day! Grating the cheese from blocks is key because the coating prevents it from melting properly or incorporating into the recipe, as you indicated! I do wonder if puff pastry would be better to work with = less cracking and less seam repair. But the egg wash does help the everything bagels adhere better. But if using the crescent rolls I wonder if rolling the individual pieces separately would make it easier for coating if the doughs presenting the cook problems. Love the bacon tip. You know we all leap to the raw bacon conclusion lol.
Hey friend I am here, happy collab. 👋😀❤️
I'm going to need a bigger buffet this New Years Eve, so we can add all 4 of these. Our family loves your appetizer recipes!
We love watching your videos and always look forward to the next one! We are very interested in the cordless hand mixer that you use. Would you mind sharing that information? 😁
New subscriber here! Thank you for taking the time to share AND show the recipe! Merry Christmas!!!🎄🎄
New to your channel and LOVE it ❤ your recipes are different than alot of other channels who seem to have the same type of recipes. I like how you take the time to explain what and why you would do some things differently next time.I can't wait to start making some of these yummy looking goodies 😋 I am starting with the bacon cream cheese appetizers 😋 hope you have a Merry Christmas 🎅 🎄
Hello sweet Valerie. What a joy to do this with you again. I love it. A lot of nice recipes. I have oopps as well. 😂😂😂😂
Those bacon ritz look like yum city! Merry Christmas! :)
Came from Aprils Channel. :)
ThANKS
Could you use mini muffin pans?
I have a similar recipe, I put green onions and Worcestershire, Parmesan cheese instead 😊.
😋👍
New Sub going to try all lol 😂 new ideas I love it ❤
Do you use thick bacon on the ritz?
Thank you for taking the time to put the Collab together… Love watching as always ❤
You are such a sweet doll!
It was the Dukes..
Where did u get your cat person tshirt ?
You are the only person on TH-cam that says, "everything bagel seasoning" correctly! Everyone says, "everything BUT the bagel seasoning" 🤣🤣
Hey kin! Lol🤣 This made my day! Haha. I've had someone say the same thing about how I say Worcestershire sauce.🤣 I try my bet to say things right. But let me tell you, I get fussed at a lit about how I say "oil" and "boil". Lol. I really appreciate you watching! I hope you have a wonderful week ahead.🥰❤
🤍
Could you use a pizza cutter?
I think you could. They say to use the spoon because it kinda squishes and seals the dough as you cut it. But all mine didn't completely seal and nothing much leaked out. So I think you'd be good!🥰