@@peete4209 funny how people are living longer now than ever even though people don't take care of it themselves like they used to. Organic farming is a great way to take a piece of land that could feed 5000 people and feed 500.
Old recipe Dano’s spin on it, recipe has been around many generations can also have it with old school egg noodles + rinse sauerkraut all of the ingredients in video you’ll love it. Old school comfort food with Dano’s pop pop !! We stand with you Dan.
I'm from the farmlands of kansas and my family went to the state fair every year growing up and idk if it's nastalga or what but these videos make me feel like I'm there....
Another thing I learned putting cabbage on the grill to keep the whole side up I have a metal Bowl that I use as a stand you could get away with a large Ramekin.
You need a boning knife to core out the cabbage. Preferably a boning knife with a fairly rigid blade not a super flexible. Or even a steak knife. These cabbages on the smoker turn out so good I do them all the time with my silverback by Grilla.
Maybe cover the whole thing in foil so you can roll it around so it soaks all the way through and steams in the foil then finish it up without the foil so the bacon crisps up
Lmao there’s no such thing as a best thing to put danos on because anything you put it in will make it better I can put me some danos on a banana and that’ll be the best banana I’ve ever ate
People already have. Bacon and cabbage is delicious, even if this is odd and non-traditional. I make fried cabbage in a pan with bacon and onion. By itself or with day old spaghetti noodles or rice. Takes about 15 min instead of 5 hours though lol... but I could see how this cabbage would just be obscenely packed with flavor... I see this as an over the top roundabout way to marinade and cook the cabbage at the same time. Good for people who do keto and can’t do carbs and want something different to try. 🤷♀️
Just like a green one you're wearing in the same hat they'll be bad to the bone I'll I haven't had a chance to go by the spices yet but I will after I cash my check today God willing
I like the core of the cabbage. It really is not trash. It's where all the vitamins flow.
I like it too. With some kosher salt!🌟
And the chemicals used to grow it
@@peete4209 keeping it real
Yes
@@peete4209 funny how people are living longer now than ever even though people don't take care of it themselves like they used to. Organic farming is a great way to take a piece of land that could feed 5000 people and feed 500.
Old recipe Dano’s spin on it, recipe has been around many generations can also have it with old school egg noodles + rinse sauerkraut all of the ingredients in video you’ll love it. Old school comfort food with Dano’s pop pop !! We stand with you Dan.
Bacon ball back on y'all! Awesome. Love this guy.
Yum yum get you some
I'm from the farmlands of kansas and my family went to the state fair every year growing up and idk if it's nastalga or what but these videos make me feel like I'm there....
That looks delicious😋
The carpenter in me wants to use a hole saw to remove the core😂
I'm cooking this today
This looks so yummy! Bet that smoke added great flavor also. I would like onions with mine.
Another thing I learned putting cabbage on the grill to keep the whole side up I have a metal Bowl that I use as a stand you could get away with a large Ramekin.
Love you Dan and Family thanks for the awesome idea you could get as caried away as you wanted with seasoning or ingredients huh 😮🎉
Lotta work.. Game on Dan good!! Doing cabbage , crusted parmasean red taters and beef back ribs.. Not wagu.. Lol.. This weekend!! Yum yum get ya some.
Oh my gosh, best Dan thing I ever saw. Gotta git me some of that.
You need a boning knife to core out the cabbage. Preferably a boning knife with a fairly rigid blade not a super flexible. Or even a steak knife. These cabbages on the smoker turn out so good I do them all the time with my silverback by Grilla.
Not a big cabbage fan but I'm willing to try it.
I tried this it’s delicious!!!!
Looks yummy!
This is thicker "butter we call it man butter!" Yum yum get you some!
What a great idea. I love oven roasted cabbage. I am going to give this a try. Thank you for sharing. Take care.
Im gonna try it but stuff it with sausage instead and then bacon wrap. Gotta wait for my Dan-O'S though.
That sounds fire
My favorite yum 😋
Keto dieters will love this!! 😋😋👍🏽👍🏽❤️❤️🥬🥬
That looks good
Dan ,you must have the best BBQs brother keep up the good content,coming from Boston.
Dan-OS back again with something amazing and delicious.
I’m speechless. That looks so good.
i mean, you add that much bacon, salt and spices to anything and itll be amazing.
Looks amazing that pop pop !
This is looks so good
There's nothing like cabbage and bacon.
This looks amazing!!
Yummies 😋🥰💚
Great taste and very filling 😁👍😉
Looks awesome.
Could have done Minis with Brussel Sprouts
Good idea!
Looks AMAZING!!!
This looks like a feast ! 💪
Keep your head up bro, you're killing it!! Yum yum get ya some!!
Okay now I’m hungry thanks
Yum yum get ya some
When your wife tells you to go on a diet but you can’t takeout it anymore
I’m gonna try to cook it in 2 halves so all of the cabbage can get some yum yum all over it.
Dan good
Maybe cover the whole thing in foil so you can roll it around so it soaks all the way through and steams in the foil then finish it up without the foil so the bacon crisps up
What a great idea Natalie. I was trying to figure out a way to do it in the oven and save the juice. Thanks girl !!!!!
Super smooth intro fam
What's a"diet"??
Man I would love to give this a try if I could afford it 😂 college student problems
What kind of wood did you use?
Yew
Cabbage bombs, nice 👍🏾
What temperature the grill should be or set so the bacon want be raw
What was the temperature of the smoker
Lmao there’s no such thing as a best thing to put danos on because anything you put it in will make it better I can put me some danos on a banana and that’ll be the best banana I’ve ever ate
@@DanOsSeasoning yes sirrr
mmmmm mmm! *Heart Attack cabbage* 🤘😬🤌
DAN OOO
I love cooked cabbage with bacon. But if it takes me more than an hour to cook….it’s too much work for me.
Ur r the man I want it 😘😘😘
That will make you slap yo Mama!
Next time make you a bacon weave and drape over that bad boy.
There has to be a more convenient way to do this....5 hrs for 10 pieces of bacon and a head of cabbage....
🔥🔥🔥🔥🔥🇺🇲🇺🇲🇺🇲💯💯
What if I get pinned by the legend himself also yum yum hit the subscribe button lol
🔥💪❤️🙏🇺🇲💯
Another Man who cooks , works no wedding ring?? She must be behind the camera if not will be before long. Haha
Ladies gotta be trying
Great video and i got to do like #69 lol
Looks good but to much for me.
You barely use the Original 😂
Bacon cant save cabbage
What on God’s green earth did I just watch
I'm leaving this message to help get you paid..
Lmfao 😆😆😆 what a F*ckn mess.. Hell nah
this is silly
It looks disgusting, I will pass!!!🤯
Nobody gonna try this
I hope not. LOL...
People already have. Bacon and cabbage is delicious, even if this is odd and non-traditional.
I make fried cabbage in a pan with bacon and onion. By itself or with day old spaghetti noodles or rice. Takes about 15 min instead of 5 hours though lol... but I could see how this cabbage would just be obscenely packed with flavor...
I see this as an over the top roundabout way to marinade and cook the cabbage at the same time. Good for people who do keto and can’t do carbs and want something different to try. 🤷♀️
Definitely want a hat and a green shirt extra large please
Just like a green one you're wearing in the same hat they'll be bad to the bone I'll I haven't had a chance to go by the spices yet but I will after I cash my check today God willing